| 1. Tea |
$1.49 |
|
| 2. Coffee |
$1.49 |
|
| 3. Mango Lassi |
$2.49 |
|
| 4. Salt Lassi |
$2.49 |
|
| 5. Sweet Lassi |
$2.49 |
|
| 6. Soda |
$1.49 |
|
| 7. Water Bottle |
$1.49 |
|
| 8. Badam Milk |
$2.49 |
|
| 10. Thums Up |
$1.49 |
|
| 10. Frooti |
$1.49 |
|
| 10. Limca |
$1.49 |
|
| 11. Kulfi |
$1.49 |
|
| 1. 2 Piece Samosa |
$3.99 |
|
| 2. Onion Rings |
$3.99 |
|
| 3. Garlic Fries |
$3.99 |
|
| 4. Gobi Manchurian |
$7.99 |
Deep fried cauliflower cooked in Indo-Chinese style. |
| 5. Gobi 65 |
$7.99 |
Fried cauliflower sauteed with green chilies, ginger, garlic and onions. |
| 6. Paneer Chilli |
$8.99 |
Deep fried paneer sauteed with onions and green chilies. |
| 7. Paneer 65 |
$8.99 |
Fried paneer sauteed with green chilies, ginger, garlic and onions. |
| 8. Pakora |
$7.99 |
Chickpea flour battered fried onion, potato and spinach. |
| 9. Cut Mirchi |
$7.99 |
Chickpea flour battered fried chili. |
| 10. 5 Piece Stuffed Mirchi |
$8.99 |
Chickpea flour battered fried chili sauteed with tamarind pulp, peanut and spices. |
| 11. Baby Corn Manchurian |
$8.99 |
Battered and sauteed baby corn with green chilies in signature Manchurian sauce. |
| 12. Vegetable 555 |
$8.99 |
Variety of vegetables cooked in homemade sauce with cashew nuts. |
| 13. Chilli Idly |
$7.99 |
Deep fried idli pieces sauteed with homemade chili sauce. |
| 1. Chili Chicken |
$9.99 |
Shredded boneless chicken sauteed with green chilies and onions. |
| 2. Chicken 65 |
$9.99 |
Fried boneless chicken sauteed with green chilies, ginger, garlic and onions. |
| 3. Chicken Manchurian |
$9.99 |
Deep fried chicken cooked in Indo-Chinese style. |
| 4. 5 Piece Lollipop |
$7.99 |
Chicken wings marinated in homemade spices coated in batter and deep fried. |
| 5. Chicken Masakali |
$9.99 |
Cubes of chicken prepped as chicken 65, but spiced differently, tossed with a seasoned salt blended with masakkali Marsala plus curry leaves, fresh ginger, chopped cilantro and more. |
| 6. 4 Piece Egg Bajji |
$5.99 |
Chickpeas flour battered fried egg. |
| 7. Apollo Fish |
$9.99 |
Spiced marinated boneless fish cubes stirred with onions and jalapenos. |
| 8. Royyala Vepudu Namasthe Special |
$11.99 |
Prawns battered and deep friend in homemade signature sauce. |
| 1. Vegetable Soup of the Day |
$4.99 |
Please call the restaurant for today's selection. |
| 2. Non-Vegetable Soup of the Day |
$5.99 |
Please call the restaurant for today's selection. |
| 1. Paneer Burji |
$7.99 |
Medley of onions, cilantro and spices with scrambled cottage cheese. |
| 2. Dal Makhani |
$7.99 |
A variation of dal tadka with a mix of whole black gram and red kidney beans, butter and cream. |
| 3. Aloo Gobi |
$7.99 |
Indian cuisine dish made with potatoes, cauliflower and Indian spices. |
| 4. Okra Fry |
$9.99 |
Delicious crispy fried okra, onions and cashew nuts dusted with Indian spices and besan flour. |
| 5. Paneer Butter Masala |
$10.99 |
Homemade cheese cubes cooked in tomato sauce with a touch of special buttery taste. |
| 6. Paneer Tikka Masala |
$10.99 |
Homemade cheese cubes cooked in tomato sauce, onions and bell peppers with a cream touch. |
| 7. Andhra Dal Special |
$9.99 |
Spilt yellow lentils pureed to a smooth consistency and tempered with mild spices garnished with freshly chopped cilantro. |
| 8. Palak Paneer |
$10.99 |
Fresh spinach soaked in pure spinach gravy. |
| 9. Shahi Paneer |
$10.99 |
Paneer pieces cooked in delicious creamy gravy with cashew paste and raisins. |
| 10.Malai Kofta |
$10.99 |
Veggie balls cooked with cream and homemade special sauce. |
| 11. Navaratan Kurma |
$10.99 |
Fresh vegetables simmered in a creamy Indian korma sauce. |
| 12. Channa Masala |
$9.99 |
Chickpeas cooked with onions and tomatoes seasoned with blended spices. |
| 13. Gutti Vankaya |
$9.99 |
Eggplant stuffed with homemade roasted spiced tamarind sauce. |
| 14. Sambar |
$5.99 |
Lentil soup touched with signature south Indian Marsala. |
| 15. Rasam |
$5.99 |
South Indian soup prepared using tamarind juice as a base, with the addition of tomato and chili pepper. |
| 1. Egg Burji |
$8.99 |
Medley of onions, cilantro and spices with scrambled egg. |
| 2. Chicken Curry Boneless |
$11.99 |
Boneless chicken cooked in curry sauce. |
| 3. Andhra Chicken Curry |
$11.99 |
Chicken cubes cooked in a traditional brown gravy with herbs and specialty Andhra Marsala. |
| 4. Chettinadu Chicken |
$11.99 |
Chicken cooked with South Indian chettinadu sauce. |
| 5. Butter Chicken |
$11.99 |
Dish has tandoori chicken sliced off the bone cooked in a luscious blend of cream and tomato sauce. |
| 6. Gongura Chicken |
$12.99 |
Chicken cooked with gongura leaves and Indian spices. |
| 7. Chicken Tikka Masala |
$11.99 |
Pieces of chicken breast cooked in spicy creamy tomato sauce. |
| 8. Chicken Vindaloo |
$11.99 |
Pieces of chicken and potato cooked in exotic tamarind infused curry sauce, cumin, hot Indian spices and yogurt then slow simmered until tender and tangy. |
| 9. Chicken Fry |
$11.99 |
Small pieces of chicken cooked and fried in south Indian sauce and spices. |
| 10. Fish Pulusu |
$11.99 |
Cut fish fillets cooked in traditional curry sauce with a hint of tamarind, tomato topped with cilantro. |
| 11. Goat Curry |
$12.99 |
Succelent cut of goat on the bone cooked in traditional way in a rich curry sauce. |
| 12. Goat Chettinad |
$12.99 |
Tender bone in goat cooked in chettinad sauce and spices. |
| 13. Gongura Goat |
$13.99 |
Tender bone in goat cooked in curry sauce and gongura leaves. |
| 14. Goat Fry |
$13.99 |
Tender bone in goat deep friend with house specialty masala in southern style. |
| 15. Lamb Curry |
$12.99 |
Tender bone in lamb meat cooked in curry sauce. |
| 16. Rogan Ghosh |
$12.99 |
Lamb cooked in kashmiri style with onion tomatoes, yogurt and blended spices. |
| 17. Prawn Pulusu |
$13.99 |
Prawns simmered in a tamarind sauce and light spices. |
| 1. Bombay Grill Sandwich |
$5.99 |
|
| 2. Bagicha Sandwich |
$6.99 |
|
| 1. Plain Dosa |
$6.99 |
Crepe made with fermented lentil flour. |
| 2. Masala Dosa |
$7.49 |
World renowned crepe stuffed with potato curry. |
| 3. Egg Dosa |
$7.99 |
Rice crepe topped with egg. |
| 4. Ravva Dosa |
$8.49 |
Crispy wheat and rice crepe. |
| 5. Onion Dosa |
$7.99 |
South Indian rice crepe sprinkled with onions. |
| 6. Podi Dosa |
$7.99 |
Rice crepe sprinkled with homemade powdered lentil spices. |
| 7. Paper Dosa |
$7.99 |
A very thin crispy rice crepe sprinkled with onions. |
| 1. Vegetable Dum Biryani |
$10.99 |
Mixed vegetables cooked with basmati rice, flavored with saffron and aromatic spices in South Indian style. |
| 2. Egg Biryani |
$10.99 |
Hard-boiled egg cooked with basmati rice, flavored with saffron and aromatic spices in South Indian style. |
| 3. Chicken Dum Biryani |
$12.99 |
Chicken cooked with basmati rice, flavored with saffron and aromatic spice in South Indian style. |
| 4. Mutton Dum Biryani |
$13.99 |
Chicken cooked with basmati rice, flavored with saffron and aromatic spices in South Indian style. |
| 5. Shrimp Biryani |
$12.99 |
Shrimp cooked with basmati rice, flavored with saffron and aromatic spice in South Indian style. |
| 6. Boneless Biryani |
$12.99 |
Boneless chicken pieces cooked with basmati rice, flavored with saffron and aromatic spices in South Indian style. |
| 1. Vegetable Fried Rice |
$9.99 |
Rice cooked in Indo-Chinese style with fresh vegetables, garlic, spring onion and spices. |
| 2. Chicken Fried Rice |
$10.99 |
Rice cooked in Indo-Chinese style with fried chicken, garlic, ginger, spring onion and spices. |
| 3. Egg Fried Rice |
$9.99 |
Rice cooked in Indo-Chinese style with scrambled egg, vegetables, garlic and spring onions. |
| 4. Curd Rice |
$6.99 |
Steamed rice with fresh curd and seasoned. |
| 5. Plain and Jeera Rice |
$3.99 |
Jeera rice is basically rice flavored with cumin and lightly spiced with whole garam Marsala. |
| 1. Chicken Tikka Kabab |
$9.99 |
Chicken breast chunks marinated with spicy tikka Marsala, yogurt and grilled using skewers in tandoori. |
| 2. 2 Piece Tandoori Leg Quarters |
$6.99 |
Chicken leg quarters marinated with spicy sauce, yogurt and grilled using skewers in tandoori. |
| 3. Chicken Seek Kabab |
$9.99 |
Grounded chicken marinated with spicy sauce, yogurt and grilled using skewers in tandoori. |
| 4. Chicken Tangdi Kabab |
$9.99 |
Chicken leg pieces marinated with spicy sauce, yogurt and grilled using skewers in tandoori. |
| 5. Lamb Seek Kabab |
$9.99 |
Grounded lamb marinated with spicy sauce, yogurt and grilled using skewers in tandoori. |
| 6. Lamb Tikka Kabab |
$10.99 |
Lamb meat marinated with spicy sauce, yogurt and grilled using skewers in tandoori. |
| 7. Fish Namasthe Special |
$11.99 |
Fine cut fish cubes marinated with signature house spices, yogurt and grilled using skewers in tandoori. |
| 8. Paneer Tikka Kabab |
$8.99 |
Paneer pieces marinated with house spices, yogurt and grilled using skewers in tandoori. |
| 9. Malai Kabab |
$8.99 |
Chicken marinated in 2 step process with special Indian spices cooked in tandoori. |
| 1. Crab Masala |
$17.99 |
Whole crab cooked in Indian style with house made special Marsala. |
| 2. Fish Fry |
$14.99 |
Whole fish garnished and marinated with south Indian specialty spices and cooked on low flame. |
| 3. Hyberabadi Whole Tandoori Chicken |
$15.99 |
Whole chicken stuffed and marinated with homemade Marsala and cooked in the oven. |
| 1. 3 Piece Idly |
$4.99 |
Steamed rice cakes. Served with lentil soup and chutney. |
| 2. 2 Piece Idly and 1 Piece Vada |
$4.99 |
2 rice cakes and 1 lentil donut and vada. Served with lentil soup and chutney. |
| 3. 3 Piece Chili Idly |
$4.99 |
Steamed rice cakes with a touch of chili taste. Served with lentil soup and chutney. |
| 4. 3 Piece Sambar Vada |
$5.99 |
Deep Fry lentil donut snack and vada drenched in lentil soup. |
| 5. 3 Piece Medhu Vada |
$5.99 |
Soft lentil donut. Served with lentil soup and chutney. |
| 6. 3 Piece Rasam Vada |
$5.99 |
Lentil donut. Served with lentil soup and chutney. |
| 7. Puri |
$6.99 |
Unleavened deep fried Indian bread. Served with lentil soup and chutney. |
| 8. Chole Bhatura |
$7.99 |
Puffed bread served with garbanzo bean curry. |
| 9. Chapati Korma |
$6.99 |
Wheat flatbread served with korma curry. |
| 10. Parota Kurma |
$7.99 |
Stuffed bread served with korma curry. |
| 1. 2 Piece Chapathi |
$1.99 |
A wheat flatbread from Indian subcontinent. |
| 2. Plain Naan |
$1.49 |
Fine-flour bread baked in the tandoori. |
| 3. Butter Naan |
$1.99 |
Fine-flour bread baked in the tandoori and topped with butter. |
| 4. Garlic Naan |
$2.49 |
Fine-flour bread baked in the tandoori and topped with fresh garlic and cilantro. |
| 5. Kulcha |
$4.99 |
Naan bread with spices and minced onion, chili, paneer or potato. |
| 6. Amritsari Kulcha |
$5.99 |
Naan bread minced with amritsari flavors. |
| 7. Tandoori Roti |
$2.99 |
Whole wheat flour bread baked in the tandoori. |
| 8. Paratha |
$4.99 |
Bread stuffed wit potato, cauliflower, paneer, egg and baked in the tandoori. |
| 9. Laccha Parata |
$2.99 |
|
| 1. Samosa Chaat |
$5.99 |
Vegetables in a spicy sauce. |
| 2. Aloo Tikka Chaat |
$5.99 |
Vegetables in a spicy sauce. |
| 3. Paapdi Chaat |
$5.99 |
Vegetables in a spicy sauce. |
| 4. Bel Puri Chaat |
$5.99 |
Vegetables in a spicy sauce. |
| 5. Sev Puri Chaat |
$5.99 |
Vegetables in a spicy sauce. |
| 6. Dahi Puri |
$5.99 |
Vegetables in a spicy sauce. |
| 7. Chilli Chat |
$5.99 |
Vegetables in a spicy sauce. |
| 8. Ragada Patti |
$5.99 |
Vegetables in a spicy sauce. |
| 9. Vada Pav |
$5.99 |
Vegetables in a spicy sauce. |
| 10. Pav Bajji |
$5.99 |
Vegetables in a spicy sauce. |
| 11. Dabeli |
$5.99 |
Vegetables in a spicy sauce. |
| 12. Paneer Kathi Roll |
$5.99 |
Vegetables in a spicy sauce. |
| 13. Vegetable Cutlet |
$5.99 |
Vegetables in a spicy sauce. |
| 14. Raj Kachori |
$6.99 |
Vegetables in a spicy sauce. |
| 15. Pani Puri |
$6.99 |
Vegetables in a spicy sauce. |
| 1. Kids Cheese Dosa |
$5.99 |
Crepe topped with cheese. |
| 2. Kids Cone Dosa |
$5.99 |
Crepe made with fermented lentil flour moulded to a cone shape. |
| 3. Kids Noodles |
$6.99 |
Noodles made with egg or chicken with a dash of house spices. |
| 4. Kids Button Idly |
$5.99 |
A very small steam rice cakes. |
| 5. Kids Butter Chicken |
$6.99 |
Creamy chicken curry, served with rice and naan. |
| 6. Kids Butter Paneer |
$6.99 |
Creamy paneer curry, served with rice and naan. |
| 1. 2 Piece Gulab Jamun |
$2.99 |
Juicy milk dumplings soaked in honey syrup rice in thick milk with almonds, nuts and raisins. |
| 2. Carrot Halwa |
$3.99 |
Grated carrots cooked in milk and sugar. |
| 3. Rasmalai |
$1.99 |
Dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored. |
| 4. Ice Cream |
$1.99 |
|
| 5. Double Kameeta |
$2.99 |
Bread pieces deep friend and dipped in sugar syrup with variety of dry fruits. |
| 6. Fire on the Rock |
$3.99 |
Creamy ice cream served with gulab jamun. |
| 7. Rabdi Kulfi Falooda |
$3.99 |
Rice creamy kulfi topped with falooda. |
| 8. Shahi Falooda |
$3.99 |
Richer version of regular falooda with fruit and nuts. |
