| Potato Skins |
$7.89 |
five large skins filled with diced bacon, smoked mozzarella and cheddar cheeses topped with chives. served with a chipotle ranch sauce. |
| Steakhouse Flatbread |
$9.99 |
baked flatbread topped with grilled beef tenderloin tips, caramelized onions, gorgonzola and cheddar cheeses. |
| Jumbo Stuffed Mushrooms |
$8.29 |
jumbo mushrooms stuffed with cheese and herbs. |
| Buffalo Hot Wings |
$8.89 |
baked wings dipped in buffalo hot sauce. served with celery, carrots and cool bleu cheese dressing. |
| Artichoke Dip |
$7.89 |
spinach and artichokes blended in a creamy cheese sauce, served in a warm sourdough bread bowl. served with fresh vegetables. |
| Rocky Mountain Sliders |
$8.89 |
four mini burgers, caramelized onion. add cheese: $0.75 create into a meal with home fries for $1.00 |
| French Onion |
$2.99 - $3.99 |
classic French onion soup. |
| Soup Of The Day |
|
please ask your server for the soup of the day |
| Peaks Salad |
$8.99 |
red onions, artichoke hearts, candied pecans, sliced mushrooms and crumbled gorgonzola cheese all served on a bed of fresh greens. topped with fried onions and tomatoes all tossed in a balsamic vinai |
| Caesar Salad |
$7.79 |
crisp romaine hearts with Asiago cheese, croutons and tossed in a creamy caeser dressing. |
| Sesame Spinach Salad |
$7.99 |
a bed of spinach mixed with toasted almonds, red bell peppers, red onions, tomatoes and croutons all tossed in a sesame vinaigrette. |
| BLT Salad |
$7.79 |
a classic with a wedge of iceberg lettuce, fresh crisp bacon, crumbles of gorgonzola cheese and sliced tomatoes. served with choice of dressing. |
| House Salad |
$1.99 |
bed of greens with tomatoes and carrots. served with choice of dressing. |
| Colorado Hot Brown |
$9.89 |
roasted turkey breast over grilled rustic sourdough bread topped with bacon, cheddar cheese sauce, cheddar cheese sauce, |
| Flattop Pork Sandwich |
$9.89 |
seasoned pork tenderloin, bacon, cheddar and smoked mozzarella cheese, romaine lettuce, tomatoes and chipotle mayonnaise all on grilled whole wheat texas toast. |
| Moraine Chicken |
$9.89 |
grilled rustic sourdough bread filled with a breaded chicken breast, cheddar Grilled rustic sourdough bread filled with a breaded chicken breast, cheddar cheese, tomatoes, romaine lettuce and dijon m |
| Longs Peak Burger |
$9.89 |
1/2 pound mcgregor all-natural beef patty on grilled whole wheat texas toast and topped with romaine lettuce, tomatoes and red onions. add cheese or mushrooms $0.75. |
| Beef Tenderloin |
$17.99 |
a house favorite! 8 ounce beef tenderloin seared in a garlic butter. served with green beans and a twice baked potato. |
| Chicken Fried Steak |
$14.79 |
our version of a texas style chicken fried steak served over garlic mashed potatoes and topped with a pepper mornay sauce and served with green beans. |
| Hallet Chicken Pot Pie |
$8.79 |
a creamy blend of chicken and mixed vegetables. served in a sourdough bread bowl with a side of green beans. |
| Mt. Meeker Buffalo Meatloaf |
$10.79 |
seasoned buffalo blended with mushrooms, served with garlic mashed potatoes all topped in a mushroom brown gravy. served with green beans. |
| Wild Basin Chicken |
$11.79 |
breaded chicken breast with lemon, capers and tomatoes in a topped with a white wine sauce. served with wild rice and sauteed seasonal vegetables. |
| Pork Tenderloin |
$14.99 |
pork tenderloin with seasoned medallions along with a side of sesame sauce. served with homemade mac and cheese, sauteed seasonal vegetables. |
| Estes Mac & Cheese |
$8.79 |
whole wheat penne pasta baked in a three cheese sauce topped with crunchy fried onions and shredded cheddar. served with sauteed seasonal vegetables. add chicken or bacon $2.50 |
| Trail Ridge Salmon |
$14.79 |
8 ounce salmon with a sesame glaze served on wilted spinach. wild rice and sauteed seasonal vegetables. |
| Twin Peak Halibut |
$18.99 |
8 ounce filet seasoned with a six pepper blend served with wild rice and green beans. |
