| Caesar Salad |
$8.95 |
crisp romaine with freshly grated parmesan, all tossed in a creamy Caesar dressing, topped with lightly seasoned croutons |
| Chicken Caesar |
$11.45 |
|
| Steak Caesar |
$12.95 |
|
| Salmon Caesar |
$12.95 |
|
| Athenian Salad |
$8.95 |
tossed greens with tomatoes, cucumbers, onions and feta cheese, topped with kalamata olives, pepperoncini and anchovies in a Grecian fashion, with our wonderful dressing on the side |
| Millennium Salad |
$12.95 |
a field of greens complimented by shrimp, tomato wedges, cucumbers, raisins, pecans, sunflower seeds croutons and your choice of dressing |
| Spinach Salad |
$9.95 |
fresh spinach with mushrooms, red onions, tomatoes and cucumbers, topped with bacon bits, raisins, pecans, croutons and sunflower seeds, served with hot bacon dressing |
| Pasta Farfalle |
$10.75 - $14.25 |
tri-color bow tie pasta tossed with a sun-dried tomatoes in a cream sauce |
| Pasta Capellini |
$10.45 - $13.45 |
pasta tossed with a cream sauce with sun-dried tomatoes |
| Fettuccine Alfredo |
$11.95 - $15.45 |
fettuccini noodles topped with our creamy, rich Alfredo sauce |
| Pasta Primavera |
$11.25 - $14.75 |
sauteed fresh vegetables with tri-color pasta tossed with sun-dried tomatoes in a cream sauce |
| Spaghetti |
$9.95 |
freshly prepared pasta topped with tomato sauce and parmesan cheese |
| Chicken Parmigiana |
$12.45 |
hand breaded with Italian bread crumbs and parmesan cheese topped with tomato sauce and provolone cheese, served with spaghetti |
| Steak Sandwich |
$12.95 |
char-grilled sirloin steak served open-face on toast with garnish |
| Bacon Chicken Club |
$8.95 |
grilled chicken served on a bun with lettuce, tomato, bacon and provolone cheese |
| Millennium Burger |
$6.95 |
served on a bun with garnish |
| Chicken Sandwich |
$7.95 |
grilled chicken breast served on a bun with garnish |
| Fish Sandwich |
$7.95 |
lightly breaded and deep fried Icelandic cod, served on a bun |
| Bacon Cheeseburger |
$7.95 |
|
| Classic French Onion Gratiner |
$3.95 |
|
| Loaded Baked Potato |
$3.45 |
|
| Baked Potato, Garlic Mash, or Seasoned Fries |
$2.45 |
|
| Soup of the day (Fresh Creation Daily) |
$3.95 |
|
| Asparagus |
$3.95 |
|
| Cottage Cheese |
$2.45 |
|
| House Salad |
$3.95 |
|
| Rice Pilaf |
$2.45 |
|
| Veggie Dujour |
$2.45 |
|
| Broiled Cod |
$15.95 |
two seasoned cod fillets, pan broiled |
| Broiled Fillet of Sole |
$15.95 |
two seasoned sole fillets, pan broiled |
| Fried Coco Shrimp |
$15.95 |
covered with special coconut breading, served with Jalapeno apricot sauce |
| Frog Legs |
$17.95 |
lightly coated in seasoned flour and sauteed, served with garlic butter |
| White Fish |
$17.95 |
an 12 oz lake superior whitefish filet, lightly seasoned, and pan broiled to perfection |
| Salmon |
$18.95 |
a 12 Atlantic salmon fillet, lightly seasoned, char-grilled and finished in the oven |
| Lake Perch |
$19.95 |
lightly dusted in bread crumbs and sauteed to perfection |
| Twin Lobster Tails |
|
two beautifully prepared 8 oz South African cold water lobster tails served with drawn butter |
| Broiled Tilapia |
$15.95 |
two 6 oz fillets, lightly seasoned and pan broiled to perfection |
| Combination Dinners |
$17.95 |
your choice of 2 of the following entrees |
| BBQ Ribs (One Rib Choice Per Combination) |
|
add $1.95, 1/2 slab or pork baby back ribs seasoned and smothered in bbq sauce |
| Coconut Shrimp |
|
breaded shrimp with a hint of real coconut served with a Jalapeno apricot sauce |
| Bacon Wrapped Scallops |
|
sea scallops, baked in seasoned garlic-herb butter, wrapped in bacon |
| Top Sirloin Steak (One Rib Choice per Combination) |
|
add 1.95, a 9 oz portion with onion straws |
| Chicken Breat |
|
a lightly seasoned grilled chicken breast |
| Lake Perch |
|
lightly dusted in bread crumbs and sauteed to perfection |
| Shrimp Cocktail |
$7.95 |
with our homemade cocktail sauce |
| Stuffed Mushrooms |
$6.95 |
mushroom caps with special crabmeat stuffing, served over tomato pesto butter sauce |
| Bacon Wrapped Scallops |
$7.95 |
sea scallops baked in seasoned garlic butter sauce |
| Potato Skins |
$4.95 |
topped with melted cheddar jack cheese, bacon bit and chives, served with sour cream |
| Bosco Sticks |
$4.95 |
breadsticks stuffed with mozzarella cheese served with out own marinara sauce |
| Escargot |
$5.95 |
baked with mushrooms, garlic butter, parmesan and served with garlic bread |
| Crabcakes |
$5.95 |
with real crabmeat served with a Cajun cream sauce |
| Bruschetta Ala Millennium |
$4.95 |
roma tomatoes diced and seasoned with feta cheese and kalamata olives with toasted Italian bread |
| Shrimp Scampi |
$7.95 |
shrimp baked in seasoned garlic butter sauce |
| Coconut Shrimp |
$6.95 |
served with Jalapeno apricot sauce |
| Oysters Rockefeller |
$8.95 |
a traditional classic |
| Cowboy Steak |
$24.95 |
a 20oz well marbled, bone-in ribeye, served with onion straws |
| King Filet |
$31.95 |
a 10 oz center cut filet mignon broiled expertly to melt in your mouth, served with onion straws |
| Queen Filet |
$23.95 |
a 6oz filet mignon, a smaller cut yet equally tender filet, served with onion straws |
| New York Strip |
$25.95 |
the toast of the big apple, succulent and tender, a hearty 14 oz portion served with onion straws |
| Top Sirloin |
$15.95 |
a 'firm and flavorful bite' 9oz portion served with onion straws (this is not a filet) |
| Broiled Pork Chops |
$15.95 |
two 10oz center cut chops, broiled to perfection, served with spiced apples |
| Broiled Lamb Chops |
$25.95 |
four New Zealand lamb chops, broiled to your liking |
| Lamb Rack ala Millennium |
$25.95 |
cut or un-cut |
| Steak Diane |
$17.95 |
sauteed tenderloin medallions with fresh mushrooms, onions, tomatoes, and bordelaise sauce |
| BBQ Ribs |
$15.95 - $19.95 |
pork baby back ribs seasoned and smothered in bbq sauce |
| Chopped Steak |
$13.95 |
a 12oz portion, broiled and topped with sauteed onions |
| Chicken Mornay |
$14.95 |
two chicken breasts lightly breaded and sauteed to perfection, topped with a mornay cream sauce |
| Hawaiian Chicken |
$14.95 |
two chicken breasts topped with pineapple rings and Hawaiian glaze served with rice (no potato) |
| Grilled Chicken |
$13.95 |
two lightly seasoned chicken breasts, grilled to perfection |
| Surf and Turf |
|
a succulent 8 oz lobster tail paired together with a 6 oz filet broiled your way |
| Millennium Creme Brulee |
|
our signature homemade custard with carmelized sugar |
| Brownie Spectacular |
$5.95 |
a warm brownie with walnuts, topped with two scoops of vanilla bean ice-cream, chocolate sauce and whipped topping |
| Cheesecake |
$4.95 |
Eli's famous Chicago style cheesecake |
| Millennium Delight |
$6.45 |
Eli's cheesecake topped with a scoop of vanilla bean ice-cream and covered with warm melba sauce and dark cherries |
| Our Award Winning Colossal Chocolate Sin Cake |
$6.95 |
a six layer sinfully rich chocolate fudge cake for the chocolate lover |
| Chocolate Mousse |
$4.45 |
a lightly whipped mousse covered with whipped topping and chocolate chips |
| Carrot Cake |
$5.95 |
a deliciously moist gourmet six layer cake with cream cheese icing |
| Spumoni or Vanilla Ice Cream |
$2.95 |
|
| Remy Martin Louis XIII |
$145.00 |
|
| Remy Martin XO |
$19.95 |
|
| Remy Martin VSOP |
$6.95 |
|
| Martell XO Supreme |
$17.95 |
|
| Martell Cordon Bleu |
$11.95 |
|
| Martell VSOP |
$5.95 |
|
| Courvoisier VSOP |
$5.95 |
|
| Hennessey VSOP |
$6.95 |
|
| Metaxa 7 Star |
$4.95 |
|
| B and B |
$5.95 |
|
| Grand Mariner |
$5.95 |
|
| Drambuie |
$5.95 |
|
| Nocello |
$4.45 |
|
| Tia Maria |
$4.45 |
|
| Harvey's Bristol Cream |
$3.95 |
|
| Chocolate Martini |
$5.95 |
absolut vodka, Irish cream and Godiva chocolate liqueur |
| Milky Way Martini |
$5.95 |
absolut vodka, Irish cream, caramel and Godiva chocolate liqueur |
| Chocolate Mint Martini |
$5.95 |
absolute vodka, Irish cream, kahlua and creme de menthe |
| Oatmeal Cookie Martini |
$5.95 |
absolute vodka, goldschlager, butterscotch schnapps and Irish cream |
| French Martini |
$5.95 |
absolute vodka and chambord raspberry liqueur with a splash of pineapple juice |
| Raspberry Martini |
$5.95 |
absolute vodka and chambord raspberry liqueur |
| Bellini Martini |
$5.95 |
absolute vodka and peach schnapps with a splash of lime juice |
| Dirty Martini |
$5.95 |
absolut vodka and olive juice with a splash of dry vermouth |
| Appletini |
$4.95 |
absolute vodka and dekuyper apply pucker |
| San Pellegrino |
$2.45 |
|
| Perrier |
$1.75 |
|
| Evian |
$1.95 |
|
| Spring |
$1.45 |
|
| Millennium Steak House Blend |
$1.65 |
|
| Bailey's and Coffee |
$3.95 |
|
| Irish Coffee |
$3.95 |
|
| Irish Cream and Coffee |
$2.95 |
|
| Kioki Coffee |
$4.25 |
kahlua, brandy, creme de cocoa |
| Cappuccino |
$2.95 |
|
| Flavored |
$3.45 |
|
| Tawny Sandeman |
$9.95 |
aged 20 years |
