| Vegetable Samosa |
$3.95 |
Crisp patties stuffed with potatoes and peas with light indian spices. |
| Mix Pakora |
$4.95 |
Vegetable fritters mixed with chick pea flour, and fried in cholesterol free oil. |
| Aloo Pakora |
$4.95 |
Potato fritters very mild spiced and deep fried in cholesterol free oil. |
| Chili Pakora |
$4.95 |
Jalapeners lightly spiced in chick pea batter and deep fried. |
| Chicken Pakora |
$6.95 |
Boneless chicken tenders mixed with chick pea flour and fried in cholesterol free oil. |
| Chicken Tikka |
$7.95 |
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt skewered and grilled in a clay oven. |
| Lamb Chops |
$22.95 |
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven. |
| Seekh Kabab |
$8.95 |
Mild spiced minced lamb wrapped around a skewer and grilled in clay oven. |
| Moghul Special Appetizer |
$10.95 |
A combination platter with vegetable somosa, mix pakora, aloo pakora, chicken pakora, chicken tikka, and seekh kabab. |
| Vegetarian Special Appetizer |
$10.95 |
A combination platter with samosa, aloo pakora, mixed pakora and chili pakoras. |
| Lentil Soup |
$3.95 |
Yellow lentils cooked with mild spices. |
| Tomato Soup |
$3.95 |
Tomatoes blended with herbs and spices. |
| Bharta |
$9.95 |
Eggplant grilled over charcoal, mashed, then cooked with fresh tomatoes, onions, and spices. |
| Mixed Vegetable Curry |
$9.95 |
Vegetables stir-fried with herbs and spices in a makhni sauce. |
| Channa Masala |
$9.95 |
Chick peas cooked with onions, potatoes, cumin and a variety of spices. |
| Daal Makhani |
$9.95 |
Slow simmered black beans flavored with ginger, garlic tomatoes and spices. |
| Yellow Daal Fry |
$9.95 |
Yellow lentils cooked with garlic, cumin, and fresh coriander leaves. |
| Mutter Paneer |
$10.95 |
Fresh green peas cooked with homemade cottage cheese in a mild sauce. |
| Saag Paneer |
$10.95 |
Freshly chopped spinach and homemade cottage cheese cooked in a mild sauce. |
| Shahi Paneer |
$12.95 |
Paneer strips cooked with onions, peppers in korma base sauce with tomatoes. |
| Bombay Aloo |
$10.95 |
A potato specialty from bombay cooked in a tomato based sauce with cumin and spices. |
| Navratan Shahi Korma |
$10.95 |
Mixed vegetables with homemade cottage cheese cooked in a mild creamy sauce made from cashews and almonds. |
| Aloo Mutter |
$10.95 |
Green peas and potatoes cooked in a vegetable curry sauce. |
| Aloo Gobi |
$10.95 |
Potatoes and cauliflower cooked with herbs and spices. |
| Malai Kofta |
$10.95 |
Croquettes made from homemade cottage cheese and vegetable simmered in a mild creamy sauce made from cashew nuts and almonds. |
| Paneer Masala |
$10.95 |
Homemade cheese cooked with bell peppers, onions and spices in a creamy tomato based sauce. |
| Dewani Handi |
$10.95 |
An assortment of vegetables and homemade cheese with spinach and mild spices. |
| Chicken Curry |
$12.95 |
Boneless white meat chicken cooked with curry sauce and indian spices. |
| Chicken Vindaloo |
$12.95 |
A specialty from the ex-portugeese colony of goa. Chicken marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce. |
| Chicken Madras |
$12.95 |
Chicken cooked with mustard seed, curry leaves and special madras spices. |
| Chicken Makhani (Butter Chicken) |
$12.95 |
A delicious preparation of boneless chicken tikka cooked in tomato creamy sauce. |
| Chicken Korma |
$12.95 |
Mildly spiced chicken cooked in an almond and cashew nut cream sauce. |
| Chicken Saag |
$12.95 |
White meat chicken cooked together with chopped spinach and indian spices. |
| Chicken Tikka Masala |
$12.95 |
Chicken tikka cooked with bell peppers, onions and spices in a tomato based sauce. |
| Chicken Bhuna |
$12.95 |
Tender boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices. |
| Chicken Xacuti |
$12.95 |
A traditional goan dish. Chicken cooked in a coconut based gravy with potatoes and spices. A very popular dish in goa. |
| Chicken Tandoori |
$12.95 |
Chicken marinated overnight in yogurt with fresh indian spices, grilled in a clay oven. |
| Chicken Tikka |
$13.95 |
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt, skewered and grilled in a clay oven. |
| Lamb Chops |
$22.95 |
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven. |
| Seekh Kabab |
$14.95 |
Mildly spiced minced lamb wrapped around a skewer and grilled In a clay oven. |
| Boti Kabab |
$15.95 |
Boneless cubes of lamb marinated with ginger, herbs and freshly grounds spices. |
| Tandoori Shrimp |
$17.95 |
Fresh shrimps marinated in yogurt with mild spices and grilled in a tandoor. |
| Paneer Tandoori |
$16.95 |
Cubes of panner marinated overnight in yogurt with fresh indian spices, skewered and grilled in a clay oven. |
| Mixed Tandoori Platter |
$20.95 |
A feast for kabab lovers. An assortment of tandoori chicken, seekh kabab, chicken tikka, boti kabab and tandoori shrimp. |
| Lamb Curry |
$13.95 |
Boneless lamb cooked with curry sauce and indian spices. |
| Lamb Vindaloo |
$13.95 |
Lamb marinated with vinegar, chilies and spices, along with a goan curry sauce. |
| Lamb Madras |
$13.95 |
Lamb cooked with mustard seed, curry leaves and special madras spices. |
| Lamb Korma |
$13.95 |
Mildly spiced lamb cooked in a creamy sauce made from almonds and cashews. |
| Lamb Saag |
$13.95 |
Boneless lamb cubes cooked together with chopped spinach and indian spices. |
| Boti Kabab Masala |
$13.95 |
Cubes of lamb cooked in a makhani sauce with onions, spices and bell peppers. |
| Lamb Xacuti |
$13.95 |
Lamb cooked in a coconut based gravy along with potatoes and spices. |
| Lamb Rogan Josh |
$13.95 |
Lamb cooked over slow fire in light curry sauce with yogurt onions and bell peppers. |
| Moghul Vegetarian Thahi |
$16.95 |
Served with soup, samosa, vegetable pakora, vegetable curry, channa masala, yellow daal fry along with raita, naan bread, basmati rice and rice pudding.(dine in only). |
| Moghul Non-Vegetarian Thali |
$18.95 |
Served with soup, samosa, chicken pakora, chicken korma, lamb curry and butter chicken along with raita, naan bread, basmati rice and rice pudding. (Dine in only). |
| Moghul Special Dinner For Two |
$35.95 |
Served with soup, assorted appetizers and a choice of two entrees chicken, lamb or vegetarian specialties along with raita, naan bread ,basmati rice and dessert. |
| Fish Curry |
$14.95 |
Fish cooked in a light curry sauce with tomatoes and spices. |
| Fish Korma |
$14.95 |
Fish cooked in a mild creamy sauce made from almonds and cashews. |
| Fish Masala |
$14.95 |
Fish sauteith ginger-garlic, onions and bell peppers in a tomato based creamy sauce. |
| Shrimp Curry |
$16.95 |
Shrimps cooked in a curry sauce with indian herbs and spices. |
| Shrimp Vindaloo |
$16.95 |
A specialty from the ex-portugeese colony of goa. Shrimps marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce. |
| Shrimp Masala |
$16.95 |
Shrimps sauteith ginger-garlic, onions and bell peppers in a tomato based creamy sauce. |
| Shrimp Korma |
$16.95 |
Shrimps cooked in a mild creamy sauce made from almonds and cashews. |
| Shrimp Bhuna |
$16.95 |
Shrimps cooked with bell peppers, onions and flavored spices. |
| Naan |
$2.50 |
A light bread made from a dough of refined flour and baked in a clay oven. |
| Roti |
$2.50 |
Whole wheat bread cooked in a clay oven. |
| Poori |
$2.50 |
Whole wheat puffed bread deep fried in oil. |
| Aloo Paratha |
$3.50 |
Whole wheat bread stuffed with mashed potatoes and green peas. |
| Peshawari Naan |
$3.50 |
Sweet naan stuffed with fruits, nuts, raisins, coconut and baked in a clay oven. |
| Onion Kulcha |
$3.50 |
Tandoori bread worth tasting, stuffed with onion, cumin, and fresh coriander leaves. |
| Aloo Naan |
$3.50 |
Naan stuffed with mashed potatoes and green peas, then baked in a clay oven. |
| Garlic Naan |
$3.50 |
A light bread made with fresh garlic and cilantro. A very popular bread with our guests. |
| Kohinoor Naan |
$3.50 |
Naan stuffed with boneless chicken tikka and herbs. |
| Chili Naan |
$3.50 |
Naan topped with green chilies and cilantro. |
| Keema Naan |
$4.50 |
Minced lamb stuffed inside a light flatbread. |
| Basmati Pulao |
$10.95 |
Basmati rice cooked with saffron, green peas, nuts, raisins and vegetables. |
| Vegetable Biryani |
$12.95 |
A variety of vegetables cooked with mild spices in basmati rice and garnished with fresh coriander leaves, nuts and raisins. |
| Chicken Biryani |
$13.95 |
Chicken marinated with spices and saffron, steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts. |
| Lamb Biryani |
$14.95 |
Lamb marinated with spices and saffron, then steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts. |
| Shrimp Biryani |
$17.95 |
Shrimp cooked in special curry sauce in basmati rice, garnished with coriander, nuts and raisins. |
| Mango Chutney |
$2.95 |
|
| Riata |
$2.95 |
|
| Makhani Sauce |
$6.95 |
|
| Curry Sauce |
$6.95 |
|
| Roasted Papadam |
$1.95 |
|
| Hot Pickle |
$2.50 |
|
| Green Salad |
$3.50 |
|
| Korma Sauce |
$7.95 |
|
| Vindaloo Sauce |
$7.95 |
|
| Plain Yogurt |
$2.50 |
|
| Gulab Jamun |
$3.95 |
A light pastry made from fat free milk and honey. |
| Rasmalai |
$3.95 |
Sweet, cottage cheese cake soaked in rose flavored milk. |
| Rice Pudding |
$3.95 |
Rice cooked with cashew nuts, raisins and milk. |
| Kulfi |
$3.95 |
Indian ice cream made with milk and pistachios. |
| Mango Icecream |
$3.95 |
|
| Soda |
$1.95 |
|
| Ice Tea |
$1.95 |
|
| Lemonade |
$1.95 |
|
| Orange Juice |
$2.50 |
|
| Mango Juice |
$2.50 |
|
| Virgin Pina Colada |
$2.95 |
|
| Lassi (Sweet/ Salty) |
$3.50 |
|
| Mango Lassi |
$3.50 |
|
| Hot Tea/ Coffee |
$1.95 |
|
| Masala Tea |
$2.50 |
|
| Perrier/Bottle Water |
$1.95 |
|
| Milk |
$2.50 |
|
