Grilled Baby Back Ribs |
$6.95 - $9.25 |
|
Grilled Boneless Ribs |
$6.50 - $8.95 |
|
Pork Strips |
$5.75 - $8.50 |
|
Chicken Fingers |
$5.25 - $7.95 |
|
French Fries |
$3.95 - $4.95 |
|
Crab Rangoons |
$5.25 - $7.95 |
|
Crispy Chicken Wings |
$5.95 - $7.95 |
|
Spring Roll |
$1.95 - $3.90 |
|
Egg Roll |
$1.95 - $3.90 |
|
Fried Jumbo Shrimp |
$5.95 - $8.50 |
|
Grilled Steak Teriyaki |
$6.95 - $8.95 |
|
Chicken Teriyaki |
$6.50 - $8.75 |
|
Scallion Pancakes |
$5.50 |
|
Appetizer Sampler for Two |
$22.95 |
Includes: crab rangoons, chicken wing, egg rolls, fried shrimp, boneless ribs, chicken fingers, and grilled steak teriyaki |
Additional Person |
$13.95 |
|
Kid's Happy Box |
$6.50 |
Chicken teriyaki (1), chicken fingers (4), crab rangoons (4) |
Ravioli (Steamed or Pan-Fried) |
$7.75 |
Thin-skinned ravioli filled with a mixture of pork and vegetables. Served with ginger sauce. |
Vegetable Ravioli |
$6.25 |
|
Chicken Ravioli |
$7.75 |
|
Seafood Pie |
$8.50 |
Korean pan fried scallion pancake stuffed with chopped shrimp, crabmeat, scallops, shallots and bell peppers. |
Shu Mai |
$5.50 |
Shrimp dumpling |
Fried Calamari |
$7.95 |
|
Shrimp Tempura |
$8.75 |
Lightly battered fried shrimp |
Vegetable Tempura |
$6.75 |
|
Grilled Shrimp Wraps |
$8.25 |
Jumbo Shrimp delicately wrapped with bacon, then grilled |
Lemongrass Clams |
$8.25 |
Fresh clams steamed with garlic, sake, and distinctive asian herbs |
Pan Asia's Chicken Wings |
$6.50 - $8.50 |
|
Salt & Pepper Chicken Wings |
$9.95 |
|
Asian Grilled Salad |
$6.95 |
Sliced grill chicken, chilled green leaf lettuce, sliced tomatoes, sweet onions, & cucumber tossed together with chili paste & lemongrass dressing. |
Vietnamese Salad |
$5.75 |
Shredded braised chicken mixed with green cabbage, carrots, bean sprouts, and a hint of Asian basil & crushed peanuts in a sweet garlic dressing. |
Seafood Salad |
$7.50 |
Shrimp, scallops, calamari, tossed with cucumber, red onion, shredded scallion and green beans in a spicy Wasabi dressing. |
Salad Oriental |
$4.50 |
A daily selection of mixed greens, tossed with oriental dressing & sprinkled with sesame seeds. |
Goi Cuong |
$5.25 |
A truly unique salad experience. Crisp lettuce, tangy Asian basil and Chinese angel hair pasta nestled together with tender steamed chicken and shrimp wrapped in a delicate rice paper. Served with it |
Japanese Teriyaki Chicken |
$10.95 |
|
Sesame Chicken |
$10.95 |
|
General Gau's Chicken |
$10.95 |
|
Kung Pao Chicken, Beef, or Shrimp |
$10.95 |
|
Cashew Nuts with Chicken, Beef, or Shrimp |
$10.95 |
|
Thai Basil Chicken |
$10.95 |
|
Pork Egg Foo Young |
$9.95 |
|
Chicken Chow Mein |
$9.75 |
|
Lobster Sauce |
$8.95 |
|
Lobster Sauce with Shrimp |
$10.95 |
|
Chicken with Vegetables, Beef, or Shrimp |
$10.95 |
|
Beef with Fresh Mushroom |
$10.95 |
|
Sweet & Sour Chicken |
$9.95 |
|
Beef, Chicken, or Shrimp with Crispy Broccoli |
$11.95 |
|
Thai Curry Chicken, Beef, or Shrimp |
$11.95 |
|
Ma Po Tofu |
$9.50 |
|
Fried Tofu with Broccoli in Spicy Garlic Sauce |
$9.50 |
|
Fried Tofu with Broccoli in Spicy Garlic Sauce |
$9.50 |
|
Chicken with Chinese Angel Hair |
$9.75 |
|
Pad Thai (Contains Peanuts) |
$9.95 |
|
Udon Noodles with Shrimp & Chicken |
$9.75 |
|
Pork Lo Mein |
$9.50 |
|
Shredded Pork Szechuan |
$10.95 |
|
Spicy Garlic Sauce with Chicken, Shrimp, or Scallop |
$10.95 |
|
Grilled Jumbo Shrimp with Lemongrass |
$10.75 |
|
Grilled or Pan Fried Chicken with Lemon Sauce |
$10.75 |
|
Boneless Spareribs Chicken Wings |
$11.25 |
Beef teriyaki, & crab rangoon |
Boneless Spareribs |
$11.25 |
Chicken fingers, ravioli, & crab rangoon |
Boneless Spareribs, Chicken Fingers, Egg Roll, & Crab Rangoon |
$11.25 |
|
Fried Rice - Vegetable |
$4.50 - $5.95 |
|
Fried Rice - Roast Pork |
$4.75 - $6.50 |
|
Fried Rice - Chicken |
$4.95 - $6.75 |
|
Fried Rice - Beef |
$5.50 - $7.50 |
|
Fried Rice - Shrimp |
$5.50 - $7.50 |
|
Fried Rice - Steamed Jasmine Rice |
$1.95 - $3.95 |
|
Fried Rice - House Fried Rice |
$5.75 - $7.95 |
|
Egg Foo Young - Meatless |
$5.75 - $6.75 |
|
Egg Foo Young - Roast Pork |
$5.95 - $6.95 |
|
Egg Foo Young - Chicken |
$5.95 - $6.95 |
|
Egg Foo Young - Beef |
$6.50 - $8.25 |
|
Egg Foo Young - Shrimp |
$6.50 - $8.25 |
|
Lo Mein - Vegetable |
$5.50 - $6.75 |
|
Lo Mein - Roast Pork |
$5.75 - $7.50 |
|
Lo Mein - Chicken |
$5.75 - $7.50 |
|
Lo Mein - Beef |
$6.25 - $7.95 |
|
Lo Mein - Shrimp |
$6.25 - $7.75 |
|
Lo Mein - House Special Lo Mein |
$6.25 - $7.95 |
|
Chow Mein or Chop Suey - Vegetable |
$5.25 - $6.75 |
|
Chow Mein or Chop Suey - Roast Pork |
$5.25 - $6.95 |
|
Chow Mein or Chop Suey - Chicken |
$6.25 - $7.25 |
|
Chow Mein or Chop Suey - Beef |
$6.50 - $7.95 |
|
Chow Mein or Chop Suey - Shrimp |
$6.50 - $7.75 |
|
House Asian Noodle |
$9.75 |
Egg noodles pan-fried until crispy, then smothered with shrimp, scallops, chicken, zucchini, bok toy and crispy pea pods in a rice wine sauce |
Pad Thai |
$8.95 |
Rice pasta stir-fried with shrimp, chicken, tofu, bean sprouts, scallion, and sprinkled with crushed peanuts |
Angel Hair Pasta |
$8.95 |
Chinese angel hair pasta tossed with chicken and vegetable. |
Pan Fried Noodles with Beef or Chicken & Broccoli |
$8.95 |
|
Udon |
$8.75 |
Japanese noodles sauteed with shrimp, chicken, mushroom, Asian chives, shredded carrots garlic. |
Beef Chow Foon |
$9.25 |
Extra wide rice noodles sauteed with sliced beef in black bean sauce. |
Sauteed Garlic Noodles |
$5.95 |
|
Malaysian Noodles |
$8.95 |
|
Singapore Noodles |
$8.95 |
Stir fried angle hair in curry sauce with shrimp nad pork. |
House Asian Rice |
$7.95 |
Sauteed roast pork, baby shrimp, chicken, eggs, peas, and onions. |
Malaysian Rice |
$7.95 |
Sauteed roast pork, baby shrimp, and eggs, shallots, and shrimp paste. |
Thai Seafood Rice |
$7.95 |
Baby shrimp, chopped scallops, bell pepper, tomatoes, onion, eggs, and Asian basil in a Thai curry paste. Also available vegetarian upon request. |
Spinach Fried Rice |
$7.50 |
|
Scallion Beef |
$11.95 |
Tender beef fillets sauteed with hearts of scallions in red burgundy sauce on top of Chinese Bok Toy. |
East India Curry Casserole - Chicken |
$9.75 |
Sliced zucchini, freah bamboo shoots, green pepper, and exotic Asian spices in a yellow curry sauce. |
East India Curry Casserole - Beef |
$11.95 |
Sliced zucchini, freah bamboo shoots, green pepper, and exotic Asian spices in a yellow curry sauce. |
East India Curry Casserole - Shrimp |
$12.95 |
Sliced zucchini, freah bamboo shoots, green pepper, and exotic Asian spices in a yellow curry sauce. |
Seafood with Bean Curd |
$10.95 |
Shrimp, sea scallops, and squid with mixed vegetables in a white wine sauce.. |
Thai Curry Casserole - Chicken |
$9.75 |
Chinese eggplants, bamboo shoots, and bell peppers in a Thai curry sauce. |
Thai Curry Casserole - Beef |
$11.95 |
Chinese eggplants, bamboo shoots, and bell peppers in a Thai curry sauce. |
Thai Curry Casserole - Shrimp |
$12.95 |
Chinese eggplants, bamboo shoots, and bell peppers in a Thai curry sauce. |
Coconut Shrimp |
$12.95 |
Crispy large shrimp with coconut sauce. |
Hawaii Shrimp |
$12.95 |
Large shrimp sauteed with pineapple in creamy sauce |
Aromatic Shrimp |
$12.95 |
Large shrimp with sauteed crispy broccoli, fresh mushrooms, pea pods, & bell pepper in a spicy aromatic sauce. |
Shrimp Scampi |
$12.95 |
Large shrimp sauteed with garlic and scallions on a bed of pasta |
Spicy Thai Basil Chicken |
$9.95 |
Slices of white chicken meat sauteed in a spicy Thai basil sauce. |
Pineapple Chicken |
$10.50 |
Chicken in a spicy coconut sauce with a hint of curry |
Honey Glazed Sesame Chicken |
$10.50 |
Crunchy chicken tossed with honey sauce and sprinkled with sesame seeds |
General Gau's Chicken |
$10.50 |
Large chunks of crispy chicken sauteed with scorched Szechuan peppercorns & honey glazed sauce |
Pan-Fried Chicken w/ Lemon Sauce |
$10.95 |
Breast of chicken dusted with egg white and flour, then lightly fried, drizzled with a delicate lemon butter sauce. |
Japanese Teriyaki Chicken |
$9.95 |
Diced chicken in a special japanese teriyaki sauce. |
Mandarin Orange Beef |
$12.95 |
Beef sauteed with sweet pea pods, fresh mandarin orange peels and grand marnier. |
Emperor Beef |
$12.95 |
Thin sliced flank steak marinated & cooked with lotus flour, lightly fried, then sauteed in a dry spicy Hunan sauce surrounded by broccoli |
Orange Flavored Chicken |
$10.50 |
Sauteed with sweet pea pods, fresh mandarin orange peels & grand mariner. |
Grilled Lobster |
|
Whole fresh lobster cut in half & grilled, then drizzled w/ butter accented with roasted garlic |
Peppercorn Sirloin Steak |
$15.95 |
Marinated sirloin steak grilled to perfection & smothered with cracked peppercorn sauce. |
Grilled Chicken w/ Lemon Sauce |
$12.50 |
Marinated breast of chicken grilled, then drizzled with garlic butter & squeezed fresh lemon |
Hong Kong Sirloin Steak |
$15.95 |
Marinated steak grilled to perfection with its own special sauce. |
Grilled Rack of Lamb |
$18.95 |
Tender medallions of lamb grilled & served in a sun dried tomatoes sauce accented with scorched Szechuan peppercorn |
Lemongrass Shrimp |
$12.95 |
Marinated large shrimp with lemongrass and sake, then grilled |
Grilled Fish Filet |
$11.95 |
Grilled cod filet dressed in a basil sake sauce |
Shrimp with Lobster Sauce |
$6.95 - $10.95 |
|
Shrimp with Cashew Nuts |
$6.95 - $10.95 |
|
Kung Pao Shrimp |
$6.95 - $10.95 |
|
Chun Liu Shrimp |
$6.95 - $10.95 |
|
Sauteed Large Shrimp with Mixed Vegetables |
$7.25 - $11.75 |
|
Seafood Duet |
$7.25 - $11.75 |
Large shrimp & sea scallops with crisp vegetables and egg white in sake. |
Sweet & Sour Shrimp |
$10.50 |
|
Salt & Pepper Shrimp |
$12.95 |
|
Scallop and Garlic Sauce |
$12.95 |
|
Peppered Calamari |
$9.50 |
Lightly fried, then dry sauteed with salt and pepper. |
Shanghai Fish Fillet |
$11.95 |
Cod fish lightly fried until crispy and then smothered with spicy ginger sauce. |
Sizzling Shrimp |
$12.95 |
Large Shrimp sauteed with celery, zucchini, mushrooms, & bell peppers. Served on a sizzling platter. |
Honey Glazed Jumbo Shrimp |
$12.95 |
Toss with toasted black sesame seeds. |
Twin Lobster |
|
Ginger & scallion, black bean sauce, or cantonese style |
Shrimp with Lobster Sauce |
$6.95 - $10.95 |
|
Shrimp with Cashew Nuts |
$6.95 - $10.95 |
|
Kung Pao Shrimp |
$6.95 - $10.95 |
|
Chun Liu Shrimp |
$6.95 - $10.95 |
|
Sauteed Large Shrimp with Mixed Vegetables |
$7.25 - $11.75 |
|
Seafood Duet |
$7.25 - $11.75 |
Large shrimp & sea scallops with crisp vegetables and egg white in sake. |
Sweet & Sour Shrimp |
$10.50 |
|
Salt & Pepper Shrimp |
$12.95 |
|
Scallop and Garlic Sauce |
$12.95 |
|
Peppered Calamari |
$9.50 |
Lightly ried, then dry sauteed with salt and pepper. |
Shanghai Fish Fillet |
$11.95 |
Cod fish lightly fried until crispy and then smothered with spicy ginger sauce. |
Sizzling Shrimp |
$12.95 |
Large shrimp sauteed with celery, zucchini ,mushrooms, & bell peppers. Served on a sizzling platter. |
Honey Glazed Jumbo Shrimp |
$12.95 |
Toss with toasted black sesame seeds |
Twin Lobster |
|
Ginger & scallion, black bean sauce, or cantonese style |
Spicy String Beans |
$6.50 - $8.25 |
Also available with pork. Add $1.00 |
Garlic Eggplant |
$6.50 - $8.25 |
|
Tofu Home Style |
$6.50 - $8.50 |
|
General's Tofu |
$7.25 - $9.25 |
|
Honey Sesame Tofu |
$7.25 - $9.25 |
|
Vegetables Medley |
$6.25 - $7.95 |
|
Chinese Broccoli in Oyster Sauce |
$8.75 |
|
Ma Po Tofu |
$6.50 - $8.25 |
|
Stir Fried Spinach with Garlic |
$6.50 - $8.95 |
|
Spicy String Beans |
$6.50 - $8.25 |
Also available with pork. Add $1.00 |
Garlic Eggplant |
$6.50 - $8.25 |
|
Tofu Home Style |
$6.50 - $8.50 |
|
General's Tofu |
$7.25 - $9.25 |
|
Honey Sesame Tofu |
$7.25 - $9.25 |
|
Vegetables Medley |
$6.25 - $7.95 |
|
Chinese Broccoli in Oyster Sauce |
$8.75 |
|
Ma Po Tofu |
$6.50 - $8.25 |
|
Stir Fried Spinach with Garlic |
$6.50 - $8.95 |
|
Mixed Veggie with Chicken |
$5.95 - $8.95 |
|
Seafood Duet |
$7.75 - $11.95 |
Large shrimp and seafood mixed with vegetables. |
Steamed Five Delights |
$5.95 - $7.95 |
Crispy broccoli, fresh mushrooms, tomatoes, zucchini, and sweet pea pod |
Steamed Tofu with Broccoli |
$5.95 - $8.75 |
|
Mixed Veggie with Chicken |
$5.95 - $8.95 |
|
Seafood Duet |
$7.75 - $11.95 |
Large shrimp and seafood mixed with vegetables |
Steamed Five Delights |
$5.95 - $7.95 |
Crispy broccoli, fresh mushrooms, tomatoes, zucchini, and sweet pea pod |
Steamed Tofu with Broccoli |
$5.95 - $8.75 |
|
Sweet and Sour Chicken |
$6.25 - $8.95 |
|
Moo Goo Gai Pan |
$6.25 - $8.95 |
|
Sauteed Chicken with Veggie |
$6.25 - $8.95 |
|
Chun Liu Chicken |
$6.25 - $8.95 |
|
Chicken in Spicy Garlic Sauce |
$6.25 - $8.95 |
|
Chicken with Cashew Nuts |
$6.25 - $8.95 |
|
Kung Pao Chicken |
$6.25 - $8.95 |
With peanuts and szechuan peppercorn |
Chicken with Broccoli |
$6.25 - $8.95 |
|
Chicken with Black Bean Sauce |
$6.25 - $8.95 |
|
Da-Chin Chicken |
$8.95 |
|
Moo Shi |
$8.95 |
Pork, chicken, beef, or shrimp |
Egg Drop Soup |
$2.75 |
|
Szechuan Hot and Sour Soup |
$2.95 |
|
Pork Wonton Soup |
$3.00 |
|
Chicken Noodle Soup |
$3.00 |
|
House Seafood Soup |
$3.95 |
A medley of fresh choice seafood in a hot and spicy broth. |
Thai Hot n' Sour Soup |
$3.75 |
Seasoned with exotic aian herbs, shrimp, fresh mushroom, tomatoes, and a squeeze of fresh lime juice. |
Miso Soup |
$2.95 |
Japanese miso soup with tofu |
Pho |
$6.75 |
Popular vietnamese rice noodle soup with slice beef. Served with a side of crisp bean sprouts, Asian basil and a wedge of lemon. |
Aromatic Beef |
$8.25 - $12.95 |
Crispy thin sliced flank steak sauteed with broccoli, mushroom, & bell pepper in a spicy aromatic sauce |
Honey Glazed Beef w/ Sesame |
$8.25 - $12.95 |
|
Beef with Crispy Pea Pods |
$7.25 - $10.50 |
|
Beef with Mushrooms |
$7.25 - $10.50 |
|
Beef with Black Bean Sauce |
$7.25 - $10.50 |
|
Beef with Crispy Broccoli |
$7.25 - $10.50 |
|
Szechuan Shredded Beef |
$7.25 - $10.50 |
|
Beef with Vegetables |
$7.25 - $10.50 |
|
Kung Pao Beef |
$7.25 - $10.50 |
|
Mongolian Style Beef |
$10.95 |
|
Lobster Sauce |
$5.00 - $7.75 |
|
Pork with Fresh Mushroom |
$6.50 - $8.95 |
|
Chung King Pork |
$6.50 - $8.95 |
|
Szechuan Pork |
$6.50 - $8.95 |
|
Ginger & Scallion Pork |
$7.50 - $9.50 |
|
Pork with Garlic Sauce |
$6.50 - $9.50 |
|
Roast Pork with Vegetables |
$6.50 - $9.50 |
|