| Lassi |
$1.99 |
Fresh homemade yogurt blended with herbs and spices; served plain or sweet. |
| Mango Lassi |
$2.45 |
Fresh yogurt blended with mango pulp and our special herbs and spices. |
| Chai |
$1.00 |
Aromatic Indian tea brewed with milk and our special blend of spices. |
| Indian Cold Drink |
$1.95 |
|
| Soda |
$1.00 |
|
| Vegetable Samosa |
$2.99 |
Flaky pastry stuffed with mildly spiced potatoes and peas; served with our special tamarind and mint-cilantro chutney. |
| Vegetable Pakora |
$2.99 |
Assorted vegetables dipped in mild batter and quickly fried. |
| Chicken Tandoori Salad |
$6.25 |
Fresh romaine lettuce, cashews, raisins, tomato, and cucumber topped with minced chicken tandoori and special homemade sauce. |
| Angry Chicken |
$6.95 |
Boneless pieces of chicken lightly fried and sauteed with fresh green chilies, onion, and our special blend of herbs and spices. |
| Chili-Chicken |
$6.95 |
Boneless pieces of chicken battered, lightly fried, and sauteed with bell pepper, onions, and fresh green chilies in a special blend of herbs and spices. |
| Chicken Pakora |
$4.95 |
Crispy marinated chicken fritters. |
| Paneer Pakora |
$5.25 |
Paneer fritters. |
| Papadam |
$1.25 |
Lentil wafers. |
| Veggie Wrap |
$5.95 |
Seasoned potato patty, lettuce, cucumber, tomatoes, and mint chutney sauce wrapped in a fresh baked naan. |
| Chicken Wrap |
$6.95 |
Tandoori boneless chicken meat, cucumber, tomatoes, and mint chutney sauce wrapped in a fresh baked naan. |
| Lamb Wrap |
$7.95 |
Tandoori boneless lamb cubes with onion, cucumber, tomatoes, and mint chutney sauce wrapped in fresh baked naan. |
| Paneer Wrap |
$6.95 |
Homemade cheese, lettuce, cucumber, tomatoes, and mint chutney sauce wrapped in fresh baked naan. |
| Tibetan Momo |
$7.25 |
Ground meat mixed with ginger, garlic, cilantro, and special spice, beautifully kneaded and steamed. Eight pieces of momo. |
| Veggie Momo |
$6.95 |
Mashed potatoes and green onion filling, kneaded and steamed. Eight pieces of momo. |
| Gyathuk |
$6.25 |
Tibetan noodle stew served with garlic, ginger, spinach, and topped with cilantro. |
| Kongpo Shaptak |
$7.95 |
Sliced beef stir fried with garlic, onion, ginger, green chilies, and a hint of blue cheese. |
| Tingmo |
$1.99 |
Two pieces of Tibetan style steamed buns. |
| Shabalay |
$2.95 |
Two pieces of deep-fried meat pastries. |
| Tibetan Style Fried Noodles |
$6.25 |
Pan-fried noodles topped with sauteed fresh vegetables. |
| Plain Thenthuk |
$6.99 |
Fresh hand-pulled dough with vegetables in a hearty broth. |
| Whole Wheat Thenthuk |
$7.49 |
Fresh hand-pulled dough with vegetables in a hearty broth. |
| Saag Chicken |
$7.25 |
Creamed spinach with chicken mixed in herbs and spices. |
| Chicken Curry |
$7.25 |
Boneless chicken cooked with ginger, garlic, and a special blend of spices. |
| Chicken Vindaloo |
$7.95 |
Boneless chicken with potatoes, garlic, ginger, and a special blend of spices. |
| Chicken Tikka Masala |
$7.99 |
Boneless chicken cooked in mild spices and tomato sauce. |
| Chicken Kadai |
$7.95 |
Boneless chunks of chicken, bell peppers, garlic, ginger, fresh tomatoes and onions highlighted with our own spices in thick gravy. |
| Chicken Coconut |
$7.95 |
Boneless chicken in coconut curry sauce. |
| Chicken Makhan |
$7.95 |
Buttered chicken curry. |
| Chicken Korma |
$7.95 |
Simmered in a creamy fragrant sauce with onion, garlic, and ginger. |
| Lamb Curry |
$8.95 |
Lamb cooked with ginger, garlic, and a special blend of spices. |
| Lamb Vindaloo |
$8.99 |
Chopped lamb with potatoes, garlic, ginger, and a special blend of spices. |
| Lamb Kadai |
$8.99 |
Lamb with bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in thick gravy. |
| Lamb Tikka Masala |
$8.99 |
Chopped lamb cooked in mild spice and tomato sauce. |
| Saag Lamb |
$8.99 |
Spinach cooked and simmered in special sauce. |
| Lamb Coconut |
$8.99 |
Lamb pieces in coconut curry sauce. |
| Lamb Korma |
$8.99 |
Lamb cooked in yogurt curry sauce. |
| Saag Paneer |
$6.99 |
Spinach cooked with cubes of cottage cheese delicately spiced and garnished with ginger. |
| Saag Aloo |
$6.99 |
Spinach cooked with cubes of potato with special sauce. |
| Channa Masala |
$5.99 |
Garbanzo beans cooked in onion-based sauce with special herbs and spices. |
| Channa Aloo |
$5.99 |
Garbanzo beans cooked in onion based sauce with chopped potato with special herbs and spices. |
| Aloo Ghobi |
$6.95 |
Cauliflower and potatoes sauteed to perfection in mild spices with tomatoes, onion and garlic. |
| Mixed Vegetable Masala |
$6.95 |
Varieties of vegetables sauteed in curry sauce. |
| Paneer Tikka Masala |
$7.99 |
Made from paneer and served in a spiced gravy. |
| Daal Tadka |
$6.95 |
Yellow lentils tempered with garlic, cumin and tomato. |
| Daal Makhni |
$6.95 |
Rich, creamy lentils cooked with assorted spices. |
| Paneer Chili |
$7.25 |
Juicy chunks of paneer fried and sauteed in a hot and spicy sauce, complete with fresh green chili, spices, bell peppers, and onions. |
| Cholay Batoora |
$6.95 |
Spicy and tangy chickpea masala paired with floured poori. |
| Veggie Korma |
$7.25 |
Vegetables cooked with onions in a creamy yogurt sauce. |
| Plain Basmati Rice |
$1.45 |
Long-grained Indian rice. |
| Rice Pulao |
$5.75 |
Basmati rice with green peas and lightly flavored with saffron. |
| Chicken Biryani |
$7.99 |
Premium chicken cooked in basmati rice with a mix of special herbs and spices. |
| Lamb Biryani |
$8.99 |
Premium lamb cooked in basmati rice with a mix of special herbs and spices. |
| Vegetable Biryani |
$7.95 |
Indian style vegetarian fried rice. |
| Tandoori Chicken |
$7.25 |
Tender pieces of chicken legs marinated in our special blend of homemade yogurt and Indian spice flavored. |
| Chicken Tikka |
$6.95 |
Boneless chicken cubes marinated in homemade yogurt, herbs, and spice blend of ginger-garlic. Baked in tandoori oven. |
| Tandoori Botay Khabab |
$9.95 |
Minced tender lamb blended with herbs and spices; cooked in tandoori. |
| Naan |
$1.50 |
Traditional bread baked in tandoori oven. |
| Garlic Naan |
$2.50 |
White bread with garlic and cilantro baked in clay oven. |
| Peshawari Naan |
$2.75 |
Naan stuffed with finely ground nuts and raisins. |
| Onion Kulcha |
$2.25 |
White bread with onion baked in clay oven. |
| Paneer Kulcha |
$2.50 |
White bread with homemade cheese baked in clay oven. |
| Poori |
$2.99 |
Fried puffed bread. |
| Plain Paratha |
$1.95 |
Layered bread with butter. |
| Tandoor Roti |
$2.25 |
Bread baked in tandoori. |
| Aloo Paratha |
$2.75 |
Potato stuffed bread. |
| Bhatoray |
$1.99 |
Fried Indian bread. |
| Raita |
$1.45 |
Cucumber, carrot, and onion blended in yogurt with special herbs. |
| Mango Chutney |
$1.99 |
Mango pickled sauce. |
| Kheer |
$1.95 |
Indian rice pudding; a sweet delight. |
| Gulab Jamoon |
$1.95 |
Deep-fried dumplings of reduced milk soaked in cardamom-flavored sugar syrup. |
