Smoked Peel And Eat Shrimp Cocktail |
$12.95 |
cocktail sauce and spiced lemon. |
Fried Ribs |
$8.95 |
smoked double-cut baby backs, cornmeal beer batter and warm beer-barbecue dipping sauce. |
Housemade Pork Rinds |
$3.95 |
spicy barbecue rub and frank`s hot sauce. |
Smoked Stuffed Poppers |
$7.95 |
jalapeño poppers, cream and cheddar cheese blend, applewood-smoked bacon wrap and pickled red onion remoulade. |
Crispy Fried Pickled Okra |
$5.95 |
cornmeal beer batter, pickled red onion remoulade. 6 pieces. |
Crow's Nest Poutine |
$5.95 |
hand-cut fries, house worcestershire cheese sauce, beef gravy and beer-barbecue sauce. |
Pulled Pork Egg Rolls |
$6.95 |
crunchy cole slaw and warm beer-barbecue dipping sauce. |
Old Crow Salad |
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mixed baby greens, tomatoes, cucumbers and house vinaigrette dressing. |
Charred Romaine Salad |
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house caesar dressing, tomatoes and parmesan cheese. |
Pulled Pork Sliders |
$8.95 |
pickled red onions, buttery brioche-style bun. |
Brisket Sliders |
$8.95 |
pickled red onions, buttery brioche-style bun and beer-barbecue sauce. |
Grilled Barbecue Wrap |
$8.95 |
pulled pork, applewood-smoked bacon, house worcestershire cheese sauce, beer-barbecue sauce, fresh-fried onions and flour tortilla. |
Memphis Tacos |
$8.95 |
pulled pork, crunchy cole slaw, beer-barbecue sauce and warm flour tortillas. |
Chicken Salad Croissants |
$9.95 |
smoked chicken breast, red onions, celery and dill mayo. |
Half-Pound Burger |
$8.95 |
house-ground lean chuck, chopped smoked brisket, buttery brioche-style bun, pickled red onions, tomato, lettuce, summer pickles and beer-barbecue sauce. |
Pork Baby Back Ribs |
$15.95 - $23.95 |
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Pulled Pork |
$11.95 |
12-hour boston butt and beer-barbecue sauce. |
Beef Brisket |
$12.95 |
16-hour beef brisket and two-layer spice rub. |
Burnt Ends |
$14.95 |
the best of the brisket. |
Salmon |
$18.95 |
lightly smoked and finished on the grill, barbecue rub and spiced lemon. |
Beer Can Chicken |
$19.95 |
whole yardbird. |
Half Chicken |
$11.95 |
brined, smoked and finished on the grill. |
From The Pit Combo Platter |
$69.95 |
1/2 lb. pulled pork, 1/2 lb. beef brisket, full slab baby back ribs, whole brined chicken, 2 old crow sausage links, classic cornbread or bacon, cheddar cheese and jalapeño cornbread and 3 sides. ser |
Build Your Own Combo Platter |
$18.95 |
choice of 3 meats and 2 sides. serves 1. |
Build Your Own Combo Platter |
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meat choice: brined smoked chicken, pulled pork, beef brisket, pork baby back ribs, old crow sausage link |
Build Your Own Combo Platter |
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sides choice: hand-cut fries, classic cornbread, crunchy cole slaw, mac & cheese |
Mac & Cheese |
$5.95 |
elbow macaroni and house worcestershire cheese sauce. |
Crunchy Cole Slaw |
$3.95 |
green and red cabbage, carrots and horseradish slaw sauce. |
Savory Sweet Potatoes With Blue Cheese |
$4.95 |
twice baked and mashed spuds, butter-blue cheese blend and barbecue rub. |
Summer Pickles |
$3.95 |
cucumbers, onions and dill vinegar dressing. |
Baked Beans |
$4.95 |
navy, butter and cannellini beans, southwestern-style cowboy sauce, applewood-smoked bacon and beer-barbecue sauce. |
Hand-Cut Fries |
$3.95 |
barbecue rub. |
Classic Cornbread |
$3.95 |
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Bacon, Cheddar Cheese And Jalapeño Cornbread |
$4.95 |
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