Shrimp Spring Roll |
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Shrimp, lettuce, basil, vermicelli |
Grilled Pork Spring Roll |
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Lettuce, grilled pork, basil, vermicelli |
Vegetarian Spring Roll |
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Lettuce, tofu, carrot, jicama, basil, peanut |
Veggie Fried Egg Rolls |
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Tofu, carrot, jicama, taro, vermicelli |
Pork Fried Egg Rolls |
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Curry Skewers |
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Choice of red or green curry for chicken or pork skewers |
Tumeric Rice Cakes |
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Crispy rice cakes with marinated shrimp |
Grilled Beef Wrapped in La Lot Leaf |
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Ground beef with black pepper and white onions rolled in betal leaf |
Salt and Pepper Tofu |
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onion, jalepeno, onion |
Deep Fried Chicken Wings |
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Our signature chicken wings. Add .50 for Vietnamese Style stir fried in basil sauce |
Satay Skewers |
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Spicy satay skewer choice of chicken or pork |
Deep Fried Quail |
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Delicate birds marinated then deep fried to crispy. Served with salt, pepper, and lime |
Vietnamese Chicken Salad |
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Chicken, onion, basil, cabbage, shredded carrots, and served with mekong village's homemade sauce |
Vietnamese Beef Salad |
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Beef, onion, basil, carrot, lettuce, and cucumber served with mekong villages homemade sauce |
Vietnamese Green Papaya Salad |
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Home made vietnamese beef jerky slices, green papaya, basil, and shredded carrots served with spicy vinaigrette sauce |
Vietnamese Mango and Tofu salad |
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Mango, crispy, tofu, onion, and pickled carrots & daikon |
Braised Duck with Egg Noodle |
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Shiitake mushrooms, baby bok choy & a braised duck leg quarter |
Longan Chicken with Egg Noodle |
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Shiitake mushrooms, baby bok choy & a braised chicken leg quarter |
Vietnamese Duck And Bamboo Vermicelli Soup |
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Bamboo shoot with vermicelli noodle soup and a side of duck salad with ginger sauce |
Spicy Sour Soup with Rice Noodle |
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Onion, pineapple and tomatoes with a choice of chicken or rare beef |
Cambodian Soup with Rice Noodle |
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Squid, shrimp, imitation crab, fish balls and sliced pork w. fried shallots and garlic |
Vietnamese crab and Egg Paste with Rice Vermicelli |
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Clusters of crab and egg paste, pork sausage, tomato and tofu |
Hue Style Spicy Beef With Rice Vermicelli |
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Brisket, pork blood, pig's knuckle, and pork sausage |
Vietnamese Beef Stew with Egg Noodle |
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Brisket, carrot, and baby bok choy may sub egg noodles with toasted french baguette |
Satay Beef Soup with Flat Rice Noodle |
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Rare beef, pineapple, cucumber, peanut, tomato, and green onions |
Special Beef Noodle Soup |
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Rare beef, brisket, beef ball, tendon, and tripe |
Rare Beef Noodle Soup |
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Rare Beef and Tendon Noodle Soup |
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Rare Beef and Tripe Noodle Soup |
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Rare Beef and Brisket Noodle Soup |
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Rare Beef and Beef ball Noodle Soup |
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Brisket Noodle Soup |
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Beef ball Noodle Soup |
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Rare Beef, Brisket, and Beef ball Noodle Soup |
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Chicken Noodle Soup |
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Vegetarian Noodle Soup |
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Seasonal vegetables vegetarian broth is available upon request |
Seafood Noodle Soup |
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Shrimp, imitation crab, squid, fishball |
Stir-Fried Veggies & Seafood Rice Noodle |
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Shrimp, squid, imitation crab and fishball |
Stir-Fried Veggies with Rice Noodle |
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Choice of chicken or beef. Sliced cabbage, carrots, beansprouts, and onions |
Seafood Chow Mein |
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Shrimp, squid, imitation crab, and fishball. Crispy noodle option will have seasonal vegetables |
Chow Mein |
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Choice of chicken or beef. Sliced cabbage, carrots, beansprouts, and onion. Crispy noodle option will have seasonal vegetables |
Shrimp Chow Mein |
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Shrimp, sliced cabbage, carrots, beansprouts, and onion. Crispy noodle option will have seasonal vegetables |
Vietnamese Pad Thai |
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Choice of chicken or beef. Sliced cabbage, carrots, beansprouts, onion, basil, peanuts, and egg |
Vietnamese Pad Thai Shrimp |
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Shrimp, sliced cabbage, carrots, beansprouts, onion, basil, peanuts, and egg |
Vietnamese Pad Tai Seafood |
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Shrimp, squid, imitation crab, fish ball, sliced cabbage, carrots, beansprouts, onion, basil, peanuts, and egg |
Mekong Special Rice Combination |
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Lemongrass pork chop, deep fried shrimp paste bean curd, shredded pork and pork skins, and egg |
Lemongrass Pork Chop with Rice |
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Longan Marinated Chicken with Rice |
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Grilled Beef Short Ribs with Rice |
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Sauteed Beef Cubes with Rice |
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Onion, lettuce, red and green bell peppers |
Grilled Lemongrass Chicken with Rice |
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Pan Fried Cod & Grilled Pork Chop |
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Served with rice combination |
Pan Fried Cod & Longan Marinated Chicken |
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Served with rice combination |
Pan fried Cod & Lemongrass Chicken |
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Served with rice combination |
Mekong Special Seafood Fried Rice |
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Shrimp, squid, imitation crab, fish ball, peas, carrots, egg, and green onion |
Shrimp Fried Rice |
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Shrimp, peas, carrots, egg, and green onion |
Fried Rice |
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Choice of chicken or beef or tofu. Peas, carrots, egg, and green onion |
Mekong Special Rice Vermicelli Combination |
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Grilled pork, pork patties, egg roll, and shrimp paste on sugarcane |
Grilled Pork with Rice Vermicelli |
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Grilled Pork and Egg Roll with Rice Vermicelli |
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Egg Roll with Rice Vermicelli |
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May sub pork fried egg roll for veggie fried egg roll |
Grilled Beef in La Lot Leaf with Rice Vermicelli |
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Skewered Prawn with Rice Vermicelli |
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Lemongrass and Egg roll with Rice Vermicelli |
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Choice of grilled lemongrass chicken or stir fried lemongrass tofu with onion and bell peppers |
Lemongrass with Rice Vermicelli |
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Choice of lemongrass chicken or stir fried lemongrass tofu with onion and bell peppers |
Crispy Pan Fried Cod with Rice Vermicelli |
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The Village Tray |
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Egg roll, grilled pork, pork patties, shrimp paste of sugarcane, and grilled beef in betal leaf |
Grilled Beef in La Lot Leaf and Grilled Pork on Tray |
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Skewere shrimp and Grilled Pork on Tray |
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Shrimp Paste on Sugarcane and Grilled Pork on Tray |
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Grilled Beef in La Lot Leaf on Tray |
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Vietnamese Pancake |
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Crispy outer layer stuffed with squid, shrimp, beansprouts, and sliced pork |
Vegetarian Vietnamese Pancake |
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Crispy outer layer stuffed with tofu and seasonal vegetables |
Tumeric Coconut Rice Cake |
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Crispy rice cakes with marinated shrimp on top |
Stir Fried Shrimp with Green Bean |
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Salt & Pepper Shrimp |
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Shrimp comes with full shells and head attached |
Claypot Catfish Stew |
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Salt and Pepper Squid |
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Seafood Curry |
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Fishball, shrimp, squid, imitation crab, seasonsal vegetables. All curries start at a 3 spice level out of 5, green curry is 5 |
Vietnamese Spicy Sour Soup with Seafood |
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Shrimp, squid, fish ball, imitation crab, mussel, tomato, beansprouts, pineapple, taro root stem, and fresh herbs |
Vietnamese Spicy Sour Soup with Fish |
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Fish fillet, tomato, beansprouts, pineapple, taro root stem, and fresh herbs |
Vietnamese Shrimp |
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Sweet and spicy basil sauce with red & green bell peppers, onion, and basil |
General Tsaos Chicken |
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Lightly breaded chicken deep fried with sweet sauce and broccoli on the side |
Longan Marinated Chicken |
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Saute Stir Fried Chicken |
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Pineapple and seasonal vegetables |
Stir fried Chicken, Ginger, and Onion |
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Curry chicken |
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Served with seasonal vegetables All curries start at a3 spice level out of 5, green curry is 5 |
Stir Fried Chicken and Mixed Vegetables |
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Grilled Beef Short Ribs |
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Stir Fried Broccoli and Beef |
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Stir Fried Mongolian Beef |
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Stir Fried Jalapeno and Beef |
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Stir Fried Lemongrass Beef |
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Curry Beef |
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Beef with seasonal vegetables. All curries start at a 3 spice level out of 5, green curry is 5 |
Stir Fried Green Onion and Ginger Beef |
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Stir Fried Green Bean and Beef |
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Sauteed Beef Cube |
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Stir fried with onion, red and green bell peppers |
Stir Fried Tofu with Green Bean |
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Stir Fried Tofu with Egg Plant |
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Stir Fried Tofu with Mixed Vegetables |
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Stir Fried Lemongrass Tofu |
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Vegetarian Curry |
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Tofu with seasonal vegetables. All curries start at a 3 spice level out of 5, green curry is 5 |
Rainbow Drink |
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A dessert drink consisting of mung bean, red bean, pandan jelly, coconut milk, milk, and shaved ice |
Sweet Rice Banana |
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Banana wrapped with sticky rice and served warm with coconut milk and roasted peanuts |
House Flan |
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Vietnamese Black Coffee |
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Vietnamese Coffe with Condense Milk |
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Fresh Coconut Drink |
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Thai lce Tea |
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Passion Fruit Green Tea |
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Fresh Limeade |
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Soft Drink |
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Diet Coke |
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Sprite |
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Root Beer |
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Diet Coke |
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Coke |
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Sprite |
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Root Beer |
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