| Red or Green Curry Chicken / Beef with rice |
$8.95 |
Curry Chicken or Beef stewed with a blend of aromatic vegetables and spices |
| Nasi Lemak |
$8.95 |
Rendang Chicken or Beef served with boiled egg, peanuts, sambal anchovy and coconut rice |
| Black Pepper Chicken / Beef with rice |
$8.95 |
Stir-fried black pepper chicken or beef with eggplant and string beans |
| Hainan Chicken with chicken rice |
$9.95 |
Steamed Hainanese chicken served with housemade ginger and chili sauce |
| Mango Chicken with rice |
$8.95 |
Stir-fried chicken with sliced mangoes and green & red bell peppers |
| Red or Green Curry Prawns with rice |
$9.95 |
Sauteed prawns in a curry stew made with a blend of aromatic vegetables and spices |
| Tamarind Prawns with rice |
$9.95 |
Stir-fried prawns and vegetables in a flavorful tamarind sauce |
| Soy-Ginger Basa with rice (choice of steamed or fried) |
$10.95 |
Basa filet with out signature soy-ginger sauce |
| Pad Thai |
$9.95 |
Thai style stir-fried rice noodles with chicken, prawns, tofu, egg, bean sprouts, and crushed peanuts |
| Mee Siam |
$9.95 |
Stir-fried vermicelli noodles with chicken, prawns, tofu, egg, bean sprouts, and crushed peanuts |
| Merlion Hokkien Noodle |
$9.95 |
Traditional Singaporean wok-fried noodles with chicken, prawns, and mustard greens in a flavorful caramel sauce |
| Indian Nasi Goreng Fried Rice |
$9.95 |
Indian stir-fried rice with chicken, prawns, egg, tofu, and vegetables |
| Thai Basil Fried Rice |
$9.95 |
Stir fried rice with chicken, prawns, egg and fresh thai basil |
| Balachan Okra with rice |
$8.95 |
Okra stir-fried with a chef's special ground shrimp paste |
| Tamarind Eggplant with rice |
$8.95 |
Eggplant stir-fried in a flavorful tamarind sauce |
| Sauteed String Beans with rice |
$8.95 |
Stringbeans stir-fried in a aromatic garlic sauce |
| Red or Green Curry Vegetable with rice |
$8.95 |
Assorted fresh vegetable & tofu curry, stewed with a blend of aromatic herbs and spices |
| Roti Prata |
$3.50 |
Freshly hand tossed flat bread served with our house curry dip |
| Roti Telur |
$4.95 |
Freshly hand tossed flat bread with an egg filling, served with our house curry dip |
| Roti Murtabak |
$7.95 |
Freshly hand tossed crispy flat bread filled with beef and cheese, served with our house curry dip |
| Singaporean Satay (5 pcs) |
$7.95 - $8.95 |
Marinated Chicken or Beef or Mix Satay skewers served with a house made peanut sauce |
| Crispy Vegetable Spring Rolls |
$6.95 |
Served with a sweet plum sauce |
| Samosas (5 pcs) |
$6.95 |
Crispy wrappers filled with a curry potato mix, served with a sweet chili sauce |
| Curry Puffs (4 pcs) |
$6.95 |
Flaky puff pastry stuffed with spicy potato and vegetables |
| Crispy Calamari |
$8.95 |
Golden brown calamari served with kaffir lime aioli |
| Merlion Garlic Fries |
$6.95 |
Served with kaffir lime aioli |
| Sumatra Chicken Wings |
$7.95 |
Marinated crispy chicken wings served with a sweet chili sauce |
| Wrap & Roll Popiah |
$6.95 |
Mixed spring greens, marinated vegetables, and prawns wrapped in rice paper, served with hoisin and chili sauce |
| Merlion Sampler |
$14.95 |
A mix of some of our favorites: chicken satay, roti prata, green papaya salad, and crispy spring rolls |
| Black Pepper Garlic Mussels (seasonal) |
$ |
Mussels sautéed in garlic and black pepper |
| Roti Prata/Roti Telur/Roti Murtabak |
|
Quantity Discount Available |
| Singaporean Satay Chicken/Beef/Mixed |
|
Quantity Discount Available |
| Crispy Vegetable Spring Rolls |
$22.00 |
Served with a sweet plum sauce |
| Samosas |
$22.00 |
Crispy wrappers filled with a curry potato mix, served with a sweet chili sauce |
| Curry Puffs |
$28.00 |
Flaky puff pastry stuffed with spicy potato and vegetables |
| Wrap & Roll Popiah |
$28.00 |
Mixed spring greens, marinated vegetables, and prawns wrapped in rice paper, served with hoisin and chili sauce |
| Tofu Salad |
$28.00 |
Crispy Tofu stuffed with cucumber, jicama and bean sprouts served with our housemade peanut sauce |
| Green Papaya Salad |
$28.00 |
Julienned green papaya tossed in a sweet and sour dressing, served with sliced tomatoes and peanuts |
| Green Papaya Salad |
$6.95 |
Julienned green papaya tossed in a sweet and sour dressing, served with sliced tomatoes and peanuts |
| Tofu Salad (4 pcs) |
$7.95 |
Crispy Tofu stuffed with cucumber, jicama and bean sprouts served with our housemade peanut sauce |
| Seafood Tom Yum Soup |
$8.95 - $10.95 |
Seafood hot & sour soup with assorted fresh vegetables and herbs |
| Seafood Tom Ka Soup |
$8.95 - $10.95 |
Seafood hot & sour coconut soup with assorted fresh vegetables |
| Prawn Mee Soup Noodle |
$10.95 |
A flavorful homemade shrimp stock noodle soup with prawns, kang kung, bean sprouts and egg |
| Singaporean Seafood Laksa |
$12.95 |
A traditional Singaporean coconut milk soup served with prawns, egg, fishballs and tofu |
| Bah Kuh Teh |
$13.95 |
Traditional Singaporean pork rib soup with chinese herbs and spices |
| Miso Sesame Salad |
$7.95 |
Mixed greens and vegetables with our house made miso sesame dressing. |
| Green Curry Chicken |
$10.95 |
Flavorful chicken curry stewed in a claypot with a blend of aromatic vegetables and spices |
| Mango Chicken Taro Basket |
$13.95 |
Stir fried chicken with sliced mangoes and green & red bell peppers, presented in a taro basket |
| Thai Basil Chicken |
$9.95 |
Tender chicken stir-fried with fresh thai basil and peppers |
| Sizzling Black Pepper Chicken |
$10.95 |
Stir fried chicken and vegetables in a black pepper sauce, served on a sizzling platter |
| Rendang Curry Chicken |
$9.95 |
Singaporean style curry stew with spice infused pieces of boneless chicken |
| Hainan Chicken with chicken rice |
$10.95 |
Hainan style steamed chicken with a chef's special soy sauce |
| Merlion Crispy Chicken |
$10.95 |
Wok-fried crispy chicken and string beans tossed in a chef's special sweet and tangy sauce |
| Mango Chicken |
$35.00 |
Stir fried chicken with sliced mangoes and green & red bell peppers |
| Curry Chicken (Choice of Red or Green Curry) |
$35.00 |
Flavorful chicken curry stewed with a blend of aromatic vegetables and spices |
| Thai Basil Chicken |
$35.00 |
Tender chicken stir-fried with fresh thai basil and peppers |
| Malay Sizzling Black Pepper Chicken |
$35.00 |
Stir fried chicken and vegetables in a black pepper sauce |
| Singapore Sizzling Chicken |
$35.00 |
Stir fried chicken and vegetables in a cream shrimp paste sauce |
| Rendang Curry Chicken |
$35.00 |
Singaporean style curry stew with spice infused pieces of boneless chicken |
| Dry Black Pepper Chicken and Vegetables |
$35.00 |
Chicken, eggplant, and string beans stir fried in a dry black pepper sauce |
| Crispy Taro Basket with Chicken and Vegetables |
$40.00 |
Sauteed chicken with assorted vegetables in a handmade crispy taro basket |
| Hainan Chicken |
$35.00 |
Hainan style steamed chicken with a chef's special soy sauce |
| Merlion Crispy Chicken |
$35.00 |
Wok-fried crispy chicken tossed in a chef's special sweet and tangy sauce |
| Red Curry Beef |
$11.95 |
Flavorful beef curry stewed in a claypot with a blend of aromatic vegetables and spices |
| Rendang Curry Beef with Tendon |
$10.95 |
Singaporean style curry stew with spice infused pieces of boneless beef and tendon |
| Sizzling Black Pepper Beef |
$12.95 |
Stir-fried beef and vegetables in a black pepper sauce, served on a sizzling platter |
| Dry Black Pepper Beef with vegetables |
$10.95 |
Stir-fried black pepper beef with eggplant and string beans |
| Coffee Short Ribs |
$12.95 |
Crispy marinated short ribs in a chef's special sweet & sour coffee sauce |
| Sizzling Black Pepper Short Ribs |
$13.95 |
with assorted fresh vegetables stir-fried in a black pepper sauce, served on a sizzling platter |
| Cumin Lamb |
$12.95 |
Stir-fried lamb and string beans in a chef's special cumin sauce |
| Santan Lamb |
$12.95 |
Stir fried lamb with sliced onions, sauteed in lemongrass, ground ginger and spices |
| Rendang Curry Lamb |
$12.95 |
Singaporean style curry stew stir-fried with potatoes |
| Curry Beef (Choice of Red or Green Curry) |
$40.00 |
Flavorful beef curry stewed with a blend of aromatic vegetables and spices |
| Rendang Curry Beef |
$40.00 |
Singaporean style curry stew with spice infused pieces of boneless beef |
| Malay Sizzling Black Pepper Beef |
$40.00 |
Stir-fried beef and vegetables in a black pepper sauce |
| Dry Black Pepper Beef with vegetables |
$40.00 |
Stir-fried black pepper beef with eggplant and string beans |
| Singapore Pineapple Beef |
$40.00 |
Singapore style stir-fried beef with fresh pineapple |
| Coffee Short Ribs |
$40.00 |
Crispy marinated short ribs in a chef's special sweet & sour coffee sauce |
| Strawberry Short Ribs |
$40.00 |
Crispy marinated short ribs in a chef's special strawberry sauce |
| Sizzling Black Pepper Short Ribs |
$40.00 |
Sizzling short ribs with assorted vegetables in a black pepper sauce |
| Curry Lamb (Choice of Red or Green Curry) |
$45.00 |
Flavorful lamb curry stewed in a claypot with a blend of aromatic vegetables and spices |
| Cumin Lamb |
$45.00 |
Stir-fried lamb and string beans in a chef's special cumin sauce |
| Santan Lamb |
$45.00 |
Stir-fried lamb with sliced onions, sauteed in lemongrass, ground ginger and spices |
| Rendang Curry Lamb |
$45.00 |
Singaporean style curry stew stir-fried with potatoes |
| Salt and Pepper Crispy Chili Prawns |
$13.95 |
Crispy prawns stir-fried in a chef's dry chili sauce |
| Sizzling Black Pepper Prawns |
$13.95 |
Stir fried prawns and vegetables in a black pepper sauce served on a sizzling platter |
| Tamarind Prawns |
$13.95 |
With string beans and okra, stir-fried in a hot and sour tamarind sauce |
| Singapore Chili Prawns |
$13.95 |
Prawns stir-fried in a chili tomato sauce with egg flower |
| Thai Glazed Prawns (7 pcs) |
$14.95 |
prawns glazed in a flavorful thai basil sauce |
| Seafood Crispy Taro Basket |
$15.95 |
Sauteed prawns, squid and scallops with assorted vegetables in a handmade crispy taro basket |
| Singapore Seafood Tofu |
$14.95 |
Our housemade tofu wok-fried with seafood and vegetables |
| Singapore Chili Crab/Lobster |
$ |
Famous singaporean crab/lobster in chef's special chili sauce with egg flower |
| Malay Black Pepper Crab/Lobster |
$ |
Stir-fried crab/lobster in a flavorful black pepper sauce |
| Ginger Scallion Crab/Lobster |
$ |
Stir-fried crab/lobster with fresh ginger and scallion |
| Crispy Prawn Lettuce Wrap (7 pcs) |
$15.95 |
|
| Salt & Pepper Crispy Chili Prawns |
$42.00 |
Crispy prawns stir-fried in a chef's dry chili sauce |
| Singapore Sizzling Prawns |
$42.00 |
with assorted vegetables in a creamy shrimp paste sauce |
| Malay Sizzling Black Pepper Prawns |
$42.00 |
Stir fried prawns and vegetables in a black pepper sauce |
| Tamarind Prawns |
$42.00 |
With string beans and okra, stir-fried in a hot and sour tamarind sauce |
| Singapore Chili Prawns |
$42.00 |
Prawns stir-fried in a chili tomato sauce with egg flower |
| Thai Basil Prawns |
$42.00 |
With green & red bell peppers and onions, stir-fried in a flavorful thai basil sauce |
| Mango Prawns |
$42.00 |
Stir fried prawns with sliced mangoes and green & red bell peppers |
| Dry Black Pepper Prawns with vegetables |
$42.00 |
Stir-fried black pepper prawns with eggplant and string beans |
| Curry Prawns (Choice of Red or Green Curry) |
$42.00 |
Sauteed prawns in a curry stew made with a blend of aromatic vegetables and spices |
| Singapore Pineapple Prawns |
$42.00 |
Singapore style stir fried prawns with fresh pineapple |
| Singapore Crispy Prawns |
$50.00 |
Stir-fried prawns with crunchy tempura pieces |
| Seafood Crispy Taro Basket |
$50.00 |
Sauteed prawns, squid and scallops with assorted vegetables in a handmade crispy taro basket |
| Singapore Seafood Tofu |
$50.00 |
Our housemade tofu wok-fried with seafood and vegetables |
| Thai Chili Basa |
$12.95 |
Basa filet with Thai Chili Sauce |
| Tamarind Pomfret |
$14.95 |
Whole Golden Pomfret with Hot & Sour Tamarind Sauce |
| Soy-Ginger Seabass |
$ |
Chilean Seabass filet with Soy-Ginger Sauce |
| Salt and Pepper Crispy Chili Fish |
$12.95 |
Crispy fish filet pieces stir-fried in a chef's dry chili sauce |
| Crispy Fish Lettuce Wrap |
$14.95 |
|
| Basa |
$50.00 |
Basa filet with the sauce of your choice: Hot & Sour Tamarind, Thai Chili or Soy Ginger |
| Pomfret |
$52.00 |
Whole Pomfret with the sauce of your choice: Hot & Sour Tamarind, Thai Chili or Soy Ginger |
| Seabass |
$ |
Seabass filet with the sauce of your choice: Hot & Sour Tamarind, Sweet & Spicy Penang, Thai Chili or Soy Ginger |
| Salt & Pepper Crispy Chili Fish |
$48.00 |
Crispy fish filet pieces stir-fried in a chef's dry chili sauce |
| Curry Salmon (Choice or Red or Green Curry) |
$52.00 |
Stewed with a blend of aromatic vegetables and spices |
| Curry Seabass (Choice of Red or Green Curry) |
$ |
Stewed with a blend of aromatic vegetables and spices |
| Sauteed String Beans |
$8.95 |
|
| Tamarind Eggplant |
$8.95 |
|
| Balachan Kang Kung |
$9.95 |
|
| Balachan Okra |
$9.95 |
|
| Red or Green Curry Vegetables |
$9.95 |
Assorted fresh vegetables & tofu curry stewed with a blend of aromatic herbs and spices |
| Black Pepper Eggplant & String Beans |
$9.95 |
|
| Sizzling Black Pepper Tofu |
$10.95 |
Stir fried green & red bell peppers, baby corn, onion, broccoli and tofu served on a sizzling platter |
| Salt and Pepper Crispy Chili Eggplant |
$8.95 |
Deep fried crispy eggplant stir-fried in a chef's dry chili sauce |
| Cumin Tofu |
$9.95 |
Housemade tofu stir-fried with string beans in a cumin sauce |
| Thai Basil Tofu |
$9.95 |
Tofu stir-fried in our chef's special thai basil sauce |
| Sauteed Mixed Vegetables & Tofu |
$9.95 |
Sautéed freshly selected vegetables & tofu |
| Singapore Chili Tofu |
$9.95 |
Our housemade tofu wok-fried in a chili tomato sauce with egg flower |
| Salt & Pepper Crispy Chili Pumpkin |
$9.95 |
|
| Red Curry Pumpkin |
$9.95 |
|
| Chicken Garlic Noodles |
$9.95 |
Chicken and vegetables stir fried with yellow noodles in a flavorful black pepper garlic sauce |
| Singapore Seafood Laksa |
$12.95 |
A traditional Singaporean coconut milk soup served with prawns, egg, fishballs and tofu |
| Hua Dan Seafood Noodle |
$11.95 |
Stir fried flat rice noodle with seafood and vegetables in an egg flower gravy |
| Char Kway Teow |
$12.95 |
A Singaporean Classic, stir-fried flat rice noodle with prawns, chinese sausage, fish cake, squid, egg, chives and bean sprouts |
| Indian Mee Goreng Noodle |
$9.95 |
Indian stir fried yellow noodle with chicken, prawns, egg, tofu and bean sprouts |
| Thai Basil Noodle |
$9.95 |
Stir fried flat rice noodle with chicken, prawns, onions, peppers and bean sprouts |
| Merlion Hokkien Noodle |
$10.95 |
Traditional Singaporean wok-fried noodles with chicken, prawns and mustard greens in a flavorful caramel soy sauce |
| Pad Thai |
$10.95 |
Thai style wok-fried noodles with prawns, chicken, tofu, egg, bean sprouts and ground peanuts |
| Veggie Singapore Bee Hoon |
$8.95 |
Stir-fried vermicelli with vegetables, peppers and bean sprouts |
| Veggie Mee Siam |
$8.95 |
Rice vermicelli stir-fried with vegetables & tofu in a chef special black bean sauce |
| Chicken Garlic Noodles |
$30.00 |
Chicken and vegetables stir fried with yellow noodles in a flavorful black pepper garlic sauce |
| Pad Thai |
$35.00 |
Thai style wok-fried rice noodle with prawns, chicken, tofu, egg, bean sprouts and crushed peanuts |
| Char Kway Teow |
$35.00 |
Stir-fried rice noodles with prawns, squid, egg, chives and bean sprouts |
| Indian Mee Goreng Noodle |
$35.00 |
Indian stir fried yellow noodle with chicken, prawns, egg, tofu and bean sprouts |
| Thai Basil Noodle |
$35.00 |
Stir fried flat rice noodles, with chicken, prawns, onions, peppers and bean sprouts |
| Singapore Bee Hoon |
$35.00 |
Stir fried vermicelli with chicken, prawns, egg, onions, peppers and bean sprouts |
| Merlion Hokkien Noodle |
$35.00 |
Traditional Singaporean wok-fried noodles with chicken, prawns and mustard greens in a flavorful caramel soy sauce |
| Pineapple Shrimp Fried Rice |
$10.95 |
Stir fried rice with prawns, pineapple, cashews, and raisins. Served in a pineapple shell |
| Nasi Lemak |
$9.95 |
Rendang Chicken or Beef served with sambal anchovy, peanuts, egg and coconut rice |
| Thai Basil Fried Rice |
$9.95 |
Stir fried rice with chicken, prawns, egg and fresh thai basil |
| Indian Nasi Goreng Fried Rice |
$9.95 |
Indian stir fried rice with chicken, prawns, egg, vegetables and tofu |
| Hainan Chicken Rice |
$2.00 |
|
| Coconut Rice |
$2.00 |
|
| Steamed Rice |
$1.50 |
|
| Whole Grain Brown Rice |
$2.00 |
|
| Veggie Indian Nasi Goreng Fried Rice |
$8.95 |
Indian stir fried rice with assorted fresh vegetables |
| Brown Rice |
$2.00 |
|
| Coconut RIce |
$2.00 |
|
| Steamed Rice |
$1.50 |
|
| Pineapple Shrimp Fried Rice |
$35.00 |
Stir fried rice with prawns, pineapple, cashews, and raisins |
| Thai Basil Fried Rice |
$35.00 |
Stir fried rice with chicken, prawns, egg and fresh thai basil |
| Indian Nasi Goreng Fried Rice |
$35.00 |
Indian stir fried rice with chicken, prawns, egg, vegetables and tofu |
| Steamed Rice |
$8.00 |
|
| Hainan Chicken Rice |
$10.00 |
Comes with rice only |
| Brown Rice |
$12.00 |
|
| Coconut Rice |
$10.00 |
|
| Roti Prata |
$3.50 |
A freshly hand tossed flat bread served with a curry dip |
| Roti Telur |
$4.95 |
A freshly hand tossed flat bread with an egg filling, served with a curry dip |
| Veggie Cheese Murtabak |
$6.95 |
A freshly hand tossed crispy flat bread filled with cheese, served with a curry dip. |
| Samosas (5 pcs) |
$6.95 |
Crispy wrappers filled with potatoes, carrots, and peas served with a sweet chili sauce. |
| Tofu Salad (4 pcs) |
$7.95 |
Tofu stuffed with cucumber, jicama and bean sprouts served with our homemade peanut sauce. |
| Curry Puffs (4 pcs) |
$6.95 |
Singaporean puff pastry stuffed with spicy potato and vegetables |
| Crispy Vegetable Spring Rolls |
$6.95 |
Served with a sweet plum sauce |
| Merlion Garlic Fries |
$6.95 |
Served with kaffir lime aioli |
| Veggie Wrap & Roll Popiah |
$5.95 |
Mixed spring greens and marinated vegetables wrapped in rice paper, served with hoisin and chili sauce |
| Merlion Sampler Vegetarian |
$14.95 |
A mix of some of our favorites: roti prata, samosas, tofu salad and crispy spring rolls |
| Green Curry Vegetables |
$9.95 |
Assorted fresh vegetables & tofu curry, stewed with a blend of aromatic herbs and spices |
| Sauteed Stringbeans |
$8.95 |
Chinese String beans sauteed with garlic |
| Tamarind Eggplant |
$8.95 |
Eggplant stir-fried in our flavorful tamarind sauce |
| Kang Kung Sauteed with Garlic |
$9.95 |
Fresh water spinach stir-fried with garlic |
| Dry Black Pepper Eggplant and Stringbeans |
$9.95 |
Stringbeans and Eggplant stir-fried with dry black pepper and aromatic spices. |
| Salt and Pepper Crispy Chili Pumpkin |
$9.95 |
Crispy Kabocha stir-fried in spices |
| Salt and Pepper Crispy Chili Eggplant |
$8.95 |
Crispy Eggplant stir-fried in spices |
| Sauteed Mixed Vegetables & Tofu |
$9.95 |
Mixed Vegetables & Tofu sauteed in garlic |
| Red Curry Pumpkin |
$9.95 |
Kabocha, vegetables & tofu curry, stewed with a blend of aromatic herbs and spices |
| Chinese Stringbeans |
$30.00 |
Choice of Balachan Shrimp paste, Tamarind or Sauteed with Garlic |
| Eggplant |
$30.00 |
Choice of Balachan Shrimp Paste, Tamarind, or Sauteed with Garlic |
| Kang Kung |
$35.00 |
Choice of Balachan Shrimp Paste or Sauteed with Garlic |
| Okra |
$35.00 |
Choice of Balachan Shrimp Paste, Tamarind or Sauteed with Garlic |
| Curry Vegetables (Choice or Red or Green Curry) |
$30.00 |
Assorted fresh vegetables & tofu curry stewed with a blend of aromatic herbs and spices |
| Dry Black Pepper Eggplant and Stringbeans |
$30.00 |
|
| Malay Sizzling Black Pepper Vegetables & Tofu |
$30.00 |
Stir fried vegetables and tofu in a black pepper sauce |
| Salt & Pepper Crispy Chili Tofu |
$30.00 |
Deep fried crispy tofu stir-fried in a chef's dry chili sauce |
| Cumin Tofu |
$35.00 |
Housemade tofu stir-fried with string beans in a cumin sauce |
| Thai Basil Tofu |
$30.00 |
Tofu stir-fried in our chef's special thai basil sauce |
| Crispy Taro Basket with Mixed Vegetables |
$35.00 |
Sauteed freshly selected vegetables in a handmade crispy taro basket |
| Singapore Chili Tofu |
$35.00 |
Our housemade tofu wok-fried in a chili tomato sauce with egg flower |
| Martinis |
$6.00 |
Gin, Vodka, Dirty, Lychee, Cosmo, Lemondrop |
| Mojitos |
$5.00 |
Traditional, Mango, Pineapple, Lychee |
| Margaritas |
$5.00 |
Lime, Strawberry, Pomegranate |
| Well Drinks |
$3.00 |
Whiskey Coke, Vodka Cranberry, Screwdriver, Tequila Sunrise, Gin & Tonic |
| Favorites |
$5.00 |
Long Island, AMF, Mimosa, Midnight, Bloody Mary, Sex on the Beach, Fuzzy Navel, Jack n' Coke |
| Draft & Bottled Beers |
$3.00 |
Gordon Biersch, Samuel Adams, Shock Top, Hoegaarden, Kirin Ichiban Blue Moon, Coors Light, Corona, Hefeweizen, Guinness, Stella Artois, Tiger, Tsingtao, Heineken, Sierra Nevada Torpedo IPA |
| Roti Prata |
$3.00 |
A freshly hand tossed flat bread served with a curry dip |
| Singaporean Chicken Satay (4 pcs) |
$5.00 |
Moist and flavorful chicken skewers grilled to perfection, served with a peanut dipping sauce |
| Wrap & Roll Popiah |
$5.00 |
Fresh and refreshing spring rolls filled with shrimp and seasoned julienned vegetables, served with hoisin and chili sauce |
| Crispy Calamari |
$5.00 |
Golden brown calamari served with kaffir lime aioli |
| Curry Puff (3 pcs) |
$5.00 |
Flaky puff pastry filled with spicy potato and vegetable curry mix |
| Sumatra Chicken Wings |
$5.00 |
Our marinated crispy wings served with a sweet chili sauce |
| Crispy Vegetable Spring Rolls |
$5.00 |
Bite sized crispy spring rolls served with a sweet plum sauce |
| Garlic Fries |
$4.00 |
Crispy Fries tossed in garlic and herbs |
| Salt & Pepper Crispy Chili Fish |
$6.50 |
A basket of crispy fish filet pieces stir-fried in a our chef's special dry chili sauce |
| Singaporean Beef Satay (4pcs) |
$6.50 |
Marinated beef skewers grilled to perfection, served with a peanut dipping sauce |
| Roti Telur |
$4.00 |
A freshly hand tossed flat bread filled with egg, served with a curry dip |
| Samosas (3 pcs) |
$5.00 |
Crispy wrappers filled with potatoes, carrots, and peas served with a sweet chili sauce |
| Red Dragon |
|
Bacardi Dragon Berry Rum, fresh lemon juice, and raspberry puree |
| Berry 75 |
|
Bombay Gin, fresh lemon juice, raspberries, blueberries, fresh mint, topped with champagne |
| Coconut Oasis |
|
Captain Morgan's Spiced Rum, Sweet Vermouth, Orgeat, "Coco Loco" |
| Singapore Sling |
|
Beefeater Gin, Fresh Lemon Juice, Peter Heering Cherry Liqueur |
| Chilirita |
|
Cazadores Reposado Tequila, agave syrup, fresh lime juice, jalapeno and bell pepper |
| Cucumber Crush |
|
Beefeater Gin, fresh lime juice, cucumbers |
| The Gentleman's Drink |
|
Bulleit Bourbon, fresh basil leaves, brown sugar, balsamic syrup |
| Black Raspberry Lemondrop |
|
Grey Goose Citron, Cointreau, fresh lemon juice, Chambord |
| Sentosa Bay |
|
Ketel One Citron, pineapple juice, fresh lime & lemon juice, Midori, Blue Curacao |
| Midnight Malay |
|
Myer's Dark Rum, Malay coffee, cream, dash of cinnamon |
| White Chocolate Raspberry Martini |
|
Stoli Vanilla Vodka, Godiva White Chocolate Liqueur, Chambord |
| Coke, Diet Coke, Sprite, Ginger Ale, Lemonade, Iced Tea |
$2.95 |
|
| Thai Ice Tea, Thai Ice Coffee |
$3.50 |
|
| Hot Tea |
$2.75 |
Choice of: Organic Green Tea, Chai Black Tea, Lemon Ginger (Caffeine Free), Jasmine Blossom |
| Coffee |
$2.75 |
|
| Orange Juice, Cranberry Juice, Pineapple Juice, Mango Juice, Lychee Juice |
$3.50 |
|
| Ice Chendol |
$4.95 |
shaved ice with green jelly, red beans, grass jelly, coconut milk |
| Voss Still 800ml |
$7.00 |
|
| Voss Sparkling 250ml |
$3.00 |
|
| Raspberry Lemonade |
$3.50 |
|
| Fresh Coconut |
$5.00 |
|
| Big Daddy IPA |
|
|
| 21st Amendment Seasonal |
|
|
| Shock Top |
|
|
| Arrogant Bastard |
|
|
| Kirin |
|
|
| Tiger |
|
|
| Stella Artois |
|
|
| Blue Moon |
|
|
| Guinness |
|
|
| Heineken |
|
|
| Coors Light |
|
|
| Corona |
|
|
| Green Flash IPA |
|
|
| Angry Orchard Cider |
|
|
| Duvel Belgium Golden Wheat |
|
|
| Seaglass, Santa Barbara 2009 |
$7.00 - $26.00 |
|
| One Hope, California 2009 |
$8.00 - $30.00 |
|
| Lake Sonoma, Sonoma 2009 |
$9.00 - $34.00 |
|
| Newton Vineyards, Sonoma/Napa 2010 |
$48.00 |
|
| Kenwood, Sonoma 2010 |
$7.00 - $26.00 |
|
| One Hope, California 2010 |
$8.00 - $30.00 |
|
| Kim Crawford, Marlborough NZ 2011 |
$10.00 - $38.00 |
|
| St. Supery, Napa 2011 |
$38.00 |
|
| Ferrari-Carano Fume Blanc, Sonoma County 2003 |
$40.00 |
|
| Acacia, Napa Valley 2010 |
$10.00 - $38.00 |
|
| Buena Vista, Sonoma 2010 |
$12.00 - $46.00 |
|
| Gloria Ferrar, Carneros 2002 |
$75.00 |
|
| One Hope, California 2009 |
$8.00 - $30.00 |
|
| Avalon, Napa 2010 |
$9.00 - $34.00 |
|
| Roth, Sonoma 2009 |
$60.00 |
|
| Canoe Ridge Reserve, Coumbia Valley 2003 |
$68.00 |
|
| Chateau Laforge, Saint Emilion 2003 |
$100.00 |
|
| One Hope, California 2009 |
$8.00 - $30.00 |
|
| Liberty School, Paso Robles 2008 |
$9.00 - $34.00 |
|
| Napa Cellars, Napa 2009 |
$13.00 - $50.00 |
|
| Beaulieu Vineyards, Napa 2009 |
$32.00 |
|
| Provenance, Napa Valley 2004 |
$65.00 |
|
| Sovereign, Alexander Valley 2004 |
$60.00 |
|
| Beringer "Private reserve," Napa Valley 2002 |
$160.00 |
|
| Lancaster Estate, Meritage, Sonoma 2003 |
$90.00 |
|
| Chateau St. Jean "Cinq Cepages" Sonoma 2003 |
$100.00 |
|
| Cosentino Meritage "Poet," Napa 2003 |
$95.00 |
|
| Cinnabar, Mercury Rising, California 2005 |
$60.00 |
|
| Downing Family, "Two Barrel Reserve," Napa 2004 |
$135.00 |
|
| Beaulieu Vineyards Tapestry Reserve, Napa 2004 |
$60.00 |
|
| Silver Oak, Alexander Valley 2007 |
$95.00 |
|
| Sterling "Reserve," Napa 2004 |
$100.00 |
|
| Beaulieu Vineyards "Dulcet," Napa 2004 |
$100.00 |
|
| Bogle Petite Sirah, Lodi 2009 |
$7.00 - $26.00 |
|
| Massimo Malbec, Medoza, Argentina 2009 |
$8.00 - $30.00 |
|
| One Hope, California 2009 |
$8.00 - $30.00 |
|
| Terra D'Oro Zinfandel "Deavers Ranch," Amador 2003 |
$50.00 |
|
| Chateau La Nerthe, Chateauneuf du Pape 2003 |
$60.00 |
|
| Bex Riesling, Nahe, Germany 2010 |
$6.00 - $22.00 |
|
| Firestone Gewurtztraminer, Santa Ynez Valley 2009 |
$8.00 - $30.00 |
|
| Saint M, Riesling, Germany 2009 |
$9.00 - $34.00 |
|
| Wycliff Brut, California, NV |
$6.00 - $22.00 |
|
| Moet & Chandon Brut "White Star," Epernay NV |
$18.00 - $90.00 |
|
| Moet & Chandon Dom Perignon, Epernay 1998 |
$200.00 |
|
| Krug Brut, Epernay 1995 |
$250.00 |
|
| Veuve Clicquot Brut, Reims NV |
$85.00 |
|
| Domaine Carneros Brut, Carneros 2003 |
$50.00 |
|
| Veuve Clicquot Brut Rose, Reims NV |
$100.00 |
|
| Mango Tofu Delight |
$35.00 |
Mangoes, vegetables, and tofu stir-fried in a hot and sour sauce |
| Malay Sizzling Black Pepper Vegetables & Tofu |
$30.00 |
Stir fried vegetables and tofu in a black pepper sauce |
| Curry Vegetable (Choice of Red or Green Curry) |
$30.00 |
Assorted fresh vegetables & tofu curry, stewed with a blend of aromatic herbs and spices |
| Chinese Stringbeans |
$30.00 |
Choice of Penang, Tamarind or Sauteed with Garlic |
| Eggplant |
$30.00 |
Choice of Penang, Tamarind or Sauteed with Garlic |
| Okra |
$35.00 |
Choice of Penang, Tamarind or Sauteed with Garlic |
| Dry Black Pepper Eggplant & Stringbeans |
$30.00 |
Stringbeans and Eggplant stir-fried with dry black pepper and aromatic spices |
| Cumin Tofu |
$35.00 |
House made tofu stir-fried with string beans in a cumin sauce |
| Salt & Pepper Crispy Chili Tofu |
$30.00 |
Deep fried crispy tofu stir-fried in a chef's dry chili sauce |
| Crispy Taro Basket with Mixed Vegetables |
$35.00 |
Sauteed vegetables in a handmade crispy taro basket |
| Thai Basil Tofu |
$30.00 |
Tofu stir-fried in a chef's special thai basil sauce |
| Veggie Pad Thai Noodle |
$32.00 |
Thai style wok-fried rice noodle with vegetables, tofu, bean sprouts and crushed peanuts |
| Veggie Char Kway Teow |
$32.00 |
A Singaporean classic, stir-fried rice noodle with vegetables, chives and bean sprouts |
| Veggie Thai Basil Noodle |
$32.00 |
Stir-fried flat rice noodle with vegetables and peppers in a thai basil sauce |
| Veggie Singapore Bee Hoon |
$32.00 |
Stir-fried vermicelli with vegetables, peppers and bean sprouts |
| Veggie Pineapple Fried Rice |
$32.00 |
Stir-fried rice with pineapple, cashews, raisins, and vegetables |
| Veggie Thai Basil Fried Rice |
$32.00 |
Stir fried rice in an aromatic thai basil sauce with fresh vegetables |
| Veggie Indian Nasi Goreng Fried Rice |
$32.00 |
Indian stir fried rice with assorted fresh vegetables |
