| Buzzard Wings |
$8.99 - $14.99 |
Served with choice of ranch or bleu cheese dressing. Maximum of two sauce variations. Additional sauces or dressings $0.75 each. Mild buffalo, medium buffalo, hot buffalo, chipotle honey lime, BBQ ha |
| Black & Tan Onion Rings |
$5.99 |
Beer battered sweet onions deep fried to a golden brown |
| Mozzarella Cheese Sticks |
$7.59 |
Cheese sticks covered in a classic hot pepper seasoned batter and served with marinara for dipping |
| Nachos Grande |
$8.99 |
Ground taco beef, cowboy beans, cheese sauce, pico de gallo, jalapenos and topped with sour cream |
| Jumbo Shrimp Cocktail |
$8.99 |
These jumbo tiger shrimp are great with our recipe of cocktail sauce or pico de gallo |
| Spicy Cheese & Meat Dip |
$8.99 |
Our cheese sauce spiced with pico de gallo and taco meat. Served with warm tortilla chips |
| Chicken Tenders |
$7.99 |
Southern fried chicken tenders cooked to a golden brown and served with steak fries. Buffalo style add $0.75 |
| Saloon Sampler |
$11.99 |
With this giant platter can graze on potato skins, onion rings, mozzarella cheese sticks and buzzard wings. Served with ranch or sour cream |
| Chuck Wagon Skins |
$7.99 |
Potato skins loaded with our savory smoked brisket, cheddar, pepper jack, and pico de gallo. Served with ranch or sour cream |
| Grilled Quesadilla |
$7.99 |
Our special recipe of cheddar, pepper jack and green chile on a grilled flour tortilla |
| Grilled Quesadilla with Chicken |
$9.99 |
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| Grilled Quesadilla with Steak |
$11.99 |
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| Warm Panko Breaded Shrimp |
$8.99 |
Jumbo tiger shrimp panko breaded and served with cocktail sauce or pico de gallo. Buffalo style add $0.75 |
| Hot Spinach & Artichoke Dip |
$8.99 |
A blend with red pepper flakes and parmesan cheese. Served with warm tortilla chips |
| Steak Salad |
$11.99 |
Sliced tender Flat Iron steak on a bed of greens with black olives, cucumbers, tomato, roasted green chilies, cheddar, fried jalapenos and topped with tortilla strips |
| Grilled Salmon Salad |
$10.99 |
Moist grilled wild salmon served over a bed of greens with black olives, cucumbers, tomato and topped with mango salsa |
| Classic Caesar |
$7.99 |
Fresh chopped romaine mixed with our home made croutons, parmesan cheese and creamy caesar dressing |
| Chicken Caesar |
$9.99 |
|
| BBQ Smoked Salad |
$11.99 |
Mesquite smoked chopped pork, beef brisket or pulled chicken on a bed of greens served with our BBQ sauce, shredded pepper jack cheese, fried jalapenos, jalapeno ranch dressing and topped with tortil |
| Tender Filet Salad |
$12.99 |
Tender filet strips on a bed of greens with bleu cheese crumbles, red onions, croutons, tomato wedges and served with our bleu cheese dressing |
| Southwest Chicken Salad |
$10.99 |
Choice of marinated grilled chicken breast or crispy chicken tenders on a bed of greens with black olives, cucumbers, tomato, cheddar, avocado, fried jalapenos and topped with tortilla strips. Tossed |
| Grilled Shrimp Salad |
$11.99 |
Grilled shrimp glazed with chipotle honey lime marinade on a bed of greens, mango salsa, avocado and red onions |
| Soup of The Day |
$2.99 - $5.99 |
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| Homemade Rustler Beef Chili |
$3.59 - $6.59 |
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| Southwest Scampi |
$13.99 - $14.99 |
Our southwestern creamy white wine sauce with garlic, lemon, red peppers, green peppers and onions. Served with angel hair pasta |
| Scampi |
$13.99 - $14.99 |
The traditional way tossed in a olive oil and white wine sauce with garlic, lemon and red pepper flakes. Served with angel hair pasta |
| Chicken Piccata & Pasta |
$12.99 |
Chicken piccata with lemon cream cheese sauce, capers and served on a bed of capellini |
| Fettuccine Alfredo |
$12.99 - $10.99 |
Traditional creamy alfredo with fettuccine noodles |
| D arpinos Spaghetti & Meatballs |
$11.99 |
Angel hair pasta topped with huge meatballs and smothered in our own homemade spaghetti sauce, slow cooked with hot and sweet Italian sausage |
| Bone-Out Ribeye |
$20.99 |
A thick ribeye rubbed with our steak seasoning and cooked perfectly to liking |
| Top Sirloin |
$16.99 |
This tender, juicy, great tasting steak seasoned with our special seasoning and cooked |
| Southwestern Hot Steak |
$17.99 |
Our top sirloin stuffed with green chili and pepper jack cheese then topped with our own creamy white wine sauce |
| Filet Mignon |
$24.99 |
The most tender cut of beef seasoned with our steak seasoning |
| T-Bone Steak |
$22.99 |
Our hand cut t-bone steak seasoned with our steak seasoning and grilled to liking |
| The Big Two-Four |
$36.99 |
The big two-four is a monster boneless 24 oz. ribeye steak seasoned with our steak seasoning and cooked to perfection |
| Southwestern Flat Iron |
$15.99 |
A tender flat iron steak charbroiled to liking, topped with our green chili sauce, then finished with cheddar and pepper jack cheese |
| Prime Rib |
$18.99 - $22.99 |
Tender and great tasting, it really hits the spot. Served with au jus and creamy or tear-jerker horseradish. |
| Jds Pork Ribs |
$15.99 - $23.99 |
Mesquite smoked St. Louis style ribs served up with choice of mild, honey or hot BBQ sauce |
| Southwest Fajitas |
$13.99 - $15.99 |
Seared with peppers, onions and green chilies. Comes to the table sizzling hot with a side of rice and tortillas |
| Chicken & Rib Platter |
$17.99 |
Serve up our St. Louis style ribs smothered with our house BBQ sauce. Then add a mesquite smoked or BBQ half chicken |
| Smoked Platter |
$13.99 |
Choice of mesquite smoked chopped pork, pulled chicken or tender sliced beef brisket. Smothered in our house BBQ sauce and served on top of texas toast. Choice of two sides |
| Chicken Fried Steak |
$12.99 |
A heaping portion served with homemade garlic sour cream mashed potatoes and corn cobbette. Served up the way mama made it |
| Charbroiled Chicken |
$11.99 |
A hefty portion of juicy marinated chicken breast grilled to perfection. Served up with rice and one side |
| Smoked Half Chicken |
$12.99 |
A half chicken slowly mesquite smoked and served naked or brushed with choice of mild, honey or hot BBQ sauce |
| Chicken Tenders |
$10.99 |
Southern fried chicken tenders cooked to a golden brown. Buffalo style $0.75 |
| Meat Loaf |
$13.99 |
A home-style taste that will really warm up. Served with brown gravy |
| Fish Fry |
$11.99 |
A generous portion of battered cod served with tartar sauce, steak fries and coleslaw |
| Charbroiled Salmon |
$16.99 |
Wild salmon broiled to a moist medium and topped off with our mango salsa. Served on a bed of rice with choice of one side |
| Breaded Catfish |
$13.99 |
Catfish breaded in seasoned cornmeal then pan fried to a golden brown and served up with two sides |
| Salmon of The Day |
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Our chefs daily take on our fresh wild salmon. Check with server for the special of the day |
| Breaded Shrimp Platter |
$14.99 |
Jumbo panko breaded shrimp served over a bed of rice with cocktail sauce and a choice of one side |
| Shrimp Platter |
$14.99 |
Large shrimp sauteed in garlic butter, white wine and spices then served over a bed of rice. Choice of one side |
| Buffalo Burger |
$10.99 |
Seasoned ground buffalo meat charbroiled to perfection topped with lettuce, tomato, red onion and pickle with choice of one topping |
| Oracle Inn Burger |
$8.99 |
Our original seasoned ground beef burger topped with lettuce, tomato, red onion and pickle with choice of one topping |
| Mushroom Swiss Burger |
$9.59 |
Our seasoned ground beef burger topped with sauteed mushrooms and melted swiss cheese |
| Pork Burger |
$9.99 |
Our seasoned ground beef burger topped with our mesquite smoked chopped pork, cheddar cheese, bacon and our house BBQ sauce |
| Western Cheeseburger |
$9.99 |
Our seasoned ground beef burger topped with cheddar, bacon, tobacco onions, fried jalapenos and a shot of house BBQ sauce |
| El Paso Chicken Sandwich |
$8.99 |
Marinated boneless chicken breast charbroiled and finished with green chili, tomato, pepper-jack cheese, chipotle mayo, and guacamole served on a warm hoagie or ciabatta roll |
| Smoked Sandwiches |
$8.59 |
Choice of mesquite pulled chicken, chopped pork or beef brisket topped with our BBQ sauce on a warm kaiser or ciabatta roll |
| French Dip |
$8.99 |
Thin sliced ribeye simmered in beef broth and stuffed in a hoagie or ciabatta roll served with au jus |
| Southern Philly Cheesesteak Sandwich |
$9.59 |
Tender sliced sirloin smothered with red and green peppers, onion and pepper-jack cheese on a warm roll or ciabatta roll |
| Signature Ribeye Sandwich |
$9.59 |
Tender sliced ribeye simmered with our own green chili sauce, open faced on a hoagie and topped with melted cheddar and pepper jack cheeses |
| Steak Fries |
$2.99 |
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| Garlic Sour Cream Mashed Potatoes |
$2.99 |
|
| Cowboy Beans |
$2.99 |
|
| Seasonal Sauteed Vegetables |
$2.99 |
|
| Corn Cobbette |
$2.99 |
|
| Mac & Cheese |
$2.99 |
|
| Coleslaw |
$2.99 |
|
| Apple Sauce |
$2.99 |
|
| Cottage Cheese |
$2.99 |
|
| Baked Potato |
$2.99 |
|
| BBQ Ribs |
$4.99 |
Two St. Louis style ribs |
| Chicken Tenders |
$5.99 |
Two golden brown southern fried chicken tenders |
| Grilled Cheese |
$4.99 |
Two mini sandwiches loaded with american cheese and lightly grilled |
| Mac & Cheese |
$3.99 |
This homemade mac & cheese comes out hot and creamy |
| The Big Dog |
$4.99 |
All beef quarter pound hot dog |
| The Skins |
$4.99 |
Two potato skins with cheese sauce, beef brisket, mild BBQ sauce and melted cheddar |
| Apple Pie |
$4.99 |
Deep dish, crispy crust and apples with a tang. Served ala mode |
| Kelly's Sundae |
$4.99 |
3 Scoops of vanilla bean ice cream, hot fudge and whipped cream. |
| Cheesecake |
$4.99 |
A New York style cheesecake with choice of raspberry or chocolate drizzle |
| Bread Pudding |
$4.99 |
Topped with a caramel and vanilla sauce. Served ala mode |
| Hot Fudge Brownie |
$4.99 |
Soft in the middle fudge brownie topped with ice cream and smothered with hot fudge |
