Chicken or Beef Satay Gai or Nur Satay |
$5.95 |
curry marinated chicken AIC or beef AIB grilled and served with tasty peanut sauce and cucumber sauce |
Grilled Pork Moo Ping |
$6.95 |
garlic marinated pork grilled and served with spicy hot sauce |
Crispy Spring Roll Poahpie Tod |
$4.50 |
stuffed with mixed veggie and bean thread, deep fried and served with plum sauce |
Shrimp Roll Goong Gra Bog |
$5.95 |
whole shrimp wrapped with ground chicken and veggies then fried and served with plum sauce |
Veggie Roll Poahpieh Sod |
$4.25 |
a roll of fresh bean sprouts, tofu, carrots, noodles and mint leaves served with special peanut sauce |
Crab Wrap Hoi Jio |
$5.95 |
crab meat wrapped in bean curd skin, deep-fried and served with plum sauce |
Fried Tofu Tofu Tod |
$3.95 |
deep-fried tofu served with spicy thai sauce topped with crushed peanuts |
Thai Chicken Wings Peak Gai Tod |
$5.95 |
deep-fried chicken wings with spicy thai sauce |
Chicken Curry Puff Garipub Gai |
$4.50 |
puffy dough with ground chicken, onions, potato mixed in curry served with cucumber sauce |
Steamed Mussels Hoi Ob |
$6.95 |
mussels steamed with lemongrass, basil, onions and chili served with hot tangy spicy sauce |
Thai Fish Cake Tod Mun Pla |
$6.50 |
fish cake deep-fried and served with spicy, sweet and sour cucumber sauce topped with crushed peanuts |
Fried Calamari Plamuk Tod |
$6.50 |
deep-fried breaded calamari served with spicy sweet sauce |
BBQ Meat Balls Look Chin Ping |
$6.50 |
thai beef balls A13B or fish balls A13f grilled and served with sweet plum sauce |
Wonton Mozzarella Giel Cheese |
$4.50 |
mozzarella cheese wrapped in wonton skin deep fried and served with sweet spicy sauce |
Vegetable Dumpling Steamed or Fried Koo Chai |
$4.95 |
dumpling stuffed with chives served with spicy soy sauce |
Grilled Calamari Pla Muk Yang |
$7.95 |
large fresh calamari grilled to perfection and served with hot tangy spicy sauce |
Spicy Lime |
$8.95 - $7.95 |
choice of grilled beef or grilled pork topped with spicy lime sauce comes with raw Chinese Broccoli |
Beef Salad Nur Naam Thouk |
$7.95 |
grilled fresh beef mixed with ground chili, lime juice, seasonings, and a light dash of ground roasted rice |
Glass Noodle Yum Yum Woon Sen |
$7.95 |
bean thread noodles salad mixed with shrimp, calamari, ground chicken and onions, seasoned with lime juice and chili peppers |
Beef Cucumber Yum Salad Yum Nur Thang Kwa |
$6.95 |
grilled beef mixed with cucumber, tomato, onions, scallions, cilantro |
Spicy Thai Sausage Salad Yum Goon Chian |
$7.95 |
grilled thai pork sausage mixed with cucumber, tomato, onions, scallions, and cilantro seasoned with lime juice and chili peppers |
Shrimp Plah Plah Goong |
$8.95 |
grilled shrimp salad mixed with onions, scallions and chili in lime juice and spicy shrimp paste |
Squid Plah Yum Pla Mueg |
$7.95 |
squid salad mixed with onions, scallions and chili in lime juice and spicy shrimp paste |
Lahb Pork or chicken Lahb Moo or Gai |
$6.95 |
ground pork Y7P, chicken Y7C in lime-chili sauce |
Thai Salad Salad Kak |
$4.25 |
special thai house salad with lettuce, cucumbers, tomato, tofu and fresh bean sprouts served with peanut dressing |
Papaya Salad Som Thom |
$5.95 |
shredded green papaya with long beans, tomatoes, chili, peanuts, mixed in spicy lime juice sauce only on request grounded dried shrimps |
Thai Shrimp Soup Thom Yum Goong |
$3.50 - $8.95 |
jumbo shrimp and mushrooms in savory, spicy and sour lemon grass soup |
Chicken Coconut Soup Thom Kha Gai |
$3.50 - $8.95 |
an aromatic southern thai soup of chicken boiled in coconut milk with mushrooms, onions, chili and lemongrass |
Thai Wonton Soup Giel Soup |
$3.50 - $7.95 |
a popular thai soup with grounded pork wrapped in wonton skin in clear broth |
Mixed Veggie Tofu Soup Kang Jeud Puk Tofu |
$3.50 - $7.95 |
thai mixed vegetable soup with tofu |
Thai Fish Soup Thom Yum Pla |
$14.95 |
delicate filet of white fish, tilapia, with mushr5ooms in savory, spicy and sour lemon grass soup |
Spicy Veggie Soup Thom Yum Puk |
$3.50 - $8.95 |
veggies in savory, spicy and sour lemon grass soup |
Cucumber Soup Gang Jeud Thang Kra |
$3.50 - $8.95 |
fresh cucumbers in clear broth soup |
Veggie Coconut Soup Thom Kha Puk |
$3.50 - $8.95 |
veggies in an aromatic southern thai soup of coconut milk with mushrooms, onions, chili and lemon grass |
Mixed Veg Pahd Puk Raum |
$8.95 |
fresh veggies sauteed in house sauce |
Curry Veg Pahd Puk |
$8.95 |
fresh mixed veggies, sauteed in red or green chili paste |
Curry Tofu Pahd Tofu |
$8.95 |
tofu and bamboo shoots sauteed in red or green chili paste |
Chinese Broccoli |
$8.95 |
crispy crunchy Chinese broccoli sauteed in oyster sauce |
Eggplant Basil |
$8.95 |
eggplant sauteed with fresh basil leaves in house sauce |
Red Curry Veggies Gang Dang Puk |
$9.50 |
mixed veggies in red curry |
Tofu Bean Sprouts |
$8.95 |
sauteed in light house sauce |
Vegetarian Duck Basil Ped Tiem Grapow |
$8.95 |
sauteed with mixed vegetable in house sauce and fresh basil |
String Beans Cashew Nuts Tau Fak Yaal Med Mamuang Himapan |
$8.95 |
fresh string beans and cashew nuts sauteed with dried chili |
String Beans Red Curry Pad Prik Khing Tau Fak Yaal |
$8.95 |
fresh string beans sauteed in red curry |
String Beans Oyster Sauce Pad Tau Fak Yaal |
$8.95 |
fresh string beans sauteed in oyster sauce |
Eggplant Strintg Beans Basil Pad Markher Yaal Tau Fak Yaal |
$8.95 |
eggplant and fresh string beans sauteed in basil sauce |
Curry Duck Gang Ped |
$16.50 |
tender deep-fried half duck covered with a celebration of fruit in red curry sauce |
Duck Basil Krapow Ped |
$16.50 |
crispy boneless half duck sauteed with garlic, onions, and fresh basil leaves |
Panang Duck Panang Ped |
$16.50 |
tender boneless half duck simmered in coconut milk and panang curry |
Steamed Jasmine Rice |
$1.00 - $4.00 |
|
Steamed Sticky Rice |
$1.50 |
sticky rice from the north-eastern part of Thailand |
Sweet Coconut Sticky Rice Koa Neel Moon |
$2.00 |
|
Pad Basil Sauce Gra Prow |
$9.50 |
beef, chicken or pork sauteed with garlic, onions, fresh basil leaves and fresh chili |
Pad Fresh Chili Pad Prik |
$9.50 |
beef, chicken or pork sauteed with fresh chili, onions, and garlic |
Pad Ginger Pad Khing |
$9.50 |
beef, chicken or pork sauteed with onions, scallions, fresh ginger and fresh chili |
Pad Cashew Nuts Pad Med Mamaung Himapan |
$9.95 |
beef, chicken or pork sauteed with cashew nuts, carrots, celery, scallions and dried chili |
Pad Sweet 'N Sour Pad Prew Wan |
$9.50 |
beef, chicken or pork sauteed with pineapple, tomato, cucumber, onions and scallions |
Pad Baby Corn Pad Koa Pode |
$9.50 |
beef, chicken or pork sauteed with baby corn, straw mushrooms, and scallions |
Pad Garlic and Pepper Kratiem Priktai |
$9.50 |
mostly tender slices of beef, chicken or pork sauteed in a fresh garlic heaven and ground pepper |
Pad Angel Noodle Pad Woon Sen |
$9.50 |
simply delicious slices of beef, chicken or pork sauteed with bean thread noodles, onions, celery, scallions and eggs. |
Pad Chinese Broccoli Pad Kana |
$9.50 |
slices of beef, chicken or pork sauteed with crispy crunchy Chinese broccoli |
Pad Crispy Pork with Bean Sprouts Moo Grob Tau Ngoung |
$10.50 |
crispy pork sauteed with bean sprouts in oyster sauce |
Pad Crispy Pork with Chinese Broccoli Kana Moo Grob |
$10.50 |
crispy pork sauteed with Chinese broccoli in oyster sauce |
Pad Fresh Chili Crispy Pork Pad Prik Moo Grob |
$10.50 |
crispy pork sauteed with fresh chili and garlic |
Pad Eggplant Basil Pad Makir Gra Prow |
$10.50 |
beef, chicken or pork sauteed with eggplant, fresh basil leaves and fresh chili |
Pad Prik Khing |
$9.95 |
choice of meat sauteed in red curry and fresh string beans |
Pad Bamboo Shoots or String Beans Basil Pad Nawmai Gra Prow |
$9.95 |
choice of meat sauteed with bamboo shoots or string beans in basil sauce |
Red Curry Gang Dang |
$9.50 |
sliced beef, chicken or pork simmered in red curry withy bamboo shoots, chili, kaffir lime leaves and fresh basil leaves |
Green Curry Gang Kiew Wan |
$9.50 |
sliced beef, chicken or pork simmered in green curry with bamboo shoots, chili, kaffir lime leaves and fresh basil leaves |
Massaman Curry Gang Massaman |
$9.95 |
sliced beef, chicken or pork in coconut milk and massaman curry with potatoes, peanuts and onions |
Panang Curry Panang |
$9.50 |
beef, chicken or pork simmered in coconut milk, panang curry and fresh green chili |
Red Curry Gang Dang |
$7.50 |
simmered in red curry with bamboo shoots, chili, kaffir lime leaves and fresh basil leaves |
Green Curry Gang Kiew Wan |
$7.50 |
simmered in green curry with bamboo shoots, chili, kaffir lime leaves and fresh basil leaves |
Massaman Curry Gang Massaman |
$7.95 |
sliced beef, chicken or pork in coconut milk and massaman curry with potatoes, peanuts and onions |
Panang Curry Panang |
$7.50 |
simmered in coconut milk, panang curry, kaffir lime leaves, fresh green chili and fresh basil |
Pad Basil Sauce Kraprow |
$10.95 |
shrimp or calamari sauteed with chili, garlic, onions and basil leaves |
Pad Fresh Chili Pad Prik Sod |
$10.95 |
shrimp or calamari sauteed with fresh chili, onions and garlic |
Pad Ginger Pad Khing |
$10.95 |
a traditional thai dish of shrimp or calamari sauteed onions, scallions and fresh ginger |
Pad Cashew Nuts Pad Med Manaung Himapan |
$10.95 |
shrimp or calamari sauteed with cashew nuts, carrots, celery, scallions and dried chili |
Pad Baby Corn Pad Koa Pode |
$10.95 |
shrimp sauteed with baby corn, onions, straw mushrooms and scallions |
Pad Sweet 'N Sour Pad Prew Wan |
$10.95 |
shrimp or calamari sauteed with pineapple, tomato, cucumbers, onions and scallions |
Pad Garlic and Pepper Kratiem Prik Tai |
$10.95 |
shrimp or calamari sauteed in a fresh garlic and ground pepper |
Pad Angel Noodle Pad Woon Sen |
$10.95 |
simply delicious shrimp or calamari sauteed with soy bean thread noodles, onions, celery, scallions and eggs |
Pad Chinese Broccoli Pad kana |
$10.95 |
shrimp or calamari sauteed with crunchy crispy Chinese Broccoli |
Red Curry Gang Dang |
$10.95 |
shr5imp or calamari in red curry with bamboo shoots, chili, kaffir lime leaves and fresh basil leaves |
Green curry Gang Kiew Wan |
$10.95 |
shrimp or calarnari in green curry with bamboo shoots, chili, kaffir Lime leaves and fresh basil leaves |
Massaman Curry Gang Massaman |
$10.95 |
shrimp or calamari in coconut milk and massaman curry with potatoes, onions and peanuts |
Panang Curry |
$10.95 |
shrimp or calamari simmered in coconut milk and panang curry |
Pad Shear Fish Kana Pla Kem |
$10.95 |
a traditional favorite of dried salted fish sauteed with Chinese broccoli in light oyster sauce |
Chili Sauce Fish Pla Lad Prik |
$14.95 |
filet of delicate white fish, tilapia, deep fried and topped with chili sauce whole red snapper-Seasonal price |
Pla-Jien Pla Jien |
$14.95 |
filet of delicate white fish, tilapia, deep fried and topped with ginger sauce whole red snapper-Seasonal price |
Garlic Fish Pla Gratiem Prik Tai |
$14.95 |
filet of delicate white fish, tilapia, deep fried and topped with lots of garlic and ground white pepper whole red snapper-Seasonal price |
Sweet 'N Sour Fish Pla Peow Wan |
$14.95 |
filet of delicate white fish, tilapia, deep fried and topped with sweet n' sour sauce, pineapples, tomatoes, cucumbers and scallions whole red snapper-Seasonal price |
Basilseafood Pad Grapow Talay |
$14.95 |
combination of mixed seafood scallops, shrimps, calamari and mussels sauteed with garlic, onions, fresh chili and fresh basil leaves |
Yum Pla |
$14.95 |
filet of delicate white fish, tilapia, deep fried and topped with onions, scallions and chili in limejuice with Thai seasonings whole red snapper-Seasonal price |
Shrimp Baked Angel Noodle Goong Ohp Woonsen |
$10.95 |
angel noodle baked on top of shrimp, fresh ginger and celery served in a traditional thai pot |
Soft Shell Crabs Poo Nimp Kra Pow |
$15.95 |
soft shell crabs sauteed with fresh basil sauce |
Shrimp Chili Paste Goong Nam Prik Pao |
$10.95 |
shrimps sauteed with chili paste, long hot peppers, eggs, onions, and scallions |
Drunken Grilled Salmon Pla Salmon |
$14.95 |
grilled salmon topped with chili paste, bamboo shoots, onions and fresh basil leaves |
Pla Panang Pla Laad Panang |
$14.95 |
deep fried filet of delicate white fish, tilapia, topped with panang curry whole red snapper-Seasonal price |
Pad Thai |
$6.95 |
a choice of beef chicken pork or shrimp a very popular thai noodle dish cooked with rice noodles sauteed with egg, fresh bean sprouts and ground peanuts |
Pad Siew |
$6.95 |
a choice of beef chicken or pork sauteed with flat noodles, egg, chinese broccoli and thai soy sauce |
Pad Drunken Noodle |
$6.95 |
a choice of beef chicken or pork sauteed with flat noodles, bamboo shoots, onions, chili sauce, eggs and basil leaves |
Rahd Naa |
$6.95 |
a choice of beef chicken or pork sauteed with flat noodles topped with Chinese broccoli in gravy sauce |
Kai-Kua Noodle Gow Thiel Gai Kua |
$6.95 |
flat rice noodle stir-fried with chicken and eggs |
Noodle in Soup Gow Thiel |
$6.95 |
a choice of beef chicken or pork in a soup with noodles and fresh bean sprouts |
Crispy Egg Noodle |
$6.95 |
a choice or beef chicken or pork brown crispy noodle with baby corn, bamboo shoots and mushroom topped with gravy sauce |
Curry Noodle Gow Thiel Kag |
$7.95 |
a choice of beef chicken or pork a curry noodle soup dish seafood combination |
Curry Noodle Gow Thiel Kag. |
$8.95 |
a curry noodle soup dish seafood combination |
Pad thai Angel Glass Noodle Pad Thai Woonsen |
$7.50 |
a choice of beef chicken, pork, or shrimp a very popular thai noodle dish, angel glass noodles sauteed with egg, fresh bean sprouts and ground peanuts angel glass noodle is a soy product and has no c |
My Thai Fried Rice |
$6.75 |
a choice of beef, chicken, pork, or shrimp jasmine rice stirred fried with egg, onions, tomato and scallion |
Combination Fried Rice |
$7.95 |
jasmine rice stirred fried with beef, chicken and pork |
Vegetable Fried Rice |
$6.75 |
jasmine rice stirred fried with mixed veggies and egg |
Seafood Fried Rice |
$7.95 |
jasmine rice stirred fried with shrimp, calamari, and crab meat sticks |
Drunken Fried Rice |
$6.95 |
jasmine rice stirred fried with choice meat, basil leaves, egg, chili bamboo shoots, onions and scallions |
Curry Fried Rice |
$7.50 |
jasmine curry rice with choice of any meat, stirred fried with cashew nuts and pineapple |
Salted Fish Fried Rice |
$6.75 |
jasmine rice stirred fried with salted fish, onions and tomato |
Salted Fish Fried Rice with Chinese Broccoli |
$7.75 |
jasmine rice stirred fried with salted fish and Chinese broccoli |
Soda and Iced Tea |
$1.25 |
|
Amstel Light |
$3.25 |
|
Thai Iced Tea |
$1.50 |
|
Budweiser |
$3.00 |
|
Thai Iced Coffee |
$1.50 |
|
Heineken |
$3.25 |
|
Hot Tea jasmine or Green |
$1.00 |
|
Singha |
$3.25 |
|
Hot Coffee |
$1.50 |
|
White Wine |
$3.00 |
|
Baby Coconut Juice |
$2.00 |
|
Red Wine |
$3.00 |
|
Ice Cream |
$3.25 |
|
Palm Juice |
$1.95 |
|
Fried Iced Cream Vanilla |
$3.95 |
|
Fried Banana |
$3.25 |
|
Fried Banana a La Mode |
$5.95 |
with iced cream |
Sweet Sticky Rice |
$5.95 |
with riped mango |
Pad Basil Sauce Gra Prow |
$7.50 |
sauteed with garlic, onions, fresh basil leaves and fresh chili |
Pad Fresh Chili Pad Prik |
$7.50 |
sauteed with fresh chili, onions, and garlic |
Pad Ginger Pad Khing |
$7.50 |
sauteed with onions, scallions, fresh ginger and fresh chili |
Pad Cashew Nuts Pad Med Mamaung Himapan |
$7.95 |
sauteed with cashew nuts, carrots, celery, scallions and dried chili |
Pad Baby Corn Pad Koa Pode |
$7.50 |
sauteed with baby corn, straw mushrooms, and scallions |
Pad Sweet 'N Sour Pad Prew Wan |
$7.50 |
sauteed with pineapple, tomato, cucumber, onions and scallion |
Pad Garlic and Pepper Kratiem Prikthai |
$7.50 |
sauteed in a fresh garlic heaven and ground pepper |
Pad Angel Noodle pad Woon Sen |
$7.50 |
sauteed with bean thread noodles, onions, celery, scallions and eggs. |
Pad Chinese Broccoli Pad Kana |
$7.50 |
sauteed with crispy crunchy Chinese broccoli |
Pad Crispy Pork with Bean Sprouts Moo Grob Tau Ngoung |
$8.50 |
crispy pork sauteed with bean sprouts in oyster sauce |
Pad Crispy Pork with Chinese Broccoli Kana Moo Grob |
$8.50 |
crispy pork sauteed with Chinese Broccoli in Oyster Sauce |
Pad Fr3sh Chili Crispy Pork Pad Prik Moo Grob |
$8.50 |
crispy pork sauteed with fresh chili and garlic |