European Continental |
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your choice of 2 pastry: bagel or toast charcuterie, summer fruit, your choice of juice starbucks coffee or loose leaf tea |
Bostonian |
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two farm eggs any style, your choice of meat and toast, your choice of juice, starbucks coffee or loose leaf tea |
European Continental |
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your choice of 2 pastry, bagel or toast, charcuterie, seasonal fruit, your choice of juice, starbucks coffee or loose leaf tea |
Bostonian |
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two farm eggs any style, your choice of meat and toast, your choice of juice, starbucks coffee or loose leaf tea |
Two Eggs Any Style |
$12.00 |
your choice of meat, goat cheese-fresh herb potato cakes and your choice of toast |
Tenderloin Steak & Farm Eggs |
$19.00 |
two eggs any style, goat cheese-fresh herb potato cakes and your choice of toast |
Maine Lobster Omelet |
$18.00 |
maine lobster, vermont goat cheese and chives |
Create Your Own Omelet |
$14.00 |
choice of 3 cheeses: goat, cheddar, swiss, barrel aged feta vegetables: spinach, tomato, peppers, mushrooms, asparagus meats: sausage, bacon, ham |
Mediterranean Egg White Frittata |
$14.00 |
spinach, tomato, green onions, provenance olives, barrel aged feta |
Two Eggs Any Style |
$12.00 |
your choice of meat, lyanoise style potato cake and your choice of toast |
Tenderloin Steak & Farm Eggs |
$19.00 |
two eggs any style, lyanoise style potato cake and your choice of toast |
Maine Lobster Omelet |
$18.00 |
maine lobster, vermont goat cheese and chives |
Create Your Own Omelet |
$14.00 |
choice of 3: cheeses: goat, cheddar, swiss, barrel aged feta. vegetables: spinach, tomato, peppers, mushrooms, asparagus meats: sausage, bacon, ham |
Mediterranean Egg White Frittata |
$14.00 |
spinach, tomato, green onions, provenance olives, barrel aged feta |
The Classic |
$15.00 |
poached farm eggs, canadian bacon, english muffin, hollandaise |
Atlantic Isles Smoked Salmon |
$17.00 |
poached farm eggs, english muffin, hollandaise |
House Cured Corned Beef Hash |
$16.00 |
poached farm eggs, goat cheese-herb potato cakes, hollandaise |
The Classic |
$15.00 |
poached farm eggs, canadian bacon, english muffin, hollandaise |
Atlantic Isles Smoked Salmon |
$17.00 |
poached farm eggs, english muffin, hollandaise |
House Cured Corned Beef Hash |
$16.00 |
poached farm eggs, lyonnais style potato cake, hollandaise |
Vegetarian |
$15.00 |
poached farm eggs, baby spinach, asparagus, tomato, english muffin, hollandaise |
Atlantic Isles Smoked Salmon |
$16.00 |
your choice of bagel, cream cheese, traditional accompaniments |
Pastry Basket |
$12.00 |
"choice of 4": croissant, pain du chocolate danishes: apricot, cherry, cheese muffins: blueberry, cranberry-orange, banana, bran vermont butter & marmalades |
Buttermilk Pancakes |
$14.00 |
plain, blueberry or chocolate-banana, organic vermont maple syrup |
Brioche French Toast |
$14.00 |
grand marnier glazed summer berries, organic vermont maple sryup |
Belgian Waffles |
$14.00 |
classic or cinnamon, summer berries, crème chantilly |
Atlantic Isles Smoked Salmon |
$16.00 |
your choice of bagel, cream cheese, traditional accompaniments |
Breakfast Sandwich |
$12.00 |
two farms eggs, applewood smoked bacon or black forest ham, vermont cheddar, english muffin or bagel |
Pastry Basket |
$12.00 |
choice of 4: croissant, pain du chocolate danishes: apricot, cherry, cheese. muffins: blueberry, cranberry-orange, banana, bran, vermont butter & marmalades |
Buttermilk Pancakes |
$14.00 |
plain, blueberry or chocolate-banana, organic vermont maple syrup |
Brioche French Toast |
$14.00 |
grand marnier glazed berries, organic vermont maple sryup |
Belgian Waffle |
$14.00 |
berries, crème chantilly |
Berkshire Apple-Wood Smoked Bacon |
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Turkey Bacon |
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Country Sausage |
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Chicken-Apple Sausage |
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Black Forest Ham |
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House Cured Corned Beef Hash |
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Goat Cheese-Herb Potato Cakes |
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Fresh Juices |
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orange & grapefruit |
Starbucks Brewed Coffee |
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regular or decaffeinated |
Espresso & Cappuccino |
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Loose Leaf Tea |
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english breakfast, earl grey, champagne oolong, china green lemon chamomile, rooibos decorated "decaffeinated" |
Ruby Red Grapefruit Or Papaya |
$8.00 |
fresh mint |
Dry Cereal |
$6.00 |
berries or banana 8 |
Granola Parfait |
$8.00 |
berries, fat free greek yogurt orange blossom honey |
Steel Cut Irish Oatmeal |
$8.00 |
blueberries, brown sugar, dried fruit |
Bowl Of Summer Berries |
$8.00 |
fat free greek yogurt |
Summer Fruit |
$10.00 |
berries |
Ruby Red Grapefruit Or Papaya |
$8.00 |
fresh mint |
Steel Cut Irish Oatmeal |
$8.00 |
blueberries, brown sugar, dried fruit |
Dry Cereal |
$6.00 |
|
Dry Cereal |
$8.00 |
berries or banana |
Bowl Of Berries |
$8.00 |
fat free greek yogurt |
Granola Parfait |
$8.00 |
berries, fat free greek yogurt, orange blossom honey |
Seasonal Fruit |
$10.00 |
berries & fresh mint |
Lobster Bisque |
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sherry crème fraiche |
New England Clam Chowder |
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traditional oyster crackers |
Soup Of The Day |
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chef`s daily selection |
Maitland Farms Field Greens |
$10.00 |
baby greens, roasted walnuts, dried cranberries, great hill bleu, balsamic vinaigrette |
Maine Lobster Cobb |
$18.00 |
baby greens, cherry tomatoes, avocado, english peas, hard boiled farm eggs, great hill blue applewood smoked bacon, green goddess dressing |
Red & Golden Beet |
$12.00 |
warm goat cheese, mache, apple cider vinaigrette |
Frisee & Orange Salad |
$12.00 |
radicchio, fennel, pomegranates, pecans, champagne orange basil vinaigrette |
Rocket & Prosciutto Di Parma |
$14.00 |
baggatt family farms baby arugula, grilled bosc pear, shaved parmesan, balsamic glaze |
Caesar |
$10.00 |
hearts of romaine, shaved parmesan, country croutons, traditional dressing |
Caesar |
$4.00 |
grilled chicken |
Caesar |
$6.00 |
grilled gulf shrimp |
Wild Mushrooms Ragout |
$12.00 |
crispy parmesan-herb polenta, cherry tomatoes, fresh herbs, micro greens |
Black Mussels |
$12.00 |
saffron cream, roasted peppers, white wine, thyme, grilled country bread |
Maine Crab Cake |
$14.00 |
* escarole salad, spicy remoulade |
Venison Carpaccio |
$14.00 |
* grilled bosc pear, mache, pistachios, dried cranberries, balsamic glaze |
Burgers & Sandwiches |
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all sandwiches served with pommes frites or field greens |
Northeast Family Farms Beef Burger |
$16.00 |
* gruyere, tomato, bibb lettuce, caramelized vidalia onions, chefs secret sauce, toasted brioche |
Bay Of Fundy Salmon Burger |
$14.00 |
* baggatt family farms baby arugula, tomato, shaved parmesan, herb aioli, toasted brioche |
Maine Lobster Roll |
$18.00 |
* eva`s garden fresh dill, sea salt, traditional roll |
Grilled Chicken Breast |
$12.00 |
* pesto, goat cheese, tomato, bibb lettuce, baguette |
Roasted Turkey Club |
$14.00 |
gruyere, apple-wood smoked bacon, bibb lettuce, tomato, herb aioli, toasted sour dough |
Flatbread Pizza / Margarita |
$14.00 |
fresh mozzarella, plum tomato sauce, fresh basil, extra virgin olive oil |
Flatbread Pizzas / Long Island Duck Confit |
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caramelized onions, great hill blue, dried michigan cherries, baby arugula, balsamic glaze |
Bay Of Fundy Salmon |
$22.00 |
* savory polenta, roasted plum tomatoes, creamy spinach, basil sauce |
Butternut Squash Ravioli |
$26.00 |
* new bedford sea scallops, sage-brown butter, snow peas |
Curtis Farms Steak & Frites |
$24.00 |
grass fed hangar steak, watercress, pommes frites, sauce béarnaise |
Braised Short Ribs |
$24.00 |
ricotta gnocchi, porcini mushrooms, demi-glaze |
Misty Knoll Farm Organic Chicken Breast |
$22.00 |
* haricots verts, petite brussels sprouts, fingerling potatoes, cippolini onions, wild mushroom sauce |
Georges Bank Haddock |
$24.00 |
* herb crust, mashed potatoes, parsnip, carrot, haricot verts, lemon beurre blanc |
Bay Of Fundy Salmon |
$22.00 |
* savory polenta, roasted plum tomatoes, creamy spinach, basil sauce |
Maine Lobster Duo |
$36.00 |
* 1.5 pound grilled & scampi angel hair pasta, cherry tomato, lemon beurre blanc |
Seafood & Artisanal Pasta |
$32.00 |
fresh saffron fettuccini, maine lobster, new bedford sea scallops, countneck clams, white gulf shrimp, blue hill bay mussels, white wine, english peas & cherry tomatoes |
Butternut Squash Ravioli |
$26.00 |
* new bedford sea scallops, sage-brown butter, snow peas |
Misty Knoll Farm Organic Chicken Breast |
$22.00 |
* haricots verts, petite brussels sprouts, fingerling potatoes, cippolini onions, wild mushroom sauce |
Saddle Of Venison |
$30.00 |
celery root puree, haricot verts, huckleberry sauce |
Five Spice Long Island Duck |
$28.00 |
roasted chestnut dried michigan cherry wild rice petite brussels sprouts, blackberry gastrique |
Berkshire Kurobuta Pork Chop |
$28.00 |
* braised cortland apples, butternut squash, mustard greens cognac-dijon mustard sauce |
Braised Short Ribs |
$24.00 |
ricotta gnocchi, porcini mushrooms, demi-glaze |
Rack Of Lamb |
$34.00 |
saffron risotto, artichoke hearts, haricots verts, orange-thyme sauce |
Souderton Farms Angus Sirloin |
$32.00 |
* grilled asparagus, pommes anna, roasted cherry tomatoes, red wine reduction |
Chocolate Molten Cake |
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warm chocolate ganache, vanilla gelato |
French Apple Tart |
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vanilla gelato |
Pumpkin Cheese Cake |
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new york style, caramel sauce |
Vanilla Crème Brulee |
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berries |
Bartlett Pear Tart |
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raspberry coulis |
Tiramisu |
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chocolate, vanilla, espresso, mascarpone |
Gelato & Sorbets |
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chocolate, vanilla, pistachio strawberry, passion fruit, peach |
English Breakfast Assam |
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Earl Grey Organic |
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Champagne Oolong |
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China Green Mao Feng |
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Lemon Chamomile Organic |
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Rooibos Decorated Organic |
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Kids Burger |
$6.00 |
* |
Kids Hot Dog |
$6.00 |
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Kids Mac & Cheese |
$6.00 |
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Kids Chicken (Grilled Or Fried) |
$6.00 |
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Griddled Cheese Sandwich |
$6.00 |
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Peanut Butter & Preserves |
$6.00 |
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Side Of Celery & Carrot Sticks |
$3.00 |
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Side Of Fries |
$3.00 |
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Side Of Fruit |
$3.00 |
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Berkshire Applewood Smoked Bacon |
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Turkey Bacon |
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Country Link Sausage |
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Chicken - Apple Sausage |
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Black Forest Ham |
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House Cured Corned Beef Hash |
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Lyonnais Style Potato Cake |
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Orange & Grapefruit |
$5.00 |
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Starbucks Coffee |
$11.00 - $9.00 |
regular or decaffeinated |
Whole Or Skim Milk |
$3.00 |
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Cappuccino |
$5.00 |
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Espresso |
$5.00 |
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English Breakfast |
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Earl Grey |
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Champagne Oolong |
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China Green |
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Lemon Chamomile |
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Rooibos Decorated "Decaffeinated" |
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Soup of The Day |
$9.00 |
chef`s daily selection |
New England Clam Chowder |
$9.00 |
countneck clams & accompaniments |
Maitland Farms Field Greens |
$10.00 |
baby greens, roasted walnuts, dried cranberries, great hill bleu, balsamic vinaigrette |
Caesar Salad |
$10.00 |
hearts of romaine, shaved parmesan, country croutons, traditional dressing |
Red and Golden Beet |
$12.00 |
warm goat cheese, mache, apple cider vinaigrette |
Maine Lobster Cobb |
$18.00 |
baby greens, cherry tomatoes, avocado, english peas, hard boiled farm eggs great hill blue, applewood smoked bacon, green goddess dressing |
Maine Crab Cake |
$14.00 |
* spicy remoulade, escarole salad |
Colossal Shrimp Cocktail |
$18.00 |
* traditional cocktail sauce |
Point Judith Calamari |
$12.00 |
* chipotle-lime aioli |
Maine Lobster Quesadilla |
$14.00 |
* tomatoes, sweet peppers, red onion, cheddar, traditional accompaniments |
Margharita Flatbread |
$14.00 |
fresh mozzarella, fresh basil, extra virgin olive oil and sea salt |
Chicken Wings |
$12.00 |
bbq or buffalo style, blue cheese dressing |
Maine Lobster Roll |
$18.00 |
* dill, sea salt, on a traditional roll |
Turkey Club |
$14.00 |
gruyere, applewood smoked bacon, bibb lettuce, tomato, herb aioli, on toasted sourdough |
Grilled Chicken Sandwich |
$12.00 |
pesto, goat cheese, tomato, boston bibb lettuce on a baguette |
Northeast Family Farms Beef Burger |
$16.00 |
* gruyere, tomato, bibb lettuce, caramelized vidalia onions chefs secret sauce, toasted brioche |
Georges Bank Haddock |
$24.00 |
herb crust, mashed potatoes, parsnip, carrot, haricot verts, lemon beurre blanc |
Bay Of Fundy Salmon |
$22.00 |
savory polenta, roasted plum tomatoes, creamy spinach, basil sauce |
Maine Lobster Duo |
$36.00 |
1.5 pound grilled & scampi, angel hair pasta, cherry tomato, lemon beurre blanc |
Seafood & Artisanal Pasta |
$32.00 |
fresh saffron fettuccini, maine lobster, new bedford sea scallops, countneck clams white gulf shrimp, blue hill bay mussels, white wine, english peas & cherry tomatoes |
Misty Knoll Farm Organic Chicken Breast |
$22.00 |
haricots verts, petite brussels sprouts, fingerling potatoes cippolini onions, wild mushroom sauce |
Braised Short Ribs |
$24.00 |
ricotta gnocchi, porcini mushrooms, demi-glaze |
Souderton Farms Angus Sirloin |
$32.00 |
grilled asparagus, pommes anna, roasted cherry tomatoes, red wine reduction |
Rack Of Lamb |
$34.00 |
saffron risotto, artichoke hearts, haricots verts, orange-thyme sauce |
Chocolate Molten Cake |
|
warm chocolate ganache, vanilla gelato |
French Apple Tart |
|
vanilla gelato |
Vanilla Crème Brulee |
|
berries |
Ben & Jerrys Ice Cream (Pint) |
|
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Grilled Chicken Caesar Salad |
$15.00 |
|
Field Green Salad |
$9.00 |
balsamic vin |
Grilled & Chilled Vegetable/Goat Cheese Wrap |
$15.00 |
|
Roast Chicken Wrap |
$15.00 |
sun dried tomato & rosemary mayo |
Berkshire Ham & Swiss Wrap |
$15.00 |
|
Ben & Jerry S Ice Cream |
$9.00 |
|
2 Veuve Cliquot Ponsardin Reims |
$22.00 |
france |
11 Stellina Di Notte "Prosecco" Veneto |
$11.00 |
italy |
22 Chandon "Rose" Napa Valley |
$14.00 |
|
46 Napa Cellars "Chardonnay" Napa Valley |
$11.00 |
|
52 Kim Crawford, Sauvignon Blanc |
$10.00 |
new zealand |
59 Domaine Cherrier Et Fils "Sancere" France |
$12.00 |
|
60 Tolloy "Pinot Grigio" Dolomiti |
$10.00 |
italy |
61 Boeckel "Riesling" Alsace |
$9.00 |
france |
175 Picket Fence "Pinot Noir" Russian River |
$11.00 |
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186 Joseph Carr "Cabernet Sauvignon" Sonoma |
$12.00 |
|
192 Silver Palm " Cabernet Sauvignon N. Coast |
$11.00 |
california |
215 Chateau De Respide "Bordeaux Blend" Graves |
$11.00 |
france |
195 Ramsay "Merlot" Napa |
$11.00 |
|
199 St Hallett, Faith "Shiraz" Barossa Valley |
$10.00 |
|
204 Ruta 22 "Malbec" Patagonia |
$9.00 |
|
2 NV Veuve Clicquot Ponsardin |
$22.00 |
reims, france |
5 2008 Domaine Carneros By Taittinger "Brut" |
$16.00 |
napa, california |
6 NV Codorniu "Brut" |
$11.00 |
sant sadurni d`anoia, spain |
11 NV Stellina Di Notte "Prosecco" |
$11.00 |
veneto, italy |
22 NV Chandon "Rose" |
$14.00 |
napa, california |
41 2010 Educated Guess " Chardonnay" |
$10.00 |
napa, california |
46 2011 Napa Cellars "Chardonnay" |
$11.00 |
napa, california |
51 2010 Joseph Faiveley |
$12.00 |
burgundy france |
52 2012 Kim Crawford "Sauvignon Blanc" |
$10.00 |
marlborough, new zealand |
59 2012 Domiane Cherrier Et Fils "Sancerre" |
$12.00 |
france |
60 2011 Tolloy "Pinot Grigio" |
$10.00 |
dolomiti, italy |
61 2011 Boeckel "Riesling" |
$9.00 |
alsace, france |
175 2011 Picket Fence "Pinot Noir" |
$11.00 |
russian river, california |
178 2011 Banshee "Pinot Noir" |
$13.00 |
sonoma, california |
186 2011 Joseph Carr "Cabernet Sauvignon" |
$12.00 |
sonoma, california |
192 2011 Silver Palm "Cabernet Sauvignon" |
$11.00 |
north coast, california |
215 2009 Chateau De Respide "Bordeaux Blend" |
$11.00 |
graves, france |
195 2010 Ramsay "Merlot" |
$11.00 |
napa, california |
196 2008 Snoqualmie "Merlot" |
$10.00 |
columbia, washington state |
199 2010 St Hallett, Faith "Shiraz" |
$10.00 |
barossa valley, australia |
204 2011 Ruta 22 "Malbec" |
$9.00 |
patagonia, argentina |
The Millennium |
|
razberi vodka, prosecco, cranberry juice, fresh raspberries |
North 26 Cider |
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"your choice of hot or cold" apricot brandy, spiced rum, peach schnapps, apple cider, raw sugar |
Blood Orange & Cinnamon |
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orange vodka, blood orange liqueur & juice, cinnamon schnapps, cream |
Autumn Bonfire |
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cilantro & habanero infused cachaca, orange blossom honey, fresh lime juice, lime twist |
Roasted Apple |
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whiskey, figs, apple cider, sage leaves, fresh lemon juice |
Crackling Leaves |
|
benedictine, chambord, dry vermouth, chartreuse, blond orange bitters |
Pom-A-Grita |
|
traditional margarita & fresh pomegranate |
Pear-Drop |
|
pear vodka, lemoncello, fresh lemon & lime juices |
Minted Blackstone |
|
navan vanilla cognac, applejack, fresh mint, fresh lemon juice |
Samuel Adams "Lager" |
|
boston |
Harpoon "I.P.A." |
|
boston |
Clown Shoes Clementine "Witbier" |
|
ipswich |
Allagash White |
|
portland |
Allagash Black |
|
portland |
Dogfish Head "60 Min I.P.A." |
|
rehoboth beach |
Samuel Adams "Lager" |
|
boston |
Harpoon "I.P.A." |
|
boston |
Clown Shoes Clementine "Witbier" |
|
ipswich |
Allagash White |
|
portland |
Allagash Black |
|
portland |
Dogfish Head "60 Min I.P.A." |
|
rehoboth beach |
Lobster Bisque |
$9.00 |
sherry crème fraiche |
Red & Golden Beet |
$12.00 |
warm goat cheese, mache apple cider vinaigrette |
Maine Lobster Cobb |
$18.00 |
baby greens, cherry tomatoes avocado, english peas, hard boiled farm eggs, great hill blue applewood smoked bacon green goddess dressing |
Frisee & Orange Salad |
$12.00 |
radicchio, fennel, pomegranates pecans, champagneorange basil vinaigrette |
Maine Crab Cakes |
$14.00 |
spicy remoulade, escarole salad |
Point Judith Calamari |
$12.00 |
chipotle-lime aioli |
Colossal Shrimp Cocktail |
$18.00 |
traditional cocktail sauce |
Maine Crab Cake Sliders |
$16.00 |
chipotle-lime aioli, brioche pommes frites |
Ioka Valley Farm Sliders |
$14.00 |
* gruyere, lettuce, tomato brioche, pommes frites |
Maine Lobster Quesadilla |
$14.00 |
tomatoes, sweet peppers, red onion, aged vermont cheddar traditional accompaniments |
Chicken Wings |
$12.00 |
bbq or buffalo style blue cheese dressing celery & carrots |
Flatbread Pizzas |
$14.00 |
|
Long Island Duck Confit |
|
caramelized onions, great hill blue, dried michigan cherries baby arugula, balsamic glaze |
Margarita |
|
fresh mozzarella, eva`s garden fresh basil, extra virgin olive oil sea salt |
Maine Lobster Roll |
$18.00 |
eva`s garden fresh dill, sea salt traditional roll |
Ioka Valley Farm Beef Burger |
$16.00 |
* gruyere, tomato, boston bibb lettuce, caramelized vidalia onions, chefs secret sauce toasted brioche |
Misty Knoll Farm Grilled Chicken Breast Sandwich |
$12.00 |
pesto, goat cheese, tomato boston bibb lettuce, baguette |
Chcolotae Molten Cake |
|
warm chocolate ganache, vanilla gelato |
French Apple Tart |
|
vanilla gelato |
Gelato & Sorbets |
|
chocolate, vanilla, pistachio strawberry, passion fruit, peach |