| Fried Calamari |
$7.99 |
Hand tossed in seasoned flour and topped with parmesan cheese and sweet thai chili sauce |
| Potstickers |
$7.99 |
Pork dumplings on a bed of cabbage. Served with a side of tangy plum sauce |
| Buffalo Shrimp |
$8.99 |
Hand breaded, fried and tossed in your choice of sauce |
| Fried Mozzarella |
$7.99 |
Large mozzarella planks coated with Italian bread crumbs, fried golden brown and served with marinara sauce |
| Chicken Fingers |
$7.99 |
Breaded and fried. Served with honey mustard |
| Chips & Guacamole |
$6.99 |
A basket of warm tri colored tortilla chips served with our special guacamole pico de gallo mix and a side of salsa |
| Onion Rings |
$7.99 |
Panko breaded and served with cajun ranch |
| Spinach Dip |
$8.99 |
A secret blend of spinach and hot melted cheeses served with tri colored tortilla chips and salsa |
| Ale House Loaded Fries |
$8.59 |
A full pound of seasoned fries with melted monterey jack & cheddar cheese, green onions, bacon bits and ranch dressing for dipping |
| Blackened Chicken Quesadilla |
$9.99 |
A large flour tortilla stuffed with blackened chicken, pico de gallo and mixed cheese. Served with black beans, rice and sour cream. Add guacamole $0.99 |
| Smoked Fish Dip |
$7.99 |
A blend of wild caught mahi mahi, wahoo, whitefish and whiting. Served with crackers and jalapenos on the side |
| Fiesta Nachos |
$8.99 |
Crispy tortilla chips layered with ancho chili seasoned ground beef. smothered in monterey jack and cheddar cheese then topped with sour cream, green onions, pico de gallo, jalapenos and guacamole |
| Ale House Combo |
$11.99 |
Potato skins, onion rings, fried mozzarella and spinach dip. Served with tri colored tortilla chips and salsa |
| Clams On The Half Shell |
$6.95 - $9.95 |
|
| Steamed Clams |
$9.95 |
A dozen clams steamed and seasoned with old bay |
| Chicken Nachos |
$10.99 |
Chicken marinated in salsa on a mountain of tortilla chips smothered with melted monterey Jack & cheddar cheese. Served with shredded lettuce, sour cream, salsa and jalapenos. Add guacamole $0.99 |
| Tossed |
$4.29 |
Fresh greens, tomatoes, cucumbers, monterey jack & cheddar cheese, bacon bits, croutons and red onion |
| Caesar |
$4.69 |
Crisp romaine tossed with our creamy caesar dressing, parmesan cheese and croutons |
| Blackened Shrimp & Chicken Cobb |
$10.29 |
Fresh greens topped with blackened shrimp and chicken, diced egg, cheddar cheese, diced tomatoes, applewood smoked bacon, crumbled bleu cheese and red onion |
| Zinger |
$9.29 |
Our world famous zingers tossed in your choice of sauce over fresh greens with tomatoes, cucumbers, celery and monterey jack & cheddar cheese. Served with bleu cheese dressing on the side |
| Asian Chicken |
$9.29 |
Teriyaki chicken breast, sliced almonds, tomatoes, cucumbers, crispy chinese noodles and fresh greens topped with sweet soy vinaigrette and spicy peanut sauce |
| Southwest Bistro Steak |
$10.99 |
All natural, marinated, thinly sliced beef over fresh greens with monterey jack & cheddar cheese, fire roasted red & green peppers, tomatoes, cucumbers, black beans and corn. Topped with vinaigrette |
| Apple Walnut |
$8.99 |
Fresh romaine topped with a vinaigrette dressing, craisins, candied walnuts, fresh apples, grapes and crumbled bleu cheese. Add a chicken breast for $3.00 or flat iron steak for $5.00 |
| Blackened Chicken Key Lime |
$9.99 |
Fresh greens mixed with fire roasted red & green peppers, corn, black beans, monterey jack & cheddar cheese, pico de gallo, tri colored tortilla chips and topped with blackened chicken. Drizzled with |
| Grilled Chicken |
$8.99 |
Fresh greens, tomatoes, cucumbers, monterey jack & cheddar cheese, bacon bits, croutons and red onion. Topped with a grilled chicken breast |
| Chicken Caesar |
$8.99 |
Crisp romaine tossed with our creamy caesar dressing, parmesan cheese and croutons. topped with grilled or blackened chicken breast. Substitute mahi mahi or shrimp for just $3.00 more |
| New England Clam Chowder |
$4.99 |
A seasoned blend of clams, potatoes and fresh vegetables |
| French Onion Soup |
$4.99 |
Onions sauteed in a sherry broth and smothered in a thick layer of provolone cheese |
| Soup of The Day |
$4.29 |
|
| Build Your own Burger |
$9.69 |
Choose up to 3 toppings: Guacamole, pico de gallo, onion tanglers, applewood smoked bacon, sauteed peppers, sauteed mushrooms, sauteed onions, jalapenos, BBQ sauce. swiss, american, cheddar, bleu che |
| Cheeseburger |
$8.79 |
Choice of swiss, american, cheddar or provolone |
| Bistro Burger |
$9.69 |
Stacked high with cheddar cheese, applewood smoked bacon, sliced pickle an onion ring and bistro sauce. Served on a toasted ciabatta bun |
| Ale House Mini Burgers |
$7.95 |
Four 2oz. burgers topped with grilled onions. Add cheese for just $1.00 more |
| Turkey Burger |
$8.99 |
Topped with mushrooms, onions and your choice of cheese. Locals know its best when ordered blackened |
| Fish Sandwich |
$10.99 |
Mahi mahi or catch of the day. Served blackened, grilled, broiled or fried on a brioche bun with lettuce, tomato, pickle & fries |
| Build your Own Chicken Sandwich |
$9.49 |
Choose any three of the toppings from the build your own burger box above. Served on a brioche bun with lettuce, tomato and fries |
| The Big Red |
$8.99 |
Lightly fried boneless chicken breast smothered with hot sauce and topped with melted monterey jack & cheddar cheese on a brioche bun. Served with fries |
| Philly Cheese Steak |
$8.99 |
Thinly sliced top round with grilled onions and melted cheese on a toasted sub roll. Served with fries. try it "loaded" with mushrooms, onions and red & green peppers for just $0.99 more |
| Chicken Philly |
$8.69 |
Thinly sliced chicken breast with grilled onions and melted cheese on a toasted sub roll. Served with fries. Try it loaded with mushrooms, onions and red & green peppers for just $0.99 more |
| Prime Rib French Dip |
$10.99 |
Our slow roasted choice prime rib shaved thin, topped with sauteed onions and melted Swiss cheese. Served on a warm sub roll with hot au jus and fries |
| Cajun Chicken Pasta |
$11.99 |
Blackened chicken, mushrooms, green onions and tomatoes tossed with linguini in a spicy alfredo sauce |
| Chicken Parmesan |
$10.95 |
Breaded chicken breast lightly pan fried and topped with mozzarella cheese and marinara sauce. Served with a side of linguini with marinara sauce |
| Seafood Mac & Cheese |
$12.99 |
A five cheese homemade macaroni & cheese with pan seared shrimp, scallops and mushrooms, topped with green onions. Too good to be true |
| 35 Shrimp Scampi |
$12.99 |
35 shrimp sauteed in a garlic sherry butter sauce. served on a bed of linguini |
| 35 Shrimp Alfredo |
$13.95 |
35 Shrimp sauteed in our creamy alfredo sauce with mushrooms and green onions. Served on a bed of linguini |
| 35 Fried Shrimp |
$10.95 |
Fried to perfection and served with cole slaw and choice of side |
| Snow Crab Dinner |
$14.99 |
1lb of steamed snow crab legs. Served with cole slaw and choice of side |
| Seafood Combo |
$14.99 |
Shrimp, scallops, clams and fish fingers fried golden brown and served with cole slaw and choice of side |
| Sea Scallops |
$14.49 |
Six large scallops fried to a golden brown and served with cole slaw and choice of side |
| Twin Lobster Tails |
$19.99 |
Two succulent cold water lobster tails broiled and served with vegetable of the day and your choice of side |
| Zingers |
$8.99 |
Our world famous, fresh, never frozen, handbreaded boneless chicken tenders tossed in your choice of sauce. Served with celery and bleu cheese or ranch dressing |
| Zinger Melt |
$9.99 |
Served blackened or fried and topped with melted cheese, sour cream and pico de gallo |
| Zinger Mountain Melt |
$11.59 |
Medium garlic zingers piled over crispy fries and smothered with melted monterey jack and cheddar cheese, bacon bits and green onions. Choice of bleu cheese or ranch dressing |
| Fresh Jumbo Wings |
$9.99 - $17.99 |
Served with celery and bleu cheese or ranch dressing. Tossed in your choice of sauce. Breaded upon request |
| English Style Fish & Chips |
$10.99 |
A generous portion of samuel adams beer battered flaky white fish fried golden brown. Served with cole slaw and fries |
| Fish or Shrimp Tacos |
$10.95 |
Three flour tortillas stuffed with grilled mahi mahi or shrimp and topped with pico de gallo, lettuce, monterey jack & cheddar cheese and chipotle cilantro sauce. Served with black beans and rice |
| Mahi Piccata |
$14.99 |
Mahi mahi pan seared slowly in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach. Served with vegetable of the day |
| Catch of The Day |
$13.95 |
Ask your server for todays catch. Served blackened, grilled or broiled with choice of side and cole slaw |
| Mahi Mahi |
$13.95 |
Served blackened, grilled or broiled with choice of side and cole slaw |
| Wild Alaskan Salmon |
$13.95 |
Served blackened, grilled or broiled with choice of side and cole slaw |
| Steak |
$11.95 |
A choice flat iron steak cooked to perfection served on a bed of onions and peppers |
| Chicken |
$10.95 |
Grilled chicken marinated with southwest spices |
| Combo |
$14.95 |
A full flat iron steak and grilled marinated chicken breast served on a bed of sauteed onions and peppers |
| Grilled Zingers |
$8.99 |
Served with hot sauce and celery. 540cal |
| Steamed Potstickers |
$7.99 |
Pork dumplings on a bed of cabbage. Served with a side of tangy plum sauce. 490cal |
| Grilled Wild Alaskan Salmon |
$13.95 |
Served grilled on a bed of fresh spinach and steamed red skin potatoes. 520cal |
| Grilled Chicken |
$9.95 |
Served grilled with steamed red skin potatoes and vegetable of the day. 430 cal |
| 8 oz. Filet Mignon |
$19.99 |
Served char grilled with steamed red skin potatoes and vegetable of the day. 550cal |
| Bahamian Mahi Mahi |
$15.99 |
Mahi Mahi, broccoli, zucchini, tomatoes, red skin potatoes, lemon, bell peppers and onions marinated in a white wine sauce with a hint of tabasco. Steamed and served in a foil bag. 460cal |
| Classic Cheese |
$6.99 |
A thin layer of our homemade sauce smothered with fresh mozzarella cheese |
| Pepperoni |
$7.49 |
Piping hot pepperoni, fresh mozzarella and our homemade sauce make this a classic favorite |
| BBQ Chicken |
$7.99 |
Grilled BBQ chicken, caramelized red onions, BBQ sauce, green onions and monterey jack and cheddar cheese. A Southern classic meets Italian tradition |
| Zinger |
$8.49 |
Freshly chopped, crispy zingers tossed in our favorite combination of garlic and hot sauces over a bed of bleu cheese sauce. Perfectly complimented with bleu cheese crumbles and green onions |
| Cheeseburger |
$8.49 |
Crispy flatbread topped with our secret sauce, ground beef, applewood smoked bacon, monterey jack and cheddar cheese, diced tomatoes and pickles |
| Baby Back Ribs |
$9.99 - $17.99 |
Fall off the bone. Our own secret slow cooked recipe smothered with southern BBQ sauce. Served with choice of side and cole slaw |
| Oriental Chicken |
$9.95 |
Teriyaki marinated boneless breast of chicken, seared to perfection and topped with fresh pineapple. Served with choice of side and cole slaw |
| Ossobuco |
$13.99 |
Marinated pork shank slow cooked until fabulously tender. Served with mashed potatoes with gravy and vegetable of the day |
| Jambalaya |
$12.99 |
Shrimp, sausage, chicken, red & green peppers, onions, green onions and tomatoes sauteed with cajun seasonings and rice |
| Chicken Piccata |
$12.95 |
Chicken slowly seared in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach. Served with vegetable of the day |
| 7 oz Choice Flat Iron |
$11.99 |
Try this new popular steak thats catching on with steak lovers. Served grilled or blackened to your liking |
| 12 oz Choice Ribeye |
$16.99 |
Each hand cut steak is served grilled or blackened to your liking |
| Flat Iron with Boom Boom Shrimp |
$15.99 |
A choice flat iron steak with 10 crispy shrimp tossed in our spicy boom boom sauce |
| 12 oz New York Strip |
$17.49 |
Harris ranch all natural beef. Choose from grilled or blackened |
| 8 oz Filet Mignon |
$19.99 |
Harris ranch all natural beef. Choose from grilled or blackened |
| Make any of our Great Steaks Surf & Turf |
|
Add on a lobster tail $9.99. Add on boom boom shrimp $6.99 |
| Vegetable Fajita |
|
Red and green peppers, onions, mushrooms and broccoli all topped with melted jack cheese. Served with flour tortillas, sour cream, guacamole, diced tomatoes and shredded lettuce |
| Garden Pasta |
|
Sauteed broccoli, spinach, mushrooms, diced tomatoes and roasted garlic in a creamy lemon sauce with parmesan cheese over linguine. Served with garlic bread |
| Veggle Wrap |
|
Large tortilla filled with romaine lettuce, roasted corn, black benas, pico de gallo, cheddar and jack cheese and crunchy almonds with avocodo ranch dressing. Served with choice of side |
| Fajita Quesadilla |
|
Roasted peppers & onions with spinach, diced tomatoes, jack and cheddar cheese with a chipotle sour cream dressing stuffed in a large tortilla and grilled. Served with side salad no bacon |
| Garden Burger |
|
Served with your choice of side |
| Grilled Chicken Breast with Vegetable of the Day |
$4.49 |
|
| Cheese Quesadilla with Choice of Side |
$4.49 |
|
| Hot Dog with Choice of Side |
$4.49 |
|
| Mini Burgers with Choice of Side |
$4.49 |
|
| Chicken Fingers with Choice of Side |
$4.49 |
|
| Mac & Cheese with Choice of Side |
$4.49 |
|
| Fried Shrimp Platter with Choice of Side |
$4.49 |
|
| Spaghetti & Meatballs with Garlic Bread |
$4.49 |
|
| Capt'n Jack's Buried Treasure |
$5.95 |
Delicious homemade ice cream cake with oreo cookie crust, caramel, chocolate fudge and heath bar crunch |
| Nutter Butter Ice Cream Cake |
$5.95 |
Nutter butter cookies, fudge and vanilla ice cream, topped with chocolate and peanut butter sauces |
| Brownie Hot Fudge Sundae |
$5.29 |
Rich, warm, chocolate brownie, made with ghirardelli chocolate. Served with creamy vanilla ice cream and topped with hot fudge |
| Chocolate Pounder |
$6.95 |
Layer upon layer of dark chocolate cake, sandwiched with silky smooth chocolate filling. Serves two |
| Apple Crisp |
$4.95 |
Warm, crispy, apple cobbler topped with vanilla ice cream and a caramel drizzle. Contains nuts |
| Ale House Sundae |
$3.99 |
Two scoops of vanilla or chocolate ice cream or one of each. Topped with hot fudge, whipped cream and a cherry |
