Smart Water |
$2.00 |
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Illy Bottled Coffee |
$3.00 |
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San Pellegrino |
$2.25 |
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Crystal Geyser Water |
$1.00 |
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Honest Tea |
$2.50 |
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Chef's Cube Chop |
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Diced Virginia smoked ham, roasted zucchini, heirloom tomatoes, Gruyere, organic frisee and garbanzos dressed with mustard vinaigrette. |
Summer Chop Supreme |
$6.00 |
Mesclun, pistachios, Cara Cara orange supremes, cherry tomatoes, sherry vinaigrette, Pecorino, parsley, bread crumbs and cucumber. |
Kale Salad |
$6.00 |
Lacinato kale chiffonade dressed with lemon, Maldon sea salt, extra virgin olive oil and grated Pecorino cheese. |
Belly's Caprese |
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Heirloom tomatoes and fresh bocconcini mozzarella dressed with a Banyuls shallot vinaigrette and fresh basil. |
La Riojana |
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Two burrito wraps of a chorizo-potato hash wtih housemade heirloom tomato salsa and Cotija cheese. |
The Miso Horn |
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Ginger and miso marinated royal trumpet mushrooms, avocado, heirloom tomatoes, mesclun, whole seed pan oaf and spicy mayo. |
Turkey Ricotta Meatballs |
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All-natural turkey, ricotta cheese, house made tomato sauce and Pecorino cheese on a mini brioche bun. |
Bacon Egg and Cheesesteak |
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Grass-fed beef, farm egg, peppers, onion, provolone cheese and chipotle cream on a baguette. |
Squash!!! |
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Herb roasted zucchini, mozzarella, olive tapenade and piquillo peppers on toasted multi-grain bread. |
The Rancher |
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House made Cotija arepas, chipotle jam, black bean burger and jalapeno jack cheese. |
Late Night BTLT |
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Roasted turkey, crisp corn belt bacon, romaine heart spears, provolone, seasoned plum tomato slices and house made red hot ranch sauce on a baguette. |
The Amigo |
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Jalapeno, Anaheim and poblano pepper-braised free range chicken, Cotija cheese, pico de gallo and tomato-chipotle salsa rosada on a baguette. |
The New Tradition |
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Grass-fed ribeye, sauteed peppers, onions, kimchee, chipotle-adobo tomato jam and sharp provolone on a baguette. |
Deep River Chips |
$1.50 |
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Food Should Taste Good Multi-Grain Chips |
$1.50 |
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Food Should Taste Good Olive Chips |
$1.50 |
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Food Should Taste Good Blue Corn Chips |
$1.50 |
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Pirate's Booty Cheddar Chips |
$1.50 |
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Pirate's Booty Wisconsin Cheese Chips |
$1.50 |
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Braised Brussels Sprouts |
$6.00 |
Brussels, shallots, bacon and a touch of soy. |
Mexican Street Corn |
$6.00 |
Organic white corn, chipotle cream and Cotija cheese. Served with lime wedges. |
My Belly's Cookie |
$1.50 |
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Je and Jo Ice Cream |
$4.00 |
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