| Spicy Brew House Chili |
|
McLadden's scratch-made in-house original 100% beef chili, topped with freshly shredded cheddar- jack and served with our signature tortilla chips. |
| Mussels Mariner |
|
Sautéed with white wine, garlic, butter & onions with a grilled half lemon. |
| French Onion Crock |
|
House made and baked with a Parmesan-crusted sourdough crostini topped with provolone and Swiss. |
| Pub Fondue |
|
Classic cheese fondue with peppers and tomatoes, all served with our signature tortilla chips. Add Spicy Brew House Chili |
| New England Cheese & Meat Board |
|
Artisanal cheeses, cured meats & Chef's seasonal accompaniments |
| Tomato & Mozzarella |
|
Fresh basil chiffonade, balsamic reduction |
| Veggie Delight Nachos |
|
Guacamole, green peppers, mushrooms, onions, tomato, sour cream, salsa, and cheddar-jack. |
| Wings |
|
Jumbo Traditional 6 or 12 piece or Boneless 1/2 pound or pound. Available sauces: Smithwick's Irish Ale BBQ (mild), Kentucky Bourbon BBQ (mild), Jamaican Jerk (medium), Cajun Dry Rub (medium/hot), Bu |
| Meat Monster Nachos |
|
One pound of toppings! Steak, Irish banger, bacon, corned beef & extra cheese. |
| Colossal Pretzel |
|
Our enormous artisanal pretzel is the perfect pub starter. Choose two dipping sauces: IPA Bacon Cheddar, House-made Cinnamon Butter or Whole-grain Dijon Mustard. |
| Sweet Potato Chips |
|
Hand-cut sweet potato chips made in house daily, lightly sea-salted & served with our house-made IPA Bacon Cheddar sauce. |
| Crispy Fried Asparagus |
|
Beer-battered fresh asparagus lightly fried & served with peppercorn ranch. |
| Fried Pickle Chips |
|
Kosher dill, cayenne, buffalo ranch. |
| Banger Kebabs |
|
Banger, chorizo, IPA Bacon Cheddar. |
| Beer-battered Mac 'n' Cheese Bites |
|
Creamy mac & cheddar-jack cheese bites with bacon, breaded & fried till golden, served with our house Bourbon Buffalo BBQ sauce. |
| Pulled Pork Bites |
|
Fried sourdough topped with pulled pork & drizzled with our signature Bourbon BBQ sauce. |
| Bar Scotties |
|
Mini steak and cheese sandwiches on baguette ends. |
| Candied Bacon |
|
Cut to order in house, caramelized with brown sugar and drizzled with our maple sriracha glaze. |
| Farm House Chicken |
|
Roasted half chicken seasoned with fresh rosemary & thyme served with snap peas and mashed potatoes topped with our savory herb gravy. |
| Pub Steak* |
|
9oz sirloin, herb demi-glace, asparagus, mashed potatoes and savory gravy. |
| Bourbon Basil Chicken |
|
Two pan-seared chicken breasts, bourbon basil sauce, herb-infused wild rice & asparagus. |
| The King's Rack* |
|
8-bone roasted New Zealand rack of lamb with herb demi-glace, asparagus & mashed potatoes. |
| Bangers & Mash |
|
Irish sausage bangers from RJ Balson and Son, Europe's oldest family butchers - founded in 1515! Served over mashed potatoes with our savory scratch-made herb gravy. |
| Cod & Chips |
|
Craft beer battered hearty pub cut, French fries & tartar sauce. |
| Home Style Chicken Pot Pie |
|
Pulled chicken, carrots, corn, celery and our house-made creamy gravy baked in a full piecrust. |
| Colossal Thanksgiving Sweet Potato |
|
Entrée-sized 1½ pound sweet potato filled with turkey, cranberry sauce, bread stuffing & savory herb gravy. |
| Southern Style Colossal Potato |
|
Jumbo 1½ pound Idaho potato stuffed with pulled pork, Kentucky bourbon BBQ sauce, butter, caramelized onions, chives & cheddar-jack cheese. |
| North Atlantic Salmon Filet |
|
North Atlantic fillet on a bed of wild rice with asparagus. Choose Blackened or Pan-roasted with our pomegranate citrus glaze. |
| Buffalo Chicken Mac 'n' Cheese |
|
One pound of pasta tossed in our house-made artisanal cheese blend with grilled chicken & buffalo sauce, topped with bleu cheese crumbles and sourdough breadcrumbs. |
| Bourbon BBQ Mac 'n' Cheese |
|
One pound of pasta tossed in our house-made artisanal cheese blend with Bourbon BBQ pulled pork, baked to order & topped with house-made sourdough breadcrumbs & drizzled with our Bourbon BBQ sauce. |
| Adobe BBQ* |
|
Angus Beef, Smithwick's BBQ sauce, cheddar, black & tan onion rings |
| Chicken "Burger" |
|
Grilled chicken breast, bacon weave, cheddar & IPA Bacon Beer Cheese sauce. |
| Breakfast* |
|
Angus Beef, corned beef, Swiss cheese, egg over-easy, lettuce & tomato |
| Hawaiian* |
|
Angus Beef, pineapple chutney, bacon, cheddar, lettuce & mustard aioli |
| Southwest Turkey |
|
7oz turkey burger, bacon, cheddar, guacamole, salsa, lettuce & seasoned tortilla strips |
| The Grilled Cheese* |
|
Angus Beef & American cheese between two grilled cheese sandwiches |
| The Pounder* |
|
Two patties, one pound of Angus Beef, 4 slices of American cheese, 3 strips of bacon. Oh yeah! |
| VeggieCali |
|
Veggie burger, guacamole, sour cream, lettuce & sliced tomato. |
| Classic Irish Reuben on Rye |
|
Corned beef, sauerkraut, Swiss & Thousand Island dressing on grilled rye |
| Harper Lee |
|
Panini grilled spinach tortilla wrap with oven-roasted turkey, apple-wood smoked bacon, raspberry preserves, granny smith apples & mozzarella. |
| Emily Dickinson |
|
Hot pressed panini with Muenster, aged English cheddar & apple-wood smoked bacon weave on sliced artisan sourdough |
| Nathaniel Hawthorne |
|
Turkey breast, slow-roasted overnight, with brie, apple-wood smoked bacon weave & raspberry preserves on a lightly toasted French baguette |
| Mark Twain |
|
Smoked pulled pork, Muenster & Kentucky Bourbon BBQ sauce on a lightly toasted French baguette |
| F. Scott Fitzgerald |
|
Steak & American cheese sandwich with caramelized onions on a lightly toasted French baguette |
| House Salad |
|
Mesclun mix, mini heirloom tomatoes, cucumber, red onion, croutons with ranch, bleu cheese, avocado lime or champagne vinaigrette. |
| Caesar |
|
Romaine, Parmesan, sourdough croutons, creamy Caesar dressing. |
| Cranberry Apple |
|
Baby spinach, apple, cranberries, candied walnuts, gorgonzola, mini heirloom tomatoes, red onion, croutons, champagne vinaigrette |
| BBQ Chicken Salad |
|
Romaine, grilled chicken tossed in Bourbon BBQ sauce, black beans, sweet corn, cheddar-jack, seasoned tortilla strips & ranch drizzle. |
| Summer Honey Pear |
|
Mesclun greens, gorgonzola, Anjou pear, dried cranberries, mini heirloom tomatoes, champagne vinaigrette, honey drizzle. |
| Baha Salmon |
|
Grilled romaine hearts, blackened salmon, cucumber, red onion, mini heirloom tomatoes, avocado-lime vinaigrette |
| Tomato & Mozzarella |
|
Fresh basil chiffonade, balsamic reduction. |
| Vermont Harvest |
|
Mesclun greens, candied bacon, chopped apples, sweet potato chip crumbles, gorgonzola, EVOO, aged maple balsamic vinegar |
| Add to Your Salad |
|
Grilled Chicken, Salmon, Blackened Salmon, Veggie Burger, Turkey Burger, Angus Burger, Steak |
| Skillet Peanut Butter Cookie |
|
Baked to order warm peanut butter cookie topped with a scoop of vanilla ice cream. |
| Cinnamon Pretzel |
|
Our colossal pretzel brushed with butter, baked and tossed with cinnamon sugar. Served with a side of bourbon hazelnut sauce. |
| Italian Lemon Cake |
|
Light and refreshing lemon cake dusted with powdered sugar and garnished with a raspberry purée swirl. |
| Skillet Chocolate Chip Cookie |
|
Baked to order warm chocolate chip cookie topped with a scoop of vanilla ice cream. |
| Ice Cream Sundae |
|
Vanilla ice cream, hot fudge & a cherry. |
| Kids' Mac 'n' Cheese |
|
|
| Kids' Cheeseburger & Fries |
|
|
| Kids' Burger & Fries |
|
|
| Chicken Nuggets & Fries |
|
|
| Grilled Cheese & Fries |
|
|
