Sweet Potato Fries |
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Ginger wasabi aioli, sweet thai chili sauce |
Thai Coconut Shrimp |
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Five-spice crispy shrimp, sweet thai chili sauce |
Baja Shrimp Ceviche |
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Lime, fresno chilies, avocado, cilantro, tortilla chips |
Soup of the day |
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Starter Salad |
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Young organic greens, edamame, cucumber, shiitake mushrooms, tomatoes, signature miso dressing |
Korean Sticky Ribs |
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Toasted sesame seeds |
Cabo Calamari |
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Crispy calamari, lemon slices, Fresno chilies, spicy chipotle aioli |
Ahi Tuna |
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Seared ahi tuna or hawaiian poke, avocado, cucumber, daikon sprouts, ginger, sesame seeds, soy-wasabi vinaigrette |
Chipotle Chicken |
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Grilled BBQ chicken breast, avocado, pico de gallo, black beans, cotijo cheese, cucumber, cilantro, tortilla chips, creamy tomatillo dressing |
Grilled Salmon |
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Salmon, green beans, shiitake mushrooms, tomatoes, crispy salmon skin croutons, citrus-miso dressing |
Pacific Crab Salad |
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Hand-picked crab salad, avocado, cucumber, ginger, tomatoes, carrots, shredded nori, soy-wasabi vinaigrette |
Pacific Vegetable |
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Shiitake mushrooms, edamame, daikon sprouts, cucumber, tomatoes, signature miso dressing |
Soup and House Salad |
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Featured soup of the day and starter salad |
Single |
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Wonton crisps |
Trio |
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Wonton crisps, seaweed salad, daikon salad |
California Style |
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Sushi-grade ahi tuna, hand-picked crab, lemon aioli, avocado, tobiko, nori |
Ahi Macadamia Nut |
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Sweet onions, fresno chilies, macadamia nuts |
Original |
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Sushi-grade ahi tuna, sesame-soy marinade, spicy seasonings |
Ahi Serrano |
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Sweet onions, spicy aioli, serrano chilies |
Salmon |
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Avocado, green onion, toasted shallot oil, lemon |
Seared Albacore |
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Hawaiian albacore tuna, cucumber, chili pepper, daikon sprouts, nori, ponzu |
Sunset |
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Tempura sweet tofu, green bean, scallion, carrot, wrapped with avocado, nori, teriyaki sauce |
Spicy Tuna |
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Ahi tuna, sriracha aioli, chili oil, cucumber, daikon sprouts, green onion |
California |
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Hand-picked crab salad, avocado, cucumber |
Tempura Shrimp |
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Shiso leaf, daikon sprouts, avocado, sesame seeds, citrus chili glaze |
Firecracker Salmon |
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Tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriacha aioli |
Inside Out |
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California roll inside, spicy tuna outside, ponzu, green onion |
Ecstacy |
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Albacore, ahi, tobiko, avocado, green onion, nori, wrapped tempura style, citrus chili glaze |
Rising Sun |
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Tempura shrimp, avocado, ginger, cucumber wrapped in ahi tuna, ponzu |
Thai Curry |
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Sauteed eggplant, red bell peppers, green beans, cucumber, onions, toasted coconut, crispy shallots, green curry sauce |
Hawaiian Teriyaki |
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Shiitake mushrooms, pineapple, carrots, edamame, crispy sweet onions, sesame seeds, teriyaki sauce |
Japanese Wasabi |
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Seaweed salad, avocado, daikon sprouts, cucumber, ginger, sesame seeds, shredded nori, soy-wasabi sauce |
Korean Barbecue |
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Green onion panchan, seasoned cucumber, shredded omelette, daikon sprouts, shredded nori, korean BBQ sauce |
Two Taco Platter |
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Mix & match our specialty tacos served with a side of black beans & choice of sweet potato, regular or spicy fries or a small salad |
Three Taco Platter |
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Mix & match our specialty tacos served with a side of black beans & choice of sweet potato, regular or spicy fries or a small salad |
Four Taco Platter |
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Mix & match our specialty tacos served with a side of black beans & choice of sweet potato, regular or spicy fries or a small salad |
Chicken |
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Spice rubbed chicken, cabbage, chipotle aioli, pico de gallo, avocado |
Grilled Steak |
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Marinated skirt steak, sriracha aioli, crispy sweet onions, cilantro, cabbage, lime crema |
Traditional Baja |
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Crispy alaskan true cod, cabbage, avocado-tomatillo salsa, jalapenno tartar |
Mahi Mahi |
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Spice rubbed mahi mahi, cabbage, avocado-tomatillo salsa, lime crema |
Cabo Shrimp |
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Crispy shrimp, cabbage, avocado, pico de gallo, jalapenno tartar, lime crema |
2 Piece |
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3 Piece |
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4 Piece |
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Mixed Catch Basket |
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tTwo pieces of alaskan true cod, three coconut shrimp, three crispy oysters, jalapeno tartar |
Thai Coconut Shrimp |
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Five-spice crispy shrimp, sweet thai chili sauce |
Crispy Oyster Basket |
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Pacific coast oysters, jalapeno tartar |
Wasabi Ahi |
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Seared rare ahi, ginger-wasabi aioli, avocado, daikon sprouts, pickled ginger |
Chipotle Chicken |
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Chipotle BBQ glazed chicken, tomato, red onion, jalapeno tartar |
BBQ Salmon |
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BBQ glazed salmon, tomato, red onion, citrus aioli |
Grilled Salmon |
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Avocado, tomato, citrus aioli |
Vietnamese Steak |
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Marinated grilled skirt steak, cucumber-daikon-carrot salad, sliced chilies, cilantro, sriracha aiol |
Spicy Mahi Mahi |
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Spice rubbed mahi mahi, avocado, tomato, red onion, citrus aioli |
On Tap |
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Offerings vary by location |
Cocktails and Wine |
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Agave margarita, spicy pacific, mai tai, well drinks, well martinis, kung fu girl riesling, vina calina cabernet sauvignon |
Pitchers |
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Agave margarita, mai tai, seasonal offering |
Bar Bites |
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Platter of fries, a la carte tacos |
Bar Bites |
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1/2 Price Wine by the Bottle Tuesday |
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Chicken Strips |
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Two pieces, seasonal vegetable, fruit, choice of fries |
Coconut Shrimp |
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Three pieces, seasonal vegetable, fruit, choice of fries |
Teriyaki Rice Bowl |
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Chicken, salmon, shrimp or steak, sushi rice or brown rice |
Tacos | Mahi Mahi or Mary's Chicken |
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Two tacos, white corn tortillas, shredded cabbage, lime crema, choice of fries |
California Sushi Roll |
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Crab salad, avocado, cucumber |
Mochi Fondue |
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Vanilla, chocolate and coffee mochi balls chocolate dipping sauce |
Macadamia Nut Brownie Sundae |
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Vanilla ice cream, toasted coconut, chocolate fudge sauce |
Single Mochi Ball |
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Vanilla, chocolate or coffee |
Macadamia Nut Brownie |
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Scoop of Ice Cream |
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Vanilla or flavor of the mont |
MIlk |
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Apple Juice |
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Orange Juice |
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POG pineapple |
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Orange Guava |
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