| Blossom Platter |
$35.00 - $50.00 |
|
| Assorted Appetizers |
$12.95 |
Egg rolls, fried shrimps, fried wontons and B.B.Q. spareribs |
| Minced Chicken (4) |
$12.95 |
|
| Jelly Fish |
$8.95 |
|
| Deep Fried Sesame Shrimp (6) |
$8.95 |
|
| Spring Egg Roll (4) |
$6.00 |
|
| Fried Wonton (12) |
$6.00 |
|
| B.B.Q. Spareribs (4) |
$12.95 |
|
| Spicy Salted Chicken Wing (8) |
$8.95 |
|
| Steamed or Pan Fried Dumplings (6) |
$7.95 |
Ground pork and peanut butter |
| Seafood Rolls (4) |
$10.95 |
|
| Spicy Fried Anchovy Fish with Peanuts |
$7.95 |
|
| Three Flavor Sizzling Rice Soup |
$9.50 |
|
| Seafood Soup with To-Fu |
$8.50 |
|
| Winter-Melon Soup with Assorted Meats |
$8.50 |
|
| Mustard-Greens Soup with Meat |
$8.50 |
|
| Chicken Corn Soup |
$8.50 |
|
| Hot & Sour Soup |
$8.50 |
|
| Beef Soup West Lake Style |
$8.50 |
|
| Dried Scallop Soup with Assorted Meats |
$12.95 |
|
| Fish Maw Soup with Chicken |
$12.95 |
|
| Abalone and Chicken Soup with Greens |
$12.95 |
|
| Seaweed Soup with To-Fu |
$8.50 |
|
| War Wonton Soup |
$8.50 - $14.95 |
|
| Egg Flower Soup |
$7.00 |
|
| Watercress Soup with Pork Hock |
$10.95 - $15.95 |
|
| Fish Lip Soup with Chicken |
$16.95 |
|
| Oak Tree Special Fish Filet |
$12.95 |
|
| Sauteed Fish Filet with Ginger & Green Onion |
$10.95 |
|
| Sauteed Fish Filet with Tender Greens |
$10.95 |
|
| Deep Fried Fish Filet with Creamy Corns |
$10.95 |
|
| Sweet & Sour Fish Filet |
$10.95 |
|
| Fish Filet with Black Bean Sauce |
$10.95 |
|
| Steamed Whole Fish |
|
|
| Sweet & Pungent Fish |
$11.95 |
|
| Oak Tree Special Scallop |
$17.95 |
|
| Scallop Szechuan Style |
$17.95 |
|
| Scallop & Scrimp with Garlic Sauce |
$17.95 |
|
| Scallop with Black Bean Sauce |
$16.95 |
|
| Sauteed Scallop |
$17.95 |
|
| Sizzling Black Pepper Scallop |
$17.95 |
|
| Sauteed Scallop & Chicken in an Edible Basket |
$16.95 |
|
| Clam with Black Bean Sauce |
$12.95 |
|
| Clam with Ginger and Green Onion |
$12.95 |
|
| Clam with Spicy Basil |
$12.95 |
|
| Hot Braised Shrimp |
$14.95 |
|
| Shrimp with Lobster Sauce |
$14.95 |
Shrimp, ground pork, bell pepper and onion |
| Kung Pao Shrimp |
$14.95 |
|
| Shrimp with Cashew Nuts |
$14.95 |
|
| Sweet & Pungent Shrimp |
$15.95 |
|
| Sauteed Shrimp |
$16.95 |
|
| Sauteed Shrimp with Greens |
$14.95 |
|
| Shrimp with Honey Glazed Walnut |
$15.95 |
|
| Spicy Salted Shrimp (Shell-on) |
$14.95 |
|
| Boiled Shrimp (Shell-on) |
$14.95 |
|
| Scramble Egg with Shrimp |
$14.95 |
|
| Sweet & Sour Shrimp |
$14.95 |
|
| Sauteed Shrimp with an Edible Basket |
$16.95 |
|
| Shrimp with Snow Peas |
$14.95 |
|
| Mu Shu Shrimp |
$14.95 |
|
| Spicy Salted Squid |
$10.95 |
|
| Kung Pao Squid |
$10.95 |
|
| Sauteed Squid with Seasonal Greens |
$10.95 |
|
| Sauteed Squid |
$10.95 |
|
| Oyster with Ginger and Green Onions |
$12.95 |
|
| Deep Fried Oyster |
$12.95 |
|
| Lobster with Special Sauce |
|
|
| Lobster in Supreme Sauce |
|
|
| Steamed Lobster |
|
|
| Lobster Sauteed with Ginger and Green Onion |
|
|
| Crab with Black Bean Sauce |
|
|
| Crab with Ginger & Green Onion |
|
|
| Crab with Spicy Salt |
|
|
| Crab with Oak Tree Special Sauce |
|
|
| Crab with XO Hot Sauce |
|
|
| Deep Fried Bean Curd |
$9.95 |
|
| Steamed Bean Curd |
$9.95 |
|
| Braised Bean Curd with Black Mushroom |
$9.95 |
|
| Ma Po To Fu |
$9.95 |
|
| Mixed Vegetables (Chai) |
$9.95 |
|
| Chinese Broccoli with Oyster Sauce |
$9.95 |
|
| Sauteed Spinach with Garlic Sauce |
$9.95 |
|
| Sauteed Black Mushroom with Greens |
$13.95 |
|
| Spinach with Crabmeat |
$14.95 |
|
| Hot Braised String Bean |
$10.95 |
|
| Spicy Eggplant in Garlic Sauce |
$9.95 |
|
| Sauteed Asparagus |
$13.95 |
|
| Sauteed Snow Pea Leaf |
$14.95 |
|
| Ong-Choy with Spicy Bean Curd Sauce |
$11.95 |
|
| Mu Shu Vegetable |
$9.95 |
|
| Sauteed Baby Bok-Chop |
$11.95 |
|
| Mu Shu Chicken |
$10.50 |
|
| Chicken in Garlic Sauce |
$10.50 |
|
| Orange Peel Chicken |
$10.50 |
|
| Cashew Nut Chicken |
$10.50 |
|
| Kung Pao Chicken |
$10.50 |
|
| Lemon Chicken |
$10.50 |
|
| Curry Chicken |
$10.50 |
|
| Double Mushroom Chicken |
$10.50 |
|
| Chicken with Seasonal Vegetables |
$10.50 |
|
| Sweet & Sour Chicken |
$10.50 |
|
| Chicken with Black Bean Sauce |
$10.50 |
|
| Roasted Duck |
$13.95 - $27.95 |
|
| Peking Duck |
$32.95 |
|
| Braised Duck |
$18.95 - $36.95 |
|
| Supreme Sauce Chicken with Greens |
$12.95 - $25.95 |
|
| Cantonese Style Crispy Fried Chicken |
$12.95 - $25.95 |
|
| Sweet & Sour Pork |
$10.50 |
|
| Pork Chop Peking Style (Bone-In) |
$10.50 |
|
| Spicy Salt Pork Chop (Bone-In) |
$10.50 |
|
| Mu Shu Pork |
$10.50 |
|
| Beef with Oyster Sauce |
$10.50 |
|
| Broccoli Beef |
$10.50 |
|
| Steak Chinese Style |
$15.95 |
|
| Beef with Ginger and Green Onion |
$10.50 |
|
| Curry Beef |
$10.50 |
|
| Sizzling Steak with Black Pepper |
$10.50 |
|
| Crispy Beef with Orange Peel Sauce |
$14.95 |
|
| Spicy Salted Shredded Beef |
$15.95 |
|
| Three Ingredient Taste |
$13.95 |
Sauteed shrimp, chicken & beef with vegetables |
| Shredded Beef with Bell Pepper |
$10.50 |
|
| Pork Belly with Preserved Vegetables |
$10.50 |
|
| Oak Tree Special Chow Mein or Hong Kong Style |
$9.95 |
|
| Seafood Chow Mein or Hong Kong Style |
$9.95 |
|
| Shrimp Chow Mein or Hong Kong Style |
$9.95 |
|
| Chicken Chow Mein or Hong Kong Style |
$8.95 |
|
| Beef Chow Mein or Hong Kong Style |
$8.95 |
|
| Filet of Fish Chow Mein or Hong Kong Style |
$9.95 |
|
| Vegetable Chow Mein or Hong Kong Style |
$8.95 |
|
| Beef Chow Fun with Soy Sauce |
$8.95 |
|
| Sauteed E-Fu Mein |
$8.95 |
|
| Special War Mein |
$9.95 |
|
| Rice Noodle Soup with Pork and Preserved Vegetable |
$9.95 |
|
| Singapore Rice Noodle |
$9.95 |
Shrimp and B.B.Q. pork with curry |
| Braised Abalone with Seasonal Vegetables |
$48.00 |
|
| Braised Abalone with Black Mushrooms |
$55.00 |
|
| Braised Tender Whole Abalone |
|
|
| Combination Fried Rice |
$10.95 |
Shrimp, chicken, pork and beef |
| Young Chow Fried Rice |
$9.50 |
|
| Fu Kin Fried Rice |
$15.95 |
|
| Shrimp Fried Rice |
$9.50 |
|
| Oak Tree Fried Rice |
$15.95 |
Shrimp, scallop, dried scallop and asparagus |
| Chicken Fried Rice |
$8.50 |
|
| Beef Fried Rice |
$8.50 |
|
| Salted Fish and Chicken Fried Rice |
$12.95 |
|
| B.B.Q. Pork Fried Rice |
$8.50 |
|
| Vegetable Fried Rice |
$8.50 |
|
| Crab Meat, Egg White & Dried Scallop Fried Rice |
$17.95 |
|
| Steamed Rice (Each Cup) |
$1.00 |
|
| Brown Rice (Each Cup) |
$1.00 |
|
| Three Ingredients Taste |
$16.95 |
|
| Sweet & Sour Pork |
$16.95 |
|
| Shrimp in Black Bean Sauce |
$16.95 |
|
| Mushroom & Snow Pea Chicken |
$16.95 |
|
| Shredded Pork in Garlic Sauce |
$16.95 |
|
| Mixed Vegetable |
$16.95 |
|
| Chicken Chow Mein |
$16.95 |
|
| Beef with Broccoli |
$16.95 |
|
| General Chao's Chicken |
$12.95 |
|
| Mango Beef |
$15.95 |
Tender beef with fresh mango |
| Sweet & Pungent Scallop |
$17.95 |
|
| Steamed Eggs with Glass Noodle |
$11.95 |
|
| Braised String Beans |
$10.95 |
|
| Scramble Egg White with Scallop |
$13.95 |
|
| Mongolian Beef |
$12.95 |
|
| Seafood Basket |
$15.95 |
Sauteed seafood in an edible basket. |
| Sizzling Scallop |
$16.95 |
Sauteed scallop with black pepper sauce. |
| Walnut Shrimp |
$15.95 |
Shrimp with honey glazed walnuts. |
| Sweet & Pungent Shirmp |
$15.95 |
|
| Steamed Tofu with Seafood Over Lotus Leaf |
$12.95 |
|
| Hot Eggplant |
$9.95 |
Brasied eggplant with spicy garlic sauce. |
| Sizzling Beef with Eggplant |
$14.95 |
|
| Asparagus Beef with Black Bean Sauce |
$14.95 |
|
| Banjo To-Fu |
$12.95 |
Deep fried tofu with chinese sausage and green. |
| Oak Tree Special Tender Beef |
$15.95 |
|
| Steamed Crab Shing Tao Beer |
|
|
| Crispy Duck with Mashed Taro |
$16.95 - $31.95 |
|
| Sauteed Chinese Broccoli with Shredded Dried Fish |
$12.95 |
|
| Sauteed Snow Pea Leaves with Bamboo Pitch |
$16.95 |
|
| Deep Fried Whole Sole with XO Hot Sauce |
|
|
| Brasied Chicken with Soy Sauce |
$12.95 - $25.95 |
|
| Deep Fried Chicken Skin with Shrimp Paste |
$15.95 - $31.95 |
|
| Sauteed Needle Melon with Dried Scallop and Golden Mushroom |
$12.95 |
|
| Deep Fried To-Fu with Dried Scallop and Golden Mushroom |
$12.95 |
|
| Stired Fried Whole Live Ocean Shrimp |
|
|
| Pork Ribs in Clay Pot |
$12.95 |
|
| Whole Crab wth Glass Noodle in Clay Pot |
|
|
| Diced Chicken To-fu & Salted Fish in Clay Pot |
$12.95 |
|
| Steamed Rice with Perserved Meat in Clay Pot |
$14.95 - $23.95 |
|
| Seafood To-Fu in Clay Pot |
$13.95 |
|
| Special Bun |
$3.50 |
Shrimp, chicken and Vegetable. Each item. |
