| Soft Drinks |
$2.00 |
|
| Mango Lassi |
$4.00 |
Yogurt based smoothie with mango flavor. |
| Mango Juice |
$3.00 |
|
| Masala Lassi |
$3.00 |
|
| Sweet Lassi |
$3.00 |
|
| Rooh-afza |
$2.00 |
|
| Masala Chaat |
$3.00 |
|
| Madras Coffee |
$3.00 |
|
| Soup of the Day |
$3.00 |
Call restaurant for soup of the day. Chef's daily regional selection. |
| Salad |
$5.00 |
Greens, herbs with almonds, raisins and special dressing. |
| Chaat of the Day |
$5.00 |
Call restaurant for chaat of the day. Chef's selection, inspired by street foods of India. |
| Samosa |
$4.00 |
Spiced potatoes and petite pea turnovers. |
| Onion Pakora |
$4.00 |
Thinly sliced onions coated with special batter and fried till crispy. |
| Vegetable Pakora |
$4.00 |
Mixed vegetable fritters with mint and tamarind chutney. |
| Mirchi's Bajji |
$5.00 |
Banana peppers stuffed with potato and other herbs and spices, coated with our special batter and deep fried. |
| Paneer Pakora |
$6.00 |
Home made cheese fritters with meat and tamarind chutney. |
| Vegetarian Sampler |
$8.00 |
Assortment of pakoras, mirchi's bajji and samosa. |
| Vegetable Manchurian |
$6.00 |
Finely minced vegetable made into balls, sauteed in a soy-tomato glaze with bell peppers and onions. |
| Gobhi Manchurian |
$6.00 |
Crisp cauliflower florets in zesty garlic-tomato glaze. |
| Chicken Pepper Fry |
$7.00 |
Boneless chicken pan fried with pepper and spices. |
| Chilly Chicken |
$6.00 |
Zesty and tangy, chicken sauteed with bell peppers and onions in a soy-tomato glaze. |
| Chicken 65 |
$6.00 |
Boneless chicken cubes tempered with curry leaves, green chilies and sauteed in hot red sauce. |
| Chicken Lollipop |
$7.00 |
Marinated chicken wings, coated in zesty batter and deep fried. |
| Apollo Fish |
$8.00 |
Crispy fish fillets in a zesty soy-tomato glaze with onions and curry leaves. |
| Daal of the Day |
$10.00 |
Stewed lentil dish of the day, call for today's selection. Served with basmati rice. |
| Palak Paneer |
$12.00 |
Creamed spinach, paneer chunks and spices and slow simmered. Served with basmati rice. |
| Aloo Gobhi |
$10.00 |
Fresh cauliflower florets and potato stir fried with ground spices and fresh herbs. Served with basmati rice. |
| Mutter Paneer |
$11.00 |
Cottage cheese and green peas cooked in rich creamy tomato and onion sauce. Served with basmati rice. |
| Paneer Tikka Masala |
$12.00 |
Grilled paneer cooked in rich creamy sauce. Served with basmati rice. |
| Malai Kofta |
$11.00 |
Soft and creamy homemade vegetable cheese dumplings cooked in mild sauce. Served with basmati rice. |
| Chana Masala |
$10.00 |
Chickpeas and diced potatoes cooked in a delectable Punjabi sauce. Served with basmati rice. |
| Bhindi Masala |
$11.00 |
Cut okra sauteed in onions, tomatoes in an array of spices. Served with basmati rice. |
| Mirchi Mix Vegetable Curry |
$11.00 |
Vegetables cooked in mirchi special sauce and garnished with coriander. Served with basmati rice. |
| Navratan Korma |
$12.00 |
Nine different vegetables and dry fruits cooked in chef's special creamy sauce. Served with basmati rice. |
| Curry |
$11.00 - $14.00 |
A delectable curry with tomatoes, onion and fresh herbs. Served with basmati rice. |
| Korma Curry |
$12.00 - $14.00 |
Home style north Indian curry with onion, delicious almond and cashew sauce. Served with basmati rice. |
| Saag Curry |
$12.00 - $14.00 |
A mild delicious curry with spinach and mild spices. Served with basmati rice. |
| Vin D'alho Curry |
$12.00 - $14.00 |
A goan style curry with garlic-vinegar marinated meats, potatoes, chili-tomato sauce. Served with basmati rice. |
| Mirchi Special Chettinad Curry |
$12.00 - $14.00 |
A mirchi special from south India with black peppers, coconut and fresh spices. |
| Idly |
$5.00 |
Soft, fluffy, round discs made by steaming of rice and lentil batter. Served with chutney and sambhar. Vegetarian. |
| Medhu Vada |
$5.00 |
Deep fried fermented black lentils fritters. Served with chutney and sambhar. Vegetarian. |
| Idly Vada Combo |
$5.00 |
Combination of idly and vada. Served with chutney and sambhar. Vegetarian. |
| Masala Dosa |
$7.00 |
Crepe made with lentils and rice, stuffed with spiced potatoes, onions and peas. Served with chutney and sambhar. Vegetarian. |
| Paper Roast |
$6.00 |
Crispy crepe made with lentils and rice batter. Served with chutney and sambhar. Vegetarian. |
| Egg Dosa |
$7.00 |
Crepe made with lentils and rice with a layer of egg on top. Served with chutney and sambhar. |
| Uthappam |
$7.00 |
Thick pancake made with black lentils and rice with onions, tomatoes and green peppers cooked right into the batter. Served with chutney and sambhar. Vegetarian. |
| Kal Dosa |
$7.00 |
Two small pieces of spongy crepes made with rice and lentil batter. Served with chutney and sambhar. Vegetarian. |
| Gutti Vankaya |
$12.00 |
Stuffed baby eggplants cooked in a roasted blend of peanuts, sesame and coconut. Vegetarian. |
| Andhra Chicken |
$13.00 |
Chicken cooked in traditional home style spices. Andhra style. |
| Korigassi Chicken |
$13.00 |
Chicken curry with 20 different spices. Mangolorean style. |
| Marathi Chicken |
$13.00 |
Boneless chicken cooked with special blend of spices. Maharastrian style. |
| Gongura Mutton |
$15.00 |
Bone in goat meat cooked with gongura leaves and fresh spices. |
| Mutton Masala |
$15.00 |
Bone in goat cooked with south India spices with select condiments. |
| Hyderabadi Goat |
$15.00 |
Bone in goat cooked with special blend of spices. Hyderabad style. |
| Meen Moily Curry |
$14.00 |
Fish fillets cooked with onion, tomato, coconut and southern spices. |
| Crab Masala |
$17.00 |
Crab marinated and cooked with ginger and Chettinad spices. |
| Chicken Tikka Masala |
$12.00 |
Roasted chicken breast chunks, creamed tomato sauce and fenugreek. |
| Shrimp Kadai |
$14.00 |
Shrimp stir fried with bell pepper, onion, tomato and chilly. |
| Lamb Rogan Josh |
$14.00 |
Lamb cooked in yogurt, tomato and fresh herbs. Kashmiri style. |
| Goat Rogan Josh |
$14.00 |
Goat cubes cooked in yogurt, tomato and fresh herbs. Kashmiri style. |
| Tandoori Chicken |
$11.00 |
Spiced and marinated bone in chicken slaw roasted. |
| Chicken Tikka Kabab |
$12.00 |
Marinated white meat chicken spiced and slow roasted. |
| Chicken Malai Kabob |
$12.00 |
White meat chicken marinated with cream based sauce, spices and slow roasted. |
| Seekh Kabob |
$13.00 |
Minced lamb with onions, chili and spices on grilled skewers. |
| Tandoori Shrimp |
$16.00 |
Delicately spiced and marinated jumbo shrimp slow roasted. |
| Tandoori Lamb Chops |
$18.00 |
Lamb chops marinated overnight and slow roasted in tandoor oven. |
| Vegetable Fried Rice |
$9.00 |
Basmati rice with vegetables, spices and soy sauce. Vegetarian. |
| Egg Fried Rice |
$10.00 |
Basmati rice with vegetables, egg, spices and soy sauce. |
| Chicken Fried Rice |
$11.00 |
Basmati rice with vegetables, chicken and soy sauce. |
| Vegetable Hakka Noodles |
$10.00 |
Hakka style noodles cooked with vegetables, spices and soy sauce. Vegetarian. |
| Chicken Hakka Noodles |
$12.00 |
Hakka style noodles cooked with chicken, spices and soy sauce. |
| Vegetable Manchurian Gravy |
$11.00 |
Deep fried vegetable dumplings. Cooked in ginger soy sauce. Vegetarian. |
| Gobhi Manchurian Gravy |
$11.00 |
Crispy cauliflower florets cooked in a zesty tomato-soy sauce. Vegetarian. |
| Chilli Paneer |
$13.00 |
Homemade cheese cooked in onion, green pepper and ginger-garlic sauce. Vegetarian. |
| Chilli Chicken |
$12.00 |
Deep fried boneless chicken in onion, green pepper and ginger-garlic sauce. |
| Chicken Manchurian |
$12.00 |
Deep fried boneless chicken cooked in chef's special sauce. |
| Dum Biryani |
$11.00 - $12.00 |
A style of biryani where marinated meat, vegetables and partially cooked basmati rice are layered and slow cooked on steam. Served with raita and gravy medium spice level only. |
| Pulao |
$7.00 |
Delicate spice infused basmati rice with green peas and vegetables. Vegetarian. |
| Jeera Rice |
$3.00 |
Cumin flavored basmati rice. Vegetarian. |
| Butter Naan |
$2.00 |
|
| Garlic Naan |
$3.00 |
|
| Roti |
$3.00 |
|
| Peshawari Naan |
$4.00 |
|
| Tandoori Roti |
$2.00 |
|
| Onion Kulcha |
$3.00 |
|
| Paneer Kulcha |
$3.00 |
|
| Lachcha Paratha |
$3.00 |
|
| Aloo Paratha |
$3.00 |
|
| Bread Basket |
$8.00 |
|
| Chutney |
$2.00 |
|
| Pickle |
$2.00 |
|
| Basmati Rice |
$2.00 |
|
| Papadam |
$2.00 |
|
| Raita |
$3.00 |
|
| Biryani Gravy |
$3.00 |
|
| Sambhar |
$3.00 |
|
| Kids Chicken Tikka Nuggets |
$4.00 |
For kids under 10. Boneless chicken cooked in clay oven. |
| Kids Masala Quesadilla |
$5.00 |
For kids under 10. Naan stuffed with fresh mozzarella cheese and chicken or vegetable. |
| Junior Tikka Masala |
$4.00 |
For kids under 10. Chicken or paneer cooked in a very mild sauce and served with rice. |
| Kids Waffle Fries |
$3.00 |
For kids under 10. |
| Kids Yummy Noodles |
$4.00 |
For kids under 10. Noodles stir fried in mild tomato and soy sauce. |
| Kids Yummy Maggi |
$4.00 |
For kids under 10. Noodles stir fried in mild tomato and soy sauce. |
| Gulab Jamun |
$4.00 |
Stuffed golden brown dumplings steeped in cardamon infused sugar syrup. |
| Rasmalai |
$4.00 |
Flattered cheese balls soaked in thickened cardamon and pistachio flavored milk. |
| Kulfi |
$4.00 |
Rice creamy Indian style ice cream. |
| Gulab Jamun and Kulfi |
$5.00 |
Pista badam kulfi topped with a warm gulab jamun. |
| Fruit Kabab |
$4.00 |
Fruits tossed with our special sweet seasoning and served on skewers. |
| Mirchi's Dessert Sampler |
$8.00 |
Assortment of gulabjamun, rasmalai, kulfi and fruit kabab. |
