Raita |
$1.95 |
cool refreshing yogurt blended with diced cucumber and tomatos, freshly seasoned |
Mango Pickle |
$1.00 |
speciallly imported from India |
Salad |
$1.95 |
Indian style salad with lettuce, tomatos and cucumber |
Mango Chatni |
$1.25 |
special sweet mango chatni imported from India |
Naan |
$1.25 |
Indian-style pastry flour bread baked in tandoor - clay oven |
Garlic Naan |
$1.75 |
naan garnished with freshly chopped garlic and baked in tandoor - clay oven |
Onion Kulcha |
$2.25 |
leavened bread stuffed with seasoned onions and baked in tandoor - clay oven |
Tandoori Roti |
$1.25 |
round shaped whole wheat breadbaked in the tandoor - clay oven |
Parantha |
$1.95 |
multi-layered whole wheat buttered bread baked in the tandoor - clay oven |
Keema Naan |
$3.25 |
stuffed with delicately spiced minced lamb meat, baked in tandoor - clay oven |
Peshwari Naan |
$3.25 |
Indian bread stuffed with mixed of coconut, cashew nuts, raisins and baked in tandoor -clay oven |
Puri |
$2.25 |
wohle wheat bread, deep fried |
Aloo Parantha |
$2.75 |
Indian whole wheat bread, stuffed with mildly seasoned mashed potatoes, baked in tandoor - clay oven |
Butter Naan |
$1.95 |
traditional Indian bread baked in tandoor and brushed with butter |
Batura |
$2.25 |
deep-fried soft white bread |
Chicken Tikka Briyani |
$9.50 |
imported basmoti rice cooked with chicken tikka, onions, cashew nuts, raisins and spices |
Chicken Briyani |
$9.50 |
imported basmoti rice cooked with chicken, onion, cashew nuts, raisins and spices |
Pulao Rice |
$3.25 |
basmati specially flavored rice cooked in light butter with green peas, cashew nuts and saffron |
Shrimp Briyani |
$10.95 |
imported basmoti rice cooked with shrimp, cashew nuts, raisins and spices |
Lamb Briyani |
$9.95 |
imported basmoti rice cooked with lamb, onions, cashew nuts, raisins and spices |
Vegetable Briyani |
$8.25 |
imported basmoti rice cooked with mixed vegetables, cashew nuts, raisins and spices |
Mango Ice Cream |
$2.95 |
favorite homemade Indian ice cream made with Indian mango pulp and vanilla |
Kheer |
$2.25 |
cardamon flavored rice pudding, garnished with cashews and cardamon seeds |
Gulab Jamun |
$2.50 |
a light pastry made fromdry milk and flour and soaked in thick sugary syrup |
Kulfi |
$3.25 |
homemade Indian ice cream made with pistachios, cashews and cardamon seeds |
Ras Malai |
$3.95 |
fresh homemade chunks of cottage cheese in evaporated milk, almonds and pistachios |
Mango Lassi |
$2.75 |
refreshing yogurt drink blended with mango and homemade yogurt |
Sweet Lassi |
$2.50 |
refreshing yogurt drink blended with rose water and sweetened homemade yogurt |
Salty Lassi |
$2.50 |
refreshing yogurt drink blended with fresh mint, cumin powder, salt and homemade yogurt |
Strawberry Lassi |
$2.75 |
refreshing yogurt drink blended with strawberries and homemade yogurt |
Fruit Juices |
$2.25 |
mango, pineapple, orange and cranberry |
Indian Coffee |
$1.75 |
special coffee from India made with hot milk |
Indian Tea |
$1.50 |
special tea from India boiled with milk and spices |
Soft Drinks |
$1.25 |
|
Rose Milk |
$1.95 |
a sweetened milk drink made with a touch of rose water |
Vegetable Samosa |
$2.75 |
twopices, Indian pastry stuffed with delicately spiced mashed potatos and peas, deep - fried |
Keema Samosa |
$3.25 |
two, Indian pastry stuffed with mildly spiced lamb meat, deep - fried with green peas |
Chicken Pakora |
$4.50 |
boneless chicken tenders seasoned and dipped in homemade batter and deep fried |
Fish Pakora |
$5.25 |
boneless fish tenders seasoned and dipped in homemade batter and deep fried |
Vegetable Pakora |
$2.75 |
seasoned mixed vegetables mixed with homemade batter and deep fried |
Papadam |
$1.75 |
crispy lentil wafers seasoned with cumin seeds and black pepper baked in tandoor oven |
Aloo Chat Paperi |
$3.50 |
ccld appetizer consisting of crunchy dtead, cubed potatos, tomatos and garbango beans mixed with chat masala |
Onion Bhaji |
$2.95 |
seasoned onion rings dipped in homemade batter and deep fried |
Paneer Pakora |
$4.25 |
homemade cheese dipped in homemade batter and deep fried |
Vegetable Samosa |
$5.50 |
|
Keema Samosa |
$5.50 |
|
Chicken Pakora |
$5.50 |
|
Vegetable Pakora |
$5.50 |
|
Chicken Soup |
$2.50 |
traditional Indian soup made with chicken, green peas, onions, tomatos and spices |
Saag Shorba |
$2.50 |
delicious soup made from spinach, onions, tomatos and cream |
Vaggie Soup |
$2.50 |
a north India creation made with lentils, mixed vegetables and spices |
Tandoori Chicken |
$8.95 |
chicken legs marinated in yogurt and fresh ground spices, cooked over charcoal in our traditional tandoor - clay oven |
Chicken Tikka |
$9.95 |
boneless juicy chicken pieces marinated in yogurt and spices, Barbecued over charcoal in the tandoor - clay oven |
Sheesh Kabab |
$10.95 |
minced lamb meat blended with spices and herbs, cooked over charcoal in the tandoor - clay oven |
Lamb Boti Kabab |
$10.95 |
succulent pieces of leg of lamb roasted on skewers in the tandoor - clay oven |
Mixed Grill |
$15.95 |
two pieces of lamb boti, two pieces of chicken tikka, one piece of tandoori chicken, two pieces of sheesh kabab and two pieces of shrimp tandoori |
Shrimp Tandoori |
$13.95 |
jambo shrimp marinated in special sauce and spices, Barbecued over tandoor - clay oven |
Fish Curry |
$10.95 |
boneless pieces of halibut cooked in our special homemade exotic sauce and herbs |
Shrimp Curry |
$10.95 |
traditional dish cooked with shrimp, onions, garlic, ginger, tomatos, and curry spices |
Shrimp Aloo |
$10.95 |
shrimps cooked with potatos, tomatos, onion, garlic and spices |
Shrimp Saag |
$10.95 |
garden fresh spinach cooked with shrimp, onions, garlic and spices |
Shrimp Korma |
$10.95 |
shrimp cooked with onions, cashew nuts, golden raisins, cream and curry |
Shrimp Coconat Korma |
$10.95 |
shrimp cooked with coconut milk, onions, tomatos, cashew nuts and spices |
Shrimp Tikka Masala |
$11.95 |
shrimp Barbecued in tandoor oven, cooked with onions, tomatos, cream and spices |
Lamb Curry |
$9.95 |
choice pieces of leg of lamb cooked in tomatos and onion sauce |
Lamb Vindaloo |
$9.95 |
boneless lamb cooked with potatos, onions, tomatos and spices |
Lamb Saag |
$9.95 |
pieces of lamb meat marinated in spices and cooked with spinach and ginger |
Lamb Korma |
$9.95 |
marinated lamb pieces spiced mildly, cooked with nuts and spices in a homemade cream sauce |
Lamb Mushroom |
$9.95 |
lamb meat stir- cooked with onions, bell peppers and mushrooms with exotic spices |
Lamb Boti Masala |
$10.95 |
pieces of leg of lamb rosted in clay oven, then cooked with North Indian spices |
Lamb Coconut Korma |
$10.95 |
boneless lamb cooked with coconut milk, onions, tomatos, cashew nuts and spices |
Keema Matter |
$10.95 |
ground lamb cooked with green peas, onions and spices |
Rogan Josh |
$10.95 |
boneless lamb cooked in spiced gravy and yougart sauce |
Chicken Tikka Masala |
$9.95 |
boneless chicken Barbecued in tandoori oven, then cooked with bell pepper, tomatos, cream and spices |
Chicken Curry |
$8.95 |
chicken cooked in a sauce of fresh onions, tomatos, garlic and ginger |
Chicken Aloo |
$9.95 |
boneless chicken pieces cooked with potatos, tomatos, onions, garlic and spices |
Chicken Korma |
$9.50 |
marinated chicken spiced mildly, cooked with nuts and spices in homemade cream sauce |
Chicken Coconut Korma |
$9.95 |
chicken cooked with onion, tomatos, nuts, spices and coconut milk |
Butter Chicken |
$9.95 |
tandoori chicken pieces cooked with butter cream and mild spices |
Chicken Mushroom |
$9.95 |
tender pieces of chicken with onions, bell pepper and mushrooms cooked in exotic sauce |
Chicken Tikka Saag |
$9.95 |
breast of chicken Barbecued in clay oven and then cooked with spinach, ginger and herbs |
Daal Chicken |
$8.95 |
tender pieces of chicken cooked with lencil sauce and spices |
Murg Masala |
$10.95 |
tandoori chicken cooked with cream, tomatos and spices |
Mattar Mushroom |
$7.95 |
green peas cooked with mushrooms in a special sauce |
Bhindi Masala |
$8.25 |
fresh okra cooked with onions, ginger and special sauce |
Matter Paneer |
$7.95 |
homemade cheesa and tender peas cooked in a mildly spiced gravy |
Bhartha |
$8.25 |
tandoor roasted eggplant pulp with green peas, cnions, tomatos, and fresh seasonings |
Saag Paneer |
$7.95 |
spinach cooked with homemade cheese, onoins, garlic, cream and spices |
Daal Makhni |
$7.95 |
splite lentil sauce cooked with spices and butter |
Aloo Gobhi |
$7.95 |
cauliflower and potatos. mildly spiced and delicately cooked with butter |
Saag Aloo |
$7.95 |
potatos and spinach cooked with onions, garlic, ginger, cream and spices |
Vegetable Curry |
$7.95 |
Mixed vegetables cooked with ginger, garlic and spices |
Charma Masala |
$7.95 |
ganbanzo beans cooked with mild spices, tomatos and onions |
Malai Kohfta |
$8.25 |
combination of mixed vegetable balls deep fired, cooked with cashew nuts, cream and spices |
Aloo Matter |
$7.95 |
potatos and green peas cooked with onion and tomatos in mild sauce |
Shahi Paneer |
$8.25 |
homemade cheese with cream, onions, tomatos and spices |
Vegetable Korma |
$8.25 |
cauliflower, potatos and peas cooked with onions, tomatos, cashew nuts, cream and spices |
Vegetable Masala |
$8.25 |
mixed vegetables cooked with onions, ginger, tomatos, cream and spices |