Organico menu with price

item price description
Mini Beef Meatball Lollipops $14.00 Hand crushed roasted garlic pomodoro, shaved parsley topped with grated Parmigiano and aged balsamic glaze.
Lemon Herb Wings $12.00 Marinated wings fried golden brown, tossed with Organico's signature lemon herb spice, served with home made blue cheese.
Eggplant Caponata and Grilled Wild Shrimp $15.00 Stuffed tomatoes, stewed fire roasted red peppers, rosemary, sweet plum tomatoes, poached quinoa and shredded mozzarella cheese.
Sicilian Style Crispy Tofu $12.00 Sliced roasted garlic and sweet cherry peppers served with basil marinara dipping sauce.
Bocconcini Mozzarella $9.00 Drizzled with extra virgin olive oil, basil pesto, sliced cherry tomatoes and balsamic reduction.
Fuji Apple Tomato Blueberry Cucumber Cups $11.00 Toasted bruschetta style bread, diced sweet vidalia onions, fresh tarragon, extra virgin olive oil drizzled with red wine vinaigrette.
Milk Soaked Wild Calamari $15.00 Sliced scallions, slivered garlic, chickpeas all tossed in our secret spiced flour served with papaya marinara.
Stewed Red Lentil Soup $5.00 - $7.00 Caramelized onions and shaved baby leaf spinach finished with mascarpone drizzle.
Roasted Zucchini Rosemary and Chickpea Soup $5.00 - $7.00 Sauteed leeks with hint of rosemary, vegetable stock and extra virgin olive oil.
Chicken Arborio Rice Soup $5.00 - $7.00 Small diced carrot, onions and celery with stewed cherry tomatoes and shredded roasted chicken.
Roasted Garlic Creamy Tomato Bisque $5.00 - $7.00 Hint of fresh thyme, basil and garlic herb croutons.
Slow Poached Quinoa and Baby Arugula Salad $10.00 Oven roasted plum tomatoes, cremini mushrooms, thinly sliced baby leaf spinach and avocado finished with dried cranberries and extra virgin olive oil lemon chive thyme dressing.
Escarole, Radicchio and Red Leaf Lettuce Salad $10.00 Sweet diced kiwi, toasted candied walnuts tossed with lemon Thai basil dressing topped with toasted flax seeds and endive fans.
Hearts of Romaine and Kale Salad $11.00 Shaved red onions tossed with steak house croutons, grated Parmigiano, marinated chickpeas and drizzled with cilantro Parmigiano dressing.
Watercress, Frisse and Shredded Red Cabbage Salad $12.00 Crumbled feta cheese, diced red tomatoes, sweet pineapple and fresh corn tossed with carrot ginger soy dressing and chia seeds.
Slice of Ice Salad $10.00 Iceberg lettuce wedge, diced tomatoes, chopped cucumbers, diced white onions and crumbled blue cheese finished with tomato rosemary vinaigrette.
Bolognese $14.00 Homemade meat sauce.
Primavera $14.00 Daily house roasted and grilled vegetables with fresh basil and tarragon roasted garlic in white wine butter lemon brodo.
Carbonara $1.40 Pancetta, English peas, heavy cream, Parmigiano finished with extra virgin olive oil.
Marinara $12.00 Stewed tomatoes, Italian basil and sweet garlic.
Meat Lasagna $14.00 Homemade meat sauce and mozzarella cheese.
Mare Monti $17.00 Shrimp, calamari and cherry tomatoes in a white sauce with a touch of marinara topped with fresh arugula.
Vodka Sauce $13.00 Fresh basil pomodoro with a touch of cream, roasted garlic and sauteed white onions finished with grated Parmigiano cheese.
1/2 Roasted Chicken $26.00 Pancetta macaroni and cheese with brown butter Brussels sprouts and Italian roasted red tomatoes finished with chicken au jus.
Grilled Marinated New York Strip Steak $31.00 Portobello, cremini, shiitake mushroom fricassee with sliced heirloom tomatoes, garlic and herb pomme fritz with lemon aioli.
Pan Seared Wild Salmon $27.00 Roasted shallot, cauliflower florets and slow poached quinoa salad drizzled with honey mustard white wine dill glaze.
Chicken Parmigiana $21.00 Hand breaded chicken cutlet medallions dredged in our secret flour then smothered in our home made marinara topped with fresh shaved mozzarella and baked till golden brown.
Grilled Lamb Chops $31.00 Creamy lemon almond chive risotto, peach and dill salad and sauteed sugar snap peas drizzled with demy glaze.
Grilled Pork Chop $28.00 Loaded yam baked potato with grilled apricots and scallions, sauteed green beans with slivered almonds drizzled with red wine apple reduction.
Pan Seared Wild Bass $30.00 English green pea puree, pistachio, red onion, cherry tomato and arugula salad with a lemon extra virgin olive oil pistachio vinaigrette.
Pan Seared Swordfish $27.00 Parmigiano, mint and green pea mascarpone risotto served puttanesca style.
Organico's Signature Beef Burger $19.00 American cheese served on a toasted bun with lettuce, tomato, onion, pickles and special sauce and crispy pomme fritz.
Chicken Parmigiana Sandwich $17.00 Toasted roll, hand breaded chicken cutlet medallions dredged in our secret flour then smothered in our home made marinara topped with fresh shaved mozzarella and baked till golden brown. Served with
Crispy Tofu with Arugula and Romaine Salad $19.00 Tossed in carrot ginger dressing with oven roasted tomatoes and sauteed green beans.
Kid's Pasta with Marinara $8.00 Fresh pasta tossed with home made marinara sauce.
Kid's Pasta with Butter $8.00 Fresh pasta tossed with melted butter.
Kid's Burger with French Fries $9.00 Crispy french fries and hand crafted burger with ketchup.
Kid's Crispy Honey Mustard Chicken Fries $9.00 Hand sliced chicken strips dredged in honey mustard batter then fried till golden brown.
Trio of Home Made Gelato $8.00 Pistacchio, Nutella, and strawberry gelato topped with Chantilly cream, powdered sugar and fresh hand picked mint.
Daily Organic Fresh Fruit Cup $7.00 Lemon honey drizzle, fresh honey whipped cream and fresh mint.
Affogato's $8.00 Choose any flavor of gelato and drop it into espresso with hand whipped cream and cinnamon dust.
Sorbet of the Day $7.00 Call restaurant for sorbets of the day.
Cake of the Week $7.00 Call restaurant for cake of the week.

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