Mother India Restaurant menu with price

item price description
Vegetable Samosas $3.75 Spiced potatoes and other mixed vegetables stuffed inside a crispy tortilla shell.
Chicken Pakoras $6.95 Delicately spiced chicken , battered and fried to a golden brown.
Paneer Pakoras $6.95 Delicately spiced paneer, battered and fried to a golden brown.
Assorted Pakoras $6.95 A selection of our favorite vegetable fritters.
Onion Bhajji $6.95 Lightly spiced onion fritters, battered in chickpea flour and fried to a golden brown.
Chicken Samosas $3.95 Spiced ground chicken and mixed vegetables stuffed inside a crispy tortilla shell.
Kheema Samosas $3.95 Spiced ground lamb and mixed vegetables stuffed inside a crispy tortilla shell.
Tomato Soup $3.95 Spiced with Indian herbs and garnished with a wedge of fresh lemon.
Chicken Mulligatawny Soup $3.95 Spiced with Indian herbs and garnished with a wedge of fresh lemon.
Chili Paneer $5.95 Cubes of paneer spiced with green chilies, spring onion and garlic.
Corn Kurkure $5.95 Spiced and crispy fried baby corn.
White Rice $3.95 Aged basmati rice, steamed with very mild flavor.
Yellow Lemon Rice $5.95 Basmati rice spiced and garnished with lemons, south Indian spices and nuts.
Tamarind Rice $5.95 Basmati rice spiced and garnished with tamarind, south Indian spices and nuts.
Pulao Rice $5.95 Basmati rice fried with butter, peas, carrots, cashews and saffron.
Vegetable Birvani $10.95 Vegetables, onions and tomatoes cooked together with rice.
Chicken Birvani $11.95 Chicken, tomatoes and onions cooked together with rice.
Lamb Biryani $12.95 Cooked with onions, tomatoes and rice.
Shrimp Biryani $12.95 Cooked with onions, tomatoes and rice.
Pav Bhaji $6.95 Spicy mixed vegetables served with toasted buns.
Chole Batura $6.95 Puffed bread served with spicy chickpeas.
Missal Pav $6.95 Tasty warm, sprouted bean dish topped with fresh onions, tomatoes and sev.
Aloo Chat $4.95 Diced potatoes tossed with cucumber, coriander, garbanzo beans and lemon.
Bhel $3.95 A refreshing mixture of crackers, puffed rice, nuts, potatoes, tomatoes, onions and chutney.
Sev Puri $3.95 Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney.
Dahi Puri $3.95 Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney. Topped with yogurt.
Pani Puri $3.95 Small puffed, crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney, served with a spicy wafer.
Chat Puri $3.95 Small crackers topped with potatoes, tomatoes, garbanzo beans, yogurt and spices.
Vada Pav $6.95 Spicy potato patties served with warm buns.
Dahi Wada $5.95 Light lentil fritters bathed in a savory, flavorful, spiced yogurt.
Dhokla $7.95 Light, airy, savory lentil cake. 1 lb.
Coconut Curry Chicken $11.95 Tender chicken breast, cooked in a coconut curry. Served with white rice.
Kholapuri Mutton Masala $12.95 Mutton stewed in a spicy curry. Served with white rice.
Mutton Kheema Curry $12.95 Ground mutton spiced with masala and potato. Served with white rice.
Goan Seafood Combo $12.95 Three pieces of tender white fish and Goan shrimp curry. Served with white rice.
Kolhapuri Tambda Rassa $12.95 Lamb or chicken cooked in a thin, spicy red sauce. Served with white rice.
Kolhapuri Sukka Masala $12.95 Lamb or chicken cooked in a regional style, a dry spicy sauce highlighted by coconut. Served with white rice.
Fried White Fish $12.95 White fish marinated in spices and fried to a golden brown. Served with white rice.
Fried Pomfret $12.95 Pomfret marinated in spices and fried to a golden brown. Served with white rice.
Egg Curry $9.95 Sauteed boiled egg in a tomato, onion and ginger curry. Served with white rice.
4 Piece Tandoori Chicken $8.95 Dark meat marinated and fire roasted in the clay oven. Served with one plain naan.
Tandoori Fish $13.95 Boneless white fish marinated and fire roasted in the clay oven. Served with one plain naan.
Chicken Tikka $11.95 White meat marinated and fire roasted in the clay oven. Served with one plain naan.
Tandoori Prawns $13.95 Jumbo prawns marinated and fire roasted in the clay oven. Served with one plain naan.
Mixed Tandoori Special $12.95 Light and dark meat chicken and tender white fish fire roasted in the clay oven. Served with one plain naan.
Assorted Vegetable Sizzler $10.95 Seasonal fresh vegetables marinated and fire roasted in the clay oven, with paneer. Served with one plain naan.
Idli Sambar $5.95 Steamed rice cakes. Served with sambar and chutney.
Wada Sambar $5.95 Spicy lentil fritters. Served with sambar and chutney.
Madras Special Combo $8.95 Masala dosa, two idlis and one wada. Served with sambar and chutney.
Uttapum $7.95 Soft thick Indian crepes topped with mixed vegetables. Served with sambar and chutney.
Plain Dosa $6.95 A thin crispy crepe served plain. Served with sambar and chutney.
Masala Dosa $6.95 A thin crispy crepe stuffed with spicy potatoes . Served with sambar and chutney.
Mysore Dosa $6.95 A thin crispy crepe topped with a special Mysore chutney. Served with sambar and chutney.
Rava Dosa $7.95 Dosa made with cream of wheat and topped with nuts and spicy potatoes. Served with sambar and chutney.
Spring Roll Dosa $7.95 Crispy crepe wedges stuffed with vegetables and nuts. Served with sambar and chutney.
Egg Dosa $7.95 A thin Indian crepe with a thin layer of egg, served with sambar or kheema curry and chutney.
Traditional Curry $9.95 - $9.95 Marinated in mild spices, yogurt and herbs. Served with rice.
Vindaloo Curry $9.95 - $9.95 Tangy sauce from Goa with potatoes and tomatoes. Served with rice.
Korma $9.95 - $9.95 A creamy sauce flavored with saffron, nuts and raisins. Served with rice.
Mild Makhani Tikka Masala $9.95 - $9.95 Flavorful tomato and ginger sauce. Served with rice.
Kashimiri Rogan Josh $9.95 - $9.95 Ginger, fennel, garlic, herbs and tasty spices from the north. Served with rice.
Saagwala $9.95 - $9.95 Velvety spinach sauce. Served with rice.
Kadai $9.95 - $9.95 Punjabi style spices and roasted in an iron wok. Served with rice.
65 $9.95 - $9.95 Three varieties of peppers, curry leaves, tomato, ginger, garlic and lemon. Served with rice.
Madras Coconut Masala $9.95 - $9.95 With tangy tamarind and cooked with coconut. Served with rice.
Butter Masala $9.95 - $9.95 A rich, spicy curry made from garlic and methi. Served with rice.
Dal $7.95 Creamed lentil cooked with spices. Served with white rice.
Channa Masala $7.95 Garbanzo beans cooked with fresh ginger and spices. Served with white rice.
Aloo Gobi Masala $8.95 Potatoes and cauliflower cooked in Indian spices. Served with white rice.
Malai Kofta $9.95 Vegetable balls served in a creamy sauce flavored with saffron and nuts. Served with white rice.
Bhindi Masala $8.95 Okra cooked in a traditional Indian style. Served with white rice.
Bengen Bhartha $8.95 Charbroiled eggplant cooked with tomatoes and onions. Served with white rice.
Mattar Paneer $8.95 Green peas cooked slowly with Indian cheese in a mild sauce. Served with white rice.
Mushroom Masala $8.95 Mushrooms cooked in a traditional Indian style. Served with white rice.
Navratan Korma $9.95 Mixed vegetables served in a creamy sauce flavored with saffron, raisins and nuts. Served with white rice.
Stuffed Baby Eggplant $9.95 Baby eggplant stuffed with a spicy peanut and coconut mixture, then cooked until tender. Served with white rice.
Plain Naan $1.50 Fluffy bread cooked on the wall of the clay oven.
Garlic Naan $2.95 Minced garlic tops the naan before it gets cooked, garnished with chives.
Kheema Naan $4.95 Stuffed with ground lamb.
Chicken Naan $4.95 Stuffed with diced tandoori chicken.
Plain Paratha $2.95 The dough is folded over many times to make layers, then cooked on the griddle.
Stuffed Paratha $4.95 A paratha stuffed with spiced potatoes, cauliflower or paneer.
Onion Kulcha $3.95 Layered bread with diced onions.
Tandoori Roti $1.95 Whole wheat flat bread.
Mango Chutney $2.50 Pickled and spiced mango pieces.
Pappadum $1.50 Spicy crackers flavored with exotic spices.
Masala Pappadum $2.95 Fried papad topped with fresh onions, cilantro and spices.
Achar $2.50 Carrots and onions pickled and spiced.
Raita $3.50 A yogurt sauce designed to cool the mouth.
Gulab Jamoon $2.95 Small fried balls soaked in a sweet syrup with a touch of saffron.
Kulfi $3.50 Indian ice cream.
Gajar Halwa $2.95 Sweetened shreds of carrot.
Shrikhand $3.50 Saffron flavored yogurt with pistachios.
Ras Malai $2.95 Light airy patties made from paneer cheese, cooked in syrup and bathed in sweetened, fragrant milk.

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