| Specialty Drink |
$4.50 |
|
| Iced Tea |
$4.00 |
|
| Soft Drink |
$3.00 |
|
| 750 ml. Sole Bottled Water |
$5.00 |
|
| Oxtail Chili Cheese Fries |
$13.00 |
Served with garlic aioli, fried egg, jalapeno and cilantro. |
| Organic Edamame Soybeans Stir Fried with Garlic |
$6.50 |
Served with ginger and chili. Vegetarian. |
| Organic Edamame Soybeans Sauteed with Garlic Butter |
$6.50 |
Served with truffle oil. Vegetarian. |
| Chili n' Garlic Fried Chicken Wings |
$12.00 |
|
| BBQ Pulled Pork Sliders |
$9.00 |
2 pieces. Sweet and spicy sliders, coleslaw and katsu BBQ sauce. |
| Brussels Sprouts |
$9.50 |
Green apple, bacon and sweet soy glaze. |
| Pork Belly Steamed Buns |
$13.00 |
3 pieces. Duroc pork belly, cabbage slaw, boiled egg and hoisin BBQ sauce. |
| Ohana Salad |
$15.00 |
Chicken breast, toasted almonds, crispy noodles, sesame seeds, romaine lettuce, pickled ginger and sesame dressing. |
| Kale Salad |
$11.00 |
Mizuna, frisee, green apple, Parmesan cheese, avocado, carrots, dried cranberry toasted almonds, kaiware sprouts, quinoa and orange yuzu vinaigrette. Gluten free. |
| Caesar Salad |
$10.00 |
Romaine hearts, avocado, tomato, Parmesan toasted focaccia, Spanish anchovy and Ohana Caesar dressing. |
| Just Fries |
$4.50 |
Served with sea salt and ketchup. |
| Salt and Pepper Garlic French Fries |
$5.00 |
Maul Kula onion, sea salt, jalapeno, cilantro, ginger scallion and garlic chili aioli. |
| Truffle Parmesan Fries |
$6.50 |
Parmesan reggiano, black truffle porcini cream and sun-dried tomato aioli. |
| Sweet Potato Fries |
$6.00 |
Crispy sweet potato dusted with sea salt and yuzu citrus aioli. |
| Build Your Own 7 oz. Angus Beef Burger |
$10.00 |
Lettuce, tomato and onion. |
| Build Your Own Wagyu Burger |
$14.00 |
Lettuce, tomato and onion. |
| Warrior Burger |
$15.00 |
Angus beef, sweet onion marmalade, Japanese coleslaw, miso goma dressing, fried egg, katsu BBQ and yuzu citrus aioli. |
| Ohana Burger |
$15.00 |
Angus beef, sauteed shiitake, enoki and eryngii mushrooms, caramelized bacon, sweet onion marmalade, Gruyere cheese and garlic chili aioli. |
| The Banh-Mi Burger |
$15.00 |
Angus beef, pork, shrimp, fresh herbs curry aioli, pickled vegetables and nuoc mam sauce, |
| Daniel San's Burger |
$17.00 |
Wagyu beef, chili mayo, fried egg, fried egg, furikake, caramelized bacon and crispy onion rings. |
| Blue and Green Burger |
$19.00 |
Wagyu beef, sauteed mushrooms, spinach, caramelized bacon, Point Reyes blue cheese and roasted garlic. |
| Spicy Miso Burger |
$15.00 |
Angus beef, onions, shishito pepper, mayo, lettuce, roasted garlic, Swiss cheese, fried egg and apple vinaigrette. |
| Kalbi Burger |
$15.00 |
Angus beef, kalbi marinade, green onions, house made kimchee and ko chu jang mayo. |
| Veggie Burger |
$13.00 |
Bulger wheat, red beans, walnuts, red onion, tomato, Japanese eggplant, tofu and chili lime vinaigrette. Vegetarian. |
| The Alaskan Sandwich |
$15.00 |
Furikake pan seared Alaskan cod, tarter sauce, lettuce, tomato, onion and bubu arare. |
| The Double Bird Sandwich |
$13.00 |
Ground chicken and turkey tsukune burger with herb pesto, lettuce, tomato and crispy onion rings. |
| Kids Burger |
$12.00 |
Lettuce, tomato, onion, and comes with plain fries, fruit and veggies. Includes a soft drink. |
| Kids Grilled 3 Cheese Sandwich |
$12.00 |
Plain fries, fruit and veggies. Includes a soft drink |
