| Bruschetta |
$7.50 |
Grilled rustic italian bread, tomato-basil salad. |
| Bartolotta's Signature Calamari |
$9.95 |
Garlic, mint, marinara sauce. |
| Haystack Onion Rings |
$7.50 |
Buttermilk battered. |
| Oysters On The Half Shell |
$12.95 |
Lemon, cocktail sauce, mignonette. |
| Wisconsin Artisinal Cheese |
$12.95 |
Three cheeses, fruit preserves, toasted nuts. |
| Jumbo Shrimp Cocktail |
$13.95 |
Creole cocktail sauce, lemon. |
| Oysters Rockefeller |
$13.50 |
Spinach, cream, bacon, pernod. |
| Baked Goat Cheese |
$9.95 |
Tomato sauce, grilled tuscan bread. |
| Lobster Ravioli |
$14.95 |
Seafood cream, fresh herbs. |
| Shrimp Scampi |
$12.95 |
Garlic butter, breadcrumbs. |
| Maryland Blue Crabcakes |
$12.95 |
Lump crab, old bay seasoning, roasted garlic aioli. |
| Shellfish Bisque |
$10.95 |
Sweet herbs, moscato, curry. |
| Soup Du Jour |
$6.95 |
Seasonal soup of the day. |
| Bartolotta's Caesar Salad |
$7.95 |
Crisp romaine, anchovy-romano cheese dressing. |
| Mozzarella And Tomato Salad |
$7.95 |
Extra-virgin olive oil and basil. |
| Tri-Colore Salad |
$6.50 |
Mixed greens, red wine vinaigrette. |
| Baby Spinach Salad |
$7.95 |
Cippolini onions, asiago cheese, walnuts, balsamic vinaigrette. |
| BLT Wedge |
$9.95 |
Icebert, rye croutons, bacon-buttermilk dressing, salemville bleu cheese. |
| Mr. Bs Chopped Salad |
$7.95 |
Egg, red onion, olives, white cheddar, roasted garlic-caper dressing. |
| Classic Burger |
$10.95 |
Sciortino roll, choice of cheese. |
| Steak And Arugula Salad |
$17.50 |
Sliced mushrooms, tomatoes, lemon dressing. |
| Asian Salad |
$15.95 |
Fried shrimp and calamari, napa cabbage, sesame vinaigrette. |
| Chicken Caesar Salad |
$14.50 |
Grilled chicken breast, anchovy romano dressing, tuscan croutons. |
| NY Strip Steak Sandwich |
$17.50 |
Fried onion rings, toasted focaccia. |
| Wild Toasted Gazpacho |
|
Chilled heirloom tomato and roasted vegetable soup with crab, corn, avocado and fresh lime. |
| Heirloom Tomato Salad |
|
Sliced assorted heirlooms, balsamic port wine reduction and pesto. |
| BLT |
|
French green zebra heirloom tomatoes, crispy pork belly, brioche toast, frisee and red eye aioli. |
| Oven Roasted Halibut With Heirlooms |
|
Alaskan halibut on spinach with kalamata olives, capers and heirloom tomatoes. |
| Usda Prime Bone-In Ny Strip |
$53.95 |
Nebraska corn fed, perfectly marbled kansas city cut 16oz. |
| Dry Aged Buffalo Bone-In Ribeye |
$46.95 |
Prairie harvest, spearfish, sd, 28 day aged, cowboy cut, 18oz. |
| Wagyu "Tomahawk" Ribeye |
$69.95 |
Australian kobe-style beef 3 plus marbling, 28oz. |
| Berkshire Twin Pork Chops |
$38.95 |
Black earth, wi, exceptionally juicy, 16oz. |
| Usda Prime Bone-In Ribeye |
$58.95 |
Nebraska corn fed, perfectly marbled, 20oz. |
| Steak And Chops |
$40.95 |
6 Oz filet, double-cut lamb chops, 8oz berkshire pork chop. |
| Strauss Veal Chop |
$35.95 |
14 Oz group-raised veal. |
| Brent's Baby Back Ribs |
$25.95 |
Full rack of ribs, signature bbq sauce. |
| Roasted Chicken |
$19.95 |
Strausburg cut, garlic, rosemary. |
| Breaded Sicilian Steak |
$27.95 |
Beef tenderloin, marinara sauce, sauteed spinach. |
| Rigatoni Pasta |
$18.95 |
Fresh mozzarella, eggplant, tomato-basil sauce. |
| Australian Lamb Chops |
$38.95 |
3 Double-cut chops. |
| Classic Filet Mignon |
$39.95 |
12 Oz. |
| Petite Filet Mignon |
$35.95 |
9 Oz. |
| Mr. B's Bone-In Filet |
$43.95 |
14 Oz filet cooked on the bone. |
| Angus Ny Strip |
$39.95 |
16 Oz full flavor angus strip. |
| Angus Ribeye |
$39.95 |
18 Oz center cut. |
| Porterhouse |
$41.95 |
28 Oz the best of both worlds, filet and ny strip cooked on the bone. |
| Filet & Bacon-Wrapped Scallops |
$36.95 |
6 Oz filet. |
| Filet & Shrimp Scampi |
$35.95 |
6 Oz filet. |
| Filet & Salmon |
$34.95 |
6 Oz filet. |
| Filet & Crab Cakes |
$34.95 |
6 Oz filet. |
| Classic Surf & Turf |
$55.95 |
5 Oz south african lobster tail, 9oz filet. |
| Twin South African Lobster Tails |
$46.95 |
Two 5oz cold water tails, clarified butter. |
| Scottish Salmon |
$26.95 |
Pan-seared, spinach, lemon dressing. |
| Seafood Trio |
$29.95 |
Scottish salmon, sea scallops, crab cake, lemon, spinach. |
| Baked Shrimp Scampi |
$26.95 |
Garlic-butter, roma tomatoes, seasoned breadcrumbs. |
| Bacon-Wrapped Scallops |
$29.95 |
Jumbo sea scallops, applewood smoked bacon, cider glaze. |
| Sauces |
|
Brandy peppercorn, red wine demi-glace, mr. b's steak sauce, creamy horseradish, bearnaise. |
| Garlic Al Forno Breadcrumbs |
$2.95 |
|
| Rosenburg Bleu Cheese |
$2.95 |
|
| Jumbo Lump Crab, Bearnaise |
$8.95 |
|
| Grilled Asparagus |
$7.25 |
|
| Baby Button Mushrooms |
$5.50 |
|
| Creamed Spinach |
$5.95 |
|
| Steamed Broccoli |
$5.95 |
|
| Haystack Onions |
$7.50 |
|
| Seasonal Wild Mushrooms |
|
|
| Potatoes - Salt-Crusted Baked |
$3.50 |
|
| Potatoes - French Fries |
$3.50 |
|
| Potatoes - Rosemary Roasted |
$3.50 |
|
| Potatoes - Pureed |
$3.50 |
|
