Lobster & Mixed Fruit Salad |
$138.00 |
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House Special Assorted Appetizer Platter |
$29.99 - $39.99 |
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Six Appetizer Dishes Imperial Style |
$29.99 |
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Beef Shank and Jelly Fish |
$13.99 |
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Cured Pork Knuckle and Jelly Fish |
$13.99 |
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All Spiced Beef and Jelly Fish |
$11.99 |
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Wheat Gluten Puff with Mushrooms |
$10.99 |
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Shredded Duck and Jelly Fish |
$11.99 |
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Preserved Egg and Cucumber |
$10.99 |
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Papaya and Prawn Salad (Per Person) |
$7.99 |
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Soup of the Day |
$13.99 |
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Tilapia Fish Soup with Cilantro & Preserved Egg |
$18.99 |
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Hot and Sour Seafood Soup |
$12.99 |
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Ground Beef and Parsley Soup |
$12.99 |
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Crab Meat and Fish Maw Soup |
$18.99 |
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House Special Mixed Seafood Soup |
$23.99 |
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Seafood Tofu Soup |
$13.99 |
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Ginseng Chicken Soup |
$29.99 |
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Stew Chicken with Clam Meat |
$29.99 |
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Chicken with Chinese Herbal Soup |
$12.99 |
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Dried Scallop Chicken Soup |
$23.99 |
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Dried Scallop Seafood Soup |
$23.99 |
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Roast Suckling Pig (Whole) |
$228.00 |
Advance order please |
Roast Young Pig (Regular) |
$268.00 |
Advance order please |
Roast Duck Peking Style (Whole) |
$26.00 |
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Roast Duck Hong Kong Style |
$22.00 - $12.99 |
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Brined Duck Wing (Regular) |
$6.99 |
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Brined Duck Neck (Regular) |
$6.99 |
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House Special Roast Duck (Whole) |
$12.99 |
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Soy Sauce Chicken |
$21.99 - $11.99 |
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Steamed Chicken |
$22.99 - $12.99 |
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Roast Chicken with Preserved Bean Curd Paste |
$22.99 - $12.99 |
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Barbecue Pork (Regular) |
$12.99 |
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Deep-Fried Crispy Squab |
$13.99 |
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Bird's Nest Soup |
$39.99 |
With jujube date and lotus seed |
Bird's Nest Soup in Whole Papaya |
$39.99 |
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Bird's Nest in Chicken Soup |
$48.99 |
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Braised Bird's Nest with Oyster Sauce |
$48.99 |
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Braised Whole Sea Cucumber with Abalone Sauce |
$43.99 |
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Braised Sea Cucumber with Pumpkin Sauce |
$11.99 |
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Sauteed Sea Cucumber with Shrimp |
$28.99 |
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Sauteed Sea Cucumber with Basil & Pepper |
$28.99 |
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Sauteed Sea Cucumber with Mushrooms |
$28.99 |
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Stew Chicken with Dried Scallop & Herb Soup |
$33.99 |
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Stew Chicken with Sea Cucumber & Herb Soup |
$48.99 |
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Stew Chicken with Abalone & Herb Soup |
$68.99 |
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Braised Whole Abalone with Oyster Sauce |
$38.99 |
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Sliced Abalone with Mushrooms |
$36.99 |
Regular |
Sliced Abalone with Seasonal Vegetables |
$36.99 |
Regular |
Braised Sea Cucumber with Scallions |
$32.99 |
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Braised Spike Sea Cucumber Topped with Shrimp Roe |
$32.99 |
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Geoduck Clam |
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Australian Lobster |
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Boston Lobster |
|
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Alaska King Crab |
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Canadian Dungeness Crab |
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Santa Barbara Prawns |
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Australian Coral Cod |
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California Red Cod |
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Other Live Cod |
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Fresh Water Fish |
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Stir Fried Fish Maw and Egg White |
$18.99 |
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Tilapia Fish with Hot Bean Sauce |
$15.99 |
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Steamed Sole Filet with Ginger and Scallions |
$15.99 |
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Pan Fried Sole Filet with Basil |
$13.99 |
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Steamed Live Tilapia Fish |
$15.99 |
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Special Steamed Chilean Sea Bass |
$19.99 |
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Sauteed Sole Filet |
$14.99 |
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Sole Filet with Chili Black Bean Sauce |
$14.99 |
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Sole Filet with Vegetables |
$14.99 |
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Sauteed Minced Fish Cake |
$12.99 |
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Sauteed Fish and Chinese Broccoli |
$12.99 |
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Steamed Lobster with Garlic Sauce |
$8.99 |
Half tail, order, 2 orders minimum |
House Special Lobster |
$16.99 |
Minimum order 3lb |
Boston Lobster & Noodles with Ginger & Spring Onion |
$15.99 |
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Pan Fried Crab with Garlic & Chili Peppers |
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Regular |
Pan Fried Crab with Spicy Salt |
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Steamed Crab |
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Steamed Crab with Egg White in Shaoxing Wine |
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Crab with Ginger and Spring Onions |
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Crab with Basil |
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Crab in Curr Sauce |
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Crab with Chili Black Bean Sauce |
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Prawin & Honey Glazed Walnut with Mayonnaise |
$14.99 |
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Pan Fried Shrimp with Spiced Salt |
$16.99 |
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Scrambled Eggs with Prawns |
$13.99 |
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Shrimp with Chilik Black Bean Sauce |
$12.99 |
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Kung Pao Prawns |
$13.99 |
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Saute Prawns with Maggi Sauce |
$12.99 |
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Sweet & Sour Prawns |
$14.99 |
|
Shrimp with Spiced Salt |
$12.99 |
|
Sauteed Prawns Szechwan Style |
$13.99 |
|
Sauteed Scallops with Chili and Basil |
$12.99 |
|
Sauteed Scallops with Chili Pepepr |
$15.99 |
|
Stir Fried Scallops & Fresh Lily with Vegetables |
$18.99 |
|
Scallops with Mushrooms |
$15.99 |
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Scrambled Eggs with Crab Meat & Chives |
$11.99 |
|
Squid with Spiced Salt |
$13.99 |
|
Sauteed Squid |
$13.99 |
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Sauteed Squid in Preserved Shrimp Sauce |
$13.99 |
|
Kung Pao Squid |
$13.99 |
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Squid with Chili Peppers & Basil |
$13.99 |
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Clams with Chili Black Bean Sauce |
$14.99 |
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Clams with Ginger and Spring Onions |
$14.99 |
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Sauteed Clams with Basil |
$14.99 |
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Coral Clam Meat in XO Sauce |
$18.99 |
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Chicken with Mushrooms |
$10.99 |
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Lemon Chicken |
$10.99 |
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Kung Pao Chicken |
$11.99 |
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Curry Chicken |
$12.99 |
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Chicken wtih Spicy Szechwan Sauce |
$10.99 |
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Chicken with Chili Pepeprs and Basil |
$12.99 |
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Steamed Ground Pork with Chinese Anchovies |
$12.99 |
|
Deep Fried Pork Ribs with Garlic |
$13.99 |
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Ma Po Tofu |
$10.99 |
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Steamed Pork Spare Ribs with Black Bean Sauce |
$10.99 |
|
Deep Fried Pork Ribs with Spiced Salt |
$10.99 |
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Beef with Chili Peppers |
$11.99 |
|
Orange Beef |
$11.99 |
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Sauteed Beef Tenderloin with Macadamia Nut |
$16.99 |
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Shredded Pork with Tofu Threads |
$10.99 |
|
Braised Pork with Preserved Vegetables |
$12.99 |
|
Kung Pao Beef |
$11.99 |
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Beef in Satay Sauce |
$11.99 |
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Braised String Beans with Garlic Sauce |
$9.99 |
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Sweet and Sour Pork |
$9.99 |
|
Pork Chop Peking Style |
$10.99 |
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Beef Tenderloin with Assorted Mushrooms |
$16.99 |
|
Beef Tenderloin with Black Peppers |
$16.99 |
|
Sauteed Pork with Celery |
$12.99 |
|
Pan Fried Ground Pork with Salt |
$12.99 |
|
Sauteed Tofu with Ground Pork |
$11.99 |
|
Pan-Fried Beef Roll with Enoki Mushroom |
$12.99 |
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Beef Tenderloin with Cucumber |
$16.99 |
|
Beef Tenderloin with Pepper |
$16.99 |
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Sauteed Beef with Vegetable |
$11.99 |
|
Sauteed Snow Bean Sprouts |
$13.99 |
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Sauteed Mixed Vegetables with Bamboo Pitch |
$15.99 |
|
Poached Seasonal Vegetable |
$13.99 |
With saltedand preserved eggs |
Sauteed Seasonal Vegetable or with Garlic |
$11.99 |
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Braised Tofu with Mushroom and Vegetables |
$11.99 |
|
Assorted Mushrooms with Eggplant |
$11.99 |
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Braised Japanese Tofu with Bamboo Pitch |
$13.99 |
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Braised Bean Curd Skin with Vegetable |
$12.99 |
|
Poached Mustard Green |
$13.99 |
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Assorted Supreme Dried Seafood in Casserole |
$35.99 |
|
Stewed Assorted Seafood with Bean Curd in Casserole |
$16.99 |
|
Stewed Bean-Curd |
$12.99 |
With minced pork and preserved snow cabbage in casserole |
Stewed Mixed Vegetables |
$12.99 |
With preserved taro curd in casserole |
Rice with Assorted Cured Meat in Clay Pot |
$32.99 |
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Braised Chicken with Shallots in Casserole |
$14.99 |
|
Braised Assorted Superior Seafood & Eggplant |
$15.99 |
With fish sauce in casserole |
Stewed Chicken |
$14.99 |
With curry malaysian style in casserole |
Stewed Beef |
$14.99 |
With curry malaysian style in casserole |
Braised Tofu with Mushrooms in Casserole |
$12.99 |
|
Assorted Mushrooms with Chilean Sea Bass |
$18.99 |
|
Poached Fish Ball in Casserole |
$12.99 |
|
Chicken with Taro in Casserole |
$12.99 |
|
Tripe with Peppers in Casserole |
$12.99 |
|
Fried Rice with Crab Meat and Crab Roe |
$15.99 |
|
Fried Rice with Egg White and Conpoy |
$13.99 |
|
Fried Noodle with Prawn Balls |
$15.99 |
|
Braised E-Fu Noodle and Chinese Mushrooms |
$13.99 |
With abalone sauce |
Fried Rice Vermicelli Singaporean Style |
$11.99 |
|
Fried Rice Noodle with Sliced Beef |
$10.99 |
|
Fried Rice with Ginger, Eggs and Chicken |
$12.99 |
|
Fried Noodle with Shredded Pork |
$10.99 |
|
Young Chow Fried Rice |
$10.99 |
|
Fried Rice Fu Zhou Style |
$13.99 |
|
Fried Rice with Duck and Taro |
$11.99 |
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Mango Pudding |
$2.50 |
|
Sweetened Sago Pudding with Green Tea Flavor |
$2.50 |
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Almond Tea |
$5.00 |
|
Goji Berries Osmanthus Pudding |
$2.50 |
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Coconut Pudding |
$2.50 |
|
Red Bean Pudding |
$2.50 |
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Soft Drink (Soda) |
$2.00 |
|
Fresh Juice |
$3.50 |
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