Deviled Eggs |
$4.00 |
|
Buffalo Chicken Wings |
$7.00 |
|
House-Made Potato Chips |
$4.00 |
French onion dip |
Spinach Artichoke Dip |
$6.00 |
|
Gorgonzola Stuffed Dates |
$6.00 |
Bacon |
Warm Soft Pretzel |
$5.00 |
Cheddar fondue |
Moroccan Lamb Sliders |
$10.00 |
Cucumber-mint yogurt |
Pork Belly Sliders |
$10.00 |
Kimchi, cucumber, spicy aioli |
Tater Tots |
$6.00 |
Jalapeno, bacon, sour cream, cheddar, ranch |
Samosa |
$6.00 |
Chickpeas, carrot, summer squash, curry aioli |
Chilaquiles |
$9.00 |
Chicken, cojita, pickled jalapenos, avocado cream, salsa verde |
Risotto Bites |
$8.00 |
Corn, heirloom cherry tomato, shiso, arugula, pickled shallots, ricotta |
Roasted Cauliflower |
$5.00 |
Chimichurri, arugula |
Melon Salad |
$8.00 |
Prosciutto, watermelon, cantaloupe, pickled jalapeno, blue cheese, cantaloupe viniagrette |
Wedge |
$5.00 |
Iceberg, cherry tomatoes, bacon, bleu cheese dressing |
Roasted Beet |
$6.00 |
Golden beets, avocado, spinach, candied walnuts, goat cheese, sherry viniagrette |
Chopped Chicken Salad |
$10.00 |
Chicken, romaine, corn, radish, avocado, cucumber, cherry tomatoes, green onion, goat cheese, ranch |
Caesar |
$8.00 |
Roasted peppers, parmesan, croutons, caesar dressing. Add chicken $3.00 |
Soba Noodle Salad |
$8.00 |
Scallion, radish, snap peas, cucumber, kimchi, sesame soy vinaigrette. Add chicken, tuna $3.00, $4.00 |
Steak Kale Salad |
$12.00 |
Marinated beans, shaved pecorino, cherry tomatoes, carrots, toasted almonds, lemon viniagrette |
Green Tomato Caprese |
$10.00 |
Fresh mozzarella, basil, crispy prosciutto, heirloom tomato, balsamic reduction |
Sweet Potato |
$2.50 - $4.50 |
|
True & Parmesan |
$3.00 - $5.00 |
|
Hand-Cut French |
$2.00 - $3.50 |
|
The Works |
$5.00 |
|
Park Burger Sliders |
$7.75 |
American cheese, burger sauce |
Veggie |
$7.00 |
Housemade patty, burger sauce |
Croque |
$7.25 |
Fried egg, ham, swiss |
El Chilango |
$7.50 |
Guacamole, cheddar, jalapenos |
The Royal |
$8.00 |
Bleu cheese, caramelized onions, bacon |
The New Yorker |
$8.25 |
Corned beef, sauerkraut, swiss, 1,000 island |
BBQ |
$7.25 |
Cheddar, haystack onions, BBQ sauce |
Classic Double |
$10.50 |
Two 1/3rd lb. patties, bacon, american cheese, burger sauce |
The Dipster |
$9.25 |
Bacon, potato chips, french onion dip |
The Popper |
$9.00 |
Jalapeno cream cheese, roasted green chile, haystack onion |
Turkey Bacon Guacamole |
$7.75 |
House made turkey patty, bacon, guacamole, ranch |
Strawberry Rhubarb Crumble |
$5.00 |
Lemon ice cream |
Snickers Bread Pudding |
$5.00 |
Vanilla bean ice cream |