| Soft Drink |
$1.95 |
|
| Mango Lassi |
$3.50 |
|
| Sweet Lassi |
$2.00 |
|
| Salty Lassi |
$2.00 |
|
| Hot Tea |
$1.95 |
|
| Assorted Appetizers |
$6.95 |
Seekh kabob, vegetable pakora, vegetable samosa, chicken pakora and onion bhaji. |
| Onion Bhaji |
$2.95 |
Freshly diced onion mixed with flour and deep fried. |
| Chicken Pakoras |
$5.95 |
Spiced chicken fritters. |
| Vegetable Samosa |
$2.95 |
Deep fried patties stuffed with spicy potatoes and green peas. |
| Vegetable Pakoras |
$2.95 |
Freshly seasoned vegetable fritters. |
| Cheese Pakoras |
$5.95 |
Spiced fried cheese fritters. |
| Fish Pakoras |
$7.95 |
Spiced fried cheese fritters. |
| Paneer Tikka |
$9.95 |
Marinated India spicy clay oven sauteed bell pepper, tomato and onion. |
| Lentil Soup |
$3.95 |
Lentil soup mildly spiced. |
| Tomato Soup |
$3.95 |
|
| Mulligatawny Soup |
$3.95 |
Spiced lentil soup garnished with rice and chicken. |
| Tandoori Jumbo Shrimp |
$14.95 |
Juicy and mildly spicy shrimp prepared with masala tandoori in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Garlic Shrimp |
$13.95 |
Shrimp sauteed with garlic, bell pepper and onion. Served on a bed of onions and fresh lemon with mint chutney. |
| Tandoori Fish |
$12.95 |
Boneless pieces of fish, marinated in yogurt and spices, tandoori in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Tikka |
$11.95 |
Tender boneless pieces of all white meat chicken marinated in spices and herbs. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Seekh Kabab |
$11.95 |
Mined chicken with onion, herbs and spices molded on skewers. Served on a bed of onions and fresh lemon with mint chutney. |
| Lamb Tikka |
$12.95 |
Diced lamb marinated in spices, tandoored in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Tandoori |
$8.95 - $14.95 |
Spring juicy chicken marinated in yogurt, herbs and spices, tandoored in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Lamb Seekh Kabob |
$12.95 |
Minced meat with onion, herbs and spices molded on the skewers. Served on a bed of onions and fresh lemon with mint chutney. |
| Murgh Makhni |
$12.95 |
Chicken tandoori in clay oven and cooked in butter, yogurt and tomato gravy. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Malai |
$13.95 |
All white meat marinated in yogurt, herbs and spices. Cooked with coconut and creamy sauce. Tandoori in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Curry |
$10.95 |
Boneless chicken cooked with tomatoes and spices. Served on a bed of onions and fresh lemon with mint chutney. |
| Karahi Chicken |
$11.95 |
Boneless chicken cooked in the juice of garlic, ginger and tomatoes. Served on a bed of onions and fresh lemon with mint chutney. |
| Garlic Chicken |
$11.95 |
White pieces of chicken sauteed with garlic, bell peppers and onion. Tandoored in clay oven. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Jalfrezi |
$11.95 |
Tender chicken pieces cooked in fresh vegetables, ground herbs and spices. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Vandaloo |
$11.95 |
Boneless chicken cooked with hot spices and potatoes. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Keema |
$12.95 |
Ground chicken and green peas cooked in mild or hot spices, with ginger, garlic, tomatoes and cilantro. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Korma |
$12.95 |
Diced chicken flavored with Kashmiri herbs and cooked with yogurt and cream and mild spices with raisins and nuts. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Tikka Masala |
$12.95 |
Boneless all white meat chicken marinated in spices and yogurt, tandoored in clay oven, then blended in curry sauce. Served on a bed of onions and fresh lemon with mint chutney. |
| Chicken Palak |
$12.95 |
Tender pieces of chicken cooked with special spices, served with creamy spinach curry. Served on a bed of onions and fresh lemon with mint chutney. |
| Lamb Palak |
$13.95 |
Diced lamb cooked with spinach, ginger and spices. Served with bowl of rice. |
| Lamb Korma |
$13.95 |
Diced boneless lamb, yogurt and cream cooked in mild spices with raisins and nuts. Served with bowl of rice. |
| Lamb Curry |
$12.95 |
Boneless lamb specialty with herbs and spices cooked with ginger and garlic. Served with bowl of rice. |
| Keema Aloo |
$13.95 |
Ground lamb and sauteed potatoes cooked in mild or hot spices with ginger, garlic, tomato and cilantro. Served with bowl of rice. |
| Karahi Gosht |
$11.95 |
Diced boneless lamb cooked in chef's spices with diced onion, bell pepper, ginger and garlic. Served with bowl of rice. |
| Lamb Tikka Masala |
$14.95 |
Boneless pieces of lamb in spices and yogurt, tandoored in clay oven, then blended in curry sauce. Served with bowl of rice. |
| Lamb Jalfrezi |
$12.95 |
Tender lamb pieces cooked in fresh vegetable, ground herbs and spices. Served with bowl of rice. |
| Lamb Malai |
$14.95 |
Lamb pieces marinated in yogurt, herbs and spices, cooked with coconut and creamy sauce. Tandoori in clay oven. Served with bowl of rice. |
| Lamb Vindaloo |
$13.95 |
Lamb pieces cooked in hot tomatoes and potatoes. Served with bowl of rice. |
| Exotic Curry Dish |
$15.95 |
Chicken and lamb cooked together in chef's special sauce with rice, naan and gulab jamun. Served with bowl of rice. |
| Aloo Gobi |
$8.95 |
Fresh cauliflower and sauteed potatoes cooked dry with spices and tomato. |
| Shai Paneer |
$9.95 |
Homemade cheese cooked in tomato sauce with ginger. |
| Bengan Bharta |
$8.95 |
Fresh eggplant, first roasted in tandoor and then cooked curry style with fresh tomatoes. |
| Malie Kofta |
$9.95 |
Fresh vegetables cooked gravy, flour batter and deep fried, served in tomato and onion sauce. |
| Mushroom Masala |
$9.95 |
Mushroom and vegetables with green peas and creamy sauce. |
| Bhindi Masala |
$9.95 |
Fresh okra cooked in onion, tomato, ginger and garlic with mild spices topped with cilantro. |
| Vegetable Korma |
$9.95 |
Assorted seasonal fresh cooked in yogurt, cream and mild spices with raisins and nuts. |
| Matar Paneer |
$9.95 |
Vegetables, green peas and homemade cheese cooked in curry sauce. |
| Aloo Matar |
$9.95 |
Green peas and sauteed potatoes cooked in Punjabi style. |
| Palak Paneer |
$9.95 |
Homemade cheese cooked with spinach, mildly flavored with fresh herbs and spices. |
| Saag Aloo |
$9.95 |
Potato cooked with spinach, mildly flavored with fresh herbs and spices. |
| Chana Masala |
$8.95 |
Garbanzo beans spiced with fresh ginger and served with sauce. |
| Paneer Masala |
$9.95 |
Chunks of cheese sauteed with onion, tomato and bell pepper, served in thick sauce. |
| Mushroom Bhaji |
$9.95 |
Fresh mushroom and peas cooked with chopped onion, tomatoes and spices. |
| Yellow Dall |
$8.95 |
Lentils cooked in light butter. |
| Aloo Paneer |
$9.95 |
Cheese, potatoes and green peas, served in brown sauce. |
| Daal Makhani |
$8.95 |
Lentils cooked in light butter. |
| Shrimp Saag |
$15.95 |
Tender shrimp cooked with spinach, ginger and spices. |
| Fish Masala |
$14.95 |
Boneless pieces of fish cooked in freshly ground spices, ginger and curry sauce. |
| Shrimp Jalfrezi |
$15.95 |
Juicy shrimp cooked with assorted vegetables. |
| Shrimp Malai |
$15.95 |
Jumbo shrimps cooked coconut and cream, garnished with dry leaves. |
| Shrimp Masala |
$15.95 |
Tender shrimp cooked in rich sauce. |
| Shrimp Vindaloo |
$15.95 |
Shrimps cooked in hot spices, tomato and potatoes. |
| Shrimp Garlic Masala |
$15.95 |
Shrimp sauteed with tomato, green onion and garlic and served with brown sauce. |
| Fish Vindaloo |
$14.95 |
Fish cooked with potatoes. |
| Shrimp Karahi |
$15.95 |
Shrimp cooked with onion, tomato, bell pepper, ginger and garlic. |
| Goat Curry |
$12.95 |
|
| Methi Malai Matar |
$12.95 |
|
| Kadahi Panir |
$10.95 |
|
| Kaju Koya |
$12.95 |
|
| Pillau Rice |
$4.95 |
Basmati special flavored rice cooked in light butter with green peas, diced onion, cashew nuts, raisins and saffron. |
| Shrimp Baryani |
$12.95 |
Saffron flavored rice cooked with jumbo shrimp and special blend of herbs and spices with raita. |
| Lamb Baryani |
$10.95 |
Saffron flavored rice cooked with special lamb pieces with raita. |
| Vegetable Baryani |
$8.95 |
Basmati rice cooked with garden fresh vegetables, herbs and spices with raita. |
| Jeera Rice |
$3.95 |
Rice cooked with cumin seed. |
| Chicken Baryani |
$9.95 |
Saffron flavored rice, cooked with chicken pieces and special blend of herbs and spices with raita. |
| Basmati Boiled Rice |
$2.95 |
|
| Garlic Nan |
$2.50 |
Nan stuffed with freshly diced garlic. |
| Roti |
$1.95 |
Basic whole wheat bread. |
| Nan |
$1.95 |
Leavened bread. |
| Onion Kulcha |
$3.95 |
Nan stuffed with freshly diced onion. |
| Keema Nan |
$3.95 |
Nan stuffed with spicy minced meat. |
| Sweet Nan |
$3.95 |
Nan stuffed with raisins and cashew nuts. |
| Paratha |
$3.95 |
Indian style multi layered whole wheat bread topped with butter. |
| Cheese Nan |
$3.95 |
Nan stuffed with cheese. |
| Aloo Kulcha |
$3.95 |
Paratha stuffed with mildly spiced mashed potatoes and peas. |
| Pappadam |
$2.00 |
A crispy and mildly spicy water lightly grilled or fried. |
| Salad |
$2.95 |
A mixture of fresh seasonal vegetables garnished with spices and lemon sauce. |
| Raita |
$2.00 |
Yogurt salad with cucumbers, tomatoes and potato. |
| Gulab Jamun |
$2.95 |
An Indian milk cheese ball. |
| Kulfi |
$2.95 |
Indian ice cream flavored with cardamon and pistachio. |
| Kheer |
$2.95 |
Rice pudding garnished with nuts and served chilled. |
| Mango Kulfi |
$2.95 |
Indian ice cream flavored with mango. |
| Carrot Pudding |
$5.00 |
|
