Potato & Leek |
$1.99 - $2.99 |
an old irish favorite. add real bacon bits and cheddar for $1.25 |
Seafood Chowder |
$4.59 - $3.59 |
a spicy blend of shrimp, haddock, and clams with fresh corn and potatoes all simmered to perfection |
New Irish Chili |
$3.99 - $2.99 |
a zesty cream based white chili cooked with peppers, onions and chiles. light on the spice with navy beans and tomatillos. |
New Shamrock Caesar |
$6.99 - $10.99 |
fresh romaine lettuce, paramesan cheese and seasoned croutons tossed in creamy caesar dressing. also available blackened. |
Traditional |
$4.99 |
mixed seasonal greens, beets, chopped hard boiled eggs, diced tomatoes and cucumbers served with your choice of dressing |
County Clare Cobb |
$9.29 |
a blend of mixed greens with crumbled bleu cheese, diced tomatoes, sliced mushrooms, chopped egg, smoked ham and turkey, topped with bacon bits and served with your choice of dressing |
Conor Pass Chicken |
$8.49 |
a generous portion of mixed seasonal greens with a variety of fresh vegetables, topped with irish pub fries, cheddar-jack cheese and char-grilled chicken. served with your choice of dressing |
Tenderloin Tips & Portabella |
$9.59 |
slices of tenderloin steak, cheddar-jack cheese, tomatoes, thick slices of portabella mushrooms and irish pub fries. served with your choice of dressing |
Buffalo Chicken |
$8.49 |
iceberg lettuce, fresh tomatoes, cheddar-jack cheese, and irish pub fries served with buttermilk ranch dressing and buffalo style chicken |
paddy's Pot Roast Melt |
$7.99 |
slow roasted and piled high, topped with american cheese, served on grilled texas toast. loaded with veggies add $1.50 |
Emerald Isle Cheesesteak |
$8.99 |
shaved sirloin smothered with peppers, onions, mushrooms and melted provolone cheese, served on an old world roll. |
Turkey Rachel |
$8.29 |
shaved smoked turkey breast topped with homemade coleslaw and aged swiss cheese, served with thousand island dressing spread over our grilled marble rye. |
Big Tom's Pub Club |
$8.49 |
the classic combinations of smoked turkey, ham, double smoked bacon, aged swiss and american cheese, served on grilled sourdough bread with lettuce, tomato, and mayo. |
Traditional Irish Reuben |
$8.49 |
braised cabbage topped over our thin sliced corned beef brisket, aged swiss cheese and thousand island dressing delivered inside our grilled marble rye bread. king roderick's with sauerkraut is also |
Fitzpatrick's Fish Sandwich |
$7.99 |
irish beer battered whitefish, deep fried, and served on a toasted kaiser roll with tartar sauce, american cheese and lettuce |
Crab Cake Sandwich |
$9.49 |
jumbo lump grilled to perfection served with lettuce and tomato on a kaiser roll |
New Pub Burger |
$8.79 |
best burger in the country! molly's very own signature burger. a half pound of angus beef grilled to perfection and loaded with melted cheddar, smoked bacon, fried leeks and guinness bbq sauce. serve |
New Portabella & Swiss |
$8.49 |
sauteed portabella strips stacked high with aged swiss on a half pound angus burger grilled to your liking. served on a toasted kaiser with lettuce, tomato and red onion |
New Black & Bleu |
$8.49 |
a half pound angus burger seared in cajun spices and topped with a rich bleu cheese butter, served atop fresh red onions rings and tomato on a fresh kaiser |
Classic Burger |
$7.99 |
a no frills, backyard - style angus burger grilled to taste and served on a toasted kaiser with lettuce, tomato and onion |
Veggie Wrap |
$6.99 |
grilled eggplant slices with roasted red peppers and fresh mushrooms served with pesto mayo and melted swiss cheese |
Buffalo Chicken Wrap |
$6.99 |
fried chicken breast, cheddar-jack cheese, tomatoes, lettuce, and buffalo sauce all wrapped together |
Steak Wrap |
$7.49 |
tender pieces of sirloin tips, cheddar-jack cheese, leaf lettuce, and tomatoes then dressed with a horseradish-ranch sauce. |
Madge's Cottage Chicken |
$13.49 |
grilled chicken breast lightly covered in our own jameson whiskey bbq sauce, leeks, bacon, and melted cheddar cheese served on a bed of rice pilaf and your choice of vegetable. |
Grilled Salmon |
$16.99 |
our grilled salmon is served over rice pilaf with your choice of vegetable. also available blackened |
Killybegs Seafood Pasta |
$16.99 |
fresh mussels, clams, and shrimp all simmered in a white wine alfredo sauce with tomatoes, leeks, and penne pasta. |
New Steak O'Brien |
$22.99 |
a twelve ounce hand-cut ribeye lightly crusted in cracked peppercorns and grilled over an open flame. served over braised leeks and topped with wild mushroom hash complemented with oak-aged balsamic |
New Pasta Primavera |
$12.99 - $10.99 |
seasonal roasted vegetables, grilled chicken and penne pasta in a light olive oil balsamic and garlic sauce. all tossed and accented with fresh parmesan and baguette slices |
Blackened Chicken Alfredo |
$12.99 |
strips of boneless chicken breast dusted in cajun seasoning and sauteed with fresh tomatoes and chilies. tossed with penne pasta and finished with a rich chipotle alfredo |
Molly's Chicken Pie |
$11.99 |
a creamy mixture of chicken and vegetables served with oven-browned scalloped potatoes, cheese, then baked to golden brown |
New Jumbo Lump Crab Cakes |
$18.99 |
two fresh jumbo lump crab cakes delicately hand formed, pan-fried and served with a fire-roasted red pepper aioli, served atop a bed of rice pilaf and vegetable of the day. |
New Irish Nachos |
$9.49 |
an irish pub twist on an old american favorite. crisp in-house ruffled potato slices smothered with molly's own irish chili, jack and cheddar cheese, then finished with chopped tomato, green onions a |
Blarney Stones |
$7.49 |
bite sized reuben puffs are fried crispy and accompanied with thousand island dipping sauce |
Spinach Artichoke Dip |
$9.29 |
piping hot crock of spinach and artichoke dip served with deep-fried pita chips then dusted with parmesan cheese |
Uncle Mikey's Mushrooms |
$8.29 |
thick slices of portabella mushrooms, fried golden brown and served with a side of ranch dressing |
Chicken Quesadillas |
$9.49 - $7.99 |
you're right! they're not irish but we know you like them! made from scratch. |
Country Mayo Mussels |
$9.99 |
two dozen black mussels sauteed with garlic and tomatoes, then simmered in a white wine sauce |
Chili Chicken |
$8.29 |
country style chicken tenders served with your choice of dipping sauce and irish pub fries |
Killians Cheese Fondue |
$9.99 |
a crock of piping hot cheddar fondue served with a pretzel roll and fresh apples. |
Celtic Plattter |
$12.49 |
a generous array of appetizers, blarney stones, uncle mikey's mushrooms, jumbo wings, and our quesadillas. plenty for everyone! |
Jumbo Wings |
$8.29 |
gently deep-fried and served with your choice of sauce: guinness bbq, jameson whikskey sauce, arizona ranch, mild, medium or hot |
Shepherde Pie |
$10.99 |
straight from josie's kitchen! seasoned ground beef, peas and carrots blended with our own fresh herbs topped with mashed potatoes, cheddar cheese and baked to perfection |
New Ham & Cabbage Boil |
$13.99 |
double-smoked pit ham with slow-cooked seasoned cabbage served with redskin mashed potatoes |
Mixed Grill |
$13.99 |
a traditional irish dish of imported irish meats; rashers, irish sausages, black and white pudding served with a grilled tomato and potato pancakes. add fried egg for $1.00 |
St. James's Guinness Stew |
$12.59 |
prime tender chunks of beef and steamed vegetables braised in guinness and delivered in a bread bowl. |
The Galway Fisherman's Pie |
$11.99 |
a symphony of seafood awaits you! a combination of shrimp, haddock, and clams baked in a cream sauce topped with cheesy potatoes. |
RLT Sandwich |
$7.99 |
imported irish style rahers, lettuce tomato, and touched lightly with mayo, served on grilled texas toast. |
Breakfast Roll |
$8.99 |
an irish staple! sausage, rasher, black and white pudding combined in a today baguette. add fried egg for $1.00 |
Bangeers & Mash |
$14.99 |
authentic irish sausages served with a healthy portion of radskin mashed potatoes |
Purcelli's Fish-N-Chips |
$11.99 - $16.99 |
a 1/2 pound haddock filet lightly beer battered and served with irish pub fires and homemade coleslaw. |
Roasted Vegetable Boxty |
$12.99 |
sweet roasted red peppers and roasted eggplant layered in potato pancakes topped with fresh cucumbers and a basil pesto mayonnaise |
Steak Boxty |
$13.99 |
thinly sliced sirloin steak sauteed with onions, peppers, and mushrooms, in a demi glace reduction all served in a potato pancake |
Corned Beef Boxty |
$12.99 |
slow simmered corned beef stuffed in a potato pancake with braised cabbage and topped with a whole grain mustard sauce |
Chicken Boxty |
$13.99 |
whole tender chunks of chicken, sweet peas, baby carrots, and thick slices of portabella mushrooms stuffed in a potato pancake |