| Baked Clams Casino (l2) |
$12.99 |
|
| Clams on the Half Shell (12) |
$8.99 |
|
| Steamed Clams (12) |
$8.99 |
With drawn butter. |
| Tequila Shrimp Saute (5) |
$9.99 |
Cilantro cream sauce, mini penne. |
| Scallops Romano |
$8.99 |
Fresh sea scallops baked in momay sauce with garlicy cheese topping |
| Jumbo Cocktail of Shrimp (5) |
$7.99 |
|
| Baked Goat Cheese and Lentil Salad |
$9.95 |
Crisp field greens with balsamic vinaigrette is the foundation to warm lentils with tomato puree and soft i goat cheese. |
| House Ravioli |
|
Served with pink vodka sauce |
| Baked Spinach Bread |
$8.99 |
Feeds 2-4 people |
| Stuffed Hot Peppers |
$8.99 |
Seasoned bread crumbs, lite anchovy, and cheese blend stuffing |
| French Onion Soup Gratinee |
$3.50 - $4.50 |
Baked with 3 cheeses |
| Soup du Jour |
$2.99 - $3.99 |
All our soups are homemade, served smoking hot · from our kitchen. Seafood soups add $1.00 |
| Fried Calamari |
$8.99 |
With chipotle aioli dipping sauce |
| Scallops Romano |
$8.99 |
Fresh sea scallops baked in momay sauce with garlicy cheese topping. |
| Tequila Shrimp Saute (5) |
$9.99 |
Cilantro cream sauce, mini penne |
| Lobster Tail |
|
8 oz. Cold water australian lobster tail garnished with jumbo shrimp, drawn butter |
| Surf and Turf |
|
Serve an 8 oz. lobster tail with 8 oz. filet mignon. Garnished with jumbo shrimp |
| Calves Liver with Onion & Bacon |
$17.99 |
Sauteed with a touch of Burgundy wine. |
| New York Strip Steak |
$21.99 |
14 Ounces broiled to perfection. Mushroom caps |
| Broiled Double Thick Lamb Chops |
$22.99 |
Twin center cut chops broiled to perfection |
| Filet Mignon |
$26.99 |
8 oz. Broiled beef tenderloin. |
| Honey Broiled Salmon |
$18.99 |
Boneless fillet, moist and glazed brown, served atop fresh steamed spinach |
| Scampi Spumante |
$17.99 |
Gulf shrimp sauteed with onions and mushrooms, in a cream sauce made with asti spumante. Served over linguine. |
| Sauteed Scallops |
$17.99 |
Served in garlic cream sauce |
| Fresh Boston Scrod |
$15.99 |
From the north atlantic, gently broiled with lemon butter |
| Baked Scrod Casino |
$16.99 |
Boston Scrod baked with casino butter, garnished with 2 jumbo shrimp. |
| Spaghetti and Meatballs |
$11.99 |
|
| Marna Barone's Spag and Meatballs |
$11.99 |
Generously sprinkled with homemade garlic toasted bread crumbs on top. |
| Pasta Alfredo or with Olive Oil and Garlic |
$4.99 - $11.99 |
Fresh garlic, parsley, fresh ground pepper and grated cheese |
| Pasta Alfredo with Grilled Chicken |
$14.99 |
|
| Pasta Alfredo with Shrimp |
$16.99 |
|
| Spaghetti with Grilled Eggplant |
$14.99 |
Complimented by oven roasted tomato sauce, fresh mozzarella and shaved parmesan cheese |
| Bowl of Tripe |
$14.99 |
Firm yet tender honeycomb tripe served in light bodied red sauce. Side order of thin spaghetti. |
| Appetizer Bowl |
$6.99 |
Firm yet tender honeycomb tripe served in light bodied red sauce. Side order of thin spaghetti. |
| Veal Marsala |
$18.99 |
Milk fed veal sauteed with mushrooms and onions, flavored with marsala wine and au jus reduction. |
| Veal Piccata |
$18.99 |
Dipped in egg and romano cheese, sauteed with lemon juice and parsley |
| Chicken Luigi |
$14.99 |
Boneless breast of chicken sauteed with mushroom and onion, flavored with marsala Wine and a light marinara sauce. |
| Chicken Picatta |
$14.99 |
Dipped in egg and romano cheese, sauteed with lemon juice and parsley |
| Veal Scallopini ala Greco |
$18.99 |
This veal is cooked in' white wine only, with capers, lemon juice and herbs with chopped tomato. With zero trans fats a light piquant sauce develops |
| Happy Steak |
$24.99 |
Patriarch jerry marotto's infused spicy oil is here-drizzled over your 14 oz NY strip and smothered with melted crumbled bleu cheese. Flavor is hot and piquant. |
| Garlic Chicken and Shrimp |
$15.99 |
Grilled and served with garlic cream sauce made with our creamy garlic dressing. |
| Pasta with Goat Cheese |
$14.99 |
Crisp sauteed field greens and fresh tomato blended with creamy montrachet served with mini-penne. |
| Marotto's Best Hot Fudge Sundae |
$3.99 |
|
| Coconut Macaroon Cookie |
$2.99 |
|
| Macaroon Sundae |
$4.99 |
|
| New York Style Cheesecake |
$3.99 |
|
| Peanut Butter Pie |
$3.99 |
|
| Rainbow Sherbet |
$2.99 |
|
| Ice Cream Sundae |
$2.99 |
|
| Double Espresso |
|
2.50 Rich, dark, and strong |
| Cappuccino |
|
Espresso with a froth of steamed milk |
| Latte |
|
A rich blend of milk and espresso with an added froth of milk. |
| Bittersweet Goodnight |
|
Start with espresso and build momentum with spirits. l/2 oz. each of makers mark, amaretto di soronno, frangelica and tuaca |
