Portabella Mushrooms |
$10.00 |
portabella mushrooms topped with gorgonzola and spinach |
Antipasto |
$12.00 - $24.00 |
daily selection of cheeses and cured meats |
Eggplant Parmigiana |
$8.00 |
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Polenta Mushroom |
$10.00 |
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Mussels Fra Diavlo |
$12.00 |
steamed mussels in a spicy marinara sauce |
Bruschetta |
$8.00 |
toasted house bread topped with fresh tomatoes, garlic & herbs |
Minestrone Soup |
$6.00 |
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Seasonal Soup |
$8.00 |
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House Salad |
$9.00 |
bibb lettuce, romaine lettuce, arugula, tomato, cucumber and radish topped with an orange vinaigrette |
Caprese Salad |
$11.00 |
mozzarella di bufala, tomato, basil & extra virgin olive oil |
Caesar Salad |
$9.00 |
romaine lettuce, wood-fired croutons topped with shaved parmigiana reggiano |
Spinach Salad |
$11.00 |
spinach, arugula, shallots, goat cheese, strawberries and toasted walnuts in a raspberry vinaigrette |
Spinach Salad |
$4.00 |
add grilled chicken |
Spinach Salad |
$6.00 |
add grilled shrimp |
Boscaiola |
$18.00 |
pizza topped with fior di latte, sausage, mushroom & cream |
Oregano Pizza |
$12.00 |
zaatar (homemade oregano, thyme & sesame spice blend) topped with shallots, tomato, labne & arugula |
Margherita |
$12.00 |
san marzano tomatoes, fior di latte, basil & extra virgin olive oil |
Arugula |
$14.00 |
cherry tomatoes, fior di latte, shaved parmigiana reggiano & extra virgin olive oil |
Four Cheese |
$14.00 |
fior di latte, parmigiana reggiano, ricotta, gorgonzola & extra virgin olive oil |
Eggplant Zucchini Pizza |
$14.00 |
san marzano tomatoes, fior di latte, thinly sliced eggplant & zucchini, garlic, crushed red pepper flakes & extra virgin olive oil |
Pastirma |
$17.00 |
margherita topped with arugula, pastirma & thin slices of cornichon |
Prosciutto Di Parma |
$17.00 |
margherita topped with prosciutto di parma |
Pepperoni |
$16.00 |
margherita topped with pepperoni |
Williamsburg |
$18.00 |
margherita topped with ricotta & hot sopressata |
Smoked Salmon |
$17.00 |
fior di latte, goat cheese, smoked salmon, capers and crushed lemon |
Pizza Con Carne Tutto |
$18.00 |
margherita topped with salami, sausage, prosciutto di parma & pepperoni |
Artichoke |
$3.00 |
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Arugula |
$2.00 |
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Basil |
$1.00 |
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Cherry Tomatoes |
$2.00 |
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Garlic |
$1.00 |
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Jalapeno |
$1.00 |
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Mediterranean Beef Sausage |
$5.00 |
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Pastirma |
$5.00 |
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Pepperoni |
$4.00 |
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Portabella Mushrooms |
$3.00 |
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Prosciutto Di Parma |
$4.00 |
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Shallots |
$3.00 |
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Smoked Salmon |
$4.00 |
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Ricotta |
$12.00 |
mozzarella di bufala |
Artichoke |
$3.00 |
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Arugula |
$2.00 |
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Basil |
$1.00 |
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Cherry Tomatoes |
$2.00 |
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Garlic |
$1.00 |
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Jalapeno |
$1.00 |
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Mediterranean Beef Sausage |
$5.00 |
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Pastirma |
$5.00 |
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Pepperoni |
$4.00 |
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Portabella Mushrooms |
$3.00 |
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Prosciutto Di Parma |
$4.00 |
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Shallots |
$3.00 |
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Smoked Salmon |
$4.00 |
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Black Fettuccine With Lobster |
$22.00 |
our squid ink fettuccine served with lobster, asparagus & cherry tomatoes in a garlic and oil sauce |
Lasagna Bolognese |
$17.00 |
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Shrimp Fettuccine Al Fredo |
$18.00 |
fettuccine topped with shrimp in our homemade cream sauce |
Shrimp Fettuccine |
$18.00 |
with arugula & cherry tomatoes in a garlic & oil sauce |
Homemade Manicotti |
$12.00 |
handmade pasta stuffed and rolled with spinach, ricotta and parmigiana |
Seasonal Ravioli |
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Gnocchi Vodka |
$18.00 |
homemade gnocchi in our house vodka sauce with cubed salmon |
Cavatelli |
$18.00 |
homemade cavatelli tossed in a garlic & oil with sausage & broccoli rabe |
Squid Ink Frutti Di Mare |
$25.00 |
squid ink fettuccine topped with sauteed shrimp, calamari, mussels & clams in our house marinara sauce |
Chicken Marsala |
$17.00 |
filet of chicken topped with caramelized onions & mushrooms served with our homemade fettuccine |
Chicken Caprese |
$17.00 |
filet of chicken topped with mozzarella di bufala & heirloom tomatoes, served with our homemade fettuccine |
Chicken Parmigiana |
$17.00 |
breaded and topped with fior di latte served with our homemade fettuccine |
Eggplant Parmigiana |
$15.00 |
our famous eggplant parmigiana served with our homemade fettuccine |
Nutella Pizza |
$10.00 |
pizza dough with caramelized sugar, topped with nutella and fresh seasonal fruit |
Tiramisu |
$7.00 |
mascarpone custard layered with fresh cream and espresso soaked ladyfingers |
Ice Cream |
$7.00 |
topped with seasonal fruit or homemade chocolate |
Profiterole |
$7.00 |
cream puffs topped with chocolate |
Cannoli |
$7.00 |
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Acqua Panna |
$6.00 |
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San Pellegrino |
$4.00 |
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Bottle Soda |
$3.00 |
coke, diet coke, ginger ale, root beer, dr. pepper |
Espresso |
$3.00 |
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Cappuccino |
$3.00 |
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