Makai Gatta |
$6.00 |
chickpea pancakes with corn raita |
Khasta Baingan |
$7.00 |
crispy eggplant with sweet and soul date chutney |
Kashmiri Tikki |
$7.00 |
lotus lentil cake with beetroot raita |
Samosa |
$6.00 |
chicken or vegetable stuffed turnover |
Chimbon Jalwa |
$12.00 |
crab cake with ripe wine tomato chutney |
Angoori Jhinga |
$10.00 |
ginger tandoon shrimp with grape sesame and ginger relish |
Kesari Murg |
$8.00 |
tandoori chicken breast with mint chutney |
Tawa Mankyo |
$10.00 |
calamari tossed in mustard and coconut |
Angarey Boti |
$8.00 |
marinated pork ribs with apricot chutney |
Nizami Ghost |
$10.00 |
sirloin tossed in curry leave ginger mustard and tamarind |
Bhelpuri |
$7.00 |
puffed rice and vermicelli with potato, chickpea, tamarind |
Papdi Chaat |
$8.00 |
crisp puns with potatoes garbanzos topped with yogurt tamarind and mint chutney |
Dahibhalla |
$8.00 |
lentil dumpling topped with yogurt tamarind and mint chutney |
Vegetable Seekh Kabab |
$8.00 |
vegetable kebabs with mint chutney |
Bharwan Mirch |
$14.00 |
italian pepper stuffed with cheese and veg in tomato gravy |
Baingan Ka Salan |
$14.00 |
baby eggplant in poppy seed coconut and tamarind sauce |
Kurkuri Bhindi |
$14.00 |
okra stuffed with potato in masala sauce |
Malai Kofta |
$14.00 |
cottages cheese dumplings in saffron sauce |
Jaipuri Gobi Matter |
$14.00 |
cauliflower in onion and peas sauce with cashews and raisins |
Paneer Makhni |
$14.00 |
homemade cheese in spicy tomato sauce |
Chana Masala |
$14.00 |
chickpea in tomato sauce |
Dai Makhni |
$10.00 |
black lentil red beans tempered with onion garlic and ginger |
Dai Tadka |
$10.00 |
yellow lentils tempered with cumin garlic and ginger |
Lahsuni Jhinga |
$26.00 |
garlic flavored tandoon jumbo prawns with eggplant pickle |
Macher Jhol |
$17.00 |
fish of the day cooked in broth with eggplant and potato |
Shrimp Curry |
$17.00 |
shrimp cooked in spicy coconut gravy |
Hariyali Maach |
$17.00 |
sushi grade tuna in cilantro sauce |
Hariyali Chooza |
$20.00 |
tandoori cilantro comish hen with cauliflower stuffed mushroom |
Kasturi Murg |
$16.00 |
ginger garlic tandoori chicken breast with cauliflower stuffed mushroom |
Galinha Xacuti |
$15.00 |
chicken in a coconut mustard and poppy seed sauce |
Jahangirl Murg |
$16.00 |
bell pepper stuffed with chicken and spinach |
Chicken Saag |
$16.00 |
cubes of chicken breast cooked in spanish |
Chicken Vindaloo |
$16.00 |
chicken cooked in chili sauce |
Awadhi Murg |
$18.00 |
stuffed chicken breast in saffron sauce |
Pudina Lamb Chops |
$24.00 |
tandoori mint lamb chops with lotus and beet |
Gustava |
$18.00 |
fennel and ginger meatballs in a yogurt sauce |
Lamb Nihari |
$18.00 |
lamb shank with cauliflower stuffed mushroom |
Delcha Palak Gosht |
$18.00 |
lamb cubes with lentil and spinach |
Khada Mirch Ghost |
$18.00 |
|
Chicken Biriyani |
$16.00 |
cubes of chicken tossed in basmati rice with raita |
Lamb Biryani |
$17.00 |
cubes of lamb tossed in basmati rice with raita |
Shrimp Biryani |
$18.00 |
shrimps tossed in basmati rice with raita |
Vegetarian Biryani |
$14.00 |
vegetables tossed in basmati rice with raita |
Lobster Shahi Korma |
$28.00 |
lobster with mushrooms in a saffron sauce with spinach |
Bataki Kali Mirch |
$22.00 |
tandoori pepper crusted duck breast with potato and shitake mushroom |
Lamb Madira |
$22.00 |
leg of lamb in madira sauce with haricot beans |
Beef Do Piaza |
$20.00 |
beef in onion yogurt cardamon gravy with jeera aloo |
Pork Baffad |
$20.00 |
succulent pork cubes in a mustard and cumin gravy with jeer aloo |
Nan Roti |
$3.00 |
|
Garlic Naan |
$3.50 |
|
Onion Kulcha |
$3.50 |
|
Kandhari Naan |
$4.50 |
bread stuffed with nut and raisins |
Aloo Paratha Mint Paratha Plain Paratha |
$4.00 |
multi layered whole wheat bread |
Kulfi |
$5.00 |
frozen indian ice cream with pistachios |
Kheer |
$5.00 |
rice pudding flavored with cardamom, saffron |
Hot Gulab Jamun |
$5.00 |
sweet cheese confections soaked in rose and greens cardamom syrup |
Hot Gulab Jamun |
$5.00 |
sweet cheese confections soaked in rose and greens cardamom syrup |
Rasmalai |
$5.00 |
cheese dumplings in saffron syrup |
Kulfi |
$5.00 |
frozen indian ice cream with pistachios |
Banana Mocca |
$6.00 |
honey and pistachio dipped banana with mocca sauce with ice cream |
Kheer |
$5.00 |
rice pudding flavored with cardamom saffron |
Mango Lassi Sweet Lassi Salted Lassi |
$4.00 |
|
Lasala Chai |
$3.00 |
|
Thandai |
$4.00 |
|
Small Bottled Water |
$2.50 |
|
Large Bottle Water |
$4.00 |
|
Pellegrino |
$3.00 |
|
Soda |
$2.50 |
|
Juices |
$4.00 |
|