| Summer Rolls |
$3.95 |
vermicelli noddle with shrimp cucumber, carrot, chive lettuce and mint. served with sweet peanut sauce |
| Edamame |
$4.95 |
steamed japanese soy beans sprinkled with salt |
| Poa Pia (Thai Spring Rolls) |
$5.95 |
bean thread wrapped in spring rill sheet and deep fried served with plum sauce |
| Steamed Pork Dumplings |
$5.95 |
served with jit-cho sauce |
| Steamed Thai Dumplings |
$5.95 |
minced chicken, sweet radish, onions and peanuts wrapped in rice and tapioca flour |
| Fried Mini Pork-Leek Dumplings |
$5.95 |
served with jit-cho saunce |
| Fried Chicken Gyoza |
$5.95 |
served with jit-cho saunce |
| Shrimp Fritter |
$7.95 |
shrimp, pork and herbs ground together then wrapped with bean curd sheet and deep fried served with plum sauce |
| Koong Ka Bong |
$7.95 |
marinated whole shrimp wrapped in rice flour sheet and deep fried. served with plum sauce |
| Beef Satee |
$7.95 |
charbroiled marinated beef on bamboo skewers with peanut dipping sauce |
| Chicken Satee |
$7.95 |
charbroiled marinated chicken on bamboo skewers with peanut dipping sauce |
| Karee Puff |
$7.95 |
puff pastries filled with ground chicken, potatoes and diced onions. served with fresh cucumber pickle |
| Pla Muk Todd |
$7.95 |
fried calamari with spicy sauce and crushed peanuts |
| Peek Kai Todd |
$7.95 |
deep fried marinated chicken wings with spicy herbs |
| Tom Yum |
$10.95 |
noodle with tom yum broth choice of: shrimp, mixed seafood, chicken, pork, beef or vegetable choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle |
| Laad Na |
$10.95 |
sauteed noodles with broccoli, egg and brown gravy choice of: shrimp, mixed seafood, chicken, pork, beef or vegetable choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie n |
| Dumpling Soup |
$10.95 |
pork or veggie dumplings with spinach and shredded egg |
| Sliced Steak |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Shrimp |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Squid |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Thai Sausage |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Ground Pork |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Ground Chicken |
$10.95 |
soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature |
| Duck |
$10.95 |
boneless roasted duck with lime juice, pineapple, orange, onion, scallion, chili, crushed peanut & cashew nut |
| Sala Thai |
$4.95 |
lettuce, dried bean curd, bean sprout, egg, tomato, onion and cucumber with peanut dressing |
| Mango And Green Papaya Salad |
$9.95 |
with grilled shrimp |
| Chicken |
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with ginger |
| Chicken Basil |
|
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| Chicken Curry |
|
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| Pork |
|
with mixed vegetables |
| Grilled Honey Pork Loin |
|
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| Mixed Vegetable Curry |
|
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| Tofu Basil |
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| Basil Fried Rice |
$8.95 - $10.95 |
with chicken |
| Beef Basil |
$11.95 - $8.95 |
|
| Beef Curry |
$9.95 - $11.95 |
with sweet potatoes |
| Chicken |
$9.95 |
beef or pork fried rice |
| Shrimp Crab Meat Stick Or Thai Sausage |
$10.95 |
|
| Combination Fried Rice |
$12.95 |
with chicken, beef, pork, sausage, shrimp, crab meat stick, pineapple, raisin and cashew nut |
| Country Style Noodles |
$10.95 |
choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with egg, dried preserved cabbage, laced with chopped scallions |
| Pad Thai |
$10.95 - $8.95 |
choice of; shrimp, chicken, beef, pork or veggie sauteed rice stick noodles with eggs dried bean curd, scallions, preserved turnip, crushed peanut and beansprout |
| Five Spice Pork Noodle |
$10.95 - $8.95 |
five spice herbs broth choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle |
| Ba Mee Hang |
$10.95 |
egg noodle (without soup) choice of; shrimp, chicken, beef, pork, veggie or mixed seafood |
| Coconut Noodle |
$10.95 |
vermicelli noodle in pink coconut cream topped with shrimp. shredded egg, soft tofu, beansprout and chive |
| Kang Kai (Chicken Red Curry) |
$10.95 - $8.95 |
sliced chicken with red curry, bamboo shoot, peas and coconut milk |
| Hobo Noodle |
$10.95 |
choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with string beans, mushrooms, chili peppers and basil leaves |
| Pad Si-Eew |
$10.95 |
choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with broccoli, egg and dark soy sauce |
| Bangkok Miso Noodle |
$10.95 |
choice of; shrimp, chicken, beef, pork or veggie bean thread noodles with mixed veggies and thai spicy miso broth |
| Short Ribs Noodle |
$10.95 |
choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle |
| Chicken Broth Noodle Soup |
$10.95 - $8.95 |
choice of; shrimp, chicken, beef, pork or veggie choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle |
| Yen Ta Fo |
$10.95 |
noodles with mixed seafood in a light tomato spicy broth choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle |
| Chiang Mai Noodle |
$10.95 |
egg noodles in mild coconut curry topped with crispy noodles and laced with fried onions |
