| Crab & Sweet Corn Chowder |
$5.95 |
|
| Zucchini & Fresh Mozzarella Neapolitan |
$5.95 |
|
| Chicken Teriyaki Pot Stickers |
$5.95 |
soy glaze |
| Calamari Fritti |
$8.95 |
Marinara Sauce |
| Clams Casino or Baked Italian Clams |
$8.95 |
|
| Mushrooms stuffed with Crabmeat |
$5.95 |
|
| Jumbo Shrimp or Colossal Crab Cocktail |
$14.95 |
|
| French Onion Soup |
$4.95 |
|
| Mozzarella Sticks |
$4.95 |
|
| Ovalon Combo |
$13.95 |
clam casinos, crab stuffed mushrooms plus shrimp cocktail |
| Grilled Peach Salad |
$5.95 |
Peaches Filled With Melted Fresh Mozzarella, Over Mixed Greens, Roasted Cherry Tomatoes, Red Onions, & Balsamic Dressing |
| Seafood Salad |
$15.95 |
|
| Ovalon Antipasto |
$8.95 |
|
| Surf & Turf Salad |
$15.95 |
|
| Caesar Salad |
$5.95 |
|
| Steak Antipasto |
$13.95 |
|
| La Buffalina |
$6.95 |
Fresh Mozzarella, Tomato, Balsamic |
| Jumbo Chicken Wings |
$8.95 |
Mild, Hot, Teriyaki |
| Crispy Ranch or Buffalo Chicken Wrap |
$9.95 |
with Fries |
| Pulled Pork Sandwich |
$8.95 |
On Ciabatta With Fries |
| 6oz. Open Faced Delmonico |
$12.95 |
Fire Grilled Topped With Sautéed Onions & Mushrooms over Homemade Bread |
| Chicken Cheese Steak On Ciabatta & Fries |
$6.95 |
|
| 1/2 Chicken Parmigiana Over Spaghetti |
$11.95 |
|
| 4oz. Filet or 4oz. Open Face Starch & Vegetables |
$16.95 |
|
| Meatball or Sausage & Scamutz, fries |
$6.95 |
|
| Chip Steak with Cheese, fries |
$6.95 |
|
| Chicken Fingers & fries |
$7.95 |
|
| 12oz. Ribeye Steak |
$20.95 |
Fire Grilled, Natural Au jus |
| Cajun Blackened Salmon |
$20.95 |
Cajun Cream Sauce |
| Chicken Romesco |
$18.95 |
Fresh Tomato, Basil, Romano Infused Wine Sauce |
| Fire Grilled Swordfish |
$19.95 |
Blueberry Glaze |
| Veal Valdostino |
$24.95 |
Proscuitto, Sun Dried Tomato, Portabella, Melted Mozzarella, Marsala Sauce |
| Mesquite Smoked Trout |
$18.95 |
Brown Butter |
| Herb Crusted Pork Medallions |
$20.95 |
Herbed Honey Glaze |
| Pan Seared Scallops |
$24.95 |
Scampi Sauce |
| Pork Powerhouse |
$24.95 |
grilled pork loin crab & dill cream |
| Fire Grilled Delmonico |
$20.95 - $26.95 |
|
| Liver Lyonaise |
$18.95 |
Bacon Onions Sherry Wine Sauce |
| Jumbo Lump Crab Cakes |
$24.95 |
dueling sauces |
| 8 oz. Center Cut Filet Mignon |
$31.95 |
|
| Twin Filet |
$31.95 |
Gorgonzola crust sauce Marsala |
| Filet ala Greek |
$26.95 - $38.95 |
Colossal Crab, garlic, lemon & oregano au jus |
| Crab Au Gratin or Sautéed Colossal Crab |
$27.95 |
|
| Chicken Calabrese |
$18.95 |
mushrooms, onions & peppers, garlic wine sauce |
| Cold Water Lobster Tail |
$54.95 |
|
| Surf & Turf |
$64.95 |
4oz. Filet, 10oz. Lobster |
| Chicken Francais |
$17.95 |
lemon butter |
| Veal Marsala |
$24.95 |
|
| Chicken Parmigiana |
$17.95 |
over angel hair |
| Veal Parmigiana |
$24.95 |
over angel hair |
| European Style Chicken |
$18.95 |
Spinach, Sun Dried Tomatoes, Proscuitto, & Fresh Mozzarella. Natural Au Jus |
| Shrimp and Colossal Crabmeat Francais |
$24.95 |
|
| Chicken and Colossal Crabmeat Picatta |
$24.95 |
|
| Pasta Jambalaya |
$23.95 |
Shrimp, Sausage & Chicken In A Tangy Herbed Blush Sauce Tossed With Penne |
| Shrimp & Sun dried Tomato Scampi |
$21.95 |
|
| Cavatelli or Ravioli |
$13.95 |
meatballs or sausage |
| Capellini or Penne |
$11.95 |
meatballs or sausage |
| Eggplant Parmesan over spaghetti |
$13.95 |
|
| Pasta Vegetarian |
$13.95 |
|
| Samuel Adams Summer Ale |
$4.25 |
|
| Clos-du Bois |
$8.50 - $36.00 |
|
| Cabernet |
$8.50 - $36.00 |
|
