| Potato Salad |
$1.50 |
|
| Chef Salad |
$1.50 |
|
| Macaroni Salad |
$1.50 |
|
| Cole Slaw |
$1.50 |
|
| Baked Mac And Cheese |
$1.50 |
|
| Corn On The Cob |
$1.50 |
|
| Sauteed Vegetable |
$1.50 |
|
| Mashed Sweet Potato |
$1.50 |
|
| Black Eyed Peas |
$1.50 |
|
| Fried Leeks |
$1.50 |
|
| Onion Rings |
$1.50 |
|
| Fried Okra |
$1.50 |
|
| Collard Greens |
$1.50 |
|
| Sweet Potato Fries |
$1.50 |
|
| French Fries |
$1.50 |
|
| Our Chef's Taste Of Buffalo Award Winning Gumbo! |
$4.00 - $7.00 |
chicken and andouille sausage slowly simmered with vegetables and creole spices topped with rice |
| Vegetable Okra Gumbo |
$3.00 - $6.00 |
a vegetarian version of our classic gumbo. fresh okra slowly simmered with vegetables and creole spices topped with rice |
| Soup Of The Day |
|
ask about our delicious soup prepared and priced daily |
| Jambalaya |
$8.00 |
our version of a louisiana favorite. a combination of rice, crawfish, andouille sausage, chicken, and vegetables. smothered with creole sauce |
| Red Beans And Rice |
$7.00 - $6.00 |
a new orleans tradition. red beans, vegetables, and andouille sausage. served with white rice |
| Fried Oysters And Crawfish |
$9.00 |
served with fried onion crisps and creole remoulade sauce or classic tarter sauce |
| Fried Okra Or Fried Leeks |
$6.00 |
tossed with garlic butter and severed with cajun ranch |
| Mixed Greens |
$5.50 |
green salad with caramelized pecans and house dressing |
| Caesar Salad |
$7.00 - $9.00 |
traditional caesar salad. |
| Spinach Salad |
$7.00 |
fresh crisp spinach topped with chopped local grown apples, walnuts, blue cheese crumbles and raspberry vinaigrette |
| Slow Cooked Bbq Ribs |
$15.00 - $10.00 |
fall of the bone tender and smothered in our house bbq sauce |
| Smoked Pulled Pork |
$7.00 |
smoked pork hand pulled and served with your choice of sauce. served on a large roll |
| Old Fashioned Bbq Chicken |
$8.00 |
juicy and tender chicken served with our special blend of herbs and seasoning. |
| Roast Beef |
$8.00 |
tender roast beef, thin sliced with au jus |
| Tesas Beef Brisket |
$10.00 |
lean and tender beef brisket served with your choice of sauce |
| Creole Meatloaf |
$12.00 |
a slightly spicy meatloaf served over bourbon mashed sweet potatoes and vegetables. topped with creole gravy |
| Catfish |
$13.00 |
fried or blackened and served with mardi gras rice and creole sauce |
| Almond Crusted Shrimp |
$12.00 |
oven baked shrimp with an almond coating, served with a mango salsa |
| Penne Pasta |
$13.00 |
sauteed crawfish and andouille sausage. tossed in a cajun cream sauce |
| Crab Cakes |
$12.00 |
crispy pan-fried crab cakes with creole sauce and jambalaya |
| Crab Cakes |
$8.00 |
appetizer size with mixed greens |
| Fettuccini |
$10.00 |
black pepper fettuccini with artichokes, tomatoes, portabellas and roasted red peppers. tossed with a pesto garlic butter sauce |
| Cold Cut |
$7.00 |
choice of ham, genoa or roast beef and choice of cheese topped with lettuce, tomato, red onion |
| Meatloaf |
$7.00 |
slow baked creole meatloaf piled high on baked bread and smoked with gravy |
| Strip Steak |
$9.00 |
bronzed strip steak, collard greens, and caramelized onions |
| Chicken Breast |
$7.00 |
grilled breast of chicken your choice cajun, bbq or plain. topped with lettuce, tomato, red onion |
| Roasted Red Pepper |
$7.00 |
roasted iced pepper with tomato, artichokes, italian spices and provolone cheese |
| Sausage |
$7.00 |
grilled andouille sausage with fried onions and peppers |
| Muffajella |
$8.00 |
ham, turkey, genoa, olive salad and choice of cheese. on a large roll |
| Fried Seafood |
$8.00 |
fried catfish or oysters topped with lettuce, tomato, red onion |
| Bbq Shrimp |
$8.00 |
bacon wrapped shrimp dipped in our bbq sauce and grilled. served with your choice of toppings |
| Chicken Asiago |
$6.00 |
oven baked chicken breast tenders with sliced tomato, italian spices, asiago and provolone cheeses |
| Portabella |
$6.00 |
marinated portabella mushrooms with tomato, sauteed garlic spinach, red onion, gorgonzola and provolone cheeses |
| Eggplant |
$6.00 |
sliced and breaded eggplant with hot peppers, sun-dried tomatoes, italian spices and provolone cheese |
| Grilled Chicken |
$7.00 |
marinated chicken breast, topped with roast red pepper salsa, feta and provolone cheese |
| Pesto Chicken |
$7.00 |
grilled chicken topped with lettuce, tomato, red onion and provolone cheese with pesto aioli |
| Open Hummus |
$7.00 |
toasted multigrain bread topped with hummus, fresh spinach, alfalfa sprouts, roasted red peppers and asparagus with olive oil |
| Portobello Club |
$7.00 |
toasted multigrain bread layered with portabella mushrooms, cucumbers, romaine lettuce, sprouts, red onion and dijon mayo |
| Italian Roast Beef |
$8.00 |
roast beef piled high on a garlic roll with hot banana peppers and melted cheese |
| Wings & Fingers |
$7.00 - $8.00 |
hot, medium, or mild |
| Creme Brulee |
$4.00 |
|
| Bananas Foster |
$4.00 |
|
| Cheese Cake |
$4.00 |
|
| Chocolate Mousse Tort |
$4.00 |
|
| Bread Pudding |
$4.00 |
|
