| Bowl of Soup |
$6.95 |
|
| Bowl of Pistachios in Shell |
$1.95 |
Organic and tasty, an excellent source of vitamin B6, and an antioxidant powerhouse |
| Warm & Spicy Artichoke Dip |
$7.95 |
A blend of artichoke hearts, parmesan, fresh spinach and spices. Served with warm corn tortilla chips |
| Nachos |
$9.95 |
Crispy white corn tortilla chips with roast chicken, melted white cheddar, homemade salsa, guacamole, sour cream, and sliced serrano chiles |
| Chipotle Caesar Salad |
$7.50 |
Romaine lettuce, croutons, parmesan, and spicy chipotle Caesar dressing |
| Roasted Portobello Salad |
$8.95 |
Fresh baby spinach, goat cheese, toasted walnuts and balsamic vinaigrette |
| Chopped and Stuffed Salad |
$9.95 |
Fresh greens with chunks of ham, carrots, celery, and edamame tossed in a creamy herb dressing sprinkled with Parmesan |
| Chicken Banh Mi |
$9.95 |
Roasted chicken breast, cilantro, carrots, cucumbers and house red Thai chili paste |
| Shelter Cove |
$9.95 |
Sustainably caught albacore tuna piled high and served with melted cheddar and fresh tomatoes |
| Sweeney Ridge |
$9.95 |
Roasted Portobello mushroom, basil pesto, sun-dried tomatoes, parmesan, and fresh mozzarella |
| Cuban Pork Sandwich |
$10.95 |
Slow-roasted pulled pork, thinly-sliced ham, white cheddar, pickles, yellow mustard, and magic mojo |
