Mushroom Nigiri |
$13.00 |
Rice, fresh wasabi, chili pepper gastrique, soy |
Green Mango Poke |
$12.00 |
Tomato, jicama, crispy rice, macadamia |
Orange Guacamole and Papaya Salsa |
$14.00 |
Plantain taro chip |
King Trumpet Mushroom Crudo |
$12.00 |
Hearts of palm, pineapple soy, jalapeno vodka, fried vermicelli |
Mushroom and Cabbage Potstickers |
$12.00 |
Ancho chili barbecue sauce |
Lychee Potstickers |
$11.00 |
Black vinegar sauce, thai basil |
Fried Guacamole |
$12.00 |
Black bean puree, sriracha, adobo aioli |
Edamame Sring Roll |
$9.00 |
Papaya curry, mint |
Crispy Coconut Tofu |
$12.00 |
Adobo aioli, chimichurri, pineapple relish |
Apple and Oyester Mushroom Skewers |
$12.00 |
Pickled beet, coffee teriyaki |
Mango, Jalapeno, papaya and Green Bean Tempura |
$12.00 |
Kaffir lime ponzu aioli ginger scallion |
Kalua Jackfruit and Shitake Mushrooms Buns |
$13.00 |
Ginger aioli, five spice ketchup |
Rum Fried Rice |
$12.00 |
Dragon fruit, orange edamame, pineapple rum |
Fried Steamed Buns |
$9.00 |
Coconut miso butter, black lava salt |
Chocolate Haupia Pie |
$9.00 |
Whipped cream, macadamia |