Mosaic Restaurant & Lounge menu with price

item price description
Dry Scallop Wonton Soup $5.00 - $7.00 China's famous wonton soup served with sliced napa cabbage, diced scallions, and dry scallop broth for authentic flavor.
Hot And Sour Soup $5.00 - $7.00 North chinese soup made with tofu, wood ear mushroom, yellow bamboo, and green onion, in a hot and sour broth.
Egg Flower Soup $5.00 - $7.00 Aromatic vegetable soup with egg flower, and a touch of sesame oil for flavor.
Tomato Basil Soup $5.00 - $7.00 Delicious roasted tomatoes boiled with thai basil and cream. Served with garlic crostini.
Classic Caesar Salad $7.00 Romaine, parmesan, and garlic croutons.
Baby Field Greens $7.00 Fresh greens, tomato, fat free honey mustard.
Fruit Salad $9.00 Fresh cut seasonal fruits with greens, served with raspberry vinaigrette.
Mosaic Burger $13.00 Classic burger served with lettuce, tomato, cheese, onion, and pickles.
Chicken Club $12.00 Grilled chicken, avocado, bacon, lettuce and tomato.
Bacon Cheese Burger $13.00 Crispy bacon, cheese, lettuce, and tomatoes.
Pineapple Prawn Fried Rice $10.00 Pineapple, prawns, sesame oil, and soy sauce.
Dry Scallop Fried Rice $11.00 Dry scallop. fresh scallops, sesame oil, rice wine, and scallion.
Yang Chow Fried Rice $11.00 Chinese sausage, prawns, sesame oil, and soy sauce.
Cantonese Beef Chow Fun $10.00 Flat rice noodles stir-fry with beef, cabbage, carrot, and soy sauce.
Chow Mein $11.00 Choice of chicken, beef, or vegetables, stir-fry with cabbage, carrot, and oyster soy sauce.
Sherry Cream Fettuccini $14.00 - $18.00 Sundried tomato, pancetta, sherry cream sauce choice of chicken, prawns.
Ginger Lobster Yeemin $29.00 Lobster tail wok cooked yeemin style with sliced ginger and lierbs, in a white wine reduction. Served over fettuccini.
Chicken Lettuce Wrap $13.00 Diced chicken, stir-fry with vegetables and served with hoisin sauce.
Honey Walnut Prawns $18.00 Delicious lightly battered prawns fried with condense milk, and honey mayonnaise, and topped with candied walnuts.
Orange Peel Chicken $15.00 The popular orange chicken but enhanced with sun dried mandarin orange peels and freshly squeezed orange juice.
Cambogee Beef $24.00 Chef richard's signature dish. Beef tenderloin marinated with galangal herb and cooked with a light sweet and spicy cambogee sauce.
Mongolia Stir-Fry $15.00 Your choice of beef or chicken, stir-fry with onions, scallions, and thai over a bed of crispy rice noodles.
Szechuan Prawns $16.00 Fresh prawns, seasonal vegetables, and thai chili in a sweet and spicy szechuan style sauce.
Thai Yellow Curry $15.00 Choice of chicken or beef stir-fry with basil, carrot, bell pepper, thai red chili, in a mild yellow curry.
Dragon Phoenix Nest $18.00 Prawns and chicken stir-fry with ginger, garlic snow pea, carrot, water chestnut, in a white rice wine sauce.
Pepper Salted Prawns $15.00 Fried prawns tossed with chili oil, kosher salt, onion, jalapeno, and thai chili.
Triple Crown $19.00 Fresh prawns, calamari, scallops stir-fry with ginger, garlic, vegetables, with a rice wine sauce.
Half Roasted Chicken $17.00 Herb marinated oven roasted half chicken. Served with rice and seasonal vegetables in a saga ju sauce.
Grilled Salmon $18.00 Freshly grilled 8oz salmon served with sauteed vegetables. In a berry cream sauce.
Stuffed Salmon $23.00 Freshly stuffed 8oz mason with crab, shrimp, and cheese. Served with lemon butter, and chipotle mash potatoes.
Flat Iron Steak $18.00 8Oz flat iron served with scampi shrimp, mash potatoes. in a cabernet reduction.
Dry Aged New York Steak $25.00 14Oz new york strip fire roasted to order. Served with mash potatoes, vegetables, in a mushroom demi-glaze.
Roasted Lobster Tail $36.00 Roasted 8oz lobster tail with lemon butter, bacon bits, onions, and served with seasonal vegetables.
Fillet Mignon $34.00 6Oz fillet mignon with your choice of crab cake grilled salmon, or scampi shrimp. Served with chipotle mash potatoes.
Sauteed String Beans $5.00 Locally grown string beans with olive oil and garlic.
Sauteed Mushroom $5.00 Button mushroom sauteed with butter.
Mash Potato $5.00 Choice of garlic or chipotle mash potatoes.
Vegetarian Heaven $9.00 Sauteed mixed seasonal vegetables and tofu with a white garlic sauce. Great for vegetarians.
Jasmine Or Brown Rice $4.00 Freshly steamed buddha brand rice.
Molten Chocolate Cake $9.00 Rich chocolate cake with molten chocolate.
Cheese Cake $6.00 Plain new york style cheese cake.
Bailey's Cheese Cake $9.00 Bailey's irish cream topped cheese cake.
Creme Brulee $6.00 Caramel crusted vanilla custard.
Crab Puffs $8.00 Crab, cream cheese, white cheddar, and herbs filled wontons, served with sweet and sour sauce.
Crispy Calamari $14.00 Fried calamari with onions and jalapeno served with chipotle aioli.
Gyoza $8.00 Chicken dumplings lightly fried and served with sweet soy sauce.
Pot Stickers $8.00 Pan sheared pork pot stickers, served with chill oil, vinegar and soy sauce mix.
Sliders $12.00 Choice of beef or chicken, served with lettuce and tomato, and mayonnaise.
Shrimp Wontons $9.00 Shrimp stuffed fried wontons, and served with honey mayonnaise.
Flat Bread Pizza $10.00 Roma tomato, roasted bell peppers, assorted cheeses, and jalapeno pesto sauce. Add pepperoni and salami $4.00 chicken $4.00 steak $7.00.
Hot Wings $9.00 Fried wings tossed with louisiana hot sauce.
Vegetable Eggrolls $6.00 Crispy eggrolls handmade filled with vegetables and served with sweet and sour sauce.
Macaroni And Cheese $10.00 Freshly made with $4.00 cheeses and baked to perfection.
French Fries $8.00 Choice of regular, curly, garlic, or sweet potato.
Crab Cakes $9.00 Freshly made mini crab cakes lightly fried and served with chipotle aioli.
Spinach Artichoke Dip $10.00 Artichoke, spinach, and cheese dip baked. Served with nann chips.
Cheese Quesadilla $10.00 - $7.00 Assorted cheese grilled quesadilla, and served with salsa and sour cream. Add chicken, steak.
Wonton Strips $6.00 Crispy wonton strips served with sweet and sour sauce.
Mosaic Nachos $8.00 - $7.00 Hand cut tortilla and baked to perfection. Add chicken, steak.

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