Fried Calamari |
$10.95 |
lightly breaded and deep fried |
Bruschetta |
$5.95 |
garlic toast topped with diced tomatoes and herbs |
Sausage & Peppers |
$10.95 |
italian sausage grilled with red and green bell peppers |
Portobello Alla Griglia |
$10.95 |
grilled portobello mushroom in a delicious red wine and balsamic sauce |
Pizza Bianco |
$10.95 |
thin crust pizza with garlic-herb oil topped with fontina, mozzarella, goat cheese and fresh arugula |
Fresh Mussels |
$10.95 |
served in a marinara or white wine and garlic sauce |
Broo-Skeh-Tah |
$6.95 |
bruschetta. garlic toast topped with fresh diced tomatoes, garlic, basil and spices |
Sausage & Peppers |
$10.95 |
italian sausage grilled with red and green bell peppers |
Calamari Fritti |
$10.95 |
calamari lightly cured then fried to a golden crisp |
Calamari Alla Griglia |
$10.95 |
tender calamari grilled to perfection and served in a delicious balsamic sauce |
Pizza Bianco |
$10.95 |
italian style thin crust pizza drizzled with garlic-herb oil, topped with a blend of fontina, mozzarella and goat cheese then finished with fresh arugula tossed in a lemon vinaigrette |
Portabella Alla Griglia |
$10.95 |
marinated fresh portabella grilled to perfection and finished in a balsamic reduction |
Steamed Mussels |
$11.95 |
fresh mussels served in a white wine or marinara sauce |
Soup Of The Day |
$2.50 - $3.50 |
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Minestrone |
$2.25 - $3.25 |
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Tortellini In Brodo |
$4.50 |
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Milito House salad |
$6.95 |
iceberg and romaine lettuce with onions, tomatoes, kalamata olives, mozzarella and italian dressing |
Insalata Cesare |
$6.95 |
crisp romaine lettuce, reggiano parmesan and croutons in our own creamy caesar dressing |
Farmer's Salad |
$8.95 |
field greens, grape tomatoes, avocado, goat cheese, dried cranberries, almonds and croutons, with a balsamic vinaigrette |
Arugula And Spinach Salad |
$7.95 |
arugula and fresh baby spinach, shaved reggiano parmesan and cherry tomatoes in a lemon vinaigrette |
Caprese |
$9.95 |
tomato, fresh mozzarella cheese, extra virgin olive oil and basil |
Mixed Green Salad |
$7.95 |
caramelized onions, goat cheese, bacon and candied walnuts in a honey balsamic vinaigrette |
Bruschetta Panini |
$7.95 |
classic mix of tomatoes, garlic, basil, extra virgin olive oil and balsamic with fresh mozzarella |
Turkey Panini With Bacon |
$7.95 |
turkey, bacon, tomato, provolone and pesto |
Italian Grinder Panini |
$8.95 |
pepperoni, salami, sweet capicola, provolone cheese, tomato and our classic italian dressing |
Italian Beef |
$7.95 |
served with sweet or hot peppers |
Homemade Meatball Sandwich |
$7.95 |
topped with marinara sauce |
Chicken Parmigiana Sandwich |
$8.95 |
topped with marinara and mozzarella cheese |
Chicken Vesuvio Sandwich |
$8.95 |
vesuvio style chicken breast with mozzarella cheese |
Bacon & Cheddar Cheeseburger |
$7.95 |
with lettuce and tomato on aa pretzel bun |
Black Bean Burger |
$7.95 |
with lettuce, tomato and cheese served on a pretzel bun |
Blackened Tilapia Sandwich |
$9.95 |
baked tilapia blackened spicy topped with sliced fresh tomatoes served on warm french bread |
Famigato |
$12.95 |
rigatoni pasta with fresh mushrooms and grilled chicken breast in a rich tomato cream sauce |
Fettuccine Alfredo |
$8.95 |
whole wheat fettuccine available upon request |
Fettuccine Alfredo |
$4.00 |
add chicken |
Fettuccine Alfredo |
$5.00 |
add shrimp |
Mac & Cheese |
$8.95 |
american, cheddar and parmesan cheese |
Lasagna Bolognese |
$11.95 |
our homemade meat lasagna layered with lean ground beef, fresh ricotta and mozzarella cheese |
Penne Alla Vodka |
$8.95 |
penne pasta in a tomato sauce with a touch of cream |
Ravioli A Piacere |
$9.95 |
choice of ravioli: jumbo cheese, meat or spinach ravioli choice of sauce: marinara, bolognese, four cheese or vodka sauce |
Capellini Fresco |
$8.95 |
angel hair pasta with fresh tomatoes, garlic and basil |
Tortellini Alla Panna |
$12.95 |
tortellini served in a prosciutto and mushroom cream sauce |
Jalapeño Gnocchi |
$16.95 |
gnocchi stued with jalapeños and served with your choice of sauce |
Fettuccine Alfredo |
$16.95 |
whole wheat fettuccine also available upon request) |
Lasagna Bolognese |
$16.95 |
homemade classic lasagna layered with lean ground beef, fresh ricotta and mozzarella |
Fumigato |
$16.95 |
rigatoni pasta with fresh mushrooms and grilled chicken in a rich tomato cream sauce |
Tortellaci Al Prosciutto |
$17.95 |
a larger version of the tortellini stued with veal served with a creamy prosciutto sauce |
Capellini Melissa |
$16.95 |
angel hair pasta with sun dried tomatoes, peas and baby shrimp in a garlic and fresh tomato sauce |
Rigatoni Paisano |
$16.95 |
rigatoni with mushrooms, onions, peas, fresh tomato and sausage in a tomato sauce |
Ravioli A Piacere |
$16.95 |
your choice of meat, cheese or spinach ravioli served with your choice of sauce: marinara, bolognese, four cheese, oil & garlic or vodka sauce |
Spaghetti Bolognese And Meatballs |
$15.95 |
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Sausage |
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Mushrooms |
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Green Or Red Peppers |
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Sun-Dried Tomato |
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Onion |
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Bacon |
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Fresh Tomato |
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Garlic |
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Green Or Black Olives |
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Spinach |
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Prosciutto |
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Pepperoni |
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Broccoli |
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Anchovy |
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Hot Giardinara |
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Jalapeno |
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Thin Crust Cheese Pizza |
$8.95 - $10.95 |
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Thin Crust Cheese Pizza |
$2.00 - $1.25 |
each fresh ingredient |
Shrimp |
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BBQ Chicken |
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Bleu Cheese |
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Fontina |
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Fresh Mozzarella |
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Fresh Basil |
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Caramelized Onions |
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Fresh Arugula |
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Ricotta |
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Gorgonzola |
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Roasted Peppers |
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Eggplant |
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Artichokes |
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Egg Over Easy |
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Zuppa Del Giorno |
$2.95 - $4.00 |
soup of the day |
Minestrone |
$2.95 - $4.00 |
italian vegetable soup |
Tortellini In Brodo |
$4.95 |
cheese tortellini in chicken broth |
Milito House Salad |
$7.95 |
iceberg and romaine lettuce tossed with onions, fresh tomatoes, kalamata olives, mozzarella cheese and our own homemade dressing |
Caesar |
$9.95 |
crisp romaine lettuce tossed with croutons and reggiano parmesan cheese with our homemade dressing (anchovies available) |
Farmers Salad |
$10.95 |
field greens, grape tomatoes, avocado, goat cheese, with dried cranberries, almonds and croutons with a honey-balsamic vinaigrette dressing |
Caprese |
$10.95 |
sliced tomato, topped with fresh mozzarella cheese, tsounato extra virgin olive oil and fresh basil |
Arugula And Spinach Salad |
$10.95 |
arugula mixed with fresh baby spinach, shaved reggiano parmesan cheese and cherry tomatoes tossed in a lemon vinaigrette dressing |
Mixed Greens |
$10.95 |
caramelized onions, goat cheese, bacon and candied walnuts with a honey-balsamic vinaigrette dressing |
Pasta |
$6.00 |
with sauce |
2 Meatballs Or 1 Italian Sausage |
$4.50 |
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Patate Vesuvio |
$4.50 |
potatoes roasted in olive oil, garlic and herbs |
Fresh Sautéed Garlic Spinach |
$6.00 |
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Broccoli |
$6.00 |
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Sautéed Arugula |
$6.00 |
with grated parmesan |
Sautéed Green Beans |
$6.00 |
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Seasonal Vegetable |
$6.00 |
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10" Gluten Free Pizza |
$12.95 |
additional toppings are extra |
Fresh Gluten Free Pasta |
$16.95 |
served with your choice of sauce |
Chicken/ Pork Chop/ Salmon Vesuvio |
$16.95 - $17.95 |
organic half chicken, double pork chop or fresh atlantic salmon seasoned with fresh garlic, herbs, olive oil and white wine served with vesuvio style potatoes |
Chicken Verdino |
$16.95 |
battered chicken sautéed with white wine, garlic, onions and fresh mushrooms in a garlic and white wine sauce, topped with mozzarella cheese |
Veal/Chicken/Eggplant Parmigiana |
$15.95 - $16.95 |
breaded, fried to perfection baked with marinara and mozzarella cheese served with penne marinara |
Veal/Chicken Marsala |
$21.95 - $16.95 |
veal medallions or chicken breast sautéed in a marsala wine sauce with wild mushrooms |
Veal Saltimbocca |
$22.95 |
veal medallions sautéed in a white wine sauce and topped with prosciutto |
Risotto Tre Funghi |
$16.95 |
arborio rice slowly cooked to perfection with portobello, cap and shiitake mushrooms |
Pesce Bianco |
$17.95 |
lake superior whitesh sautéed in a lemon caper sauce served on a bed of garlic spinach |
Filet |
$22.95 |
seared tenderloin with mushrooms and demi-red wine sauce served with green beans and crispy smashed potatoes |
Make Your Own Omelette |
$10.00 |
choose up to three ingredients |
Make Your Own Omelette |
$1.00 |
extra ingredients |
Make Your Own Omelette |
$2.00 |
egg white only |
Make Your Own Omelette |
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mushroom, onion, fresh spinach, bell peppers red or green, sausage, fresh tomatoes, sundried tomato, artichoke hearts, bacon, mozzarella, parmesan |
Make Your Own Omelette |
$1.00 |
premium ingredients: prosciutto, pesto, fresh mozzarella, feta cheese, fontina cheese, arugula, goat cheese, caramelized onion, oven dried tomatoes |
Mushroom & Eggs |
$10.00 |
broiled portobello mushroom topped with goat cheese, poached eggs and our homemade bruschetta topping |
Nutella Stuffed French Toast |
$12.00 |
topped with fresh bananas and homemade granola, served with vanilla anglaise |
Buttermilk Pancakes |
$6.50 |
served with maple butter |
Steak & Eggs |
$16.00 |
grilled filet mignon and scrambled eggs served with hollandaise |
Breakfast Pizza |
$12.95 |
bacon, three eggs over easy, tomato sauce and parmesan & mozzarella cheese |
Pepper & Egg Sandwich |
$8.50 |
marinated bell peppers and scrambled eggs |
Pepper & Egg Sandwich |
$1.00 |
add cheese |
Breakfast Panini |
$9.00 |
bacon, egg & cheese, choice of fruit or potatoes |
Bruschetta Panini |
$9.00 |
tomato, garlic, basil, fresh mozzarella, olive oil and balsamic choice of fruit, potatoes or french fries on the side |
Turkey Pesto Panini |
$9.00 |
turkey, tomato, provolone and pesto, choice of potatoes or fries |
Chicken Parmesan Sandwich |
$9.00 |
topped with marinara and mozzarella served with french fries |
Bacon Cheese Burger |
$9.00 |
with lettuce and tomato served with french fries |
Mac & Cheese |
$9.00 |
american, cheddar and parmesan cheese |
Fresh Fruit Plate |
$8.00 |
seasonal fruits and berries |
Bacon |
$3.00 |
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Italian Sausage |
$3.00 |
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Roasted Potatoes |
$4.00 |
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Fruit Side |
$4.00 |
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White Or Wheat Toast |
$3.00 |
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Coke |
$2.50 |
diet coke, sprite, ginger ale, lemonade |
Orange |
$3.00 |
cranberry, pineapple, grapefruit or tomato juice |
Fresh Brewed Iced Tea |
$3.00 |
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Republic Of Tea |
$4.50 |
pomegranate green tea or blackberry sage |
Hot Tea |
$3.50 |
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Coffee Or Decaf Coffee |
$2.50 |
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Lavazza Espresso Or Decaf Espresso |
$3.00 - $4.00 |
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Cappuccino Or Latte |
$4.00 |
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Mocha |
$4.50 |
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Hot Chocolate |
$3.00 |
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Milk |
$3.00 |
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San Pellegrino |
$6.00 - $8.00 |
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San Pellegrino |
$3.00 |
limonata, aranciata, aranciata rossa |
Mionetto Prosecco (Italy) |
$9.00 |
refined, light and delicate, it has a long-lastrin aroma and fruity, crisp taste that recalls the freshness of golden apples |
Chandon Brut Rose (California) |
$10.00 |
this wine tantalizes the senses with an attractive pale salmon color and aromas of plum, strawberry and hints of ripe red apple |
Chardonnay, Mezzacorona (Italy) |
$8.00 |
delicate nose: crisp, dry flavor with a hint of fruitiness and satisfying finish |
Chardonnay, J. Lohr Riverstone (Monterey) |
$8.50 |
rich, full pear and apple flavors, balanced butterscotch, and vanilla, buttery, toasted oak finish |
La Chiara Gavi Di Gavi |
$10.00 |
an explosion of freshness with hints of pear and white flowers |
Pinot Grigio, Mezzacorona (Italy) |
$9.00 |
floral nose with delicate aromas of fig and lovely honeysuckle fruit |
Pinot Grigio, Santa Margherita (Italy) |
$12.50 |
quite flowery aroma with a somewhat spicy bouquet |
Sauvignon Blanc, Brancott (New Zealand) |
$9.00 |
a burst of intense, fresh fruit flavors with a delightful zesty finish |
Sauvignon Blanc, Kim Crawfor (New Zealand) |
$12.00 |
flavors of passion fruit, gooseberry, and a subtle herbaceousness, the palate is full bodied with rich, fruit balanced with crisp acidity |
Riesling, Blufeld (Germany) |
$8.50 |
pleasing aromas of nectarines, peaches, and honeysuckle, its sweetness, and acidity are well-balanced and lead to a medium-bodied finish |
Moscato, Zonin Winemaker's Collection |
$8.00 |
intense bouquet and very inviting, with delicate scents of underbrush, musk and peaches |
White Zinfandel, Montevina (California) |
$8.00 |
fresh, clean, raspberry, fruit flavors, spicy aroma, slightly dry finish |
Cabernet Sauvignon, J Lohr Seven Oaks (California) |
$9.00 |
full-bodied and dry with cherry and black pepper aroma and flavors of vanilla |
Cabernet Sauvignon, Joel Gott 815 (California) |
$10.00 |
aromas of cherry, blackberry, cinnamon spice, and vanilla toast |
Merlot, Mezzacorona (Italy) |
$8.00 |
a lighter, softer red with fresh fruit intensity, rounded by six months in oak |
Shiraz, Penfolds Koonunga Hill (Australia) |
$8.50 |
flavors of fruit cake, christmas pudding and blueberries with spice, pepper and hints of licorice |
Zinfandel, Montevina TDO (Napa) |
$9.00 |
richly flavored, firmly structured wine has deep, succulent berry fruit with supple tannins and fine acidity |
Pinot Noir, Stemmari (Italy) |
$8.50 |
luscious perfume of blackberries, strawberries and black and white pepper balance faint oak notes |
Pinot Noir, Erath (Oregon) |
$12.00 |
aromas of earth, spice and black cherry, with lively fruit intensity in a medley of raspberry, strawberry & blueberry |
Malbec, Graffigna (Argentina) |
$9.00 |
deep red with purplish nuances, a very complex bouquet, with a reminiscence of very ripe blackberries |
Chianti Classico, Querceto (Italy) |
$9.00 |
a delicate bouquet and well balanced flavor of dried cherries with a smooth velvety finish |
Chianti Classico Riserva, Ducarosso (Tuscany) |
$12.50 |
very concentrated ruby-purple in color, complex notes of fruit along with the vanilla and toasty oak |
Sangivese, Terra D'oro (Amador) |
$9.00 |
bright and juicy with aromas of cherries, holiday spices and sweet blueberries |
Querceto Chianti |
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Mezzacorona |
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chardonnay, cabernet sauvignon, merlot, pinot grigio, pinot noir |