| Green Eggs and Ham Pie |
$8.95 |
Basil pesto, Parmesan Reggiano, fresh mozzarella, local smoked ham and a soft cooked egg. Includes a fresh egg cracked on top and cooked in brick oven. |
| Steak and Eggs Pie |
$9.95 |
Ricotta creme, whole milk mozzarella, grilled grass fed steak, a soft cooked egg and finished with peppadew peppers. Includes a fresh egg cracked on top and cooked in brick oven. |
| Soup of the Day |
$3.95 - $5.25 |
Please call restaurant for soup of the day. |
| Soup of the Week |
$3.95 - $5.25 |
Please call restaurant for soup of the week. |
| Garden Salad |
$5.75 |
Fresh romaine tossed with cherry tomatoes, marinated artichoke hearts, fire roasted red peppers, cucumbers, red onions and croutons with your choice of dressing. |
| Caesar Salad |
$5.95 |
Fresh romaine, croutons and shaved Parmesan Reggiano tossed in creamy Caesar dressing. |
| Sicilian Spinach Salad |
$6.95 |
Baby spinach, farro, caramelized onion, chickpeas, cherry tomatoes, local bacon and dates tossed in honey balsamic vinaigrette. |
| Ancient Grains Salad |
$6.95 |
Kale and arugula blend tossed with quinoa, farro, shredded rainbow carrots, chickpeas, cherry tomatoes, broccoli and Gorgonzola cheese with honey balsamic vinaigrette. |
| Aloha Chicken Salad |
$7.95 |
Romaine and kale blend, free range chicken, local bacon, shredded rainbow carrots and pineapple with lime ginger vinaigrette. |
| Citrus Steak Protein Plus Salad |
$8.25 |
Shredded kale, quinoa, cucumber, shredded rainbow carrot, pickled red onion, fresh jalapenos and grilled grass fed steak with lime ginger vinaigrette. |
| Build Your Own Salad |
$5.75 |
|
| Americano Pizza |
$6.95 |
Classic American cheese pizza, all natural Italian tomato sauce and whole milk mozzarella. |
| Bianco Pizza |
$7.95 |
Herbed garlic butter, parsley, Parmesan Reggiano, whole milk mozzarella and ricotta. |
| Pesto Pizza |
$8.95 |
Basil pesto, Parmesan Reggiano and fresh mozzarella. |
| Marinara Pizza |
$6.55 |
Classic tomato pie, all natural Italian tomato sauce, extra virgin olive oil, Calabrian oregano and grated Parmesan cheese finished with shaved Parmesan Reggiano. |
| Vegan Pizza |
$7.55 |
All natural Italian tomato sauce and Daiya cheese. |
| Margherita Pie |
$8.95 |
All natural Italian tomato sauce, fresh mozzarella, Parmesan, extra virgin olive oil and basil. |
| Quattro Carne Pie |
$9.95 |
All natural Italian tomato sauce, mozzarella, local chorizo, aged pepperoni and capicola, finished with prosciutto di Parma, ricotta creme and sweetie drops. |
| The Bistro Pie |
$9.95 |
Extra virgin olive oil, mozzarella, cherry tomatoes, grilled free range chicken and Kalamata olives, finished with balsamic redux and pesto. |
| Steakhouse Pie |
$10.95 |
Mozzarella, ricotta creme, caramelized onions, grilled grass fed steak, finished with Gorgonzola, peppadew peppers and balsamic redux. |
| Hot Date Pie |
$8.95 |
Herbed garlic butter, mozzarella, local bacon, dates and goat cheese, finished with arugula and balsamic redux. |
| Mushroom Tartufo Pie |
$9.95 |
All natural Italian tomato sauce, mozzarella and crimini mushrooms, finished with truffle oil. |
| Shuto Pie |
$8.95 |
Extra virgin olive oil and fresh mozzarella, finished with prosciutto di Parma, shaved Parmesan Reggiano and arugula. |
| Blazing Buffalo Pie |
$8.95 |
Buffalo sauce, grilled free range chicken and mozzarella, finished with Gorgonzola. |
| Drunken Chicken Pie |
$9.95 |
All natural Italian tomato sauce, whiskey glazed free range chicken, local bacon and mozzarella, finished with goat cheese and BBQ drizzle. |
| Vegan B.R.A.S.S. Pie |
$8.95 |
All natural Italian tomato sauce, broccoli, roasted red peppers, artichokes and spinach on sprouted wheat dough. |
| Hawaiian BBQ Pie |
$8.95 |
BBQ sauce base, local ham and pineapple, finished with pickled red onions and BBQ drizzle. |
| Meatball Melt |
$6.95 |
House made meatballs, all natural Italian tomato sauce, mozzarella and Parmesan Reggiano. |
| 4 Cheese Melt |
$6.95 |
Mozzarella, aged provolone, Parmesan and ricotta. |
| Peppino Melt |
$7.95 |
House made meatballs, local sausage, all natural Italian tomato sauce, mozzarella and aged provolone. |
| Gabagoul Melt |
$7.95 |
Capicola, aged pepperoni, roasted red pepper, artichoke, aged provolone and arugula. |
| Tuscan Melt |
$9.95 |
Local sausage, grilled free range chicken, pesto, broccoli, arugula and mozzarella. |
| The Bizz Melt |
$9.95 |
Grilled grass fed steak, local bacon, roasted pepper, caramelized onion, spinach and Gorgonzola. |
| Hot Italian Melt |
$7.95 |
Local ham, Genoa salami, pepperoni, peppadew peppers, provolone and mozzarella. |
| Balsamic and Pesto Nacho |
$7.95 |
Pasta chips, grilled free range chicken, cherry tomato, Greek olives and mozzarella, finished with pesto and balsamic reduction. |
| Truffle Cheese Bread |
$6.95 |
Artisan aged dough, extra virgin olive oil, mozzarella cheese, Parmesan Reggiano and truffle oil. |
| Risotto Bomb |
$5.95 |
Creamy traditional Italian risotto rolled and shaped, fried and served with marinara. |
