| Fresh Spring Rolls |
$2.25 - $4.25 |
2 rolls fresh ice burg lettuce, cilantro, carrots, and noodles wrapped in a special rice paper and served with sweet and sour sauce |
| Crispy Roll or Spring Roll Fried |
$2.25 |
filled with pork, bean thread noodles, carrots, cabbage, and rolled in crispy or spring roll wrapper and served with sweet and sour sauce. |
| Veggie Roll Fried |
$2.25 |
filled with peas, bean thread noodles, carrots, cabbage, and corn rolled in crispy roll wrapper and served with sweet and sour sauce. |
| Chicken Satay |
$5.75 |
grilled marinated chicken tenders, served on skewers with peanut sauce. |
| Thai Dumpling |
$5.25 |
fried dumpling filled with pork, water chestnut, and black mushrooms served with sesame soy sauce. |
| Buddha Dumpling |
$4.95 |
fried dumpling filled with mixed vegetables and served with sesame soy sauce. |
| Tulip Dumpling |
$5.95 |
a tasty blend of shrimp, pork, and water chestnuts wrapped in a tulip shape topped with crabmeat steamed and served with soy vinaigrette sauce. |
| Spicy Shrimp Rolls |
$5.95 |
marinated shrimp in hot ginger sauce and lemon grass rolled in a crispy wrapper deep-fry until golden brown, served with sweet and sour sauce. |
| Crispy Corn Cake |
$3.95 |
golden crispy corn and potato mixed patties served with sweet and sour sauce. |
| Tom Yum |
$3.95 - $4.75 |
Thai's hot and sour soup with onions, mushrooms, bell pepper, tomatoes, snow pea, and basil, your choice of: |
| Seafood |
$6.95 |
shrimp, squid, scallop, and mussel |
| Tom Kha Gai |
$4.95 |
chicken coco soup with straw mushroom, scallions, carrot, bell peppers, tomato chunks, and fresh mushroom. |
| Veggie Soup |
$3.95 |
Fresh mixed vegetables, tofu, and clear broth soup |
| Som Tum |
$3.95 |
shredded cabbage, carrots, tomatoes, cucumber, and red bell pepper mixed in spicy sweet and sour sauce. |
| Papaya Salad |
$4.95 |
shredded green papaya mixed with minced garlic, peppers, carrots, string beans, tomatoes, and lime juice. |
| Chef Salad |
$3.95 |
fresh Romaine lettuce, cucumber, carrots, tomatoes, and crispy tofu served with peanut sauce. |
| Rama Tofu |
$8.95 |
sliced breaded crispy tofu seated on steamed spinach, scallion, and peanut sauce topped with soybean chili sauce served with rice. |
| Rama Chicken |
$10.95 |
marinated sliced chicken breast on a bed of steamed spinach and scallions, smothered with peanut sauce topped with soybean chili sauce served with rice. |
| Yum Beef |
$10.95 |
sliced grilled beef mixed in lime juice, lemon grass, roasted rice powder, chili, shallots, mint, cilantro, and a touch of tiparos sauce served with rice, cucumber slices, and fresh bean sprouts. |
| Larb Chicken or Beef |
$10.95 |
chopped beef or chicken mixed in lime juice, lemon grass, roasted rice powder, shallots, chili, mint, cilantro, and a touch of tiparos sauce served with rice, cucumber slices, and fresh bean sprouts. |
| Roasted Duck in Red Curry |
$12.95 |
crispy partially boneless duck seated on red curry dish with chunk of potatoes, cherry tomatoes, eggplant, and pineapple chucks, flavored with sweet basil served with rice. |
| K-Broccoli |
$3.95 - $5.95 |
fresh broccoli and carrot stir-fry with Thai sauce. |
| K-Pad Thai |
$3.95 - $5.95 |
Thai's most popular noodle dish with egg, tofu, and scallions topped with fresh bean sprouts and crushed peanut. |
| K-Fried Rice |
$3.95 - $5.95 |
a combination of egg, onions, carrots, snow peas, pineapple chunks, served with fresh bean sprouts and cucumber sliced. |
| K-Egg Noodle |
$3.95 - $5.95 |
stir-fry egg noodles and mixed vegetables |
| K-Chicken Satay |
$4.95 |
grilled marinated chicken tenders, served on skewers with peanut sauce. |
| No Meat or Tofu |
$5.95 |
|
| Chicken |
$6.75 |
|
| Pork or Beef |
$6.95 |
|
| Seafood Combination |
$10.95 |
shrimp, squid, and scallop |
| Squid or Shrimp |
$7.95 |
|
| Scallop |
$8.75 |
|
| Shrimp and Scallop |
$9.75 |
|
| Rad Nar |
|
Stir-fry thick rice noodle topped with broccoli, carrots, and scallion. |
| Red Curry |
|
Red bell pepper, potato chunks, bamboo, and string bean in red curry and coconut milk. |
| Cashew Dish |
|
Mixed bell peppers, onions, pineapple chunk, and cashew nuts sauteed in Thai sauce. |
| Pad Thai |
|
a Thai noodle dish with egg, scallions, and tofu topped with fresh bean sprouts and crushed peanut. |
| Hot Basil |
|
stir-fry onions, baby corn, carrots, bell peppers, bamboo, straw mushroom, Thai chili, and fresh basil. |
| Garlic Dish |
|
Fresh mushrooms, snow Peas, water chestnut slices, carrots, and scallions in garlic sauce. |
| Sweet and Sour |
|
a combination of onions, pineapple chunks, tomatoes, cucumber, and bell peppers in sweet and sour sauce. |
| Broccoli Lovers |
|
fresh broccoli and carrots stir-fry with Thai sauce. |
| Eggplant |
|
sauteed onions, bell peppers, carrots, and Chinese eggplant in hot chili sauce. |
| Thai Ginger |
|
a Thai taste of a ginger dish, stir-fry with carrots, snow peas, red bell peppers, water chestnuts, shallots, and roasted peanuts in Thai Sauce. |
| Thai Fried Rice |
|
a combination of egg, onions, carrots, snow peas, pineapple chunks, served with fresh bean sprouts and cucumber sliced. |
| Pepper |
|
sauteed bell peppers and onions in Thai sauce. |
