Lassi |
$3.95 |
A refreshing and home made yogurt drink. |
Milk Shake |
$3.95 |
|
Pina Collada |
$4.95 |
Pineapple juice and coconut milk drink. |
Shirley Temple |
$2.95 |
|
Juice |
$3.50 |
|
Masala Chai |
$1.95 |
Indian spiced tea. |
Soda |
$1.95 |
|
Bottled Water |
$1.95 |
|
Vegetable Samosa |
$4.50 |
Crisp golden brown triangle pastry stuffed with spiced potatoes and green peas. |
Samosa Chat |
$4.50 |
Crisp golden brown triangle pastry stuffed with special potatoes and green peas. Served with chick peas and chutney. |
Vegetable Pakora |
$4.50 |
Assorted vegetable fritters. |
Chilli Pakora |
$4.50 |
Deep fried green chillies seasoned with chick peas flour. |
Aloo Tikki Choley |
$4.50 |
Mashed potato patties flavoured with spices. Served chick peas and mint sauce. |
Chaat Papri |
$4.50 |
Crisp crackers topped with deep potatoes, chick peas, yogurt and chutneys. |
Bhel Puri |
$4.50 |
Bombay mixer with spices and sauce. |
Fish Pakora |
$7.95 |
Seasoned deep fried fish of the day. |
Fish Fry |
$7.95 |
Deep fried fish with chef special spices. |
Chicken Chop |
$8.95 |
Grilled chicken marinated with fine herbs and spices. |
Gol Gappa Shots |
$4.50 |
Puffed crispy poories stuffed with tamarind sauce. |
Lasuni Gobhi |
$6.95 |
Crispy cauliflower florets tossed in tangy garlic sauce. |
Assorted Appetizers |
$7.95 |
Samosa, pakora, aloo tikki, fish and chicken tikka. |
Mahiwaal Kabab |
$7.95 |
Minced chicken kabab sauted with onion and bell pepper. |
Chicken Mulligatwny Soup |
$3.95 |
Mildly spiced homemade chicken soup in a lentil puree. |
Tomato Soup |
$3.50 |
Fresh homemade tomato soup with hems and spices. |
Fresh Green Salad |
$3.95 |
Tomato, cucumber, onion and lettuce with home dressing. |
Bombay Mixer Salad |
$4.95 |
Fine shreds of green tossed with beans, nuts and raisins, served with home dressing. |
Tandoor Murg Angaar |
$12.95 |
Half chicken marinated in yogurt and specially prepared spices cooked in charcoal Pitt. Served with rice. |
Murg Tikka Kesar |
$12.95 |
Morsels of chicken marinated in yogurt flavored with cardamom, saffron and charcoal grilled. Served with rice. |
Murg Tikka Hara Bhara |
$12.95 |
Chicken marinated in yogurt and spiced with fenugreek, fresh mint and coriander cooked in charcoal pit. Served with rice. |
Murg Malai Tikka |
$12.95 |
Chicken morsels marinated in yogurt, very mild spices and cashew grilled in charcoal pit. Served with rice. |
Chicken Tiranga |
$12.95 |
Assorted of tikka kesar, malai and hara bhara. Served with rice. |
Seekh Ka Kamal |
$13.95 |
Seekh kabab made from minced lamb. Served with rice. |
Reshmi Kabab |
$12.95 |
Minced chicken with fresh herbs and spices. Served with rice. |
Lamb Chop |
$17.95 |
Tender pieces of lamb rock marinated in enriched yogurt cooked in clay oven. Served with rice. |
Tandoori Prawns |
$17.95 |
Jumbo prawns marinated with fresh dil, ginger, garlic and spices cooked in clay oven. Served with rice. |
Tandoori Fish Ka Tikka Mazedar |
$15.95 |
Chunks of fish marinated with freshly pounded garlic, saffron and spices grilled in clay oven. Served with rice. |
Chaska Special Mix Grill |
$19.95 |
Assortment of tandoori specialties - murg tikka, fish tikka, chicken tandoori, seekh kabab, reshmi kabab, lamb chop and tandoori prawn. Served with naan and rice. |
Paneer Tikka |
$12.95 |
Homemade cheese with bell peppers, onion and mild spices grilled in clay oven. Served with rice. |
Chicken Tikka Masala |
$12.95 |
Chicken marinated with tandoori spices charcoal grilled and simmered in enriched tomato gravy. Served with rice. |
Chicken Bhuna |
$12.95 |
Chicken sauteed with fine herds and onions. Served with rice. |
Chicken Curry |
$12.95 |
Chicken cooked in light gravy. Served with rice. |
Chicken Korma |
$12.95 |
A muglai specialties from the royal kitchen boneless chicken mildly spiced and cooked in creamy sauce. Served with rice. |
Chicken Kadai |
$12.95 |
Morsels of boneless chicken cooked with fresh tomatoes, ginger, herbs and spices. Served in kadai with rice. |
Chicken Saag |
$12.95 |
Spices of chicken simmered with spinach, fenugreek and fresh gravy. Served with rice. |
Chicken Black Pepper |
$12.95 |
Chicken cooked in light gravy with white pepper. Served with rice. |
Chicken Keema |
$12.95 |
With eggs or green peas. Minced chicken cooked with fine herbs and spices. Served with rice. |
Chicken Makhani |
$12.95 |
Tender pieces of grilled chicken enriched tomato based garvi cooked with butter and cream. Served with rice. |
Curry |
$14.95 |
Meat cooked in light gravy. Served with rice. |
Kadai |
$14.95 |
Tender meat cooked in kadai with fresh ginger, tomatoes, coriander and spices. Served with rice. |
Bhuna |
$14.95 |
Lamb sauteed with fine herbs and onion. Served with rice. |
Rogan Josh |
$14.95 |
Lamb cooked with tomatoes and onion gravy. Served with rice. |
Korma |
$14.95 |
Cubes of meat mildly spiced cooked with yogurt, nuts and creamy sauce. Served with rice. |
Saag |
$14.95 |
Boneless lamb cooked with spinach and spices. Served with rice. |
Fish Meen Moilee |
$14.95 |
A specialty from south India fish simmered in coconut milk flavored with pepper corns and cloves. Served with rice. |
Shrimp Masala |
$17.95 |
Jumbo shrimp stir fried on the griddle with fresh tomatoes, garlic and grounded spices. Served with rice. |
Shrimp Saag |
$17.95 |
Jumbo shrimp simmered in spinach and light seasoning. Served with rice. |
Shrimp Coconut |
$17.95 |
Jumbo shrimp cooked with coconut milk and tomato sauce. Served with rice. |
Shrimp Malabar |
$17.95 |
Shrimp cooked with garlic, ginger in hot and sour sauce. Served with rice. |
Chicken Vindaloo |
$12.95 |
Boneless chicken diced potatoes cooked in spicy vindaloo sauce. Served with rice. Hot and spicy. |
Lamb Vindaloo |
$14.95 |
Lamb cubes and diced potatoes cooked in spicy vindoloo sauce. Served with rice. Hot and spicy. |
Fish Vindaloo |
$14.95 |
Filet of fish and diced potatoes cooked in spicy vindaloo sauce. Served with rice. Hot and spicy. |
Shrimp Vindaloo |
$17.95 |
Shrimp cooked in spicy vindaloo sauce. Served with rice. Hot and spicy. |
Murgh Dum Biryani |
$13.95 |
Tender chicken pieces gently streamed with rice, whole spices fresh herbs and saffron. Served with raita. |
Hyderabadi Dum Biryani |
$15.95 |
Tender cuts of lamb or goat marinated, overnight and steam cooked with basamti rice, whole spices, fresh herbs and saffron. Served with raita. |
Shrimp Biryani |
$17.95 |
Shrimp stir fried with tomatoes and pounded spices, steamed cooked with spiced saffron rice. Served with raita. |
Madley Biryani |
$17.95 |
Combination of lamb, chicken, shrimp cooked with rice, whole spices, fresh herbs and saffron. Served with raita. |
Vegetables Biryani |
$12.95 |
Mix vegetable cooked with rice. Served with raita. |
Egg Biryani |
$12.95 |
Boiled egg and cooked with rice. Served with raita. |
Malai Kofta |
$10.95 |
Cottage cheese and vegetable balls stuffed with nuts, simmered in a rich mildly flavored sauce of yogurt. Served with rice. |
Vegetable Kofta |
$10.95 |
Vegetable balls cooked with onion and tomato gravy. Served with rice. |
Aloo Gobi Zeera |
$10.95 |
Fresh cauliflower and potatoes cooked with Indian herbs and spices. Served with rice. |
Bhindi Masala |
$10.95 |
Fresh okra sauteed with onion, tomatoes, ginger and fresh coriander. Served with rice. |
Kurkuri Bhindi |
$10.95 |
Crispy okra cooked with Indian herbs and spices. Served with rice. |
Palak Paneer |
$10.95 |
Cottage cheese cooked with spinach, tomatoes, spices and mild sauce. Served with rice. |
Matar Paneer |
$10.95 |
Homemade cheese cooked with green peas in tomatoes and cream sauce. Served with rice. |
Palak Chana |
$10.95 |
Chick peas cooked with spinach, tomatoes and spices. Served with rice. |
Palak Mushroom |
$10.95 |
Mushroom cooked with spinach, tomatoes and spices. Served with rice. |
Palak Aloo |
$10.95 |
Potatoes cooked with spinach, spices and mild sauce. Served with rice. |
Zeera Aloo |
$10.95 |
Diced pieces of potatoes cooked with spices. Served with rice. |
Egg Curry |
$10.95 |
Boiled eggs cooked in mild curry sauce. Served with rice. |
Kashmiri Baigan |
$10.95 |
Eggplant cooked in yogurt and mild sauce. Served with rice. |
Khatey Meethey Baigan |
$10.95 |
Eggplant cooked in sweet and sour sauce. Served with rice. |
Baigan Bharta |
$10.95 |
Roasted eggplant, meshed the sauteed in onion, tomatoes and spices. Served with rice. |
Mushroom Matar |
$10.95 |
Mushroom and green peas cooked with onions and tomato sauce. Served with rice. |
Paneer Makhanwala |
$10.95 |
Cubes of Indian cottage cheese cooked in butterly tomato and garlic sauce. Served with rice. |
Paneer Kadai |
$10.95 |
Pieces of cheese cooked in kadai with fresh ginger, tomatoes, bell pepper and spices. Served with rice. |
Paneer Bhurji |
$11.95 |
Grated home made cheese cooked with onions and tomatoes. Served with rice. |
Punjabi Kadi Pakora |
$10.95 |
Kadi made with chick peas flour, yogurt and served with fritters and rice. |
Chana Masala |
$10.95 |
Chick peas slow cooked in mild curry sauce. Served with rice. |
Vegetable Jalfarezi |
$10.95 |
Mixed vegetable in herb curry sauce. Served with rice. |
Rajma |
$10.95 |
Red kidney beans cooked with herbs and spices in light gravy. Served with rice. |
Dal Makhani |
$9.95 |
Lentils and kidney beans cooked with ground herbs and spices. Served with rice. |
Dal Tadkewali |
$9.95 |
A house specialty of assorted lentils gently cooked with fresh herbs, tomatoes and tempered with garlic. Served with rice. |
Naan |
$2.50 |
Bread made from enriched fermented dough. |
Tandoori Roti |
$2.50 |
Whole wheat flour bread baked in tandoor (clay oven). |
Chicken Naan |
$3.95 |
Chicken tikka baked into a naan. |
Pudina Parantha |
$2.95 |
Mint flakes baked into whole wheat bread. |
Lachca Parantha |
$2.95 |
Whole wheat layered bread. |
Onion Kulcha |
$2.95 |
Bread made from fermented dough stuffed with slightly spiced. |
Panner Kulcha |
$3.95 |
Indian cottage cheese baked into a naan. |
Garlic Naan |
$2.95 |
Bread made from fermented dough flavoured with garlic flakes coriander. |
Aloo Parantha |
$2.95 |
Whole wheat Indian bread with a filling of spiced potato. |
Raita |
$2.95 |
Tempered yogurt with cucumber, carrot and fresh coriander. |
Pineapple Raita |
$2.95 |
Tempered yogurt with diced pinapple. |
Papadum |
$1.50 |
|
Mango Chutney |
$1.50 |
|
Rasmalai |
$3.95 |
Homemade cheese sweetened with condensed milk flavored with cardamom and garnished with pistachio nuts. |
Gulab Jamun |
$3.95 |
Light homemade cheese fried and lightly soaked in honey syrup. |
Gaajar Halwa |
$3.95 |
Caramelized grated carrots studded with ricotta cheese almonds and raisins. |
Kheer Khas |
$3.95 |
Rice pudding flavored with cardamon and nuts. |
Badam Phirni |
$4.50 |
Almond pudding flavored with nuts and cardamom. |
Kulfi |
$4.50 |
Traditional Indian. A special flavored home made Indian ice cream with nuts. |
Kulfi Falooda |
$4.95 |
Home made ice cream served with vermicelli. |
Ice Cream |
$4.50 |
|