Hummus Plate |
$8.50 |
Hummus, feta cheese, kalamata olives, red onions, cucumbers, pepperoncini & warm pita bread |
Westmoreland Wings |
$8.00 - $13.50 |
Choice of chipotle wing sauce or BBQ sauce, celery & bleu cheese dressing. 1/2 pound, full pound |
Totchos |
$7.00 - $9.00 |
Tater tots, cheddar & jack cheese, tomatoes, jalapenos, black olives, red onion, sour cream & salsa. Add chicken $2.50; add bacon or avocado $1.50. Small, large |
Chicken Strips |
$8.75 |
Served with ranch, BBQ or honey mustard and your choice of fries or tots |
Bleu Piggy Pub Fries |
$7.00 |
Tossed with smoky bacon, crumbled bleu cheese, garlic & fresh herbs |
Truffle Pub Fries |
$7.50 |
Tossed with truffle oil, parmesan & fresh herbs |
Tater Tots or Pub Fries |
$4.00 - $6.00 |
Small, large |
Soup of the Day |
$3.50 - $5.25 |
Cup, bowl |
Stout Out Loud Vegetarian Chili |
$3.50 - $5.25 |
Cup, bowl. Spicy vegetarian chili garnished with cheddar & jack cheese, sour cream, tomatoes & scallions |
Soup, Salad & Bread |
$7.00 - $9.00 |
Cup, bowl. A small green salad, garlic-parmesan bread and your choice of soup of the day or vegetarian chili |
Oaks Bottom Salad |
$6.50 - $9.00 |
Small, large. Mesclun greens, candied hazelnuts, port wine poached pears, chevre & balsamic vinaigrette |
Caesar Salad |
$6.50 - $9.00 |
Small, large. Hearts of romaine, parmesan cheese & herb croutons |
Greek Salad |
$7.00 - $9.50 |
Small, large. Mesclun greens, feta cheese, kalamata olives, red onion, sundried tomatoes, pepperoncini, cucumber & lemon-herb vinaigrette |
Roasted Beet Salad |
$6.50 - $9.00 |
Small, large. Mesclun greens, arugula, roasted beets, bleu cheese, cucumber, touted pumpkin seeds & balsamic vinaigrette |
Classic Cobb Salad |
$10.25 |
Mesclun greens, grilled chicken, bacon, crumbled bleu cheese, tomato, hard-cooked egg, avocado & your choice of dressing |
Roasted Veggie Salad |
$6.50 - $9.00 |
Small, large. Mesclun greens, roasted seasonal vegetables & lemon-herb vinaigrette |
Oaks Bottom Burger |
$9.50 |
½ lb. All natural beef, shredded lettuce, tomato, red onion & roasted galic mayo on a brioche bun, add sharp white cheddar, emmentaler swiss, pepper jack provolone or brie $1.00, add hickory smoked b |
Vegetarian Chili Burger |
$10.75 |
A pecan veggie patty topped with our stout out loud vegetarian chili, cheddar & pepper jack cheese, tomatoes & scallions |
Brie Burger |
$11.00 |
Our burger topped with brie cheese and balsamic caramelized onions |
Bleu Velvet Burger |
$10.50 |
Our burger topped with sauteed mushrooms & crumbled bleu cheese |
Chevre Burger |
$11.00 |
Our burger topped with goat cheese, balsamic reduction & tomato-basil salsa |
Hot Damn Burger |
$10.50 |
Our burger topped with roasted jalapenos, pepper jack & sriracha mayo |
Sellwood Tuna Melt |
$10.00 |
Albacore tuna salad, tomato & your choice of sharp white cheddar, provolone, pepper jack or emmentaler swiss on grilled sourdough |
Turkey & Brie |
$10.50 |
Roasted turkey, brie cheese, sauteed pears & garlic mayo on a toasted ciabatta roll |
Mahi Po' Boy |
$10.50 |
Beer battered wild mahi mahi, slaw, tomatoes & sriracha mayo on a hoagie roll |
B.L.T. |
$10.25 |
Hickory smoked bacon organic arugula, tomato; provolone, avocado & roasted garlic mayo on grilled sourdough bread, add roasted turkey for $2.50 |
Italian Dip |
$10.75 |
Italian spice rubbed roast beef & provolone on a hoagie roll served with herb jus dip can be made with roasted turkey for no additional charge |
Reuben |
$10.50 |
Lompoc special draft braised corned beef, house-made sauerkraut, emmentaler swiss & russian dressing on rye bread reuben can be made with a pecan veggie burger or roasted turkey for no additional cha |
Bleu Pig |
$10.50 |
Marinated pork loin, balsamic caramelized onions, crumbled bleu cheese & roasted garlic mayo on a brioche bun |
Bybee Chicken Club |
$10.75 |
Marinated chicken breast, hickory smoked bacon, avocado, tomato organic arugula, red onion & roasted garlic mayo on a ciabatta roll |
Veggie |
$10.00 |
Hummus, avocado, red onion, tomato, cucumber organic arugula & emmentaler swiss on toasted wheat bread |
Mahi Mahi Fish & Chips |
$11.75 |
Fool's golden ale beer-battered wild mahi mahi, pub fries, coleslaw and tartar sauce |
Mac 'n' Cheese |
$11.00 |
Fresh cavatappi pasta, five cheese cream sauce & toasted bread crumbs served with a side salad and garlic-parmesan bread. Add bacon $1.25, add roasted vegetables $1.25 |
Half Sandwich with Soup or Salad |
$7.50 |
Choice of turkey, roast beef, corned beef or tuna salad with sharp white cheddar, emmentaler swiss, pepper jack or provolone on wheat, sourdough or rye |
Soup, Salad & Bread |
$7.50 |
Bowl of our soup of the day, small house salad, garlic-parmesan bread & choice of dressing |
Fish & Chips |
$4.00 - $6.00 |
Served with tartar sauce |
Kids Mini Burger |
$4.50 |
An angus beef slider served plain & dry. Made with any fixins' on request. Add cheese $0.50 |
Chicken Strips |
$6.00 |
Served with ranch dressing or BBQ sauce. |
Peanut Butter & Jelly |
$5.00 |
Creamy peanut butter and strawberry jelly on wheat bread. |
Kid's Grilled Cheese |
$5.00 |
Cheddar & jack cheese on toasted wheat bread. |
Kid's Mac & Cheese |
$6.00 |
Macaroni pasta tossed in a creamy cheddar cheese sauce. |