| Mixed Green Salad |
|
With our wedgewood vinaigrette served with fresh baked bread & butter. |
| Caesar salad |
|
For per person $1.00 |
| Hearts of Romaine |
|
With walnuts and raspberry vinaigrette salad for $1 per person. |
| Chicken Breast |
|
With mushrooms in a Marsala wine sauce. |
| Panko Crusted Chicken Breast |
|
With a sherry sauce. |
| Barbeque Chicken Breast |
|
|
| Chicken Cordon Bleu |
|
With a bearnaise sauce. |
| Garlic and Herb Grilled Chicken |
|
|
| Tomato Basil Bruschetta Chicken |
|
|
| Lemon Chicken |
|
With a white wine sauce. |
| Teriyaki Chicken Breast |
|
|
| Baked Mahi Mahi |
|
With a pineapple papaya relish. |
| Baked Salmon Fillet |
|
With a bearnaise sauce. |
| New York Strip Steak |
|
With a jus. |
| Petite Filet Mignon |
|
With a demi-glace. |
| Vegetarian |
|
Three cheese lasagna. |
| Vegan Pasta Primavera |
|
|
| Chicken Vegetarian & Vegan |
$20.95 |
Monday friday daytime. |
| Chicken Vegetarian & Vegan |
$27.95 |
Monday thursday evaning saturday sunday daytime. |
| Chicken Vegetarian & Vegan |
$34.95 |
Friday sunday evaning add $5.20 for saturday evening. |
| Fish & Beef |
$23.95 |
Monday friday daytime. |
| Fish & Beef |
$30.95 |
Monday thursday evaning saturday sunday daytime. |
| Fish & Beef |
$37.95 |
Friday sunday evaning add $5.20 for saturday evening. |
| Duet Plate |
$26.95 |
Monday friday daytime. |
| Duet Plate |
$32.95 |
Monday thursday evaning saturday sunday daytime. |
| Duet Plate |
$39.95 |
Friday sunday evaning add $5.20 for saturday evening. |
| Ice Cream |
$1.50 |
Per person. |
| Carrot Cake |
$1.50 |
Per person |
| Freshly Baked Cookies |
$1.50 |
Per person. |
| Strawberry Cheesecake |
$3.50 |
Per person. |
| Lemon Cake |
$3.50 |
Per person. |
| Chocolate Mousse Cake |
$3.50 |
Per person. |
