| Masala Chai |
$1.99 |
Milk boiled with ginger root, back tea and cardamom. |
| Mango Lassi |
$3.50 |
Mango flavored sweetened yogurt. |
| Salt Lassi |
$2.99 |
|
| Sweet Lassi |
$2.99 |
|
| Mango Juice |
$2.99 |
|
| 1. Vegetable Samosa |
$3.25 |
Two pieces. Fried pastry shells stuffed with mildly spiced potatoes and peas. |
| 2. Vegetable Pakora |
$3.25 |
Mixed vegetable fritters. |
| 3. Paneer Pakora |
$4.99 |
Cottage cheese square dipped in spicy gram flour batter and deep fried. |
| 4. Aloo Tikki |
$3.99 |
Crispy potato cakes served with cilantro mint chutney. |
| 5. Appetizer Platter |
$9.99 |
A sample of samosas, aloo tikki, paneer pakora, vegetable pakora and papadam. |
| 6. Papadam |
$2.99 |
Four pieces. |
| 7. Bread Basket |
$10.99 |
Fresh bread made in clay oven. Includes onion naan, garlic naan, potato naan and peshawari naan. |
| 8. Samosa Chat |
$4.99 |
A cold assortment of homemade chips, garbanzo beans, potatoes and yogurt with our own sweet and sour chutney. |
| 9. Onion Pakora |
$3.25 |
Onion dipped in batter and deep fried. |
| 10. Chicken Pakora |
$4.99 |
Succulent pieces of chicken dipped in batter and deep fried. |
| 11. Hummus |
$4.99 |
An exotic Greek specialty with garbanzo, garlic, olive oil, lemon juice and parsley. |
| 12. Tandoori Platter |
$12.99 |
A sample of chicken tikka, tandoori chicken and tandoori shrimp. |
| 1. Mulligatawny Soup |
$3.50 |
Made with lentils, herbs and Indian spices. |
| 2. Tomato Soup |
$3.50 |
A mildly spiced sweet and sour soup. |
| 3. Lentil Chicken Soup |
$3.50 |
Made with lentil, herbs and Indian spices. |
| Tandoori Chicken |
$15.99 |
Chicken marinated in yogurt, garlic, ginger and spices. Served with dal and naan. |
| 2. Half Tandoori Chicken |
$11.99 |
Chicken marinated in yogurt, garlic, ginger and spices. Served with dal and naan. |
| 4. Chicken Tikka Sizzler |
$13.99 |
Tender and juicy cubes of boneless chicken oven roasted to perfection. Served with dal and naan. |
| 5. Seekh Kabab Sizzler |
$13.99 |
Minced lamb blended with herbs and spices, broiled on long skewer over clay oven. Served with dal and naan. |
| 6. Lamb Tikka Sizzler |
$15.99 |
Boneless pieces of lamb marinated on yogurt herbs and spices, smoked over a mesquite clay oven. Served with dal and naan. |
| 7. Tandoori Shrimp Sizzler |
$15.99 |
Succulent shrimp marinated in tandoori spices, grilled on skewers with onion. Served with dal and naan. |
| 8. Tandoori Mixed Sizzler |
$19.99 |
Pieces of tandoori chicken, chicken tikka, boti, kabab and tandoori shrimp. Served with dal and naan. |
| 9. Tandoori Fish Sizzler |
$15.99 |
Fish marinated in special blend of yogurt and spices and char-boiled in tandoor. Served with dal and naan. |
| 10. Panner Tikka Sizzler |
$12.99 |
Indian cottage cheese slices marinated in yogurt, garlic, ginger and spices and finished in our clay oven. Served with dal and naan. |
| 11. Lamb Boti Kebab |
$15.99 |
Boneless piece of lamb marinated on yogurt herbs and spices and smoked over mesquite clay oven and served sizzling. |
| 12. Seekh Kebab |
$14.99 |
Minced lamb blended with herbs and spices Broiled on long skewers over clay and served sizzling. |
| 13. Chicken Biryani |
$13.99 |
Saffron flavored basmati rice with spiced chicken. |
| 14. Lamb Biryani |
$14.99 |
Saffron flavored basmati rice with spiced lamb. |
| 15. Shrimp Biryani |
$14.99 |
Saffron flavored basmati rice with shrimp. |
| 16. Goat Biryani |
$13.99 |
Saffron flavored basmati rice with goat. |
| 17. Vegetable Biryani |
$11.99 |
Saffron flavored basmati rice with vegetables, raisins and nuts. |
| 18. New Taste of India Special Biryani |
$17.99 |
Saffron flavored basmati rice cooked with chicken, lamb, vegetable and shrimp with dry fruit and nuts. |
| 1. Paneer Bhurjee |
$13.99 |
Fresh cottage cheese grated and prepared with tomatoes, onion, green peas and green peppers. |
| 2. Panner Tikka Masala |
$12.99 |
Marinated cheese cubes cooked in tandoor and finished in creamy tomato sauce. |
| 3. Aloo Gobi |
$9.99 |
Cauliflower and potatoes cooked with herbs and spices. |
| 4. Shahi Panner |
$12.99 |
Paneer cooked in a creamy onion and tomato sauce with nuts. |
| 5. Dal Makhani |
$9.99 |
Black lentils slow cooked with butter, cream, herbs and spices. |
| 6. Chana Masala |
$9.99 |
Garbanzo beans prepared in an onion tomato masala with special blends of spices. |
| 7. Palak Paneer |
$10.99 |
Chunks of fresh homemade cottage cheese cooked with spinach, cream and spices. |
| 8. Baigan Bharta |
$9.99 |
Grilled eggplant mashed and cooked with onion and tomato masala. |
| 9. Palak Mushroom |
$10.99 |
Spinach and mushrooms cooked in a creamy sauce. |
| 10. Malai Kofta |
$11.99 |
Mixed vegetable and fresh cheese balls. Served with creamy butter sauce. |
| 11. Mutter Paneer |
$9.99 |
Cottage cheese and peas cooked in a flavorful onion and tomato curry. |
| 12. Bhindi Masala |
$10.99 |
Cut and fried okra cooked with special spices onions and peppers. |
| 13. Dal Fry |
$9.99 |
Yellow lentil cooked with onion, ginger, garlic, tomatoes and spices. |
| 14. Paneer Kadai |
$12.99 |
Paneer stir fried with bell peppers, onions and tomatoes. |
| 15. Vegetable Korma |
$10.99 |
Assorted vegetable cooked with creamy onion, tomatoes and cashew based sauce. |
| 17. Mushroom Mattar |
$10.99 |
Mushrooms with green peas cooked with onion, garlic, ginger and herb spices. |
| 18. Chilly Paneer |
$12.99 |
Fresh cottage cheese sauteed with ginger, garlic and bell peppers in a tangy sauce and spices. |
| 1. Chicken Vindaloo |
$12.99 |
Chicken cooked with potatoes in a tangy sharp sauce with vinegar and spices. |
| 2. Chicken Tikka Masala |
$12.99 |
Mesquite broiled chicken in a creamy tomato butter sauce. |
| 3. Chicken Saag |
$12.99 |
Boneless chicken cooked with spinach and Indian spices. |
| 4. Chicken Madrasi |
$12.99 |
Chicken cooked with spinach, ginger and tomatoes in spicy coconut sauce. |
| 5. Chicken Kadiai |
$12.99 |
Chicken cooked in onion, garlic, ginger, tomato and spices. |
| 6. Chicken Nilgiri Korma |
$12.99 |
Chicken cooked in garlic ginger and tomatoes in coconut milk. |
| 7. Chicken Kadai |
$12.99 |
Chicken cooked with mushrooms, green peas, spices, herbs and dried fruit in a mild sauce. |
| 8. Butter Chicken |
$12.99 |
Boneless chicken tandoori cooked in a creamy sauce. |
| 9. Chicken Mango Korma |
$12.99 |
Chicken cooked with ginger, garlic, herbs, spices and mango with a dash of cashew nut paste and cream. |
| 10. Green Chicken Curry |
$12.99 |
Chicken cooked with spinach, mint, cilantro, tomatoes, garlic, herbs and spices. |
| 11. Chicken Curry |
$11.99 |
Chicken cooked with onions, garlic, ginger and tomatoes in spices. |
| 12. Chicken Korma |
$12.99 |
Chicken cooked with traditional south Indian almonds and cashews. |
| 13. Chilli Chicken |
$12.99 |
Batter fried boneless chicken sauteed with ginger, garlic, onions, bell peppers and spices in a hot and tangy sauce. |
| 1. Lamb Tikkia Masala |
$13.99 |
Lamb broiled in a creamy tomato and butter sauce. |
| 2. Lamb Nigiri Korma |
$13.99 |
Tender pieces of lamb cooked in coconut sauce. |
| 3. Lamb Mango Korma |
$13.99 |
Lamb cooked in rich spices with onion, tomatoes, ginger and garlic in a mango cream. |
| 4. Lamb Rogan Josh |
$13.99 |
Lamb curry made with onions, tomatoes, ginger and yogurt. |
| 5. Lamb Shahi Korma |
$13.99 |
Boneless pieces of lamb in a velvety spiced sauce, enriched with nuts and cream. |
| 6. Lamb Vindaloo |
$13.99 |
Lamb cooked with potatoes in a tangy, sharp sauce with vinegar and spices. |
| 7. Lamb Curry |
$13.99 |
Lamb cooked with onion, tomatoes, garlic, ginger and herb spices. |
| 8. Lamb Saag |
$13.99 |
Lamb cooked with spinach and fresh Indian spices. |
| 9. Lamb Kadai |
$13.99 |
Lamb cooked in rich spices, garlic, onion, tomatoes and green peppers. |
| 10. Goat Curry |
$13.99 |
Goat cooked in onion, tomatoes, garlic, ginger and spices. |
| 11. Goat Madras Curry |
$13.99 |
Goat cooked with fresh onion, ginger and tomatoes in a spicy coconut sauce. |
| 12. Goat Saag |
$13.99 |
Goat cooked with spinach and fresh Indian spices. |
| 13. Shrimp Korma |
$14.99 |
Shrimp based in a velvety spice in sauce enriched with cream and nuts. |
| 14. Shrimp Nigiri Korma |
$14.99 |
Shrimp cooked with coconut milk. |
| 15. Shrimp Curry |
$14.99 |
Shrimp cooked in onion, tomatoes, garlic and ginger with herbs and spices. |
| 16. Shrimp Mango Korma |
$14.99 |
Shrimp cooked in rich spices with onion, tomatoes, ginger and mango cream. |
| 17. Shrimp Saag |
$14.99 |
Shrimp cooked in spinach and Indian spices. |
| 18. Shrimp Shahjani |
$14.99 |
Shrimp cooked with mushrooms. |
| 19. Shrimp Vandaloo |
$14.99 |
Shrimp cooked in a tangy sauce with onion, tomatoes, ginger and chili. |
| 20. Shrimp Tikka Masala |
$14.99 |
Shrimp cooked in onion with creamy butter, ginger and spices. |
| 1. Chilli Chicken |
$12.99 |
Batter fried boneless chicken sauteed with ginger, garlic, onion, bell pepper and spice in a hot and tangy sauce. |
| 2. Chicken Manchurian |
$12.99 |
Boneless chicken cooked with ginger, spices, dried chili seeds, garlic and cashews. |
| 3. Chilli Paneer |
$12.99 |
Fresh cottage cheese sauteed with ginger, garlic, bell peppers in a hot and tangy sauce with spices. |
| 4. Gobi Manchurian |
$11.99 |
Batter fried cauliflower sauteed with ginger, garlic, spices, dry red chilies and cashew seed. |
| 5. Vegetable Fried Rice |
$9.99 |
|
| 5. Egg Fried Rice |
$9.99 |
|
| 6. Chicken Fried Rice |
$10.99 |
|
| Red Patang Curry |
$14.99 - $11.99 |
Thai curry cooked with spices, young bamboo shoots and basil. |
| Green Patang Curry |
$14.99 - $11.99 |
Thai curry cooked with spices, young bamboo shoots and basil. |
| 1. Salmon Fish Kadai |
$13.99 |
Fish cooked in tomato and onion-based sauce with diced onions and green peppers. |
| 2. Salmon Fish Mango Korma |
$13.99 |
Fish cooked in sweet and sour mango sauce with house spices. |
| 3. Salmon Fish Vindaloo |
$13.99 |
Fish and potatoes cooked in a tangy, spicy tomato-based sauce and lemon juice. |
| 4. Scallop Saag |
$13.99 |
Scallops cooked with spinach and fresh Indian spices. |
| 5. Salmon Tikka Masala |
$13.99 |
Salmon cooked in a rich, creamy tomato-based butter sauce. |
| 6. Madras Fish Curry |
$13.99 |
Mahi mahi fish cooked with fresh onions, ginger and tomatoes in a spicy coconut sauce. |
| 7. Scallop Vindaloo |
$13.99 |
Scallop and potatoes cooked in a tangy, spicy tomato-based sauce. |
| 8. Salmon Fish Korma |
$13.99 |
Salmon cooked in a rich, creamy sauce with almonds and cashews. |
| 1. Bread Basket |
$9.99 |
Assortment of naan, onion kulcha, garlic naan and aloo paratha. |
| 2. Butter Naan |
$1.99 |
|
| 3. Garlic Naan |
$2.99 |
|
| 4. Onion Naan |
$2.99 |
Kulcha. |
| 5. Peshawari Naan |
$3.99 |
|
| 6. Aloo Paratha |
$2.99 |
|
| 7. Lachha Paratha |
$2.99 |
|
| 8. Cheese Naan |
$2.99 |
|
| 9. Roti |
$1.99 |
|
| 10. Chappathi |
$1.99 |
Two pieces. |
| 11. Poori |
$2.99 |
Two pieces. |
| 1. Basmati Rice |
$2.99 |
|
| 2. Raita |
$2.99 |
Refreshing yogurt with cucumber, cilantro and carrots. |
| 3. Mango Chutney |
$1.99 |
|
| 4. Mixed Pickle |
$1.50 |
|
| 5. Papadam |
$2.99 |
|
| 6. Yogurt |
$1.25 |
|
| 7. Sliced Onion, Chilies and Lime |
$1.50 |
|
| Rice Kheer |
$3.00 |
Indian rice pudding finished with nuts, raisins and cardamom. |
| Gulab Jamun |
$3.00 |
Two deep-fried cheese balls soaked in rose and cardamom-flavored sugar syrup. |
| Pista Kulfi |
$3.99 |
A delicious homemade pistachio-flavored ice cream. |
| Mango Kulfi |
$3.50 |
A delicious homemade mango-flavored ice cream. |
