Chile Con Queso |
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House blend of melted cheese and salsa |
Queso Esperanza |
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Chile con queso served with sides of ground beef, onion, jalapeno, cilantro, tomato and guacamole |
Tableside Guacamole |
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Fresh avocado with red onions, tomato, jalapeno, seasoning, lime & cilantro |
Shrimp Cocktel |
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Poached jumbo shrimp in a spicy tomato sauce with onion, jalapeno, tomato, avocado & cilantro |
Queso Fundido |
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Broiled queso blanco with roasted tomato, onion, roasted poblano peppers and chorizo |
Jalapeno Rellenos |
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Jalapenos stuffed with cheese and wrapped in bacon drizzled with lime crema |
Mexican Street Corn Wraps |
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Roasted sweet corn tossed with lime infused aioli, cilantro, cotija, ancho and hotsauce. With bibb lettuce |
Oysters Mexifeller |
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Specialty oysters on the half shell baked with queso blanco, onion, garlic, spinach & bacon. Topped with jalapeno & cilantro |
Oysters on the Half Shell |
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Specialty oysters on the half shell with pickled onion, carrot & jalapeno. Cocktail sauce and horseradish available by request |
Tortilla Soup |
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Pulled chicken, seasonal vegetables and tomatos in a rich chicken broth topped with tortilla strips, cilantro, queso blanco and avocado |
Garden Salad |
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Chef's selection of seasonal vegetables and mixed greens tossed in a champagne & texas honey viaigrette |
Fajita Salad |
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Choice of beef or chicken fajita, romaine wedge, onions, peppers and tomatos tossed in a lime vinaigrette and topped with cotija cheese & tortilla strips |
Fajita Platters |
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Choice of grilled steak, chicken or vegetable fajita. Served with guacamole, crema, pico de gallo & cheese, served with rice & beans |
Enchiladas |
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Choice of two beef, chicken or cheese enchiladas topped with your choice of sauce and cheese. Rice & beans. Sauces: Chile con carne, verde, suiza, ranchero, chipotle |
Steak Kabobs |
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Skewers of red chile marinated sirloin steak, bacon, mushrooms, onion, poblano & tomato. Served with avocado tomatilla salsa, tortillas rice & beans |
Tenderloin Steak ala Mexicana |
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6oz. Grilled tenderloin steak topped with caramelized onions & ranchero salsa. Served with rice, beans & guacamole salad |
Chile Rellenos |
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Baked or fried poblano pepper stuffed with ground beef or shredded chicken topped with cheese & ranchero sauce. Served with rice & beans |
Chicken Flautas |
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Grilled airline chicken breast topped with sauteed peppers, onions, mushrooms, chipotle sauce & cheese. Served with rice & beans |
Dom Estable Enchiladas |
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Two enchiladas filled with steak fajita, grilled onions & jalapenos. Topped with chipotle sauce & cheese. Served with rice & beans |
Soody Especial |
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Tortilla soup and three crispy beef tacos |
Ground Beef |
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Topped with lettuce, tomato & cheese |
Steak Fajita |
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With grilled onions & peppers guacamole & cheese |
Vegetable Fajita |
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Grilled portabella mushrooms, onions, peppers & seasonal vegetables |
Carnitas |
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Braised pork topped with diced onion & cilantro |
Grilled Shrimp |
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Grilled shrimp with avocado tomatillo salsa, jalapeno slaw & tortilla strips |
Shredded Chicken |
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Topped with lettuce, tomato & cheese |
Chicken Fajita |
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With grilled onions & peppers guacamole & cheese |
Carne Guisada |
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Slow stewed beef in poblano gravy topped with pico de gallo & cheese |
Market Fresh Fish |
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Grilled fresh fish with avocado tomatillo salsa, jalapeno slaw & tortilla strips |
Pork Belly |
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Crispy pork belly topped with grilled pineapple pico cilantro |
Veracruzano |
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Pan seared market fresh fish served on a bed of rice and vegetables. Topped with a savory roasted tomato sauce, green olives, fried capers & cilantro |
Pescado al Mojo de Ajo |
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Market fresh fish broiled with white wine served on a bed of rice & seasonal vegetables. Topped with a roasted garlic butter sauce |
Shrimp Kabobs |
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Skewers of shrimp, bacon, mushroom, onion, poblano & tomato. Served with rice, beans, avocado tomatillo salsa & tortillas |
Tres Leches |
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Homemade cake soaked in mexican vanilla infused milks topped with whipped cream & seasonal fruit |
Creme Brulee |
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Creme brulee topped with thin sliced bananas & caramelized sugar |