Jardin |
$5.00 |
bed of spring mix with sliced cucumbers, cherry tomatoes and onions lightly drizzled with house balsamic vinaigrette. |
Caesar |
$5.00 |
crispy romaine lettuce with our creamy caesar dressing, topped with parmigiana cheese and croutons. |
Caesar |
$10.00 |
add grilled chicken |
Caesar |
$13.00 |
add grilled shrimp |
Tropical |
$6.00 |
a melody of mixed greens with sliced cucumbers, cherry tomatoes, onions, mandarins and nuts lightly drizzled with raspberry vinaigrette |
Caoba |
$12.00 |
spring mixed greens, cucumbers, cherry tomatoes, onions, shrimp, salmon, black olives and fresh cheese lightly drizzled with house balsamic vinaigrette |
Croquetas De Pollo |
$7.00 |
chicken croquettes with a pink cognac sauce |
Alitas De Pollo Picantes |
$8.00 |
chicken wings tossed in our house buffalo sauce |
Chorizo |
$8.00 |
spanish sausage in a white wine cilantro sauce |
Camarones Frito Al Coco |
$8.00 |
breaded coconut shrimp with tarter sauce |
Trosos De Bistec Al Caoba |
$9.00 |
marinated steak tips with sautéed mushrooms and onions in a red wine sauce topped with provolone cheese |
Calamaris Frito |
$10.00 |
freshly floured and fried crispy calamari served with our classic marinara sauce |
Cóctel De Camarones |
$10.00 |
chilled shrimp with cocktail sauce |
Jamon Serrano Y Queso Manchego |
$10.00 |
prosciutto and manchego cheese with mixed olives |
Almejas Oreganata |
$8.00 - $14.00 |
top neck clams stuffed with breadcrumbs, garlic, parmigiano-reggiano, oregano, and fresh parsley |
Clásica |
$9.00 |
our classic burger! fresh ground beef with herbs, american cheese, lettuce, tomatoes and onions, served with french fries |
Caoba |
$13.00 |
our signature burger! fresh ground beef with herbs, american cheese, bacon, lettuce, tomatoes, sautéed mushrooms and onions with a cognac pink sauce, served with french fries |
Chicharon |
$9.00 |
traditional mofongo, garlic-flavored mashed fried plantains |
Relleno De Pollo |
$13.00 |
chicken mofongo |
Relleno De Camarones |
$15.00 |
shrimp mofongo |
French Fries |
$3.00 |
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Yucca Fries |
$4.00 |
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Sweet Potato Fries |
$4.00 |
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Papas Caoba |
$4.00 |
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Pechuga A La Parilla |
$13.00 |
grilled chicken breast with a roasted pepper and shallot sauce |
Pechuga En Salsa Blanca Con Champiñones |
$15.00 |
grilled chicken breast in a white cream mushroom sauce |
Chuletas De Cerdo Asada |
$15.00 |
grilled pork chops in a red wine lemon oregano sauce |
Chuletas De Cordero |
$20.00 |
rack of tender baby lamb chops marinated with fresh herbs in a red wine rosemary sauce |
Costillitas De Cerdo Al "Richie" |
$20.00 |
richie's blazing baby back barbecue ribs |
Churrasco |
$18.00 |
prime imported skirt steak with chimichurri and red wine sauce |
Bistec Rib Eye |
$19.00 |
rib eye steak with chimichurri and red wine sauce |
Bistec T-Bone |
$20.00 |
t-bone steak with chimichurri and red wine sauce |
Bistec Sirloin En Jack Daniel's Salsa Con Champiñones Portobello |
$22.00 |
new york strip in jack daniel's sauce with portobello mushrooms |
Filete De Pescado Blanco |
$14.00 |
white fish fillet in a white wine pan sauce |
Filete De Salmon |
$15.00 |
grilled alaskan salmon with a roasted pepper and shallot sauce |
Camarones Al Ajillo |
$15.00 |
broiled shrimp topped with garlic, olive oil, and sweet butter sauce |
Pescado Pargo Rojo |
$17.00 |
whole red snapper with a lemon and parsley sauce |
Cola De Langosta Rellena De Camarones |
$25.00 |
8oz. lobster tail stuffed with shrimps in our classic house sauce |
Paella De Mariscos |
$21.00 - $38.00 |
saffron rice, lobster, shrimps, clams, mussels & calamari in our paella sauce. |
Pollo A La Parmesana |
$14.00 |
crispy golden brown chicken breast topped with melted mozzarella served over our signature marinara sauce |
Camarones A La Parmesana |
$15.00 |
breaded and pan-fried shrimp topped with melted mozzarella served over our signature marinara sauce |
Linguini Alfredo |
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succulent shrimp or grilled chicken in creamy alfredo sauce on a bed of tender linguini topped with freshly grated parmesan cheese |
Linguini Alfredo |
$14.00 |
chicken |
Linguini Alfredo |
$16.00 |
shrimp |
Pollo Penne A La Vodka |
$14.00 |
grilled chicken with plum tomatoes, vodka, onion, garlic, romano cheese, crushed red pepper, and cream mixed with penne |
Linguini Caoba |
$17.00 |
sautéed shrimp & crab meat in a pink vodka sauce over a bed of tender linguini |
Cheesecake |
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Tres Leches |
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Flan |
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Chocolate Mousse |
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Tiramisu |
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Milk & Cookies |
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