| Bruschetta |
$5.00 |
Tomatoes, fresh mozzarella, shiitake mushrooms and eggplant componata on croutons. |
| Caprese |
$6.00 |
Fresh mozzarella and tomato slices in balsamic vinaigrette. |
| Caesar Salad |
$4.00 |
Traditional caesar dressing with shaved reggiano and croutons |
| Pulcinella Salad |
$4.00 |
Mixed greens and balsamic vinaigrette. |
| Grilled Chicken Caesar Salad |
$8.00 |
Traditional caesar salad with grilled chicken breast strips. |
| Grilled Salmon with Field Greens |
$13.00 |
Grilled zucchini, red bell peppers and balsamic vinaigrette. |
| Fontina Prosciutto Sandwich |
$9.00 |
With basil pesto and a caesar salad. |
| Grilled Vegetable Sandwich |
$8.00 |
Grilled zucchini, red bell peppers, squash and eggplant. |
| Fresh Mozzarella and Tomato Sandwich |
$8.00 |
Served with a field green salad |
| Grilled Chicken Sandwich |
$9.00 |
Fresh tomatoes and fontina cheese served with a caesar salad. |
| Chicken Milanese |
$12.00 |
Breaded chicken scaloppini, field greens, tomatoes, red onions and caper butter sauce. |
| Shrimp Scampi |
$13.00 |
With semolina gnocchi discs in white wine tomato basil broth. |
| Chicken Saltimbocca |
$14.00 |
Sauteed chicken breast wrapped in prosciutto, marsala mushroom sauce and penne al pesto. |
| Tagliatelle Verdi Alla Bolognese |
$9.00 |
House made spinach tagliatelle with a hearty ragú made with veal, beef, onions, carrots, celery, tomatoes and a hint of cream. |
| Tortelli di Mele |
$10.00 |
Round ravioli filled with granny Smith apple, sausage and parmigiano are topped with browned butter and sage. |
| Ravioli Di Funghi |
$10.00 |
Wild mushroom stuffed ravioli with brown garlic, shiitake and domestic mushrooms tossed in rosemary infused olive oil topped with tomatoes and julienne zucchini |
| Chicken Ravioli |
$10.00 |
Stuffed with wild mushrooms served in a spicy tomato cream sauce. |
| Ravioli Sardi di Melanzane |
$10.00 |
Eggplant, bell pepper, walnuts, ricotta, parmesan, basil and mint topped with a tomato basil sauce |
| Pizzorcheri Coi Rapini |
$10.00 |
Buckwheat tagliatelle tossed with sauteed broccoli rabe, roasted radicchio, browned garlic, shiitake mushrooms and crushed red peppers |
| Basic Linguini |
$8.00 |
Served with a choice of tomato sauce, basil pesto or garlic cream sauce. |
