| Tempura |
$5.00 |
Shrimp and vegetables fried to perfection in tempura batter |
| Yakitori |
$4.50 |
Chicken on a skewer, 2 skewers |
| Kushiyaki |
$5.50 |
Beef on a skewer, 2 skewers |
| Beef Tongue |
$6.50 |
Sliced beef tongue w/roasted garlic |
| Sunomono |
$4.00 |
Cucumber, wakame seaweed, harusame w/vinegar sauce |
| Agedashi-Tofu |
$4.50 |
Fried tofu w/ginger, scallions and bonito flakes on top |
| Ikagesoq |
$4.50 |
Deep fried calamari legs |
| Baked Mussels |
$5.50 |
Baked mussels with yum yum sauce |
| Hiyayakko |
$3.50 |
Cold tofu w/ginger & scallions in chilled broth |
| Karaage |
$5.00 |
Deep fried chicken cubes |
| Ika Sugatayaki |
$8.00 |
Grilled squid w/ponzu sauce |
| Gyoza |
$5.00 |
Mikos special turkey & vegetable pot sticker w/dipping sauce |
| Soft Shell Crab |
$6.50 |
Deep fried soft shell crab w/ponzu sauce |
| Kinpira Gobo |
$3.50 |
Saute of burdock, carrot and sesame seed |
| Hijiki |
$3.50 |
Saute of seaweed (Hijiki) and fried soy bean curd |
| Dynamite |
$7.00 |
Baked scallops, shrimp w/mushroom and onion & slices of avocado on top |
| Hamachi Kama |
|
Grilled yellowtail collar, served w/Ponzu sauce |
| Baby Tako |
$5.50 |
Seasoned octopus |
| House Salad |
$3.50 |
|
| Seaweed Salad |
$4.00 |
|
| Cucumber Salad |
$4.00 |
|
| Beef Teriyaki |
$23.50 |
Rib eye steak served on a sizzling platter with special sauce |
| Chicken Teriyaki |
$13.50 |
Delicate boneless and skinless chicken breast with special sauce |
| Chicken Teriyaki, Child Plate |
$7.50 |
For children under 9 years old |
| Tempura |
$13.50 |
Shrimp and vegetables fried to perfection in tempura batter |
| Tonkatsu |
$14.50 |
Deep fried pork cutlet served with tonkatsu sauce |
| Chicken Katsu |
$14.50 |
Deep fried boneless, skinless chicken breast cutlet served with tonkatsu sauce |
| Salmon Teriyaki |
$14.50 |
Pan fried Scottish salmon with olive oil and teriyaki sauce |
| Salmon Shioyaki |
$14.50 |
Grilled Scottish salmon flavored with salt served with ponzu sauce |
| Mackerel Shioyaki |
$13.50 |
Grilled mackerel flavored with salt served with ponzu sauce |
| Sukiyaki |
$16.50 |
Cooked with sliced rib eye beef, shiitake mushrooms, tofu, yam noodles and vegetables |
| Nabeyaki Udon |
$12.50 |
Cooked with udon noodles, fish cake, shrimp tempura and egg |
| Oyako-Don |
$9.50 |
Topped with chicken and egg |
| Katsu-Don |
$9.50 |
Topped with pork cutlet and egg |
| Yakitori-Don |
$9.50 |
Topped with chicken cubes, vegetables and spicy special sauce |
| Yakiniku-Don |
$12.50 |
Topped with tender sliced rib eye beef, vegetables and spicy sauce |
| Shoyu Ramen |
$9.50 |
Ramen noodles with Chashu pork in soy sauce flavored soup |
| Miso Ramen |
$9.50 |
Ramen noodles with chashu pork in miso flavored soup |
| Tonkotsu Ramen |
$9.50 |
Ramen noodles with chashu pork in pork flavored soup |
| Tempura Soba |
$9.50 |
Hot buckwheat noodles and soup with tempura shrimp and vegetables |
| Chicken Yakisoba |
$9.50 |
Yakisoba noodles sauteed with chicken, vegetables and yakisoba sauce |
| Seafood Yakisoba |
$10.50 |
Yakisoba noodles sauteed with seafood, vegetables and yakisoba sauce |
| Tuna |
$7.50 |
Yellowtail |
| Salmon Roe |
$6.50 |
Scallop |
| Salmon, Shrimp |
$6.00 |
Octopus, albacore, mackerel |
| Halibut |
$6.75 |
Seabass |
| Anago |
$6.50 |
Unagi |
| Sweet Shrimp |
$7.00 |
Amaebi w/head |
| Tamago |
$5.25 |
Egg |
| Tuna (3 Pcs) |
$8.50 |
Yellowtail, halibut |
| Salmon (3 Pcs) |
$7.50 |
Albacore, octopus, mackerel |
| Chirashi Sushi |
$23.00 |
Assortment of seasonal fish over sushi rice/Includes miso soup |
| Sashimi Side |
$23.00 |
Assortment of seasonal fish-11pcs |
| Sashimi Dinner |
$29.00 |
Assortment of seasonal fish-19pcs. Includes rice, salad and miso soup |
| Sushi Dinner |
$23.00 |
One roll-choice of tekka, california roll or spicy tuna roll, 9 nigiri. Includes salad and miso soup |
| Sushi and Sashimi Combo Dinner |
$26.00 |
California roll, 5 nigiri and 9pcs of sashimi. Includes salad and miso soup |
| Tekka, Hamachi Roll |
$7.75 |
|
| Kappa Norimaki |
$5.50 |
|
| Kanpyo Maki |
$5.00 |
|
| Inari Sushi (2pcs) |
$3.00 |
|
| Negihama |
$7.75 |
Spicy tuna|, spicy hamachi |
| Unagi |
$7.50 |
Salmon |
| Salmon Skin |
$6.75 |
|
| Spicy Crab |
$6.50 |
|
| Salmon Skin Roll |
$7.00 |
Salmon skin, kaiware, pickled gobo, cucumber & eel sauce on top |
| California Roll |
$7.00 |
Kanikama, avocado, cucumber |
| Philadelphia Roll |
$7.00 |
Salmon, cream Cheese |
| Spicy Tuna Roll |
$8.50 |
Spicy tuna, cucumber |
| Scallop Roll |
$8.00 |
Scallop, mayo, smell eggs |
| Unagi Roll |
$7.50 |
Eel, cucumber, avocado & eel sauce on top |
| Hamachi Roll |
$8.00 |
Chopped yellowtail, green onion |
| Shrimp Tempura Roll |
$7.50 |
Shrimp tempura, cucumber, avocado & eel sauce on top |
| Japanese Lasagna Roll |
$8.50 |
Kanikama w/yum yum sauce & melted cream cheese on top |
| Hawaiian Roll |
$11.00 |
Pineapple, Hawaiian tuna w/coconut sauce on top |
| Caliente, Tiger Roll |
$11.50 |
Shrimp tempura, cucumber w/spicy tuna and eel sauce on top |
| Kaiten Roll |
$12.50 |
Shrimp tempura, cucumber, kanikama , avocado & eel sauce on top |
| Dragon Roll |
$12.50 |
California roll w/eel, avocado & eel sauce on top |
| Caterpillar Roll |
$12.00 |
Eel, cucumber w/avocado & eel sauce on top |
| Kiss of Fire Roll |
$13.50 |
Spicy tuna, cucumber w/tuna on top |
| Rainbow Roll |
$13.00 |
California roll wrapped w/assorted fish |
| Mikos Roll |
$13.50 |
Yellowtail, salmon, tuna, kanikama, avocado |
| Tempura Roll |
$8.00 |
Salmon, cream cheese & eel sauce on top |
| Kobe Roll |
$13.50 |
Seared albacore, kaiware, avocado, wrapped w/beef and fried onion on top |
| Spider Roll |
$11.00 |
Soft shell crab, kaiware, masago, gobo, cucumber w/eel sauce on top |
| Ichi Roll |
$13.50 |
Chopped soft shell crab mixed w/yum yum sauce, masago, wrapped w/eel and avocado |
| Agetofu Roll |
$10.00 |
Deep fried tofu, avocado, cucumber, ohba w/gomamiso sauce on top |
| Hawaiian Roll |
$12.00 |
Avocado, cucumber, carrot w/pineapple and coconut sauce |
| Hawaiian Caterpillar |
$12.00 |
Pineapple, avocado coconut sauce, coconut flakes |
| American Caterpillar |
$12.00 |
Cucumber, carrot, yama gobo, kaiware w/avocado and sesame sauce |
| Veggie Fashion Roll |
$12.00 |
Garden fresh vegetable w/special dressing |
| Veggie Tempura Roll |
$10.00 |
Garden vegetable tempura w/tempura flakes |
| Rabbit Roll |
$10.00 |
Carrot, sunny lettuce, kaiware, yama gobo |
| Lily Roll |
$10.00 |
Kinpira gobo w/avocado, sriracha sauce |
| Popeye Roll |
$12.00 |
Spinach w/pineapple and avocado, sesame sauce |
| Veggie California Roll |
$6.50 |
Carrot, daikon, avocado, cucumber |
| Hiyayakko |
$3.00 |
Cold tofu with grated ginger and scallions |
| Agedashi Tofu |
$4.50 |
Deep fried tofu with grated ginger and scallions in broth |
| Kinpira Gobo |
$3.50 |
Burdock roots sauteed with sesame seed and carrot |
| Hijiki |
$3.50 |
Hijiki seaweed sauteed with carrot and aburage |
| Sunomono |
$4.00 |
Cucumber, wakame seaweed, harusame w/ vinegar sauce |
| Vegetable Yakisoba |
$9.50 |
Yakisoba noodles sauteed with vegetables and yakisoba sauce |
| Tempura |
$13.50 |
Vegetables fried to perfection in tempura batter |
| Vegetarian Ramen |
$10.00 |
Ramen noodles and vegetables in hot soup |
| Gomoku-Yaki Udon |
$12.00 |
Udon noodles sauteed with vegetables |
| Gyoza (5 Pcs) |
$5.00 |
Organic tofu, cabbage, garlic and ginger stuffed inside of wonton skin. Pan fried and steamed. |
| Kon Kon Maki |
$7.00 |
Asparagus, green onion, carrot wrapped with fried tofu pouch and deep fried. |
| Spring Roll |
$5.50 |
Mixed vegetables, organic tofu cutlet, shiitake mushroom wrapped in vegan wrapper. |
| Japanese Style Curry Dinner |
$14.50 |
Potato, carrot, onion, tofu cutlet and other vegetables cooked in veggie stock. Served curry sauce over choice of rice (regular white rice or haiga rice) with salad and vegan miso soup. Additional $3 |
| Zaru Soba |
$10.50 |
Cold buckwheat noodles served with dipping sauce and fresh grated ginger and green onion. |
| Ten Zaru |
$12.50 |
Cold buckwheat noodles served with vegetables tempura. |
| Vegetarian Rice Bowl |
$11.50 |
Lightly spiced seasoned vegetables over rice served with organic vegan miso soup. |
| Fresh Tuna Tataki |
$16.50 |
|
| Fresh Albacore Tataki |
$16.50 |
|
| Miso Soup |
$2.00 |
|
| White Rice |
$2.00 |
|
| Haiga Rice |
$3.00 |
|
| Ice Cream |
$2.50 |
Green tea, vanilla, red bean, black sesame or lychee sherbet |
| Mochi Ice Cream |
$3.50 |
Various flavors |
| Ice Cream Tempura |
$6.00 |
Green tea, red bean and vanilla |
| Fried Banana with Ice Cream |
$6.00 |
|
| Sweet Red Beans |
$5.50 |
Sweet azuki (red beans) on a buckwheat pancake. Red beans, buckwheat flour and sugar are organic. Vegan |
| Soda |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Iced Tea |
$2.00 |
Black, raspberry, green tea |
| Japanese Hot Green Tea |
$1.50 |
|
| Ramune |
$2.50 |
|
| Bottle Water |
$1.00 |
|
