Clams Arrabbiata |
$13.00 |
one dozen fresh clams, in a spicy filletto di pomodoro sauce, with prosciutto di parma, and fresh pepperoncini, garnish with grilled tuscan bread. |
Jimbo Scallop Over Pancetta Risotto |
$12.00 |
seared jumbo sea scallops, place on top of creamy pancetta risotto, drizzled with extra virgin olive oil. |
Calamari Fritti |
$12.00 |
crisp tender, calamari served with pomodoro fresco sauce. |
Fresh Mozzarella Capresse |
$11.00 |
fresh mozzarella, sliced vine ripened tomatoes, touch of pesto roasted peppers, grilled eggplant, zucchini, & olives, drizzled with extra virgin olive oil. |
Seafood Salad |
$13.00 |
jumbo shrimp, octopus, calamari set over arugula, drizzled with a citrus vinaigrette. |
Eggplant Rollatini With Prosciutto And Crostini |
$10.00 |
baked stuffed eggplant with ricotta cheese and prosciutto, gamished with crostini. |
Wine Poached Pear With Prosciutto And Gorgonzola |
$10.00 |
baked gorgonzola stuffed pear, serve with arugula and prosciutto di parma, drizzled with balsamic fig sauce. |
Tuna Carpaccio Asian Style |
$12.00 |
a1 sushi grade tuna loin, drizzled with spicy aioli & spicy honey sauce, topped with cucumber sesame seed salad. |
Caesar Salad |
$8.00 |
romaine lettuce tossed with our freshly made caesar dressing topped with shaved reggiano cheese. half caesar salad $5.00. |
House Salad |
$8.00 |
mesclun greens tossed in our herb balsamic vinaigrette, topped with grapes, gorgonzola cheese, candied pecans and cranberries. half house salad $5.00. |
Soups |
$7.00 |
tricolor cheese tortellini in a chicken consomme. |
Manchego |
$12.00 |
baked pecan crusted manchego cheese, baby spinach, tossed with our raspberry vinaigrette, garnished with mandarin segments and wine poached pears, served on top of toasted cranberry pecan bread. |
Crispy Duck Arugula Salad |
$13.00 |
seared crispy duck breast, served with arugula, goat cheese, mandarin segments and tossed with our hazelnut cranberry vinaigrette, and drizzled with pomegranate reduction. |
Warm Pear & Gorgonzola Salad |
$12.00 |
thinly sliced prosciutto di parma wrapped around mesclun greens a gorgonzola stuffed wine poached pear, and toasted cranberry pecan bread, topped with caramelized cranberries & pecans & drizzled with |
Chicken Caesar Salad On Flat Bread |
$11.00 |
crisp romaine heart, croutons, shaved reggiano cheese, topped with grilled chicken & served with our home made caesar dressing. substitute shrimp for $4.00, add shrimp for $8.00. |
Mushrooms Bisque |
$10.00 |
shitake and portobello mushrooms in a roasted tomato bisque stuffed crepes topped with mozzarella cheese. |
Spinach And Ricotta Au-Gratin |
$10.00 |
sauteed spinach with, ricotta and shaved reggiano cheese stuffed crepes, au-gratin. |
Angus Burger |
$10.00 |
3/4 lb (12 oz) angus burger, loaded with mushrooms, caramelized onions and gorgonzola cheese, with genovese sauce and served with fresh vine ripened tomato, crisp lettuce & steak fries. |
Catch Of The Day Panini |
$9.00 |
fried breaded fillet topped with tomato and crisp lettuce drizzled with our garlic aioli, served with steak fries. |
Monticello Panini |
$8.00 |
roasted peppers, grilled eggplant, zucchini, & caramelized onions, drizzled with our garlic aioli, and topped with melted mozzarella cheese, served with steak fries. |
Pizza Margherita |
$9.00 |
fresh mozzarella, di buffala, fresh basil & pomodoro fresco sauce. |
Pizza Tre Stagioni |
$11.00 |
1/3 thinly sliced prosciutto di parma, 1/3 portobello mushrooms 1/3 baby artichokes hearts with mozzarella cheese & our delicious pomodoro fresco sauce. |
Risotto Pescatore |
$12.00 |
calamari, mussels, shrimp and scallop, tossed in our creamy risotto, drizzled with extra virgin olive oil. |
Risotto Tre Funghi |
$11.00 |
sauteed porcini, portobello and shitake mushrooms, tossed in our creamy risotto topped with shaved reggiano cheese. |
Risotto Primavera |
$11.00 |
sauteed spinach, arugula, baby artichokes hearts, sun dried tomatoes and peas tossed in our creamy risotto topped with prosciutto di parma and drizzled with extra virgin olive oil. |
Vongole |
$10.00 |
spaghettini tossed in a red or white baby dam sauce. |
Papardelle Caprese |
$9.00 |
fresh egg pasta tossed in a pomodoro fresco with fresh mozzarella and fresh basil. |
Fusilli Amatricciana |
$9.00 |
tricolor fusilli tossed in a pink sauce with sauteed mushrooms, panoetta, shallots and peas. |
Lobster Raviolis Vermouth |
$9.00 |
lobster meat stuffed raviolis served in creamy vermouth sauce with shallots, prosciutto and sun dried tomatoes. |
Gnocchi Or Fusilli |
$9.00 |
choices of: pesto, bolognese, four cheese, pomodoro fresco, vermouth, amatricciana, capresse. |
Catch Of The Day Bonne Femme |
$12.00 |
pan seared fillet topped with a lemon shallots veloute sauce, served with mashed potatoes. |
Chicken Saltimbocca |
$12.00 |
pan seared chicken scaloppini topped with spinach, prosciutto, grilled eggplant, mozzarella and marsala sauce, served with mashed potatoes. |
Cutlet Parmigiana Veal Or Chicken |
$12.00 - $11.00 |
lightly breaded cutlet, topped with our pomodoro fresco and mozzarella, served over spaghettini. |
Eggplant Rollatini |
$12.00 |
baked stuffed eggplant with ricotta and prosciutto topped with mozzarella, served with spaghettini. |
Freshly Brewed Iced Teas |
$1.95 |
plain, tropical berry, raspberry (caffeone free). |
Saprkling Mineral Water |
$1.95 - $5.95 |
small bottle, large bottle. |
San Pellegrino Flavored Beverages |
$1.95 |
(sparkling), limonata (lemon), aranciata (orange). |
Natural Spaing Water |
$5.95 |
acqua panna. |
Soft Drinks |
$1.95 |
coke, sprite, diet sprite, diet coke, ginger ale, fruit punch. |
Epresso |
$2.50 |
long or short shot. |
Espresso Doppio |
$2.95 |
two long shots of espresso. |
Espresso Macchiato |
$3.25 |
two long shots of espresso topped with a dollop of foamed milk. |
Cappuccino |
$3.75 |
one long shot of espresso with steamed milk. |
Black Forest Cappuccino |
$4.25 |
espresso, raspberry syrup, chocolate syrup, & steamed milk, topped with whipped cream. |
Latte |
$3.75 |
one short shot of espresso with steamed milk. |
Mocha |
$3.95 |
one short shot of espresso, with steamed milk chocolate syrup. |
Regular Coffee |
$1.95 |
100% colombian. |
Black Teas |
$2.50 |
|
English Breakfast |
$2.50 |
chinese keenum. |
Ceylon |
$2.50 |
decaffeinated. |
Orange Pakoe |
$2.50 |
regular. |
Flavored Black Teas |
$2.50 |
|
Paris |
$2.50 |
blended with currant, caramel & citrus. |
Earl Grey |
$2.50 |
lemony bergamot. |
Hot Cinnamon Spice |
$2.50 |
blended with cinnamon, clove & orange peel. |
Chai |
$2.50 |
cinnamon, cloves & cardamom. |
Herbals Teas |
$2.50 |
caffeine-free. |
Chamomile |
$2.50 |
egypt's finest chamomile flowers. |
Green Teas |
$2.50 |
|
Japanese Sencha |
$2.50 |
japanese favorite green tea. |
Bangkok |
$2.50 |
blended with lemongrass, coconut & ginger. |
Tropical Green |
$2.50 |
green tea, pineapple and tropical flavors. |
Fusilli Tre Colore Pasta |
$7.95 |
choices: alfredo, pomodoro fresco, butter sauce. |
Chicken Parmigiana |
$8.95 |
|
Spaghetti & Meatballs |
$8.95 |
|
Tricolor Tortellini Alfredo |
$8.95 |
add meatballs to any pasta dish for $2.95. |
Chicken Caesar Salad |
$8.00 |
romaine lettuce tossed with our freshly made caesar dressing topped with grilled chicken and shaved reggiano cheese. |