Haemulpajeon |
$16.00 |
pan-fried seafood pancake with various kinds of seafood (squid, shrimp, and clam) and scallion |
Kimchijeon |
$15.00 |
korean style pancake made with kimchi and scallions |
Gamjajeon |
$14.00 |
korean potato pancake |
Dubujeon |
$11.00 - $7.00 |
pan-fried tofu with seasoned soy sauce on top |
Saewoo Salad |
$8.00 |
shrimp salad in chef special sauce *tree nuts contains |
Goon Mandu |
$7.00 - $12.00 |
pan-fried dumplings filled with a mixture of ground pork, beef and vegetables |
Mul Mandu |
$7.00 - $12.00 |
boiled dumplings filled with a mixture of ground pork, beef and vegetables |
Nakji Tteokbokki |
$18.00 |
stir-fried rice cake and small octopus in house special chili sauce |
Gungjung Tteokbokki |
$18.00 |
(v). stir-fired rice cake and beef in teriyaki sauce |
Jap-Chae |
$14.00 |
(v). stir-fried clear noodles with beef and vegetables in sesame soy sauce ; mushrooms, beef, cucumber, carrots, balloon flower, and sweet potato noodles |
Dubu Ttangsoo |
$15.00 |
crispy, fried tofu glazed with sweet and sour sauce. |
Spicy Pork Bibimbab |
$12.00 |
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Beef Bibimbap |
$12.00 |
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Spicy Small Octopus Bibimbap |
$12.00 |
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Spicy Chicken Breast Bibimbap |
$12.00 |
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Spicy Squid Bibimbap |
$12.00 |
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Jeonju Style Vegetable Bibimbap |
$13.00 |
(v). mixed rice with vegetables sauteed spinich, mushroom, carrot, zucchini, radish, egg served with red pepper paste |
Soondubu Jjigae & Jikhwa Bokkeum |
$26.00 |
served with one soondubu jjigae & one choice of jikhwa bokkeum |
Seafood Soondubu & Broiled Fish Combo |
$20.00 |
served with one seafood tofu stew & a broiled mackerel |
Seafood Soondubu Jjiagae |
$11.00 |
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Shrimp Soondubu Jjigae |
$11.00 |
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Dumpling Soondubu Jjigae |
$11.00 |
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Beef Soondubu Jjigae |
$11.00 |
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Pork Belly Soondubu Jjigae |
$11.00 |
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Ham & Sausage Soondubu Jjigae |
$11.00 |
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Mushroom Soondubu Jjigae |
$11.00 |
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Kimchi Soondubu Jjigae |
$11.00 |
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Mix Soondubu Jjigae |
$11.00 |
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Sondubu Ramen |
$12.00 |
hot and spicy tofu stew with ramen |
Sondubu Ramen |
$2.00 |
extra rice |
Samgye Soondubu |
$14.00 |
chicken broth with soft tofu & chicken breast |
Gomtang Soondubu |
$11.00 |
bone marrow broth with soft tofu |
Gomtang Soondubu Ramen |
$12.00 |
bone marrow broth with soft tofu with ramen |
Gomtang Soondubu Ramen |
$2.00 |
extra rice |
Bean Sprout Hot Pot Stew |
$11.00 |
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Sangtae Maeuntang |
$15.00 |
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Kongbiji Ttukbaegi |
$12.00 |
ground soybean stew with pork |
Bulgogi Hot Pot Stew |
$12.00 |
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Dakdori Ttukbaegi |
$12.00 |
spicy braised chicken with potato |
Tteok Manduguk |
$11.00 |
rice cake & mandu soup |
Mandooguk |
$11.00 |
rice cake soup |
Haemul Kalgooksoo |
$11.00 |
seafood noodle soup |
Dak Kalgooksoo |
$11.00 |
noodle & vegetable in chicken broth |
Godeunguh Gui |
$14.00 |
a broiled mackerel |
Soondubu Jjigae & Jikhwa Bokkeum |
$26.00 |
served with one soondubu jjigae & one choice of jikhwa bokkeum |
Spicy Pork Jikhwa Bokkeum |
$20.00 |
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Beef Jikhwa Bokkeum |
$20.00 |
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Spicy Squid & Pork Belly Jikhwa Bokkeum |
$20.00 |
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Spicy Squid Jikhwa Bokkeum |
$18.00 |
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Spicy Small Octopus Jikhwa Bokkeum |
$18.00 |
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Spicy Chicken Breast Jikhwa Bokkeum |
$18.00 |
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Haemul Jungol |
$45.00 |
combination of seafood and vegetables in spicy broth |
Sangtae Jungol |
$42.00 |
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Budae Jungol |
$35.00 |
kimchi, noodles, ham, sausage, tofu and mixed vegetables in spicy beef broth |
White Rice |
$2.00 |
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La Galbi |
$20.00 |
grilled cross-cut prime ribs marinated in signature sauce |
Bulgogi |
$20.00 |
thick, tender short ribs marinated with special soy based sauce |
Agujjim |
$35.00 |
monkfish braised in spicy sauce with octopus, bean sprouts and seafood |
Jeyuk Dubu Kimchi |
$20.00 |
stir-fried pork slices and kimchi in savory chilli sauce with assortment of vegetables |
Haemul Udon Bokkeum |
$18.00 |
sitr-fired mixed seafood & vegetables in teriyaki sauce with noodle |
Golbangyee Somyun |
$18.00 |
spicy bai top shells with mixed vegetables & noodles ; bai top shells, cabbage, cucumber, and carrots |
Tonkatsu |
$12.00 |
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Coke |
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Diet Coke |
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Ginger Ale |
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Sprite |
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