| Mozzarella Marinara |
$5.00 |
Breaded mozzarella served with marinara sauce |
| Calamari Fritti |
$7.00 |
Breaded calamari served with marinara sauce and lemon garnish |
| Zucchini Fritti |
$6.00 |
Sliced zucchini, breaded and lightly seasoned |
| Baby Artichokes |
$5.00 |
Sauteed in a light scampi sauce |
| Spinach Saute |
$5.00 |
Prepared with garlic and italian seasoning |
| Mushrooms |
$5.00 |
Sauteed in oil and garlic with marsala wine |
| Shrimp Cocktail |
$11.00 |
Chilled large shrimp served with cocktail sauce |
| Shrimp Scampi |
$11.00 |
Jumbo shrimp saute |
| Bruschetta |
$9.00 |
Grilled bread brushed with olive oil and topped with fresh tomato, basil, and italian spices |
| Tomato Caprese |
$7.00 |
Fresh tomato, basil, capers and mozzarella cheese anchovies available upon request |
| Mammas Favorite |
$6.00 |
Mozzarella marinara and sauteed baby artichokes |
| Mammas Favorite with Shrimp |
$9.00 |
|
| Antipasto Plate |
$8.00 |
Fresh baby artichokes, mozzarella, salami, olives, broccoli, garbanzo beans and our italian dressing anchovies available upon request |
| Antipasto Plate |
$4.50 |
|
| Spinach Saute |
$4.00 |
|
| Zucchini Fritti |
$4.00 |
|
| Garlic Mushrooms |
$3.50 |
|
| Cottage Fries |
$3.50 |
|
| Mozzarella Marinara |
$3.50 |
|
| Garlic Bread |
$3.50 |
|
| Calamari Fritti |
$5.00 |
|
| Bruscheta |
$5.00 |
|
| Salad a la Opus |
$14.00 |
Italian salad featuring large shrimp, olives, artichoke hearts, and diced roasted red peppers |
| Steak Salad |
$15.00 |
4 oz. Filet mignon served over iceberg and romaine lettuce with tomatoes, mushrooms and mozzarella cheese |
| Chicken Salad |
$11.00 |
Romaine lettuce topped with croutons, grated romano cheese and a grilled chicken breast. Served with caesar or blue cheese dressing |
| Wedge Salad |
$11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese |
| Fresh Vegetarian Salad |
$11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos |
| Neptune Salad |
$21.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing |
| Stracciatella |
$6.00 |
An italian favorite. Prepared with chicken, egg, spinach, parmesan cheese |
| Minestrone |
$4.00 |
Our own house recipe including italian vegetables and pasta |
| Clam Chowder |
$6.00 |
|
| House Salad |
$6.00 - $9.00 |
Prepared with garbanzo beans, salami, mozzarella, and your choice of italian, blue cheese or ranch dressing |
| Caesar Salad |
$7.00 - $10.00 |
Prepared in house with fresh parmesan cheese and croutons anchovies available upon request |
| Wedge Salad |
$7.00 - $11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese |
| Salad a la Opus |
$10.00 - $14.00 |
Italian salad featuring olives, artichoke hearts, and diced roasted red peppers large shrimp available upon request |
| Neptune Salad |
$12.00 - $19.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing |
| Pasta |
$10.00 |
|
| Gourmet Burger |
$11.00 |
10 oz Premium ground beef presented with lettuce, tomatoes, onion and steak seasoning, served with seasoned cottage fries |
| Chicken Parmesan Sandwich |
$10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll |
| Steak Sandwich |
$15.00 |
Lettuce, tomato and onion, served with seasoned cottage fries |
| Grilled Chicken Sandwich |
$8.00 |
Lettuce, tomato, mayo and onion, served with seasoned cottage fries |
| Bruschetta Vegetarian |
$9.00 |
Red tomato sauce, mozzarella, garlic, basil, tomato, olive oil and capers |
| Grand American Tradition |
$9.00 |
Red tomato sauce, mozzarella, olive oil, pepperoni and mushroom |
| Sweet Pizza Pie |
$10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll |
| Ravioli Formaggi |
$10.00 |
Homemade cheese ravioli with house herbs and spice blend topped with marinara sauce and romano cheese |
| Manicotti |
$10.00 |
Two large crepes filled with ricotta cheese topped with marinara sauce and romano cheese |
| Cannelloni |
$12.00 |
Two spinach crepes stuffed with a creamy chicken and mushroom filling, presented with alfredo sauce |
| Lasagna Bolognese |
$10.00 |
Classic italian dish. layers of pasta, meat sauce and cheese baked to perfection |
| Ziti Siciliano |
$10.00 |
Baked with ricotta cheese, marinara, diced eggplant, and topped with mozzarella. Add chicken or italian sausage $15.00 |
| Sausage & Peppers Classico |
$15.00 |
Presented with onions and bell peppers in our delicious marinara sauce. Complimented with house salad and pasta |
| Fettuccine & Sundried Tomato |
$14.00 |
With basil in a rich cream sauce. Add chicken $18.00 or shrimp $21.00 |
| Chicken Cacciatore |
$16.00 |
Prepared with fresh tomatoes, onions, mushrooms, bell peppers, and herbs in a marinara sauce |
| Chicken Parmigiana |
$16.00 |
Breaded and topped with marinara sauce and mozzarella cheese |
| Chicken Piccata |
$16.00 |
Three tender chicken medallions prepared in a lemon-butter sauce with capers |
| Chicken Saltimbocca |
$16.00 |
Breaded and baked, topped with prosciutto and mozzarella cheese, with marsala sauce |
| Chicken Marsala |
$16.00 |
Medallions of chicken served in a rich brown marsala wine and mushroom sauce |
| Chicken a la Cole Porter |
$17.00 |
Tender breast stuffed with spinach, prosciutto ham, mozzarella, garlic and spices, smothered in mushrooms and marsala sauce |
| Filet Mignon 8 oz |
$25.00 |
Choice of potatoes |
| Filet Mignon 12 oz |
$28.00 |
Choice of potatoes |
| New York Steak 12 oz |
$23.00 |
Choice of potatoes |
| Steak and Peppers |
$21.00 |
Tenderloin steak diced & sauteed with garlic, mushrooms and bell peppers |
| Tornados of Beef Tenderloin |
$23.00 |
Sauteed with garlic, mushrooms and marsala wine sauce |
| Broiled Pork Chops |
$17.00 |
With apple sauce and choice of potatoes |
| Italian Pork Chops |
$20.00 |
With sauteed onions, mushrooms and peppers in a red wine vinegar sauce, accompanied by our cottage fries |
| Veal Parmigiana |
$17.00 |
Lightly breaded and served with marinara and mozzarella |
| Veal Piccata |
$18.00 |
Prepared in a lemon-butter sauce, served with capers and lemon |
| Veal Scaloppini |
$17.00 |
Presented with sauteed mushrooms and marsala sauce |
| Veal Milanese |
$17.00 |
Lightly breaded and garnished with lemon. Sauteed onions, peppers, and mushrooms available upon request |
| Shrimp Scampi |
$23.00 |
In white wine, garlic, lemon and butter |
| Ravioli a la Mamma |
$19.00 |
Homemade cheese ravioli presented with large broiled shrimp and garnished with fresh tomatoes and basil in garlic oil |
| Clams and Linguini |
$16.00 |
Generous portion of clams in a white or red wine sauce |
| Frutti di Mare |
$22.00 |
Shellfish combination shrimp, scallops, calamari with a red clam sauce, presented over linguine |
| Eggplant Parmigiana |
$13.00 |
Breaded eggplant baked in marinara sauce and topped with mozzarella cheese. Served with pasta and fresh vegetables |
| Fresh Vegetarian Salad |
$11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos |
| Tiramisu |
$4.00 |
|
| New York Cheesecake |
$5.00 |
|
| Mudslide Cake |
$5.00 |
|
| Creme Brulee Flambe |
$6.00 |
|
| Fresh Cannoli |
$4.00 |
|
| Chocolate Mousse |
$3.00 |
|
| Ice Cream |
$3.00 - $4.00 |
|
| Opus Coffee |
$12.00 |
Brandy, bailey's irish cream, amaretto, whipped cream and a dash of kahlua |
| Toasted Almond Coffee |
$9.50 |
Amaretto and frangelico topped with whipped cream |
| Keoki Coffee |
$12.00 |
Brandy, kahlua, dark cremed de cocao, topped with whipped cream |
| Mexican Coffee |
$9.50 |
Tequila, kahlua, topped with whipped cream |
| Hot Irish Monk Coffee |
$12.00 |
Bushmill's irish whiskey, frangelico, bailey's irish cream topped with whipped cream |
